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Funding provided by the National Strawberry Sustainability Initiative

Sustainable Strawberry Production in the Absence of Soil Fumigation

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2014 National Sustainable Strawberry Initiative Project Leader Meeting

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Page 1: Sustainable Strawberry Production in the Absence of Soil Fumigation

Funding provided by the National Strawberry Sustainability Initiative

Page 2: Sustainable Strawberry Production in the Absence of Soil Fumigation

Evalua&on  of  Compost  on  Strawberry  Root  Health  and  Plant  Growth  

Four  commercial  composts  Five  field  sites  

Disease  suppression  Root  health  

Plant  produc7vity  

Dr.  Tom  Gordon  and    Margaret  Lloyd  

Page 3: Sustainable Strawberry Production in the Absence of Soil Fumigation
Page 4: Sustainable Strawberry Production in the Absence of Soil Fumigation
Page 5: Sustainable Strawberry Production in the Absence of Soil Fumigation

Flat fumigation Bed fumigation

1. Change in fumigation materials: methyl bromide phaseout

2. Change in fumigation methods from flat to bed fumigation

Page 6: Sustainable Strawberry Production in the Absence of Soil Fumigation
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1. Compost Characterization

2. Plant Productivity

3. Root Development

4. Disease Suppression

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Evalua&on  of  Compost  on  Strawberry  Root  Health  and  Plant  Growth  

Page 9: Sustainable Strawberry Production in the Absence of Soil Fumigation

Material  Name   Descrip7on  of  source  material  

1  Yard  Trimmings  Compost  

100%  Yard  trimmings    

2   Manure  Compost  

20%  steer  manure  30-­‐40%  green  waste  fines    35-­‐45%  mix  of:  Waste  +  straw  bedding  from  stalls  <5%  vegetable  waste  

3   Vermicompost   100%  Composted  dairy  manure  +  rice  hull  bedding,  fed  to  worms  

4   Mushroom  Compost    

Spent  mushroom  compost  from  buPon  mushrooms  composted  horse  manure  +  straw  Amended  with  gypsum  and  peat  post-­‐decomposi7on  

The  Composts  

Yard  trimming   Manure   Vermicompost   Mushroom  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Page 10: Sustainable Strawberry Production in the Absence of Soil Fumigation

PHYSIOCHEMICAL   Mushroom  Compost     Manure  Compost   Yard  Trimmings  Compost   Vermicompost  

Nitrate-­‐N*    (ppm)   120   234   6.6   502  

pH   7.3   8.1   7.6   7  

EC  (dS/m)   4.8   28   4.5   7.1  

C:N   14:01   12:01   17:01   13:01  

Cost   $3-­‐5/T   $5/T   $21/T   $500/yd  

Applica7on  method   Broadcast   Broadcast   Broadcast   Apply  to  rootzone  

OMRI  Approved   ✔ ✔ ✔ ✔

Compost  Characteriza&on:  Composi&on  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Page 11: Sustainable Strawberry Production in the Absence of Soil Fumigation

Compost  Characteriza&on  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Microbial Activity

Total fungal and bacterial populations

0  

0.05  

0.1  

0.15  

0.2  

0.25  

0.3  

0.35  

Yard  trimmings   Mushroom   Vermcompost   Manure  

FDA  hydrolysis  (ugFDA/gDw*m

in)  

Microbial activity of each compost

Page 12: Sustainable Strawberry Production in the Absence of Soil Fumigation

Central  Coast,  CA  (Santa  Cruz  &  Monterey  Coun7es)  4.  Methyl  bromide  (MB)-­‐  Fumigated,  conven7onal  field  5.  Organic  Commercial  Field  

North  Coast,  CA  (San  Mateo  County)  3.  Organic  Commercial  Field  

Central  Valley  (Sacramento  County)  1.  Fumigated  (non-­‐MB),  conven7onal  field  2.  Fumigated  (non-­‐MB),  conven7onal  field  

Field  Sites  

1   2   3   4   5  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Central Valley Central Coast ∨ ∨

