1
fHE PLATTSBUIUTH REPUBLICAN, SATURDAY MORNING, MAY 9, 1909. CMKRAFS. THKIR GEOGRAPHY. Milioti. I1»ra»e««aii. ,1<tiwtwirg>'»« Osro* CIUIMTI. Jioqwfort and <.<frgim.w>la. I>r I, r \\h, ,n.. in X.it eiral K...-1 ,1 1 1 . . ( >i.t<. f I" ir- r.r. * rut, < ..f • l r if th. ti, l» •tr.t » rt> f e-r ,i til itif .rit. it! Tr»c* Kind Ton Ttaro Always TvmigTit, and Trine it h«i T>een. in xi«e for over fJO Tear*, has b o r n e f l i c f-icrnafTirc ot ry/} and lias boon maApuwlcr bis ner- f^cjCJ^^/^"f~^ l ~ r s °nnl (snncrriritra •sir.,* 1 ' its infancy. ++mr7%/-Ct<<A4&. AJlownoonct*>docai»f vonin this. All Counterfeits Imitation's and " ,fu^i-si^-tri" -l" arc but Experiment*! (hat trifle with and emi.aiR. rtlie Itp.Utb of* Infants and Children—Bxporicnoe asrainst Kxperlnienfc. What is CASTORIA Castoria Is a harmless substitute for Castor Oil, Pare* froric, l»rops and Sootliu.£ Sjrups. It is pleasant. Tt contains neither Opium, Morphine nor other jVarontio mito.«tanee. Its ajre is Us jruarantee. It destroys "Worm* and allays Feverisliness. It our.-* Diarrho-a and Wind Colic. It relieves Teething' Troubles, etir.es Constipation and Flatulency. It assimilates (he rood, reprnlatcs the Stomach and Bowel*, giving healthy and natural sleep. The Children's Panacea—The Mother's Friend. GENUINE C A S T O R I A ALWAYS Bears the Signature of .1 r . .ilt itl.l.w!'- : h • he ,IT< s ,. -. ..T ;ii).. r Irr j' r'ed r h£ C-F* V\ <• , m j"-r* t^ fr..rii 1"' KI.IMI TT ii, , f , 1,4 . ,. St,It"f, Is .) , h,-i -,-• suit ,'•[< f.,r II^I , '-,,. w i-:t ei,-ti •! tit" r.,'',4 r Vnp'-i ihf. ,,r> •!. , > . ,-f 1 ..,- ih , .,1 o . .i ,i, ,1 I<I„, i..m « . :i ., -vif •< rn;*< tr.iril hi -n* m it,-, people f.i p.trni p • • A n i Tt i Unit in .Tl •»•• , J. • . led th. ,i, I'l , • • .lit-, r . r • 4 ,t 'Tl 1 , -•..- i ,.I'- ll i- r . . ' .Iff. n '.' - r>.,i. i .^.1. rerf klMlw ...1 T"r, VI !s»rf«" lirr..r fr ,, v nils .»T^ fm. r . ii .iv a tlf-'Sf-rt - .-- a S..U.1 it.t n u t .1 rich "inh nnn.it to l.tl«ti-l f..r us. l'f frrr-il l.v - ii:" Tthispur- it -ti'.ji <>f Kns- Tie Kind You Have Always Bought In Use For Over 30 Years. TM« C*I»T*U" COHP*NV, TT MU"BM STRICT, NEW VORH CtT*. Ki THT. Fr\'rsHf\'c. TOFCHFS. %->,-,. h disj.l.iy t ,e r-al I-' . - v ••', hifd \v ...,Js <ai. t.p a.id-d ft K- w i n n u... luiT.l-er its> If .s ,.f y,,o] .jt-,.il -y a i d pr.perlv m.in'ifac'urf.l. To T'ur" ci. s nit.le T^s>ilt.s g-t-s y -ur m • ,l I:' ys. <3,-,.,r^. wiii'l'^A p.-i^b. sV. itr^r 1 * ti i.,r ^^. eir . a t the P'at'-.nr^', L-n.iii i'"iu- paiv.'s d..(';.rs n; ..lia'di- luriter, V.'F!I-54-',--•.->.•,] ,.' I- .n'-^r is ^.i.-l.- *-.\. irked.' it- 11 • •.•et'.lTs- vv. ;! 1 it- test. Plattsburgh Lumber Company. BBWSS8MSSiS!^V?^$a8!8SS!SS^%. i W 3F. J. COLUHBE Leading Bottler of CARBONATED LASKARIS1 3 ' **'^%%*4?»VS?8VS!?S?»%!SS?; SS!*f^SS»!25S HBEVE RAGES 3 Also 3 Lager and £ P.)rter vVhole^e 3 Dealer in Wines. « LViuors and ~i Cigars Z 22 River St. - Plattsburgh SSiS»&^V'«'V%^«*i^?i^T^.V; H H H H Delicious Home >Iade CH<)< O L A T K S BON' BOXS A t I x m e s t Pri.-es Our Chnodlato Walnut Fudge and Peanut Candy Cannot Be Beaten. Try a Pound Margaret .Street Near Cumberland House. ».VVV»»»!.?;**?5!»%**?*%!iS48a»SSiSi8J8SS& &^eJRL>J&ids!4i5iu^^^^ &i CIRARD I & I BYRNES I - - • — • »- Clinton St £ P. F UlUAkb F. E BY USES WHEN BUYING FOOTWEAR BEAR U S I N MIND Oir Pric-S are £.:wa\B mrifierite and the o<;& i\y of t-K rj thins: we Ltiaute is iiret class. 3®M CENTRAL MARKET .1 MCKl'l ii. cV. (O. Pr.|«>ili,r-. Corner ot r.ricfee and TtHfr Streets WXTl sISttMiH. N . Y . riisf,.mers will al-^a;,s find at this rr.ar r :et a • h-di e seH-_li -u ai. I a fresn eupply of Fresh and Salt Meats Fresh and Salt lisb PouJlr.v »«<J (itlDia Oysters in their Season Wholesale and Kftall Br-rriK. KOOS. CHEFSF &C. N i pHiis ,',;1I Ue »par> •! to .< i.t •-•»•=- tf.ir.»-s I'ri.cs «-« l o w as tt.*? lov.e,-t I'a' >w« di li.er*-? to un;' part o f t h e rit.. Airhout i-tiaree. •j PLATTSBURCH < $ STEAM LAUNDRY 5 :• :; i* 40-42 River Street *. » * <• ••'.* < ! % !•! !* T: :..r.-. -« J.l.JT* It. Ih,' --ri.- • : ii, •-' r -:'.i i - r j - .-. : -. T«->i< i 'i.e. £ rKEE COLLECTION' A.ND DELIVERY % I ANDREW F. WILLIAMS. .; *# • ^ »••••••< JAQUES' DYSPEPSIA CAPSULES. Hi. lii-ve ajfij Pure all fi.rms of li..-j.!-;;''*, Ir.iiisi-ti'in. Flatulen- cy. IVHT'I iif t h e S'umach and a.li : r , .;.-.- \.h.'.ii result from , ••. , ~ ii-i-' Tiiey cure constl^a- :• (s m * f fie hnwels a n d i n - • I. .ipi-'te in dthrate . s .. ,,,.-. •,).. y prepare all - - ..- . :,~- ,'• ',JS f.»r assirmlia- .-', hr .I.T.i.i-s' juspeps-ia Cap- - i - ;tt .'hi- .!'-'itr s..4i' t . <>r ut auy t- r T(* til.ere MI di-iiie is sold ; : Crii-c SO Cents per Boa i';<n Iia '« Treatment) sijjt B<fXe^ T>«r $2.50. L»anr,^Tii<-.ra. N. TT., Dee. 16, 1902. '.'ads- JDriiK Pi.., PlaLt.sburgh, N. T ih htit-ii.. n; — iiivl<>!?ed you v.iU tint $> .-,i> t'-r . J ix 'joxes of " I>"tle V» iri'h-r" dyspepsia cure. I'l.-a.se si-nd tr.»rn promptly. I am \ er> rut:, h p!>-asvd with them Tt.e.. tin' n-tne me more good thai. •••! :• f v i i i t i I have ever used ii. r,.-if;> tv.i-l.e years of stom- ach tr'.i.hle I t h a s given me j.,r'.tt ple<±>- ire to recommend tii<-m to s'"', eral of m y friends v, ho are equally well pleased with thern. Tours etc., W. HARVEY SMITH. rfent by Mall, Postage Paid, on r- ceipt of price, by Cady Drug Company, PlafUiburgh, New York. ^IIJIISOIIS ^hzrm-ii?- LUMBER -%-•• TTT IT TTTTTTTTTTTTTTTTTTTTTn ImJAc^'X^ MANUFACTURERS OF a£...a m$&%l!§ Sasb, Doors and Hinds, *~-:n ..'i'4 'i ,TTI x/i^ r '-?'V' » v PERU, S FINE INTCRIOR FINISH New York H. R PHONE. fflONUMENTft fhf.fsejs k. i r;v, |.,;., I iri 1 lpi-m' T.l^r I- f-l I l;< ? 1. T- ' - » j? -• .1 f.«. I ,,w j. ir- j- '-• » • ', > T . | _ '„- , I .J,. , t Tl.-. f * . i j . , - -• r-• -T - )• • - i .,• ' • • ., i.i j ' •* , : - i , t. rt '.it i ..-> re ',., j -. • j. ,,T, n f - . ,.f V ••!' {•' *• ' t i. ir.- I) ' i . r ' i - • r. tri..]. TT, -1 - I , - . . - ,r , j , i n , ,l l I' 1 •-I ' (AVAASLi AW C«AJnr|«U««i h-h d.itrv i lii .'s<- h' ni.oh iri V IK. .in- 'in ,\ «.-mnlI »im,4iiTii .,f Plitshirf . 1-.-t-. i< hr.ojcrhi h« r e . but if doi-s h"t parti, .il.irly di(T'-r from "«r i\fii- V.'i,,v\n Herlmier i.mrifi. N. \\ York, or flic stnnlur Wisr.Tisin i h w made h f r.* I'roni France we Imv a rmm''er of • Tit., i h.ir.'i'-if risti-' i hei..-i-xt—R'IIIUI'- f..rr. the If.tdinff anioiiK dessert fhi'i-sis, tliK Isinni. Mi-nanta. a l l o f ttlni'h are well imit.ite'l in this e.iun- trv nther in X(\v .Uersey or Wiseori- sm Komefmies -sve have ,ilso hn'l the i-ili hr.ttf'l Xeufi-hiUi 1 cheese. m,nle at Xei.fehafel-en-rrav in Xor- m.-imly. of tmre ere.im tlnekened hy ht u ami pn-sseil into mollis without t-oiicrulati'in l>y rennet or other ad- mixture excepting t-alt. This: cheese, which is a frrejit d'-licacy when care- fully made, dues not st.ind trans- portation well, and hence little of it i,s h r o u K h t here. Bur most excellent imitations are made here, though not ahvavs known h y t h e name of Xeuf- ehatel. nor always made of pure cream. Various brands of thin style nr- made in several places i n t h e Vr.ited s'uttes. Ff'-'in FilKi'im we import that Just- lv eelehrated rich cheese known to the initiated as Lim'ierjjer, and best made at Herve. near Limhurgr. in Bel- frium. A quite similar cheese Is made also in Germany. The genuine Limburffer is closely imitated in \A'is- ( onsin. There i s a n unjust prejudice :ij;.»lnht LimburKer cheese.'due t o i t s stronfr and unphasant odor when sufficiently ripe to be eaten—and it is not g-ood unless it is ripe enough t.i he soft. But tho.se who can over- come this advance guard will b e r e - warded hy a most excellent cheese that is sure to becn-me a favorite after ncouaintance. From Germany w e g e t very little '•heese except the small round cheeses about thesizo of a water i"T.lcl;er and known as Hand Kase, or hand cheese. The chief advantage •if this cheese is its odor, in which re'-sjiect it can almost discount T^im- hurger. without the fine f l a v o r o f t h e latter. From Switzerland we have the great lunch cheeses, Gruyere and Emmenthaler—the kind that goes so well with rye bread and beer—the sandwich cheese par excellence. You will remember this cheese of course by the holes in it and by the excellent effect produced by spreading Dus- seldorfer .^enf or mustard on it. Then also w e g e t that most excellent fla- vored herb cheese known a s S a p Sa.go. that goes so well with bread and butter. In Wisconsin they make fine Emmenthaler, b u t i t c a n h e dis- tinguished from the .Swiss hy a dif- ference in flavor and by the holes be- ing smaller. For some reason the Wisconsin article is also not ouite so coherent as the genuine, being some- what more granular in character. The Swiss insist that to make good Gruyere and Emmenthaler the cows must eat grass among which springs up the snow loving crocus. From Italy we import the cele- brated Gorgonzola. and also the hard Parmesan so much used in the •»rorjntl-up state with macaroni, and oy rite Italians a s a n ingredient to put dry into hot soup. VVe also get -•onie of that flinty Roman cheese 'hat is perhaps chiefly consumed by Italians. The Parmesan cheeses are used i n a game played by the Italians who roll them o n t h e turf by- means of a strap wound around the peri- phery of the cheese. The game i s t o see w h o c a n send his cheese the far- thest rolling over the grass like a wheel. A n d t h e game generally re- sults in the consumption of "manv long-necked straw-covered bottles of dark red Phianti, also imported with the cheese a n d t h e players from sunny Italy. From Greece we import—chiefly f..r u s e b y t h e Greeks—two kinds or • •heese something like Roman, and a soft cheese that is little more than a sour curd, and which is brought packed in barrels as butter is packed in a jar. From Holland we import large quantities of thie spherical Edam cheeses, colored r e d o n t h e outside, ind which have the distinctive Hol- land i- heese flavor clue t o t h e fact -hut the curd is formed hy eoagulat- ii.ir the milk b y u s e o f hydrochloric .•el. We also £-ef some Gomla ch-cse. not very different from Edam except in shape. This latter cheese - largely used b y o u r citizens of ^.'.e.lish antecedents since it is also imported into Sweden from Holland, -o rliat our Swedes became familiar wiTli ir before they left home. From Sweden w e g o t a small i-pian- • if;." of the lirrle cheeses called b y t h e S.ve-dish name of "Appeiit Ost." or tpp"ti!iir.g cheese. In late years this he-- been made to some extent in this inrry. It is something one h a s t o e introduced to before becoming well acquainted with it. And this is also inn- of the curious brown colored 4 ,at's milk cheese that has a strange -we,-t taste .as though the milk had had all of its surar oarameiitized by the hear in some way. This cheese - ,il-o imported into this country in a -mall way both from Sweden and Xorway. From Panada w e g e t quite a good • hal >f ciT.