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Dapus laporan KP Kratz RF. 2005. Microbiology The Easy Way. Barron’s Educational Series, Inc. New York. Hayhurst C. 2004. E. coli. The Rosen Publishing Group, Inc. New York. Engelkirk PG, et.al. 2011. Burton’s Microbiology for the Health Science. Lippincott Williams & Wilkins. Philadelphia. Jawetz E., J. L. Melnick, E. A. Adelberg, G. F. Brooks, J. S. Butel, L. N. Ornston. 1995. Mikrobiologi Kedokteranc ed. 20. University of California. San Francisco. Smith-Keary P. F. 1988. Genetic Elements in Escherichia coli. Macmillan Molecular biology series. London. Sunitha K., Jung-Kee Lee, dan Tae-Kwang Oh. 1999. Optimization of Medium Components for Phytase Production by E. coli Using Response Surface Methodology. Bioprocess Engineering 21: 477-481 Jensen E.B., dan S. Carlsen. 1990. Production of Recombinant Human Growth Hormone in Escherichia coli : Expression of Different Precursors and Physiological Effects of Glucose, Acetate, and Salts. Biotechnology and Bioengineering 36: 1-11. Hayes, P. R. dan Richard Hayes. 1992. Food Microbiology and Hygiene. Springer Science and Bussiness Media

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Dapus laporan KPKratz RF. 2005. Microbiology The Easy Way. Barrons Educational Series, Inc. New York.Hayhurst C. 2004. E. coli. The Rosen Publishing Group, Inc. New York.Engelkirk PG, et.al. 2011. Burtons Microbiology for the Health Science. Lippincott Williams & Wilkins. Philadelphia.Jawetz E., J. L. Melnick, E. A. Adelberg, G. F. Brooks, J. S. Butel, L. N. Ornston. 1995. Mikrobiologi Kedokteranc ed. 20. University of California. San Francisco.Smith-Keary P. F. 1988. Genetic Elements in Escherichia coli. Macmillan Molecular biology series. London. Sunitha K., Jung-Kee Lee, dan Tae-Kwang Oh. 1999. Optimization of Medium Components for Phytase Production by E. coli Using Response Surface Methodology. Bioprocess Engineering 21: 477-481Jensen E.B., dan S. Carlsen. 1990. Production of Recombinant Human Growth Hormone in Escherichia coli : Expression of Different Precursors and Physiological Effects of Glucose, Acetate, and Salts. Biotechnology and Bioengineering 36: 1-11.Hayes, P. R. dan Richard Hayes. 1992. Food Microbiology and Hygiene. Springer Science and Bussiness Media