North Coast

Page 13: Sustainable Strawberry Production in the Absence of Soil Fumigation

-­‐0.05  

0  

0.05  

0.1  

0.15  

0.2  

0.25  

0.3  

0.35  

Yard  Trimmings   Mushroom   Manure   Vermicompost     Control  

FDA  hydrolysis  (ug  FD

A/gDw*m

in)  

MB,  Central  Coast   Conv,  Central  Valley   Org,  Central  Coast   Org,  North  Coast   Conv,  Central  Valley  

Compost  Characteriza&on  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

High

Intermediate

Low

Microbial  ac&vity  of  field  soil  2  weeks  aSer  compost  incorpora&on  

1.  Compost significantly increases microbial activity in field soil

2.  Regardless of the native soil, the effect each compost bestows on microbial activity is similar

Page 14: Sustainable Strawberry Production in the Absence of Soil Fumigation

Compost  Characteriza&on  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Microbial  ac&vity  of  field  soil  10  weeks  aSer  compost  incorpora&on  

0  0.01  0.02  0.03  0.04  0.05  0.06  0.07  0.08  0.09  0.1  

Yard  Trimmings   Spent  Mushroom   Manure   Vermicompost   Control  

FDA  hydrolysis  (ug  FD

A/gDw*m

in)  

Conv,  Central  Valley   MB,  Central  Coast   Org,  North  Coast  

1. Overall microbial activity is lower

2. Differences between composts is less

Page 15: Sustainable Strawberry Production in the Absence of Soil Fumigation

Day  neutral   Short  day  Cul7var  name   Albion   Chandler  

Seasonal  growth  curve   Slow,  steady  produc1on  for  6+  months  

Peaks  and  troughs  in  produc1vity  

Total  fruit  produc7on  (per  season)  

Significantly  higher   Significantly  lower  

Root  development  and  canopy  growth  

Slower,  less  vigorous  ini1ally   Strong  early  growth,  large  canopy  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Strawberry Type and Cultivar

Page 16: Sustainable Strawberry Production in the Absence of Soil Fumigation

Plant  Produc&vity  

1.  Plants grown in methyl bromide fumigated field are significantly larger than those in organic fields.

2.  In organic fields, general trend shows greater growth in mushroom and vermicomposts.

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Page 17: Sustainable Strawberry Production in the Absence of Soil Fumigation

Plant  Produc&vity  

1.

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

1.  Plant growth on the coast is significantly greater than inland in the central valley.

Page 18: Sustainable Strawberry Production in the Absence of Soil Fumigation

Plant  Produc&vity  

1.

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

1.  Plant growth on the coast is significantly more than inland in the central valley. 2.  Yard trimming and manure compost result is slightly less growth, whereas

vermicompost and mushroom tend to have slightly greater growth, along with control +N

Page 19: Sustainable Strawberry Production in the Absence of Soil Fumigation

ORGANIC FIELD, Central Coast

Effect of compost on strawberry yield

Plant  Produc&vity  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Page 20: Sustainable Strawberry Production in the Absence of Soil Fumigation

ORGANIC FIELD, Central Coast

Effect of compost on strawberry yield

Plant  Produc&vity  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

YIELD CURVE

Page 21: Sustainable Strawberry Production in the Absence of Soil Fumigation

Weekly  yield  of  two  strawberry  cul7vars  grown  in  different  composts  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Effect of compost on strawberry yield

 Plant  Produc&vity   ORGANIC FIELD, North Coast

Page 22: Sustainable Strawberry Production in the Absence of Soil Fumigation

Effect of compost on strawberry yield

 Plant  Produc&vity  

Page 23: Sustainable Strawberry Production in the Absence of Soil Fumigation

 Root  development  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Strawberry crown and canopy

Drip line

Page 24: Sustainable Strawberry Production in the Absence of Soil Fumigation

 Root  development  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Page 25: Sustainable Strawberry Production in the Absence of Soil Fumigation

METHODS  

• Albion  

• Grown  in  10%  compost  

• 3  weeks  

• Greenhouse  

• Ver1cillium  dahliae  microsclero7a  infested  sand  inoculum  

What  is  the  effect  of  compost  on  root  infec&ons  by  Ver$cillium  dahliae?  