-e.-e of the Cheshire and [Jiuilop style, and especially some potted cheese of this general char- icter In the United States a great many i iff T e n t kinds of cheeses are made. Indeed there is scarcely any sort of cheese, hard or soft that i s n o t s u e • essfolly imitated here, except it be •he peculiar herb cheese—Sap Sago —of Switzerland: the Gorgonola of If ilv and the flinty Parmesan of that same country; the royal Rocjuefort made of sheep and goat milk in -•onthem France; the old blue Stil- ton of England; a n d t h e Edam and Gouda of Holland. Perhaps we may- yet reach these. In the meantime v.e g e t t h e m from abroad. There is one kind of Italian cheese made it is said from the asses' milk and molded in a bladder into a shape -omething like a bottle, and of which a little is imported; that i t i s t o b e hoped we shall n e v e r m a k e here; for this cheese i s s o v e r y h a r d that it can only be cut with a file. There is a use of cheese at break- fast (hat should be more frequent than it is; namely, with eggs, and preferably in the form known as Swiss eggs. This w a s t h e favorite -•upper dish of the eelehrateQ Priliat Savarin. To make it you take of cheese—by preference Swiss cheese— a quantity o f t h e size of an egg; of butter a quantity half the size o f a n egg; and of eggs take three. This should be enough for two people. Put the eggs in a bowl and add a table- spoonful of water for each egg, as though to make an omelet. P u t t h e butter i n a n omelet p a n a n d when melted a d d t h e cheese in fragments and allow it to me|t I n t h e hutter. Stir the eggs well and pour Into the pan and stir there until done, which should take ouly a few minutes. Sea- son -with «a,Jt and pepper, preferably paprika. This aeemi to please al- most everyone and has great success as a breakfast dish. Another use for cheese tor. break- fast that should be popular i s o f t h e kind known as Sap »go, made in little conical Worm and having a green color. The German name for this article is Kreuter Kase or Herb cheese. I t Is made in the Canton of Glarus in Switzerland from a mix- ture of skimmed milk o f t h e c o w and, the goat together with butter- milk. The curd' for this cheese is brought down from the mountains In bars b y t h e herdsmen, and the little cheeses are finished It* the valley To each hundred pounds o f t h e curd three pounds of the powdered leaves of blue mellfotHs, a fracrant plant akin lo sweet clitnrcrtoadded. It ia this herb that alvea the cheese a green color and lb* peculiar taste. It Is said that mora ot tills kind of chosae is shippedtotha tJaltad ftalM than to any other country. At breakfast yo» pat Utis eassas gralad upon broad and battar. and yon wfll and It will Ml _m. lawn fit waa*. U la lmpfv*ad ( ktisfa sar. IT Uia wit* ay • paar W THE ECONOMIST V dt •• ir r'-1 h-ra w ; ,-> ire h .'isF-kwp- er«; pi'-. 1 * 1 to.l t-i t:i-« -V -prir, merit ,-ir.y i'"--* e'.^s fT old i n n r«"-**ssep,l tl .» t'.er -\T* A II tig '.. T'. : '.s, ,n l'-ir thr- 1,. -, tit of ,.|t ltT ),,, .s„.t F cj;„- r s. J t( . - . ..-,.1 t'lV . -re • »t. r. -I •,. . r t>-4 -uri>,-. ,' * ,« • r- A !.<-,.ri'e Tf itrn.nf ' *'•'-. • • - • ;- f. p..'!T 'j-.,., 1N int.. •:, * r it i -. '•• iTui o i i*e rip.. v.'.iirh ii \- f'.rtlitr . h if tie- a n d m.'-ii' ims '. .4^ cheese m 'i ,. fu->' r e ! cond.lion c. TV r .7-p. ,5 an Itn'iian product pi*''' fr.rn f'tt; m "n r-f row in fa- t offh of Italy. Tic • beef. arc mill'' • •I t *hc s.j.me m I.e.tut a~ Jsi.lt.m. '•tl of .s nnii h I »••;• r d..inn-i"r It r'pi-Tw \\i:h,:i Idle p-ppfry moid ind also fn ipifiitl.v «!fc\ flop* a r . d np'1-1 ••f -i ^ n l s. ..rl.-t In flavor this t h»e-.- res'nibli s Iloqupfort. hut is not so generally liked It is much • heaper than UoqU' r .rt. and is some- times palnod off upon the unwary as Ilo<(ljefori. The chee=es of the Pamembert and Brie type, soft < ream cheeses ripened 'v a true pr«ii-is-s of decay, are made chiefly in Fran. e. though well imitat- ed in Wisconsin a n d i n Xe-.v Jersey. This kind of cheese should n o t b e used UPUI it lias lrec..nH» Soft enough to be easily spread upon the toasted hard water cracker with which i t s o n i c e l y go...-- a f t e r coffee. Although almost every kind of cheese is used with dessert at dinner. ineluding Herkimer county, with its natur.%1 accompaniment of apple pie. there i s n o ihmht that the most popu- lar dessert cheeses are Roquefort. .-Stilton. Gorgonzola and those soft cheeses of the Pamemliert type. And it is safe to say they have been named ahove in the order of their popularity. The first named—the kingly Roque- fort—is easily the prime favorite, though old blue Stilton comes not far behind, especially if very o l d a n d very blue and well brandied. The Roquefort is made in rather a small size, a single chees weighing only about three or four pounds. It is soft. rich, white, marbled with a plentiful dark blue mold, a n d h a s a fine and peculiar flavor quite unlike any other kind of cheese. Ordinarily this cheese does not seem to interfere with digestion in the least, except per- haps to aid that function. The milk from which Roquefort cheese is made comes from the desert wastes of southern France, called the Pausses and nearly all from the Pausse of Larzac. This is a country of barren limestone rock cut by deep chasms in which the r i v e r s flow- far below the surface of the land and often buried out of sight in the underground caves of which there are multitudes. The country raises practically nothing ex- cept sheep and goats that browse on the scanty grass and herbage. The cheese is made either exclusively of sheep's milk or the milk of sheep and goats combined. Pow's milk is care- fully excluded, since if even a little were mixed into the curd the peculiar character of this cheese would be lost. It is so id to require about 100 pounds of milk to make a single spoonful of the curd from which this cheese is made. If this he true—and we have the statement of S, Baring Gould to that effect—it is not strange that the price of t h e finished cheese is very- high. The cheeses after being press- ed are placed in caves to ripen, and while ripening are watched hy girls, who turn each cheese several times during the day. The characteristic flinens that forms the pungent blue mold of this cheese is planted in every niece of it when the cheese is made. This ; s done by running; a wire like a knitting needle first into an old ripe cheese and then thrusting the wire so charged with adhering mold into the new cheese to impregnate it thus with the mold. KEF.P lOVR F I . \ C K . A Wanting <o Willing Women. Tri" a s t r ,e it s t . -.• j'-.if out "1 ••r-Kr I- •• tt ...i tine N t* T O r-- tabLst' •! ram-To-A a r d .f you itT.iie f.l 1st- tl.ili'- .oil p.c. ,„,. ti 1 Her ewrv time II is a, . ept> d a s m.a.mtt i \cr> Wi.:.ifisf«i.-tor> • ondiiiot- of th.rgs to pr> siimc aim,' ..;i»'- pi i-e. But a- a niatti r .^{ f.n! th< n-«.i|ta ..f j.resum- ing bflow your place i r e f a r ncr-- pernicious. That i-s where women, -o manv of them, make a gre u deal ..t" trouble for themselves and their familSe": In- stead of tre.itin^ themselves fairly as their position demands, they resolute- ly put aside consideration .md reach out for everybody's burden. W h e n they should be directors an.d heads of households they become all around drudges, waiting on their children instead of t e a c h i n g t h e m that the ser- vice is their own privilege as well as duty, trotting after their husband like errandhoys when they should be help- ing them to take pride in keeping their own place. Mothers and wives and sisters of this sort zifze- prematurely with care, and are thought less and less o f a s their families grow more selfish, as they are bound t o d o under the sys- tem. Especially i s t h e character injured irretrievably- i n t h e case of children brought up under this system. The 'mother who makes herself a servant to h e r s o n o r daughter is debasing- what should be their highest ideal, limiting their future usefulness h\- teaching them to evade responsibility, and shaping them into petty tyrants who will be always bound to make a great deal of discomfort and unhap- piness for t h o s e w i t h w h o m t h e y come i n n e a r contact. In fact while the joy- of sacrifice is beautiful in its place, when over- worked it becomes discordant like everything else, and it is true the sel- fish unselfishness of women stunts the development of innumerable charac- ters, and limits and cuts off a great deal of good work in the world. IMPOKTAXT TO F.VRMER.S. Agricultural Department Bulletins. Through the courtesy of Congress- man AVilliam Sulzer of Xew York, we have received the following list of publications which are prepared es- pecially b y t h e department f o r t h e use of farmers and. which, as will be seen b y t h e introductory note, are free f o r t h e asking. Xot being able to give space to the whole in one is- sue we shall publish the catalogue in sections: Farmers' Bulletins. The following is a list, by number, of the. Farmers' Bulletins available for distribution. The bulletins en- titled "Experiment Station Work" give in brief the results of experi- ments performed by the State experi- ment stations. Titles of other bulle- tins are self-explanatory. Bulletins in this list will be sent free t o a n y a d - dress in the t'nited States on applica- tion t o a n y Soualor. Kewesentative. or Delegate hr' Congress, o r t o t h e Secretary of Agriculture, Washington, I). P. Numbers omitted have been discontinued, being superseded by later bulletins. •2-J,. The Feeding of Farm Animals. Pp. 4 ft. ii. Hot- cholera and Swine Plague. Pp. 16. St. A- iax uir Seed and Fiber. Pp. 1G •js. Weeds; A n d H o w to Kill Them. Pp. 3 it. 20. Grape Diseases o n t h e Pacific Poast. Pp. 13. P.i'. S i l o s and Silage. Pp. 30. ZZ. Fetich Growing for Market. Pp. 24. 34. ii.-ats: Composition and Cook- ing. P p . 3 1 . "Ti. potato Culture. Pp. 24. 36. Potton Seed a n d I t s Products. Pp. 16. i-Z. Facts Ahout Milk. P p . 3 2 . 44. Pornmercial Fertilizers. P p . 3 8 . 47. Insects Affecting the Cotton Plant. P p . 3:2. 48. The Manuring of Cotton. Pp. 16. 45. .Sheep Feeding. Pp. 24. Dl. Standard Varieties of Chickens. Pp. 4s. r,2 . . a g a r Beet. Pp. 48. F.4. .Some common Birds. Pr>. 48. :,:.. The Dairy Herd. Pp. 30. 56. Experiment Station Work—I. Pp. 30. »S. The Soy Bean as a Forage Crop. Pp. 24. Cft. Pee Keeping. P p . 4 8 . 60. Methods of Curing Tobacco. Pp. 2 4. 61. Asparagus Culture. Pp. 40. 62. Marketing Farm Produce. Pp. 81. 63. Pare of Milk oft t h e Farm. Pp. 40. 64. Ducks and Geese. Pp. 55. 