Whether you are planning a get together for the whole office or a

relaxed festive lunch or dinner with friends or colleagues, the

Thurlestone Village Inn is the venue for you.

We can take parties from as little as 2 or a party of up to 100,

choosing 2 or 3 courses from our Festive Menu.

Why not celebrate Christmas or New Year with us too?

See our wonderful menus for further information.

Starters

Celeriac and Blue Cheese Soup

Confit Chicken Terrine, Prosciutto Ham, Caramelised Figs

Cod and Leek Mousse, Pickled Vegetables, Crostini

Mains

Roast Crown of Devon Turkey, Pigs in Blankets, Apricot Stuffing, Gravy

Baked Fillet of Hake, Leek and Mussel Veloute

Nut Roast, Truffled Celeriac Puree, Wild Mushroom Gravy

All Dishes are Served with Chef’s Christmas Vegetables and Roast Potatoes

Desserts

Traditional Christmas Pudding, Rum Custard, Christmas Pudding Ice Cream

Chocolate and Almond Brownie, Chocolate Sauce, Clotted Cream

Trio of West Country Cheese, Celery, Apple, Crackers, Chutney

Tea or Coffee and Mini Mince Pies

Two Courses £25.00 Three Courses £30.00

For reservations and enquiries please contact our Events Coordinator Sophie Pine

Email: sophie@thurlestone.co.uk or call 01548 560382

Menu choices will be required 21 days in advance

Full payment is required at the time of booking

Warm Mulled Wine on Arrival

Starters

Confit Duck Terrine, Seared Foie Gras, Spiced Plum Compote

Start Bay Scallops, Black Pudding, Cauliflower Puree

Camembert, Red Onion Tart, Caramelised Fig

Mains

Roast Devon Turkey, Apricot Stuffing, Cranberry Sauce, Pigs in Blankets,

Roast Potatoes and Roast Gravy

Veggie Wellington, Roasted Chestnuts, Wild Mushroom Jus

Troncon of Turbot, Brown Shrimps, Caviar Veloute

All Dishes Served with Chef’s Christmas Vegetables

Desserts

Traditional Christmas Pudding, Rum Custard, Christmas Pudding Ice Cream

Dark Chocolate Mousse, Rum Cherries, Almond Tuile

Selection of French and English Cheeses, Celery, Apple, Crackers, Chutney

Tea or Coffee and Mini Mince Pies

For reservations and enquiries, please contact Thurlestone on 01548 560382 or email enquiries@thurlestone.co.uk

Full Payment is required at the time of booking

Menu choices will be required 21 days in advance.

Canapés and a Glass of Fizz on Arrival

Starters

Lightly Spiced Sweet Potato Soup, Coriander, Crème Fraiche

Hand Picked South Devon Crab, Chicory, Blood Orange Salad

Honey Glazed Goats Cheese, Roasted Figs, Pecan Nuts

Mains

Roast West Country Rib Eye of Beef, Curly Kale, Textures of Parsnip,

Fondant Potato, Port Wine Jus

Rolled Fillet of Lemon Sole, Crab Mousse, Wilted Greens, Shellfish Veloute

Wild Mushroom Pithivier, Charred Baby Leeks, Parmesan Cream

Desserts

Chef Rene’s Assiette of Chocolate

Village Inn Winter Mess, Apple, Crisp Meringue, Cinnamon Cream

Selection of French and English Cheeses, Celery, Apple, Crackers, Chutney

Glass of Bubbles at Midnight

For reservations and enquiries, please contact Thurlestone Hotel on 01548 560382 or email enquries@thurlestone.co.uk

Full payment is required at the time of booking.

Every Friday from the 8th September join us for our Fish and Chips.

Beer Battered Cod, Chips, Peas and Tartare Sauce! All for £9.00 per person

Come and try our Traditional Sunday Roast Lunch for £13.00

Served between 12-2.30pm every Sunday from the 10th September.

Every Tuesday night from19th September is quiz night.

Entry : £2.50 per person

Maximum 6 people per team

Booking is essential for all events at the Village Inn please call 01548 560382 or

email thevillageinn@thurlesotne.co.uk

Enjoy an evening of Beer and Ale tasting alongside a delicious 5 course Tasting menu

Saturday 7th October 7pm—Late

Booking is essential please call 01548 563525

15th November 7pm—Late

We are really pleased to be teaming up with Kingsbridge Wine

Room to run our second Wine Tasting Dinner,.

Enjoy 5 delicious courses with the perfect wines to match them.

Booking is essential please call Kingsbridge Wine Room on

01548 853898

The Village Inn Thurlestone, Kingsbridge, South Devon, TQ7 3NN

Telephone: 01548 563525 thevillageinn@thurlestone.co.uk www.thurlestone.co.uk

Please note all menus are subject to change, terms and conditions apply.

Full payment is required to reserve your table for the Festive Menu,

Christmas Day Lunch and the New Year’s Eve Dinner.

Should you cancel your table reservations within 72 hours prior to your meal your full

payment will be non-refundable.

We are aware our guests have many different dietary needs and allergies. If you have

any special requests, please do not hesitate to contact us.