Total root length analysis

3 week growth period

V. dahliae root assay

Compost  Amendment   Field  Soil   V.  dahliae  inoculum  

0%   100%   ✔  

10%  Steer  manure   90%   ✔  

10%  Mushroom   90%   ✔  

10%  Vermicompost   90%   ✔  

10%  Yard  trimming   90%   ✔  

 Effect  of  compost  on  suppression  of  plant  pathogens  

with strawberries

Treatment pots planted with strawberries

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Page 26: Sustainable Strawberry Production in the Absence of Soil Fumigation

3 weeks

V. dahliae root assays Total root length is analyzed

Treatment pots planted with strawberries

Effect  of  compost  on  suppression  of  plant  pathogens  

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Page 27: Sustainable Strawberry Production in the Absence of Soil Fumigation

Control (-) P.ultimum

Control (+) P.ultimum

Mushroom compost

(+) P.ultimum

Vermicompost (+) P.ultimum

Manure compost

(+) P.ultimum

Yard trimmings compost

(+) P.ultimum

Pythium ultimum surrogate assay for disease suppression

•  10% compost + Sunshine potting mix •  Soil mix is inoculated with P. ultimum. •  After 5 days, 7 cucumber seeds are sown per pot

Page 28: Sustainable Strawberry Production in the Absence of Soil Fumigation

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Summary  

Root Development: • Vermicompost led to significantly more root development in field and potted trials

Yield • Control + Nitrogen has the highest yield at this point • Vermicompost and mushroom compost are also showing greater productivity early in the season

Root infection • Manure compost is showing suppression of both Pythium ultimum and Verticillium dahliae • Vermicompost led to reduced frequency of infection from V. dahliae

All composts significantly increased microbial activity All composts led to greater root development in the field All composts reduce infection by Pythium ultimum

Page 29: Sustainable Strawberry Production in the Absence of Soil Fumigation

WEBSITE AND BLOG

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Page 30: Sustainable Strawberry Production in the Absence of Soil Fumigation

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Page 31: Sustainable Strawberry Production in the Absence of Soil Fumigation

This could not have been possible with out the following support

Introduction Compost characterization Plant productivity Root Development Disease suppression Conclusion

Funding provided by

UC Davis Dr. Tom Gordon, advisor

Dr. Dan Kluepfel, USDA, thesis committee Dr. Mike Davis, thesis committee

Sharon Kirkpatrick, Gordon lab manager

Team Green: Emmi Koivunen, lab technician Lola Quasebarth, lab technician Peter Henry, lab technician Ana Maria Pastrana Leon, visiting scholar Athina Ruangkanit, lab intern

North Coast Field Trial Matt Quinn, North Coast field harvester Tim Campion , grower collaborator Jim Cochrane, grower collaborator

Central Coast Don Yoshimura, grower collaborator Gina Colfer, Earthbound Asso. collaborator Ian Greene, grower collaborator Jack Anderson, field support

Sacramento Field Trials Chuck Ingels, UCCE farm advisor Sacramento Co. Kyle Garrett, UCCE field assistant Luke, UCCE field assistant Anthony and Sidney Saetern, grower collaborator Lo Saetern, grower collaborator

Compost Collaborators Tom Ford, Central Coast Compost Alex Sharpe, Z Best Jack Chambers, Sonoma Valley Worm Farm Greg Tuttle, Monterey Mushroom

Margaret Lloyd [email protected]

Page 32: Sustainable Strawberry Production in the Absence of Soil Fumigation

Funding provided by the National Strawberry Sustainability Initiative

Page 33: Sustainable Strawberry Production in the Absence of Soil Fumigation

Group  1  (smallest)  

Group  2  

Group  3  

Group  4  (largest)  

How  does  each  compost  influence  strawberry  root  growth?  

How  does  strawberry  root  growth  differ  in  each  compost?  