6 5. E x p e r i m e n t Station Work—II. Pp. 32. 66. Meadows and Pastures. Pp. 30. 69. Experiment Station Work—III. Pp. 32. 71. Essentials in Beef Production. Pp. 24. 73. Experiment Station Work—IV. Pp. 32. 74. Milk as Food. Pp. 39. 77. The Liming of Soils. Pp. 24. 78. Experiment Station Work—V. Pp. 32. 75. Experiment Station Work—VX Pp. 27. SO. The Peach Twig-borer. Pp. 16. 81. Corn Culture in the South. Pp. 24. 82. The Culture of Tobacco. Pp. 22. S3. Tobacco Soils. Pp. 23. 84. Experiment Station Work—VII. Pp. 32. 85. Fish as Food. P p . 3 2 . S6. Thirty Poisonous Plants. Pp. 32, 87. Experiment Station Work—VIII. Pp. 32. 88. Alkali Lands. P p . 2 3 . 91. Potato Diseases and Treatment. Pp. 15. 92. Experiment Station Work—IX. Pp. 30, »3. Sugar as Food. P p . 3 1 . 96. Raising Sheep for Mutton. Pp. 48. »7. Experiment Station Work—X. Pp. 32, •8. Suggestions to Southern Fann- ers. Pp. 4». 99, Insect" Enemies of Shade Trees. Pp. I*. 100. Hog Raising Pp. 40. 101. Milieu. Pp. 30. - 103. Emperiment Station Work—XI. Pp. »•, 1414. Notes on Ifrost Pp. IJ. 10S. Experiment Station Work—XIL pp. ii, t»«. Breeds "of Dairy Cattle. P p . 4 3 , 107. Eaperlment Station Work—XIII. Pp. «. 110. Bleo Culture gutaa. Pp. 21. 112. Bread and Bread Makla*. P p . 44). lit. The Appto and How to Orow It Pp. 33. 114. ~ Pp. 33, Mi. - •_- Pp. «3 lfla. Orapa SAVE THIS. Hot onions, according to a French physician, are said to be a sure cure for pneumonia. The remedy i s a s fol- lows: Take six or' ten onions, accord- ing to size, and chop fine: p u t I n a large pan over a fire, then add the. same quantity of rye meal and vine- gar enough "to make a thick paste. In the mean time stir it thoroughly, letting it simmer for five or ten min- utes. Then put in a cotton ba^r large enough to cover the lungs, and apply to chest as hot as patient can hear. In about ten minutes apply another, and thus continue by reheating the poultices, and in a few hours t h e p a - tient will be out of clanger. This sim- ple remedy has never failed to cure this too often fatal malady. X'sually three or four applications will be suf- ficient. MEASTRE FOR .MEASURE. Two and one-half cupfuls powder- e d s u g a r equal one pound. O n e p i n t m i l k or water equals one pound. One dozen eggs should weigh one and one-half pounds. Skim milk is heavier than whole milk, and cream is lighter than either, while pure milk is three per cent heavier than water. The .following table of proportions is also valuable. Use: One teaspoonful soda t o o n e cup- ful molasses. One teaspoonful baking powder to one quart flour. One-half cupful of yeast or one- quarter cake compressed yeast to one pint liquid. Mrs. K's. Old-fashioned Milk Bis- onit.—One-fourth of a pound of but- ter, one quart of lukewarm milk, two wine-glasses of yeast, a half a tea- spoonful of salt, with flour enough to make a good firm dough. Stir flour in the milk to make a stiff batter, then a d d t h e yeast. Do this at even- ing. I n t h e morning, after melting the butter, stir that i n a n d knead in flour enough to make a stiff dough. Cover it over in a p a n a n d l e t i t rise till perfectly light. Cut o u t t h e bis- cuit, place them in shallow halting tins, and set them i n a warm place to rise. When light enough, pierce the top of each one with a forkj rub the top with the white of a n egg if you wish to h a v e t h e m glossy. Bake i n a quick oven. An Appeal. Pray tell me what are hearts to men— What's anything, alack! To us poor bilious creatures -when The liver's o u t o f whack? While sentiment. I grant it, is Quite proper in its place. Yet when wre g e t right down to "biz," The liver sets the pace. So let's not to the dreamy- bards' Soft caroling succumb. For he who clearest truth regards Will keep his liver plumb; He knows full well a heart may bless A m o r t a l in a way. But oh! it's quite "K. G." unless His liver's all "O. K." And here a n d n o w I make my plaint To a l l t h e cooks: Beware O n w h a t you feed us, for a saint On 'oile-disfressing fare Mu.-t soon become a demonT Yes, Toil guide us, day by day, For piousness and biliousness Go different paths, they say. Success Magazine. In the South. In UM United By the will of Miss Elizabeth Brig- ham, sister o f t h e late Robert B. Brigham. oi Boston. $1,500,000 is giv- en the Robert B. Brigham hospital for incurables f o r t h e founding and maintenance of which her brother left the bulk of his large fortune. The Indian Trade Journal states that at a meeting of the committee of the Association f o r t h e Advance- ment of .SfCienriflc and Industrial Edu- cation of Indians held in Calcutta in February. 100 students were selected for industrial education in foreign countries this year. Twenty scholar- ships ranging from J S t o $35 gold per month with passages were granted, and 80 mare students were granted only passages. The scholars include some of the most brilliant graduates of the university. BOR.V. At Plattsburgh. N . Y . , April 2«, 1909, a daughter, (Mary Mildred), to Mr. and Mrs. Edgar Desmarais, and granddaughter ta M r , a n d M r s . Silas Desmarais a n d M r . a n d Mrs. Louis Barbell. At Plattsburgh, W , Y . , April 25, 1»0», a daughter (Mildred Marie) to Mr. and Mr*. William Bezio. At Schuyler Falls, X. Y., April 20, 1909, a son (Andrew -William), to Mr, and Mr*. William Macy. At Plattsburgh, K . T . . AprH 25, 1909, a son (Edward Liberty) to Mr. and Mrs, George Kiel. MARKIiED. At the Lafayette Avenue Presbyter- ian church, Brooklyn, N. Y., April 29, 1909, l>y the Bev. Cleland B. McAfee, D. T>„ Isabelle Crittenden Colborn, of Brooklyn, to Daniel Lather Markle, of Albany, Mr*. Markle ia a slater of Mr*. Kloise C. Kelly of Plattsburgh, At PlatUbmraH N. Y., April 2(, 19*9, tr t h e R e v . D r . J . H . DriscoU, Aliea Cocan to Frederick L. chrto- tlan, botk of Platurourgb. At PtetfatMraJi. K. Y.. May X, 1909. tr »»• Row Dr. C. B. Perkins. Mlanie M. Jordan td WUttam H. Hand ley, both Of Ituwijuty AMD Thw ?---« tft.Vt .-'••-! *-•« ="• A-, . T L •" r> <-sl .ji f.-t ii.• i j j.r-»f ,t s i 11' if-i •"• ,r ,, r . . - - , i ,>- <i t n »- iii-jc s's '3. rt it-elf i-o-.Ttp-ir.Cii ' i ,-,- thi» M.iTf' he- 1 t K Ir-- - Re%. T. W . W ill!«-nv«on"« letter. I>- I W W o . -'-n "• H tr,- i-.f I" l -' A V 1 If 1 -..-.( 1- '. K' 1" '"V !.• "-!• i ,--..n , I k,.p e. . r iii, ,, i -.. i t"r.--e t i -.-.,• -it if V, ill d " •'•! till' '"'X • I "til " •- |f ••..;. - s k'dr. . H. TO. . b i-. - r.s- r- I ;-»-.«-•'. ire! s-r- £fh to P, -• I-»T.I* ,f w.-k. r ,n •' •'«' a re--.-.pl.-- P Ui-a is --,,. h.»m,fi-: ' i n s - ."lid - pb-i-ifi- to • ,«,.. S-il-l to nl .iTugti--:- r-r. s .- r-f * ; r r-- i c SI--,— W,-i:*.-r Have I evr V<- tri.i .- .-lntrv. sir" Xo. «-'r W • , d .-..•I ask" T.r- 1 P"i.s-f nirr—I w.1' t i-t 'burn r.g h >'.v tt-nll-ii. sou'd in.(I it M =« on - -• fenc»» a n d waf- a I i f t.>r;o.-» A his '-,. Tl 2TP7 BOYS RTSSI.VX .SUIT. Paris Pattern Xo. 271)7. Hoarseness. bror.-hiti« and orh.T thi-Mf irotiMcs are o u u ^ l y . e r e I b y FobVs Honey a n d T a r 4= it "<thes iiul heals the inflamed thr-'if an-i l-.r.mi-hi.-.l tubes ami tile trpist obstt- nate co'i.gh disappears Ii.s st u p -n having the genuine Foley's Honey al',4 Tar. Sold l y a l l I>ritgcists, Smali F">- (Whose f.cher is very bald. t>» nurse, who is \ isr-T oisiv briishtng his hurl: 'I «... -. when -hill I be oid enough to leave off hair ."" All seams allowed. ' This simple little suit for a small hoy is suitable for (level ipment in ehambray, duck, pique, mohair, wool batiste, min serge, cotton voile, linen. Indian-head cutoii or seersucker. The full blouse, or tunic, is made with a neckband o t t h e mtrerfal. or it m a y b e c u t o u t i n square Dutch outline and trimmed with white ser- pentine cotton braid, the closing be- ing outlined with similar braid. The square neck and closing may be scal- loped and button-holed with white mercerized cotton. Tr e full sleeves are box-plaited to cuff depth at ttie wrist a n d t h e full knickerbockers are gathered into the knees by elastic, run through the wide hem-casings. The long-waisted effect is given by the belt, which is slippe.l through the straps a t t h e under arm seams and fastened in front with a button and button-hole, black parent leather being used if desired. The pattern is in 4 sizes—2 t o 5 years. For a boy of 4 years the suit requires 3 3-s yards ot material 27 inches wide, 2 5-8 yards 36 inches wide, o r 1 3-4 yards 54 inches wide. Price of pattern, 3 0 cents. CASTORIA For Infanta and Children. The KM YN HITI Always Bought ^eucJukc Children Cry FOR FLETCHER'S CASTO R I A Pill..' t.r •Wt- r l V 'l'l-' o F \ A-'- irc- ir t- If 1..-1 ,b-s,re ,1 .1- ir • • f.i'.' I'"|e-1 ' i « ir"l • I . ••> 1" . sfipafT.n -iTel h -r tr"i'l. sPni'i, .:•• •',. s- -r, if- s i'-c. ' ,-, .... r-s. ;. • i r svste-pi. 'A'i i. n it-,.- ? . . T- n f iio spr., c ,. fe. i .•.;: is. f I be -'11 i ' V-OTI re it rr JT I P T.. -.''. r •• 'n r It c- f--r • 11 r Tl- Bears the Signature of "Really." said the stylish lady, en- thusiastically, t o h e r t'ritn.I. " i t i~ q u i t e w o r t h while going to t h e Z o o if ord/ t o s e e t h e wonderful display of r'.ooodt-ndroi's " "Is it'.'" replied her friend languid- ly; "I like to look a t t h e great big ehm-isy beasts, i..,.. but it always smells so unpleasantly round the cages." A Card. This i s t o certify that all druggists arc authorized to refund money if Folev's Honev and Tar fails to cure viiur coush or old. It stops the "cough, heals the lungs and prevents pneumonia and consumption. Con- tains no opiates. The genuine is in a yellow package. Sold b y a l l Drug- gists. Charitable Man( to beggar-woman pushing her crippled husband in a wheel-chair): "And do you push you poor helpless husband about in this chair all day long?" '-Oh, no sir, we take turns.' Children Cry FOR FLETCHER'S How's This 1 ? -CVe -itTer ot. }' Ir- t P I'lr-! R» ward f...- . i - v •- i s . • ' • .,'. f-H tint •' iT,- n-'t P.- cire'l ' i H ii' - •'..' 'rrh •"tire. V J. PHKN1'* .v I.'I.I . T •'.- I•*. '». We, Mo- 'O, • : • - e !. " • . . KtcV.Vt F- J. Ph-Toy f ,r - .. » -r 1 -. . ,rs. .in.l 1.. :;eye htm p - n *i. •• •••• • -n -i ] ' li'.-imw trjtr, -e •. •-, -• •• • t i'-.'. itb .I'.Ie t o i .trr> " ' t l a r y .'bl... '• •• • mil' by his firm. Waling. K t-rin .t- M -rv n. WhoI.-~.il" l»ri«-,^i-'-. T-d. , . i i Hall's Catarrh i* :r.- .- t.i,--ri inter- I n a l l y . Acting dire, fly up m "••• i I --1 land mucous S'lrit . s .-f tl • -;. -» n Testiirioniais St n t fro P n • " ;. ...t,-- per hottb-. Sold b;- ill I-it-::j,•.-:•= Take Halls Family I'.ii-s f-.r >- .«- stipation. \ft. rian-'o" \tf.»m- ria«slmir_ii 1 « \Jt,.rrt'i . i»» ..« i.. X .» . Plattshur-1 < Ti \! Atton i > 4 -<T • PIaHshnrj.li r» i » A\ITI.1\M I V i.ri m ,i ,1 i PI.Utshi srj,. < U VIII I s II \ttvro« v , •»*•«! « • pi.it -tiurulj. snii s \ i i At|en<n a n d ( «HI, - ion.