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8/13/2019 4112013_15651_F001_CREATIVE & IDEA GENERATION METHODS.pptx
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9. Products on which government declares subsidies,
incentives, other industrial/financial benefits.
10.Products where there is demand growth. Whilediscussing about generation of ideas for the new
enterprises, the project stages are to be discussed. The
distinct phases are:
a) Pre-project phase which consist of idea stage,concept stage, product development stage and test
marketing stage and
b) Commercialization phase and product life cycle which
includes introduction phase, growth phase, maturityphase and decline phase.
Summary:
Business idea generation is a search for opportunities for
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new avenues of growth in business. As per Peter Drucker
the opportunities are three types:
Additive opportunities: Here better and intense utilization ofexisting resources is called for from the decision makers.
This also means changes in production and marketing
strategies.
Complementary opportunities: Bring new ideas in existingproducts or business to bring in value addition or changes
desired in the market. Here character of business is likely to
change the risk in business increase.
Breakthrough opportunities: New product, new areas newtechnologies bring in fundamental ideas. Breakthrough
changes structure, strategies and business character. The
element of risk is the highest and combined with highest
gains in case of success.
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IDEA GENERATION METHODS:
FOCUS GROUP:
A group of individuals discuss and provide information in a
structured format to arrive at new business ideas.
The leader does not ask questions and solicit answers and
act as a moderator.
BRAIN STORMING:
1. The group should be informed of the broad areas of thesubject or area of discussions.
2. The group should consist of people drawn from different
streams of knowledge such as marketing, production, quality
control, planning, finance, costing, stores, handling, taxation
and the like. The group also should consist of different levels
of officers, supervisors from the organization.
3. The brainstorming session should be held in a good place
with ambience. So that the group comes open with their
ideas.
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4. The member should have no inhibitions about their status in
the organization or department where they serve. The
session should be frank and be fun. The brainstorming
sessions are held where no individual or group dominatethe discussions and no boss-subordinate relationships.
5. Day dreaming or wild ideas to be encouraged.
6. There should not be any negative comments or criticisms
against any particular individuals or groups or departments.7. The ideas of one can be improved by others but no
repetition of ideas. Each individual may be given a chance
to three ideas and these ideas be recorded on a flip chart or
black board. All the ideas be recorded on the flip chart even
if one idea is not practical or illogical.
CHECK LIST:
Who uses the product? How it is used? Why at all the item
is used?
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What are the new ways of usage of the product?
Can the product be modified for better value to the
customers?
What are substitutes available in the market? How they
are competitive? Can we combine the features to
develop a new product?
Can copied and improved product will add value? Can we modify?
Can we change the shape, colour, packing of the
product? Can we make it large, smaller or increase
frequency or add new ingredients?
Can we bring a substitute product?
Change processes, make it smaller or make it lighter?
Use different materials of construction, combine units,
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change appeal, change purpose, and bring more positive
aspects that attract customers?
What products are being used in other countries and
why? What are the new emerging products in the particular
product range?
Problem Inventory Analysis:
Psychological Sensory Activities Buying Usage Psychological/
SocialA. Weigh t A . Taste A. Meal Planning A. Portabi l i ty A. Serve to company
Fattening Bitter Forget Eat away fromhome
Would not serve to
guests.
Empty Calories Sweet Get tired of it Take lunch Too much last-minute preparation.
B. Hunger Salty B. Storage B. Port io ns B. Eating alone
Filling B. Appearance Run out Not enough inpackage
Too much effort to
cook for oneself
Still hunger after
eatingColor Package would
not fit
Creates leftovers Depressing when
prepared for just one
C. Thirs t Unappetising C. Preparat ion C. Av ailabi l i ty C.Self-image
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Psychological Sensory Activities Buying Usage Psychological/
Social
Does not
quench
Shape Too much
trouble
Out of season Made by a
lazy cookMakes one
thirsty
Too many pots
and pans
Not in
supermarket
Not served by
a good mother.
D. Health C.Consis tency /
Texture
never turns outD. Spo ilage
Indigestion Too much
trouble
D. Cook ing Gets moldy
Bad for teeth Too many pots
and pans
Burns Goes sour
Keeps one
awake
Never turns
out
Sticks E. Cos t
Acidity E. Cleanin g Expensive
Makes a mess
in oven
Takes
expensive
ingredients
Smells in
refrigerator
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SYNECTICS:
Step 1: Familiarise with the product and thus removing thusremoving the unknown elements of vagueness
about the product.
Step 2: Use the analogies by personal, direct, symbolic or
fantasy which creates unique solutions for newproducts.
Mix of Above Methods:
The existing companies when they go in for e-commerce as anew are of business development face few problems such as:
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Stage I
Stage II
Problem Solution
Problem Analysis
Identify the
elements of
problems to families
entities
Use of analogies
Speculation
Fore Fit
Solution
Recycle,
ifnecessary
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SUMMARY:
Type of need
Timing of need
Competitive way to satisfy the need
Perceived benefits and risks
Price versus performance
Market size and potential
Payment capacities of customer
How you meet the competition from existing or substituteproduct/s?
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CREATIVE PROBLEM SOLVING:
Creative problem solving techniques used are
Value analysis
Free association
Forced relationship
Collective notebook
Scientific method.
Attribute listing
Big dream approach Establishing valuation criteria.
Idea state
E-commerce
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VALUE ANALYSIS:
Can this part be eliminated or replaced?
Can this part be reduced?
Can this part be made of lesser quality?
Can the material of construction be changed?
Can the part be made cheaper?
Can the part be used else where or can have alternative
uses?
By employing value analysis techniques the product valuecan be maximized and the entrepreneur gets a new product
or service which is readily marketable.
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Free Association:
A word or a phrase related to the product problem is
written down
Next member writes down the words he feels about the
new product or the services.
The third person writes down the words he feels about
the new product or the services. With each new word the new ideas are generated, new
thought processes is developed and thereby creating a
chain of new product ideas.
The product ideas crystallize.
Forced Relationship:
Find the elements of problem.
Write down the relationship between the elements
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Analyse relationships.
The result in relationship gives new product of service
ideas
Build new ideas from the emerging patterns.
Collective Notebook:
In this method a group regularly meets and record ideas to
develop new product services. Each member of thedesignated group is given a small pocket book containing
the background of the product, the relevant data, the
statement of the problems and blank pages. Each member
of the group studies the problem in his own way and recordsideas on each of the issues. The group meets three or four
times at regular intervals and record the ideas and
suggestions on the questions are raised.
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Scientific Method:
Scientific method is a systematic approach of developing
new product or service ideas through enquiry and testing.Attribute Listing:
Listing the attributes of an item.
List problems
Critically analyse from positive and negative side of each
of issues involved.
Analyse the problem from different view points that is
user, seller, manufacturer, transporter, and packer and soon.
The combination of use of products is possible by
attribute listing.
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Big Dream Approach:
Example may be also given of that of Ardeshir Godrej, the
founder of Godrej Enterprise, who started the enterprise with a
big dream that India should be independent and free from theBritish rule; lead to the idea of an Indian should manufacture
and consume Indian products. The big dreams lead him to
manufacture soaps and other products.
Establishing Evaluation Criteria:
The determination of market opportunities and demand for the
new product is done. The stages involved are:
The consumer profile and requirements that may buy the
new product
The size of the potential market
The share of the market for the product
The growth phase of the product
Will the new product compete successfully in the market?
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