0  

500  

1000  

1500  

2000  

2500  

3000  

1   2   3   4  

Total  Roo

t  Len

gth  (cm)  

Group  #  

ALBION CROWNS AT PLANTING

WHEN? 1.Crown size at planting 2. Roots at harvest –March 3. Roots mid-harvest (July) 4. Roots at end (Sept)

HOW? Destructive sampling 3 plants per rep Hydropneumatic root elutriator + root scanner

Page 34: Sustainable Strawberry Production in the Absence of Soil Fumigation

CHANDLER CROWNS

AT PLANTING

Page 35: Sustainable Strawberry Production in the Absence of Soil Fumigation

DEL REY CROWNS at PLANTING

Page 36: Sustainable Strawberry Production in the Absence of Soil Fumigation

0

500

1000

1500

2000

2500

3000

3500

Tota

l roo

t len

gth

Compost type

Effect of Compost on Root Growth Total Root Length

Root Infection Trial 1 (Rep1, 2, 3)

Page 37: Sustainable Strawberry Production in the Absence of Soil Fumigation

M. LLOYD AND THE QUESTIONNAIRES

Page 38: Sustainable Strawberry Production in the Absence of Soil Fumigation

The   industry-­‐wide   shij   in   strawberry   produc7on   from  tradi7onal   fumiga7on   methods   generates   a   tremendous  need   for   knowledge   transfer   and   grower   support.    Accordingly,  as  a  complement  to  the  biological  research,  we  are   conduc7ng   a   social   network   analysis   and   grower-­‐iden7fied   needs   assessment,   to   iden7fy   pathways   of  knowledge   transfer   among   strawberry   growers   and   to  bePer  understand  grower  percep7ons  of  their  goals,  needs  and   management   styles   to   best   develop   MB-­‐alterna7ve  outreach.    

Approach 1.  Establish # of growers in region (community profile) 2.  Reach growers (determine # that’s good enough)

1.  Phone 2.  Mail 3.  Meetings 4.  Individuals

QUESTIONNAIRES

Page 39: Sustainable Strawberry Production in the Absence of Soil Fumigation

Microbial  Community  Analysis  

Soil  samples  from  each  field  site   are   taken   for   DNA  extrac7on  four  7mes:    (1)  Plan7ng,    (2)  Harvest  (March),    (3)  Midharvest  (July)    (4)  End  of  harvest  (Sept)  

Page 40: Sustainable Strawberry Production in the Absence of Soil Fumigation

Does  field  soil  amended  with  compost  suppress  Ver$cillium  dahliae  microsclero&a  viability?  

In   the   absence   of   a   plant   host,   biological   control   by   compost   could   be   affec7ng  microsclero7a  viability  through  mechanisms  of  fungistasis.  To  elucidate  the  role  of  the  amendment  on  microsclero7a  viability,  field  soil  is  amended  with  50%  compost,  spiked  with  V.  dahliae  microsclero7a  and  put  in  4”  pots  in  a  greenhouse  for  9  months.    Every  three  months,  soil  is  assayed  for  V.  dahliae  viability.    

50% compost 50% field soil Sand inoculum (104 million/g sand) Assay every 3 months Greenhouse

Page 41: Sustainable Strawberry Production in the Absence of Soil Fumigation

Pythium  ul$mum  Surrogate  Assay  

In  this  trial,    field  soil   is  taken  from  the  field  trial,  sieved  to  homogenize  par7cle  size  and  spiked  with  P.  ul1mum.  For  five  days,   this   mixture   is   maintained   in   the   growth   chamber   with  moisture   before   20   Cherry   Belle   radish   seeds   (P.ul1mum-­‐suscep7ble)  are  sown  per  pot.  Ajer  14  days,  the  number  of  surviving  seedlings  is  counted  and  used  as  a  proxy  to  compare  disease  suppression  by  each  treatment.    

Does  field  soil  amended  with  compost  suppress  pathogens?  

METHODS  

1.  Field  soil  from  trials  2.  Sieve    3.  Mix  with  P.  ul1mum  4.  Wait  5  days  5.  Sow  with  radish  or  cucumber  

seeds  6.  Wait  14  days  7.  Count  surviving  seeds  

4.  Effect  of  compost  on  suppression  of  plant  pathogens