- •- \* . i i r - - •* :-t 11' lusliunzli. e^A ORI A The minister o f a certain parish in Scotland was walking one misty night through a street in the village, when he fell into a deep hole. There was no ladder by which he could make his escape, and he began to shout for j help. A laborer passing heard his i cries, and, looking down, asked who I h e w a s . T h e minister told him, j w h e r e u p o n the laborer remarked, "Weel, weel. ye needa kick u p s i c a t noise. You'll n o b e needed afore Saw-bath, an' this is only Wednesday I niclit." J-'UVXK O. V . M Attorney and < <>'i».s« 1 r , i Kb. o i P, . .- Platt^lu>r«:lT. N ••- 1 rk. -U'ell dressed is vb-n i..n b~.k r !e--ss well dres-fed is Wo-it \ >o stunning; least v-HI dres-.-.i i. .•.• your clothes lo--k l.ett.-r t. : at y • If y o u w . m t <•• f . e l i v l ' . l-i «k W ' H and b e w e b . l.ib.' F o b v ' s KC'M Kemedy. It tones up rh»» k,-ln.-\ - .m i bladder, purllie.- the- bl ..... l ,tr.d i s; - ts health and str.-nc-h. I'l est- , fake and vint.'i'tis ie> harir: ol drn Why not oontnicri.e t<»l.iy ' f " M '•-. all tlruggists. When a man his n»t ,i c."d re.t n for d.dng a thing, he l>.»i .•!,»- K • "1 reason fur letting if al-me. WHY YOr FAIL TO MAKE MOSEY. 2765 L.VDrES' SHIRTWAIST. Paris Pattern No. 2765. All seams allowed. A woman cannot have too many of these useful garments In her ward- robeand, though every y-ear there is a report that the separate waist will be no longer fashionable, it is always proved false, f o r t h e separate waist has proved so convenient as well as becoming and economical that the sensible women still include it in many materials in their spring and summer outfit. T h e o n e illustrated is particularly adaptable to the more dressy waists of fine b a t i s t e , organdie. Persian lawn or nainsook, a n d t h e center should be stamped with some pretty conventional design and hand- embroidered with mercerized cotton in white. A yoke effect is produced bv a wide insertion of embroidery or f.ahy Irish lace, a square motif or" similar lace being s e t i n t h e center, inside of the square, the material be- ing cut away form underneath both, the edges carefully jti.rneJ back and o.-c-rhanded with cotton or finished .vhh a v e r y n a r r o w h e m . . T h e high collar is trimmed, with two rows of the insertion, the long, tight-fitting cuff on the puffed sleeve being trim- med to match. If desired, the .-leeves may be made in seven-eighths length, with the cuff of allover lace or embroidery matching the insertion used o n t h e waist. The required fullness is supplied by a tuck, which extends over each shoulder, being stitched to yoke depth in front and to the waist line-to hold the fullness in position. The pattern is in seven sizes—32 to 44 inches bust measure. For 3S b a n t he waist requires 3'3-4 yards of material -0 inches wide, 3 yards 27 inchets wide. 2 yards 36 inches wide o r 1 7-5 yards 42 inches wide; 4 1-4 yards of insertion. Price of pattern, 10 cents. Children Cry FOR FLETCHER'S CASTORIA Robert Rooster—"Well, well. Hen- riette, you l o o k v e r y h a p p y t h i s morn- ing?" Sitting Henriette—-'Happy? Weil. I should say I am! Last night I found a crack i n t h e door knob I've been sitting on for the last sis months and I believe I'm going t o b e able to hatch it!" Nine hundred and nlnety^nine pains out -i a hundred are caused by faulty digestion. Take up y o u r d a i l y papers and you r e a d t h a t M r . S o a n d S o died from acute Indigestion. These fatal attacks can be avoided by keeping the glands of the digestive organs in per- fect action by taking D r . HL C. Kea- tor's Quassia Compound Stomach Tablets and regulating the bowels with his Blue Flag Laxative com- pound, C a d y D r u g Company. You go about with a tired .T. i drowsy feeling, work that you shoil. d o t o d a y a n d p u t off until Mnwrro-.v Your brain i s n o t active. Mary an opportunity to make money pre:-..ats Itself, b u t y o u d o n o t gra. p i t a n d why? Simply because ;-ur hra'n is r.-^i p-r""—";- r.c-ur-is!ted. TV i ar_ sut- feniig irom the poisomw; gases gen- erated in the intestinal tract and car- ped th.-otsgh the blood t o t h e brain 1 - *f. C . Keator's TSlue F l a g com- pound :.ixative tables will clear your brain -s_rid s e t y o u right. Cady Drug Coatpanr AVirrj:i r u « ininn Attormns and titiins-Ii'- i.. , l i Ti. . . N • ."*,.. • • S-incel L Wr.e.;- r Elm " Plarrsburgh, " > r„. WKKr>>s. COVWAY it' I I Attonteis and C-ouxi**•]«.» i Of-fiee Weed .ft M -itt-- <- •Str'*»M. Smith M. Wi-ftl, »". - Tn<:ir£i,is F. •."••nw.iy Th..ri. • Ptottsburgn. '•. i r\ ,TOHA' E. -IT r » . 5 Attorney and OOHJV=V1« -r Office. M.-re's HI or,., n • Money to 1-sin ,-r. r .-•_'• >r.c- Ffcmslmrgli, GAYI.Oia> T. \M* - Attorney and t o«i--eI. -r Rousses Point. *» Branch o*R.-f> . - .*' i \ rk. MAUTTV tr. trtnai s. Attorney and ti>iir»-el«.r ..• i. \ Offi.'e. IS CI v - -, - Practice i n a l l c •• .— .- and Depir-r.. Plattsburgh, ». - , \ Belle—I wish the L< r ? had made me a man. Xellie—Perhaps he has. only j-'iu haven't found h i m y e t . White Mop Wringers W0ME.N Miss Maude Adams a n d h e r com- pany a r e t o give a single presenta- tion of Schiller drama Jean of Are at the Stadium of Hat .'.trd Universitj- June 22. A tremendous spectacle is to be made of the baule scene be- tween the English and French armies. The performance will be under the auspices o f t h e German Department of Harvard. The Pioneer, of India, states that a company of Swiss ladies from Ve- vey have opened an establishment at Aligarh, a city of 70,l».u'i Inhabitants, 82 miles from Delhi, f o r t h e manu- facture of butter on modern princi- ples. The members a r e a l l practically versed in dairy work a n d l a y stress on the fact that their butter is made b y s t e a m and untouched by hand. It I s p r o b a b l e that the Swiss dairy farm will be quickly appreciated. Miss Beatrice Harridan a n d M a - dame Sarah Grand were hostesses at a reception given at the Waldorf hotel In Ldodon by Womer« writers of the Suffrage League to the delegates at the Woman's Suffrage Alliance. Mrs. Carrie Chapman Catt. president of the Alliance a n d t h e Rev. Anna Shaw, American members pronounce the congress most successful and one which will give new impetus t o t h e woman suffrage movement through- out the world. SKSIIM; Bothers ami ^ Orer-lHudneil TFoaiei la »n stations of life, whose rigor and vitality may have been undermined »nd broken-down bjr over• work, exacting social duties, the too frequent bearing of children, or other causes, will find in Sr Pieree'a Favorite Prescription too aost potent. Invigorating restorative strongth- tfmeTOderiaedfar their special bene- £h_ ? OI ?! B »;£ ,ot »«* wlHJInd H espeelal- ^•JuaWe ik •MUinlr^Wlr atrengtb %*•*> fbiid. XxpWtanft a M k m too wintadltaprtceiessNsrjAtfSKpWtbe JgMiilor baby's eomTna and i^hdVi»f i!LS aM L^!!V mnUv ^r Painie«iu a 'S "Put he's always telling her she's clever." "That's nothing. I'll cut him out: I'll tell h e r s h e is beautiful." R4TOXS. La Providence adoucit au coeur de l'homme toutes les douleurs passees pour forme d u u n arhre d'ou ileurit 1'espoir. Quelle courage comparable a celni q u e d o r m e a l'ame ehretienne au mil- lieu de toutes les vicissitudes d e l a vie c e s o u r i r e c-eleste que fait les heros. Wrinff w i t h P e r f e c t Ease. They do not pull the mop to pieces. Theyfitany size of pail. E, E- Hi: VL» 1 Attorney and t'oaits. '. r Office i n D • -: & «' Xii. 27 CliK.1 •-. .- Pbttsburgli. " PATRICK J. T i l K'> i \ Attorney ami Com -f-h-r • 1. Office. S2-%4 M.Hr^tr- • •' Platmburgli. \- H. P. COVTs. Attorney and Cotu.M-i«ir it I.t • X«S3l busir.ess of -e-% er-.~ i>i r ly attendci %„. .•.;.. sp€..-:.-ilT.- Saranae Lake. Franklin Co. V c "i XATH.W T. nr« rrr. Attorney and Con;iseI«»r iii I. GSIcfe Hewitt JtTuil-J.i ~ .V Hudson River T.- ; Keeserille, >;« i ' PATRICK W. LOOBY. Attorney and Counselor ai I.i>" Oa5ee in Hagar Ilti., 1" Street. Plattsburgn. >.>-v %• I)R E . A . B V I i M v>. Phj^ician and s Iin: ,-., , OfSce a n d R e - l'--re-> N • S - horr Str.-et. C -r;.. - .' •' Office, h.-.r.-- 1-2 i- - ?!.-,.--ai ;,-f. ..* • e J. A. FREEMAN 30 Margaret Hreer. T- ' c Plattsburgh, %,-A •, - I LOANS SECUREL ASK YOUR GROCER FOR PHILLIPS' CELERY SAUCE %Jt is a delicious K/aLtc Ci€j.uce and is guaranteed ubsoCutelij pure. Ut is HOME-MADE in every sense of ins u?or<J- ^st cftsziains no coloring or chemicals of a.n:j nature •>? On First Mortgages en Ksal Esta •- j/t ia CIralon. foaatv % EGBERTC. EVEREST % Attorney and Gutin-elli r at l a •£ Mo. 9C!inton St., Plattsiau*- Put, up by MRS. W. S. PHILLIPS % ROUSES POINT - - - - - SS,-vr YORK «K ^^^|f^^^^^#irW^# •c»c«r»c»oo>r^3«c#>^^<r2#3dx:«c«od^» i 3s>r:*^ •- »•.•• ••.•• -• *.•»•'-•' vm>. cd^dc^pc^-^-^o^-^i^oicdfs^cdfcdK^-^cdedK^^ ^^•l**l?i*i Attention! Attention!: » . ! We are now ready to fill your Spring ' Orders for the following: : : : : , < '-• , t ! ^ ITnion Chicken Wire (with re-iol-t- *I \ i H I* < ! g ing b a r b ) ' a L s o A m e r i c a n F i e l d F e n c e i* • iS *- f *1 * l and Staples. Dimension, Adirondack *"• , and Canadian Spruce. Southern Fine. •? '- • - < Building Paper. Cement^ Tile, Brick. % ] ,* i Lattl> and S1>ineles in all grades. »! ' U I jlvoryPulp Plaster and Prepared Plaster i Thomas E. McCullough CHAZY, N. Y. I Agent lar •artfard lire (Ce. •Jar headache*, back- disues* low dowa m from i«inful or Irrec- tods,_m«wino; or dis- ln •tossarn. dizry or iaiagiasry speths or spots efea, have dicaireeaUe, 1 drain, pretepsaa, ante- * ' other dlspiaee- -, -._ front weakneai Hudson River Phone l pWW8B«SSSW»4Ba88S.^^ J. A. McCRANK VETERINARIAN. OFFIt'i: 51 s\ILLT \\I \% g ! Funeral Director i \* •-• LICENSED EMEALMIS Plattsburgh BESIDENCE: No. 27 Bridge St. \ Both 'Phones l • • 44 ^ 4- * * 4.^1 ••'«", -»--i»- * » * * » « « » - » * ^ . » f e « » * • •* ^e «.*.-^ .•'« «->««..«.,»^^*.,« 4 . ^ » » « , ;« ...THE... I City Pharmacy WJ'.'I l - ft . I Lale St, Boasis Poinl 5 D. D. CARPENTER. > Proprietor The Trained Man Wins. gaaaa^-ssga^^^ GOTO rJ A. LEMIEUX'S For Holiday • ^ •••• Post Cards. M USS A Special l-ife li a ccntln'-til ,- - • - • against nan, until s_ .-.--, .- —and the trained rt. i- . . - -a-use he Jias m.-re- br . r - h e k n o w s hi.v, i.-. a - e • - . r*. • If you can l.nr.j,' ir •. •. _• your work youare *ur.. This doeari'i zsean tf.;a . aa elaborate sch...ul ... r -. tion. tut that you rn,*t ' tfoucd, praeut.>al ira.r.u,- > voa an expert—that p .T, ^ maud a n d i n eomm i n 1 A. h« very kind of train.- - >• i*tional Corresp.ntJer, •, -' to offer. You can pt?U the wi.-r •vay if you wilt Cut , T *iark «Kd mail it it j., ; •fr nn <>br%atli>n DO rr vow mmWKOUK Geo. Des jar dins Dealer ia FIESI aa| S4LT ME \ tS 'ABL1». *T< Ct*ru*l-> i*r,

