(Hotcat) Red Sniper Herb and Grill King Prawn Cream Mild Curry

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  • 8/7/2019 (Hotcat) Red Sniper Herb and Grill King Prawn Cream Mild Curry

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    INGREDIENTS: PAN-FRIED WESTERN TOMATOES TAGLIATELLE

    180gm Dry tomatoes tagliatelle40gm Unsalted butter (creamed)1 clove Garlic (chop)A handful Fresh button mushroom (sliced)

    15ml Whipping cream1 Medium Red chilli (seeded and chopped)5 tbsp Fresh parsley, chopped

    A pinch Parmesan cheeseTo taste SaltTo taste Black pepper

    METHOD:

    1. Firstly cook the tagliatelle and drain.2. Heat a frying pan then add the chopped garlic and fresh button mushroom to the butter

    and saut it well.3. After that pour in whipping cream and add in the tagliatelle pasta and sprinkle of red

    chilli, fry over medium heat for about 1 minute.4. Finally add on a pinch of parmesan cheese, salt and black pepper to tease; stir-fry gently

    for about 2 minutes, then add the fresh chopped parsley and serve it

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    INGREDIENTS: BUTTERED BLANCH GREEN BEAN

    4nos Green bean (blanching)1lit Water

    15ogm Butter (for buttered blanch)3clove Garlic (chop)To tease Salt (optional)

    METHOD:

    1. Cut green bean accordingly. Then blanch it all.2. After that boil water add in butter and salt let it boil. Finally put in vegetables that had

    been blanch for a final process

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    INGREDIENTS: CREAM MILD CURRY SAUCE

    2tbsp Cooking oil3nos Shallots1nos Onion (bland)

    3clove Garlic1nos Bay leaves4no Star anise1no Cinnamon sticks1tbsp Clove3tbsp Fish curry powder 15gm Cumin seed powder 15gm Fennel seed powder 30gm Paprika200gm Whipping cream

    30ml Lemon juiceTo tease SaltTo tease White pepper To tease Sugar

    METHOD:1. Heat the cooking oil then adds in all the bland ingredients, bay leave, star anise,

    cinnamon sticks and clove stir it until fragment.2. Then add in fish curry powder, cumin seed powder and fennel seed powder, paprika and

    pour in a little bit of water stir it for a couple of minutes until all are mix together.3. Finally pour in a whipping, lemon juice, stir it for a while before putting the seasoning

    such as salt, sugar and white pepper to tease, stir it well.