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4.4 Biotechnology - Gene Transfer (by Je Hoon)

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Page 1: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

Gene transfer & Geneti-cally modified organisms

JeHoon Oh

Page 2: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

Definition of Gene

• Gene is the heritable factor that de-termines the phenotype and geno-type.

Page 3: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

Definition of Genotype and Pheno-type

• Phenotype: characteristic of an or-ganism

• Genotype: It is the arrangement of al-leles in organisms.

Page 4: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

State two examples of the currentuses of genetically modified crops

or animals.

Page 5: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

• An example of genetically modified crop is the deactivation of the ripening gene in tomatos – (from page 245 biozones). The gene is deleted to control the ripen-ing.

• Another example is livestock improve-ment through use of transgenic animals. Transgenic sheep produces enhanced wool. – (from page 246 biozones).

Page 6: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

Discuss the potential benefits andpossible harmful effects of one

example of genetic modification.

Page 7: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

• Benefit: -Prevent the shortage of food -better quality of food with mineral and

vitamins-Longer duration of food ripening• Disadvantages:-Food can be unsafe to humans -Risk of having unknown effect to organ-

isms through gene transfer.

Page 8: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

Outline three outcomes of thesequencing of the complete human genome.

• It would help identify much of 20,000 ~ 25,000 genes in human DNA

• It would improve store of information as data• Transfer could be done using technologies related to private sec-

tor(All this information referenced from http://

www.ornl.gov/sci/techresources/Human_Genome/home.shtml)-Also location of genes could be discovered-Evolutionary relationship can be more explainable(These two outcomes are referenced from http://i-biology.net/ibdpbio/04-genetics-and-geneticengineering/ge-

netic-engineering-and-biotechnology/)

Page 9: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

When genes aretransferred between species, the amino acid sequence of polypeptides translated

from them is unchanged because the genetic code is universal.

Page 10: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

All organisms use the same genetic code.

Thus, the gene should be transcribed and translated into same protein.

Page 11: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

Outline a basic technique used forgene transfer involving plasmids,a host cell (bacterium, yeast orother cell), restriction enzymes

(endonucleases) and DNA ligase.

Page 12: 4.4 Biotechnology - Gene Transfer (by Je Hoon)

• The restriction enzymes (like CTAGG we learned in class from Ecori) are cut from genome to gain the desired gene.

• Plasmid is removed from Ecoli to get the same enzyme restriction.

• Same restriction enzyme can connect each other due to their same ends.

• Ligase is used like glue stick to join the stick ends, fixing the gene.

• This newly created gene is replaced into the host cell. (Human insulin is produced this way)

(Referenced from http://i-biology.net/ibdpbio/04-genetics-and-genetic-engineering/genetic-engineering-and-biotechnology/)