Tie Kind You Have Always Bought - nyshistoricnewspapers.orgnyshistoricnewspapers.org/lccn/sn83031979/1909-05-08/ed-1/seq-2.pdffHE PLATTSBUIUTH REPUBLICAN, SATURDAY MORNING, MAY 9,

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Page 1: Tie Kind You Have Always Bought - nyshistoricnewspapers.orgnyshistoricnewspapers.org/lccn/sn83031979/1909-05-08/ed-1/seq-2.pdffHE PLATTSBUIUTH REPUBLICAN, SATURDAY MORNING, MAY 9,

fHE PLATTSBUIUTH REPUBLICAN, SATURDAY MORNING, MAY 9, 1909. CMKRAFS. THKIR GEOGRAPHY.

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ry/} and lias boon maApuwlcr bis ner-f^cjCJ^^/^"f~^l~ r s°nnl (snncrriritra •sir.,*1' its infancy. ++mr7%/-Ct<<A4&. AJlownoonct*>docai»f vonin this. All Counterfeits Imitation's and " ,fu^i-si^-tri" - l" arc but Experiment*! (hat trifle with and emi.aiR. r t l ie Itp.Utb of* Infants and Children—Bxporicnoe asrainst Kxperlnienfc.

What is CASTORIA Castoria Is a harmless substitute for Castor Oil, Pare* froric, l»rops and Sootliu.£ Sjrups. I t is pleasant. Tt contains neither Opium, Morphine nor other jVarontio mito.«tanee. I t s ajre is Us jruarantee. It destroys "Worm* and allays Feverisliness. It our.-* Diarrho-a and Wind Colic. I t relieves Teething' Troubles, etir.es Constipation and Flatulency. I t assimilates (he rood , reprnlatcs the Stomach and Bowel*, giving healthy and natural sleep. The Children's Panacea—The Mother's Friend.

GENUINE C A S T O R I A ALWAYS Bears the Signature of

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Plattsburgh Lumber Company. BBWSS8MSSiS!^V?^$a8!8SS!SS^%. i W

3F. J. COLUHBE

Leading Bottler of

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H B E V E R A G E S

3 Also 3 Lager and £ P.)rter vVhole^e 3 Dealer in Wines. « LViuors and ~i C i g a r s

Z 22 River St. - Plattsburgh

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P. F UlUAkb F. E BY USES

WHEN BUYING

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Oysters in their Season Wholesale and Kftall

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£ rKEE COLLECTION' A.ND DELIVERY %

I ANDREW F. WILLIAMS. .; *# • ^ » • • • • • • <

JAQUES' DYSPEPSIA CAPSULES.

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Cady Drug Company, PlafUiburgh, New York.

