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Page 1: 5(7): 20(1) - INFLIBNETshodhganga.inflibnet.ac.in/bitstream/10603/42049/16/17_refrences.pdfInstitute of Science Communication, pp. 94–5. Aneta Wojdylo and Jan Oszmainski (2007)

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Abbiw, D.K. (1990). Useful plants of Ghana; Richmond Intermediate

Technology Publications and Royal Botanic Gardens Kew, London. S.154-157.

Adaobi, C.E. Akash, A.P., Charles, C.O. and Chinwe, B.O. (2010).

Experimental evidence for the antidiabetic activity of Cajanus cajan leaves in rats. J. Basic and Clinical Pharmacy, 5(7): 123-129.

Agnieszka Troszynska and Ewa Cisk (2002). Phenolic compounds of seed

coats of white and coloured varieties of Pea (Pisum sativum L.) and their total antioxidant activity. J. Food Sci., 20(1):15-22.

Agnieszka Troszyńska, Kosińska Agnieszka and Ronald B. Pegg (2009).

Antioxidant activity of a red lentil seed extract and its fraction. Int. J. Mol. Sci., 10(12): 5513–5527.

Ahalya, N., Kanamadi, R.D. and Ramachandra, T.V. (2007). Cr (VI) Fe (III)

removal using Cajanus cajan L. husk. Journal of Environmental Biology. 28(4):765-769.

Ahsan, R. and Islam, M. (2009b). Hepatoprotective activity of methanol

extract of some medicinal plants against carbon tetrachloride-induced hepatotoxicity in rats. Euro. J. Sci. Res., 37:302–10.

Ahsan, R., Islam, M. (2009a). In vitro antibacterial screening and toxicological

study of some useful plants (Cajanus cajan). Euro. J. Sci. Res., 41:227–32. Aiyeloja, A.A. and Bello, O.A. (2006). Ethanobotanical potential of common

herbs in Nigeria: A case study of Enugu state. Educat. Res. Rev., 1:16-22. Ambasta, S.P. (2004). The useful plants of India 4th ed. New Delhi: National

Institute of Science Communication, pp. 94–5. Aneta Wojdylo and Jan Oszmainski (2007). Comparison of the content

phenolic acid, α-tocopherol and the antioxidant activity in Oat naked and weeded. Electronic J. Environmental, Agricultural and Food Chemistry, 6(4):1980-1988.

Anjana Male, Naga Bhavani, M., Renuka, K. and Kalyani, M. (2012).

Hepatoprotective activity of leaf extracts of Cajanus cajan L. International Journal of Universal Pharmacy and Life Sciences, 2(1):228-232.

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