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New York

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h - h d.i trv i lii .'s<- h' n i . o h iri V IK. . i n -' i n , \ «.-mnlI »im,4iiTii .,f P l i t s h i r f . 1-.-t-. i< hr .o jc rh i h« r e . b u t if do i - s h " t p a r t i , . i l . i r ly di(T'-r f r o m " « r i \ f i i -V.'i,,v\n H e r l m i e r i . m r i f i . N . \\ Y o r k , o r f l ic s t n n l u r W i s r . T i s i n i h w m a d e h f r.*

I ' r o n i F r a n c e w e I m v a r m m ' ' e r o f • T i t . , i h.ir. 'i '-if r i s t i - ' i h e i . . - i - x t — R ' I I I U I ' -f . . rr . t h e If . td inff a n i o i i K d e s s e r t f h i ' i - s i s , tliK I s i n n i . M i - n a n t a . a l l of ttlni'h a r e w e l l i m i t . i t e ' l in t h i s e . i u n -t r v n t h e r in X ( \ v .Uersey o r W i s e o r i -s m K o m e f m i e s -sve h a v e , i l so h n ' l t h e i-ili h r . t t f ' l X e u f i - h i U i 1 c h e e s e . m,nle at Xei.fehafel-en-rrav in Xor-m.-imly. of t m r e e r e . i m t l n e k e n e d h y ht u ami pn-sseil into mollis without t -oi icrula t i ' in l>y r e n n e t o r o t h e r a d ­m i x t u r e e x c e p t i n g t-al t . Th i s : c h e e s e , w h i c h is a frrejit d ' - l i c a c y w h e n c a r e ­fu l ly m a d e , d u e s n o t s t . i n d t r a n s ­p o r t a t i o n w e l l , a n d h e n c e l i t t l e of i t i,s h r o u K h t h e r e . B u r m o s t e x c e l l e n t i m i t a t i o n s a r e m a d e h e r e , t h o u g h n o t a h v a v s k n o w n h y t h e n a m e of X e u f -e h a t e l . n o r a l w a y s m a d e o f p u r e c r e a m . V a r i o u s b r a n d s o f t h i n s t y l e n r - m a d e i n s e v e r a l p l a c e s i n t h e V r . i t e d s ' u t t e s .

Ff ' - ' in F i l K i ' i m w e i m p o r t t h a t J u s t -lv e e l e h r a t e d r i c h c h e e s e k n o w n t o t h e i n i t i a t e d a s L i m ' i e r j j e r , a n d b e s t m a d e a t H e r v e . n e a r L i m h u r g r . i n B e l -f r i um. A q u i t e s i m i l a r c h e e s e I s m a d e a l s o in G e r m a n y . T h e g e n u i n e L i m b u r f f e r is c l o s e l y i m i t a t e d in \A' is-( o n s i n . T h e r e i s a n u n j u s t p r e j u d i c e :ij;.»lnht L i m b u r K e r c h e e s e . ' d u e t o i t s s t r o n f r a n d u n p h a s a n t o d o r w h e n s u f f i c i e n t l y r i p e t o b e e a t e n — a n d i t is n o t g-ood u n l e s s i t i s r i p e e n o u g h t.i h e s o f t . B u t tho . se w h o c a n o v e r ­c o m e t h i s a d v a n c e g u a r d w i l l b e r e ­w a r d e d h y a m o s t e x c e l l e n t c h e e s e t h a t is s u r e t o becn -me a f a v o r i t e a f t e r n c o u a i n t a n c e .

F r o m G e r m a n y w e g e t v e r y l i t t l e ' • h e e s e e x c e p t t h e s m a l l r o u n d c h e e s e s a b o u t t h e s i z o of a w a t e r i"T.lcl;er a n d k n o w n a s H a n d K a s e , o r h a n d c h e e s e . T h e c h i e f a d v a n t a g e •if t h i s c h e e s e is i t s o d o r , in w h i c h re'-sjiect it c a n a l m o s t d i s c o u n t T^im-h u r g e r . w i t h o u t t h e fine f l a v o r o f t h e l a t t e r .

F r o m S w i t z e r l a n d w e h a v e t h e g r e a t l u n c h c h e e s e s , G r u y e r e a n d E m m e n t h a l e r — t h e k i n d t h a t g o e s s o w e l l w i t h r y e b r e a d a n d b e e r — t h e s a n d w i c h c h e e s e p a r e x c e l l e n c e . Y o u wi l l r e m e m b e r t h i s c h e e s e of c o u r s e b y t h e h o l e s i n i t a n d b y t h e e x c e l l e n t e f f ec t p r o d u c e d b y s p r e a d i n g D u s -s e l d o r f e r .^enf o r m u s t a r d o n i t . T h e n a l s o w e g e t t h a t m o s t e x c e l l e n t f la­v o r e d h e r b c h e e s e k n o w n a s S a p Sa.go. t h a t g o e s s o w e l l w i t h b r e a d a n d b u t t e r . I n W i s c o n s i n t h e y m a k e f ine E m m e n t h a l e r , b u t i t c a n h e d i s ­t i n g u i s h e d f r o m t h e .Swiss h y a dif­f e r e n c e in flavor a n d b y t h e h o l e s b e ­i n g s m a l l e r . F o r s o m e r e a s o n t h e W i s c o n s i n a r t i c l e i s a l s o n o t o u i t e s o c o h e r e n t a s t h e g e n u i n e , b e i n g s o m e ­w h a t m o r e g r a n u l a r in c h a r a c t e r . T h e S w i s s i n s i s t t h a t t o m a k e g o o d G r u y e r e a n d E m m e n t h a l e r t h e c o w s m u s t e a t g r a s s a m o n g w h i c h s p r i n g s u p t h e s n o w l o v i n g c r o c u s .

F r o m I t a l y w e i m p o r t t h e c e l e ­b r a t e d G o r g o n z o l a . a n d a l s o t h e h a r d P a r m e s a n s o m u c h u s e d i n t h e •»ror jn t l -up s t a t e w i t h m a c a r o n i , a n d oy r i te I t a l i a n s a s a n i n g r e d i e n t t o p u t d r y i n t o h o t s o u p . VVe a l s o g e t -•onie of t h a t flinty R o m a n c h e e s e ' h a t i s p e r h a p s c h i e f l y c o n s u m e d b y I t a l i a n s . T h e P a r m e s a n c h e e s e s a r e u s e d i n a g a m e p l a y e d b y t h e I t a l i a n s w h o r o l l t h e m o n t h e t u r f by- m e a n s of a s t r a p w o u n d a r o u n d t h e p e r i ­p h e r y of t h e c h e e s e . T h e g a m e i s t o s e e w h o c a n s e n d h i s c h e e s e t h e f a r ­t h e s t r o l l i n g o v e r t h e g r a s s l i k e a w h e e l . A n d t h e g a m e g e n e r a l l y r e ­s u l t s in t h e c o n s u m p t i o n of "manv l o n g - n e c k e d s t r a w - c o v e r e d b o t t l e s of d a r k r e d P h i a n t i , a l s o i m p o r t e d w i t h t h e c h e e s e a n d t h e p l a y e r s f r o m s u n n y I t a l y .

F r o m G r e e c e w e i m p o r t — c h i e f l y f. .r u s e by t h e G r e e k s — t w o k i n d s o r • • h e e s e s o m e t h i n g l i k e R o m a n , a n d a sof t c h e e s e t h a t i s l i t t l e m o r e t h a n a s o u r c u r d , a n d w h i c h i s b r o u g h t p a c k e d i n b a r r e l s a s b u t t e r is p a c k e d i n a j a r .

F r o m H o l l a n d w e i m p o r t l a r g e q u a n t i t i e s of thie s p h e r i c a l E d a m c h e e s e s , c o l o r e d r e d on t h e o u t s i d e , i n d w h i c h h a v e t h e d i s t i n c t i v e H o l ­

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. • e l . W e a l s o £-ef s o m e G o m l a c h - c s e . n o t v e r y d i f f e r e n t f r o m E d a m e x c e p t in s h a p e . T h i s l a t t e r c h e e s e

- l a r g e l y u s e d by o u r c i t i z e n s of ^ . ' . e . l i s h a n t e c e d e n t s s i n c e i t is a l s o i m p o r t e d i n t o S w e d e n f r o m H o l l a n d , -o r l i a t o u r S w e d e s b e c a m e f a m i l i a r wiTli ir b e f o r e t h e y l e f t h o m e .

F r o m S w e d e n w e g o t a s m a l l i -pian-• if;." of t h e l i r r l e c h e e s e s c a l l e d by t h e S.ve-dish n a m e of " A p p e i i t O s t . " o r t p p " t i ! i i r . g c h e e s e . I n l a t e y e a r s t h i s

he-- b e e n m a d e t o s o m e e x t e n t i n t h i s i n r r y . I t is s o m e t h i n g o n e h a s t o

e i n t r o d u c e d t o b e f o r e b e c o m i n g w e l l a c q u a i n t e d w i t h i t . A n d t h i s i s a l s o i n n - o f t h e c u r i o u s b r o w n c o l o r e d 4 , a t ' s m i l k c h e e s e t h a t h a s a s t r a n g e -we , - t t a s t e .as t h o u g h t h e m i l k h a d h a d a l l of i t s s u r a r o a r a m e i i t i z e d by t h e h e a r in s o m e w a y . T h i s c h e e s e - , i l -o i m p o r t e d i n t o t h i s c o u n t r y in a

- m a l l w a y b o t h f r o m S w e d e n a n d X o r w a y .

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I n t h e U n i t e d S t a t e s a g r e a t m a n y i iff T e n t k i n d s of c h e e s e s a r e m a d e . I n d e e d t h e r e i s s c a r c e l y a n y s o r t of c h e e s e , h a r d o r s o f t t h a t i s n o t s u e • e s s f o l l y i m i t a t e d h e r e , e x c e p t it b e • h e p e c u l i a r h e r b c h e e s e — S a p S a g o —of S w i t z e r l a n d : t h e G o r g o n o l a of If i lv a n d t h e f l in ty P a r m e s a n of t h a t s a m e c o u n t r y ; t h e r o y a l R o c j u e f o r t m a d e of s h e e p a n d g o a t m i l k in - • o n t h e m F r a n c e ; t h e o ld b l u e S t i l ­t o n of E n g l a n d ; a n d t h e E d a m a n d G o u d a of H o l l a n d . P e r h a p s w e may-y e t r e a c h t h e s e . I n t h e m e a n t i m e v . e g e t t h e m f r o m a b r o a d .

T h e r e i s o n e k i n d of I t a l i a n c h e e s e m a d e i t i s s a i d f r o m t h e a s s e s ' m i l k a n d m o l d e d in a b l a d d e r i n t o a s h a p e - o m e t h i n g l i k e a b o t t l e , a n d of w h i c h a l i t t l e i s i m p o r t e d ; t h a t i t is t o b e h o p e d w e s h a l l n e v e r m a k e h e r e ; f o r t h i s c h e e s e is s o v e r y h a r d t h a t i t c a n o n l y b e c u t w i t h a file.

T h e r e is a u s e of c h e e s e a t b r e a k ­f a s t ( h a t s h o u l d b e m o r e f r e q u e n t t h a n i t i s ; n a m e l y , w i t h e g g s , a n d p r e f e r a b l y in t h e f o r m k n o w n a s S w i s s e g g s . T h i s w a s t h e f a v o r i t e - •uppe r d i s h o f t h e e e l e h r a t e Q P r i l i a t S a v a r i n . T o m a k e i t y o u t a k e of c h e e s e — b y p r e f e r e n c e S w i s s c h e e s e — a q u a n t i t y o f t h e s i z e of a n e g g ; of b u t t e r a q u a n t i t y h a l f t h e s i z e o f a n e g g ; a n d o f e g g s t a k e t h r e e . T h i s s h o u l d b e e n o u g h f o r t w o p e o p l e . P u t t h e e g g s i n a b o w l a n d a d d a t a b l e -s p o o n f u l of w a t e r f o r e a c h e g g , a s t h o u g h t o m a k e a n o m e l e t . P u t t h e b u t t e r in a n o m e l e t p a n a n d w h e n m e l t e d a d d t h e c h e e s e i n f r a g m e n t s a n d a l l o w i t t o m e | t In t h e h u t t e r . S t i r t h e e g g s w e l l a n d p o u r I n t o t h e p a n a n d s t i r t h e r e u n t i l d o n e , w h i c h s h o u l d t a k e o u l y a f e w m i n u t e s . S e a ­s o n -wi th «a,Jt a n d p e p p e r , p r e f e r a b l y p a p r i k a . T h i s a e e m i t o p l e a s e a l ­m o s t e v e r y o n e a n d h a s g r e a t s u c c e s s a s a b r e a k f a s t d i s h .

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e r r a n d h o y s w h e n t h e y s h o u l d b e h e l p ­

i n g t h e m t o t a k e p r i d e i n k e e p i n g

t h e i r o w n p l a c e .

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t h i s s o r t zifze- p r e m a t u r e l y w i t h c a r e ,

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t e m .

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i r r e t r i e v a b l y - i n t h e c a s e of c h i l d r e n

b r o u g h t u p u n d e r t h i s s y s t e m . T h e

' m o t h e r w h o m a k e s h e r s e l f a s e r v a n t

t o h e r s o n o r d a u g h t e r i s d e b a s i n g -

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t e a c h i n g t h e m t o e v a d e r e s p o n s i b i l i t y ,

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b e a u t i f u l in i t s p l a c e , w h e n o v e r ­

w o r k e d i t b e c o m e s d i s c o r d a n t l i k e

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fish u n s e l f i s h n e s s of w o m e n s t u n t s t h e

d e v e l o p m e n t o f i n n u m e r a b l e c h a r a c ­

t e r s , a n d l i m i t s a n d c u t s off a g r e a t

d e a l of g o o d w o r k i n t h e w o r l d .

I M P O K T A X T T O F . V R M E R . S .

A g r i c u l t u r a l D e p a r t m e n t B u l l e t i n s .

T h r o u g h t h e c o u r t e s y of C o n g r e s s ­m a n AVil l iam S u l z e r of X e w Y o r k , w e h a v e r e c e i v e d t h e f o l l o w i n g l i s t of p u b l i c a t i o n s w h i c h a r e p r e p a r e d e s ­p e c i a l l y b y t h e d e p a r t m e n t f o r t h e u s e of f a r m e r s a n d . w h i c h , a s w i l l b e s e e n b y t h e i n t r o d u c t o r y n o t e , a r e f r e e f o r t h e a s k i n g . X o t b e i n g a b l e t o g i v e s p a c e t o t h e w h o l e i n o n e i s ­s u e w e s h a l l p u b l i s h t h e c a t a l o g u e i n s e c t i o n s :

F a r m e r s ' B u l l e t i n s . T h e f o l l o w i n g i s a l i s t , b y n u m b e r ,

of the . F a r m e r s ' B u l l e t i n s a v a i l a b l e f o r d i s t r i b u t i o n . T h e b u l l e t i n s e n ­t i t l e d " E x p e r i m e n t S t a t i o n W o r k " g i v e i n b r i e f t h e r e s u l t s of e x p e r i ­m e n t s p e r f o r m e d b y t h e S t a t e e x p e r i ­m e n t s t a t i o n s . T i t l e s of o t h e r b u l l e ­t i n s a r e s e l f - e x p l a n a t o r y . B u l l e t i n s i n t h i s l i s t w i l l b e s e n t f r e e t o a n y a d ­d r e s s i n t h e t ' n i t e d S t a t e s o n a p p l i c a ­t i o n t o a n y S o u a l o r . K e w e s e n t a t i v e . o r D e l e g a t e h r ' C o n g r e s s , o r t o t h e S e c r e t a r y of A g r i c u l t u r e , W a s h i n g t o n , I ) . P . N u m b e r s o m i t t e d h a v e b e e n d i s c o n t i n u e d , b e i n g s u p e r s e d e d b y l a t e r b u l l e t i n s .

•2-J,. T h e F e e d i n g of F a r m A n i m a l s . P p . 4 ft.

i i . H o t - c h o l e r a a n d S w i n e P l a g u e . P p . 1 6 .

St. A- i a x u i r S e e d a n d F i b e r . P p . 1G •js. W e e d s ; A n d H o w t o K i l l T h e m .

P p . 3 it. 20. G r a p e D i s e a s e s o n t h e P a c i f i c

P o a s t . P p . 1 3 . P.i'. S i l o s a n d S i l a g e . Pp. 3 0 . ZZ. F e t i c h G r o w i n g f o r M a r k e t .

P p . 2 4 . 3 4 . i i . - a t s : C o m p o s i t i o n a n d C o o k ­

i n g . P p . 3 1 . "Ti. p o t a t o C u l t u r e . P p . 2 4 . 36 . P o t t o n S e e d a n d I t s P r o d u c t s .

P p . 1 6 . i-Z. F a c t s A h o u t M i l k . P p . 3 2 . 44 . P o r n m e r c i a l F e r t i l i z e r s . P p . 3 8 . 47 . I n s e c t s A f f e c t i n g t h e C o t t o n

P l a n t . P p . 3:2. 4 8 . T h e M a n u r i n g of C o t t o n . P p . 1 6 . 4 5 . .Sheep F e e d i n g . P p . 24 . Dl. S t a n d a r d V a r i e t i e s o f C h i c k e n s .

P p . 4 s . r,2 . . a g a r B e e t . P p . 4 8 . F.4. .Some c o m m o n B i r d s . Pr>. 4 8 . :,:.. T h e D a i r y H e r d . P p . 3 0 . 56 . E x p e r i m e n t S t a t i o n W o r k — I .

P p . 3 0 . »S. T h e S o y B e a n a s a F o r a g e C r o p .

P p . 2 4 . Cft. P e e K e e p i n g . P p . 4 8 . 60. M e t h o d s of C u r i n g T o b a c c o .

P p . 2 4. 6 1 . A s p a r a g u s C u l t u r e . P p . 4 0 . 62 . M a r k e t i n g F a r m P r o d u c e . P p .

8 1 . 6 3 . P a r e of M i l k oft t h e F a r m .

P p . 4 0 . 64 . D u c k s a n d G e e s e . P p . 5 5 . 6 5. E x p e r i m e n t S t a t i o n W o r k — I I .

P p . 3 2 . 6 6 . M e a d o w s a n d P a s t u r e s . P p . 3 0 . 6 9 . E x p e r i m e n t S t a t i o n W o r k — I I I .

P p . 3 2 . 7 1 . E s s e n t i a l s i n B e e f P r o d u c t i o n .

P p . 2 4 . 7 3 . E x p e r i m e n t S t a t i o n W o r k — I V .

P p . 32 . 74 . M i l k a s F o o d . P p . 3 9 . 77 . T h e L i m i n g of S o i l s . P p . 2 4 . 7 8 . E x p e r i m e n t S t a t i o n W o r k — V .

P p . 3 2 . 7 5 . E x p e r i m e n t S t a t i o n W o r k — V X

P p . 2 7 . SO. T h e P e a c h T w i g - b o r e r . P p . 1 6 . 8 1 . C o r n C u l t u r e i n t h e S o u t h .

P p . 24 . 82 . T h e C u l t u r e of T o b a c c o . P p . 2 2 . S 3 . T o b a c c o S o i l s . P p . 2 3 . 8 4 . E x p e r i m e n t S t a t i o n W o r k — V I I .

P p . 3 2 . 8 5 . F i s h a s F o o d . P p . 3 2 . S6. T h i r t y P o i s o n o u s P l a n t s . P p . 3 2 , 87 . E x p e r i m e n t S t a t i o n W o r k — V I I I .

P p . 3 2 . 8 8 . A l k a l i L a n d s . P p . 2 3 . 9 1 . P o t a t o D i s e a s e s a n d T r e a t m e n t .

P p . 1 5 . 9 2 . E x p e r i m e n t S t a t i o n W o r k — I X .

P p . 3 0 , » 3 . S u g a r a s F o o d . P p . 3 1 . 9 6 . R a i s i n g S h e e p f o r M u t t o n .

P p . 4 8 . » 7 . E x p e r i m e n t S t a t i o n W o r k — X .

P p . 32 , • 8 . S u g g e s t i o n s to S o u t h e r n F a n n ­

e r s . P p . 4». 9 9 , I n s e c t " E n e m i e s o f S h a d e T r e e s .

Pp. I*. 1 0 0 . H o g R a i s i n g

Pp. 40. 101. Milieu. Pp. 30. -103. Emperiment Station Work—XI.

Pp. »•, 1414. Notes on Ifrost Pp. IJ. 1 0 S . E x p e r i m e n t S t a t i o n W o r k — X I L

p p . i i , t » « . B r e e d s "of D a i r y C a t t l e . P p . 4 3 , 1 0 7 . E a p e r l m e n t S t a t i o n W o r k — X I I I .

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gutaa. Pp. 21. 1 1 2 . B r e a d a n d B r e a d M a k l a * . P p . 44). l i t . The Appto and How to Orow I t

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S A V E T H I S .

H o t o n i o n s , a c c o r d i n g t o a F r e n c h p h y s i c i a n , a r e s a i d t o b e a s u r e c u r e f o r p n e u m o n i a . T h e r e m e d y i s a s f o l ­l o w s : T a k e s i x or ' t e n o n i o n s , a c c o r d ­i n g t o s i z e , a n d c h o p fine: p u t I n a l a r g e p a n o v e r a fire, t h e n a d d t h e . s a m e q u a n t i t y of r y e m e a l a n d v i n e ­g a r e n o u g h "to m a k e a t h i c k p a s t e . I n t h e m e a n t i m e s t i r i t t h o r o u g h l y , l e t t i n g i t s i m m e r f o r five o r t e n m i n ­u t e s . T h e n p u t in a c o t t o n ba^r l a r g e e n o u g h t o c o v e r t h e l u n g s , a n d a p p l y to chest as hot as patient can hear. I n a b o u t t e n m i n u t e s a p p l y a n o t h e r , a n d t h u s c o n t i n u e b y r e h e a t i n g t h e p o u l t i c e s , a n d i n a f e w h o u r s t h e p a ­t i e n t w i l l b e o u t of c l a n g e r . T h i s s i m ­p l e r e m e d y h a s n e v e r f a i l e d t o c u r e t h i s t o o o f t e n f a t a l m a l a d y . X ' s u a l l y t h r e e o r f o u r a p p l i c a t i o n s w i l l b e s u f ­f i c i e n t .

M E A S T R E F O R . M E A S U R E .

T w o a n d o n e - h a l f c u p f u l s p o w d e r ­e d s u g a r e q u a l o n e p o u n d .

O n e p i n t m i l k o r w a t e r e q u a l s o n e p o u n d .

O n e d o z e n e g g s s h o u l d w e i g h o n e a n d o n e - h a l f p o u n d s .

S k i m m i l k i s h e a v i e r t h a n w h o l e m i l k , a n d c r e a m i s l i g h t e r t h a n e i t h e r , w h i l e p u r e m i l k i s t h r e e p e r c e n t h e a v i e r t h a n w a t e r .

T h e . f o l l o w i n g t a b l e of p r o p o r t i o n s is a l s o v a l u a b l e . U s e :

O n e t e a s p o o n f u l s o d a t o o n e c u p ­f u l m o l a s s e s .

O n e t e a s p o o n f u l b a k i n g p o w d e r t o o n e q u a r t f l o u r .

O n e - h a l f c u p f u l of y e a s t o r o n e -q u a r t e r c a k e c o m p r e s s e d y e a s t t o o n e p i n t l i q u i d .

M r s . K ' s . O l d - f a s h i o n e d M i l k B i s -o n i t . — O n e - f o u r t h of a p o u n d of b u t ­t e r , o n e q u a r t of l u k e w a r m m i l k , t w o w i n e - g l a s s e s of y e a s t , a h a l f a t e a -s p o o n f u l o f s a l t , w i t h f l o u r e n o u g h t o m a k e a g o o d firm d o u g h . S t i r f l o u r i n t h e m i l k t o m a k e a stiff b a t t e r , t h e n a d d t h e y e a s t . D o t h i s a t e v e n ­i n g . I n t h e m o r n i n g , a f t e r m e l t i n g t h e b u t t e r , s t i r t h a t i n a n d k n e a d i n flour e n o u g h t o m a k e a stiff d o u g h . C o v e r i t o v e r i n a p a n a n d l e t i t r i s e t i l l p e r f e c t l y l i g h t . C u t o u t t h e b i s ­c u i t , p l a c e t h e m i n s h a l l o w h a l t i n g t i n s , a n d s e t t h e m i n a w a r m p l a c e t o r i s e . W h e n l i g h t e n o u g h , p i e r c e t h e t o p of e a c h o n e w i t h a f o r k j r u b t h e t o p w i t h t h e w h i t e of a n e g g if y o u w i s h t o h a v e t h e m g l o s s y . B a k e i n a q u i c k o v e n .

A n A p p e a l .

P r a y t e l l m e w h a t a r e h e a r t s t o m e n — W h a t ' s a n y t h i n g , a l a c k !

T o u s p o o r b i l i o u s c r e a t u r e s - w h e n T h e l i v e r ' s o u t of w h a c k ?

W h i l e s e n t i m e n t . I g r a n t i t , is Q u i t e p r o p e r i n i t s p l a c e .

Y e t w h e n wre g e t r i g h t d o w n t o " b i z , " T h e l i v e r s e t s t h e p a c e .

S o l e t ' s n o t t o t h e d r e a m y - b a r d s ' S o f t c a r o l i n g s u c c u m b .

F o r h e w h o c l e a r e s t t r u t h r e g a r d s W i l l k e e p h i s l i v e r p l u m b ;

H e k n o w s f u l l w e l l a h e a r t m a y b l e s s A m o r t a l i n a w a y .

B u t o h ! i t ' s q u i t e " K . G." u n l e s s H i s l i v e r ' s a l l " O . K . "

A n d h e r e a n d n o w I m a k e m y p l a i n t T o a l l t h e c o o k s : B e w a r e

O n w h a t y o u f e e d u s , f o r a s a i n t O n ' o i l e - d i s f r e s s i n g f a r e

Mu. - t s o o n b e c o m e a d e m o n T Y e s , T o i l g u i d e u s , d a y b y d a y ,

F o r p i o u s n e s s a n d b i l i o u s n e s s G o d i f f e r e n t p a t h s , t h e y s a y .

S u c c e s s M a g a z i n e .

In t h e S o u t h .

In UM United

B y t h e w i l l of M i s s E l i z a b e t h B r i g -h a m , s i s t e r of t h e l a t e R o b e r t B . B r i g h a m . oi B o s t o n . $ 1 , 5 0 0 , 0 0 0 i s g i v ­e n t h e R o b e r t B . B r i g h a m h o s p i t a l f o r i n c u r a b l e s f o r t h e f o u n d i n g a n d m a i n t e n a n c e o f w h i c h h e r b r o t h e r l e f t t h e b u l k of h i s l a r g e f o r t u n e .

T h e I n d i a n T r a d e J o u r n a l s t a t e s t h a t a t a m e e t i n g of t h e c o m m i t t e e of t h e A s s o c i a t i o n f o r t h e A d v a n c e ­m e n t of .SfCienriflc a n d I n d u s t r i a l E d u ­c a t i o n o f I n d i a n s h e l d i n C a l c u t t a i n F e b r u a r y . 100 s t u d e n t s w e r e s e l e c t e d f o r i n d u s t r i a l e d u c a t i o n i n f o r e i g n c o u n t r i e s t h i s y e a r . T w e n t y s c h o l a r ­s h i p s r a n g i n g f r o m J S t o $ 3 5 g o l d p e r m o n t h w i t h p a s s a g e s w e r e g r a n t e d , a n d 80 m a r e s t u d e n t s w e r e g r a n t e d o n l y p a s s a g e s . T h e s c h o l a r s i n c l u d e s o m e o f t h e m o s t b r i l l i a n t g r a d u a t e s of t h e u n i v e r s i t y .

B O R . V .

A t P l a t t s b u r g h . N . Y . , A p r i l 2 « , 1 9 0 9 , a d a u g h t e r , ( M a r y M i l d r e d ) , t o M r . a n d M r s . E d g a r D e s m a r a i s , a n d g r a n d d a u g h t e r t a M r , a n d M r s . S i l a s D e s m a r a i s a n d M r . a n d M r s . L o u i s B a r b e l l .

A t P l a t t s b u r g h , W , Y . , A p r i l 2 5 , 1»0», a daughter (Mildred Marie) to M r . a n d M r * . W i l l i a m B e z i o .

At S c h u y l e r F a l l s , X . Y . , A p r i l 2 0 , 1 9 0 9 , a s o n ( A n d r e w - W i l l i a m ) , t o M r , a n d M r * . W i l l i a m M a c y .

A t P l a t t s b u r g h , K . T . . A p r H 2 5 , 1 9 0 9 , a s o n ( E d w a r d L i b e r t y ) t o M r . a n d M r s , G e o r g e K i e l .

M A R K I i E D .

A t t h e L a f a y e t t e A v e n u e P r e s b y t e r ­i a n c h u r c h , B r o o k l y n , N . Y., A p r i l 2 9 , 1 9 0 9 , l>y t h e B e v . C l e l a n d B . M c A f e e , D . T>„ I s a b e l l e C r i t t e n d e n C o l b o r n , o f B r o o k l y n , t o D a n i e l L a t h e r M a r k l e , o f A l b a n y ,

Mr*. Markle ia a slater of Mr*. K l o i s e C . K e l l y o f P l a t t s b u r g h ,

At PlatUbmraH N. Y., April 2(, 1 9 * 9 , t r t h e R e v . D r . J . H . D r i s c o U , Aliea Cocan to Frederick L. chrto-tlan, botk of Platurourgb.

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" P u t h e ' s a l w a y s t e l l i n g h e r s h e ' s c l e v e r . "

" T h a t ' s n o t h i n g . I ' l l c u t h i m o u t : I ' l l t e l l h e r s h e i s b e a u t i f u l . "

R 4 T O X S .

L a P r o v i d e n c e a d o u c i t a u c o e u r d e l ' h o m m e t o u t e s l e s d o u l e u r s p a s s e e s p o u r f o r m e d u u n a r h r e d ' o u i l e u r i t 1 ' e spo i r .

Q u e l l e c o u r a g e c o m p a r a b l e a c e l n i q u e d o r m e a l ' a m e e h r e t i e n n e a u m i l -l i e u d e t o u t e s l e s v i c i s s i t u d e s d e l a v i e c e s o u r i r e c-eleste q u e f a i t l e s h e r o s .

W r i n f f w i t h P e r f e c t E a s e .

They do not pull the mop to pieces.

They fit any size of pail.

E, E- Hi: VL» 1 A t t o r n e y a n d t ' o a i t s . '. r

Off ice i n D • -: & «' X i i . 2 7 CliK.1 •-. .-

P b t t s b u r g l i . "

P A T R I C K J . T i l K'> i \ A t t o r n e y a m i C o m -f-h-r • 1.

Office. S2-%4 M . H r ^ t r - • •' P l a t m b u r g l i . \ -

H . P . C O V T s . A t t o r n e y a n d Cotu.M-i«ir i t I . t •

X « S 3 l b u s i r . e s s o f -e-% er-.~ i>i r ly attendci %„. .•.;..

sp€..-:.-ilT.-Saranae Lake. Franklin Co. V c "i

XATH.W T. n r « rrr. A t t o r n e y a n d Con; i se I«»r i i i I .

GSIcfe H e w i t t JtTuil-J.i ~ .V H u d s o n R i v e r T . - ;

K e e s e r i l l e , >;« i '

P A T R I C K W . L O O B Y . A t t o r n e y a n d C o u n s e l o r a i I.i>"

O a 5 e e i n H a g a r I l t i . , 1" S t r e e t .

P l a t t s b u r g n . >.>-v %•

I ) R E . A . B V I i M v>. P h j ^ i c i a n a n d s I i n : , - . , ,

O f S c e a n d R e - l'--re-> N • S -h o r r S t r . - e t . C -r; . . - .' • '

Office, h . - . r . - - 1-2 i- -?!.-, .--ai ;,-f. ..* • e

J. A. FREEMAN 30 Margaret Hreer.

T- ' c P l a t t s b u r g h , % , - A •, -

I LOANS SECUREL

ASK YOUR GROCER FOR

PHILLIPS' CELERY SAUCE %Jt is a delicious K/aLtc Ci€j.uce and is

guaranteed ubsoCutelij pure. Ut is

H O M E - M A D E

in every sense of ins u?or<J- ^st cftsziains

no coloring or chemicals of a.n:j nature

•>? On Fi r s t Mor tgages e n K s a l E s t a • -

j/t i a CIralon. f o a a t v

% EGBERTC. EVEREST % Attorney and Gutin-elli r at l a

•£ Mo. 9 C ! i n t o n S t . , Plattsiau*-

Put, up by MRS. W. S. PHILLIPS % R O U S E S P O I N T - - - - - SS,-vr Y O R K

«K ^^^|f^^^^^#irW^# •c»c«r»c»oo>r^3«c#>^^<r2#3dx:«c«od^»i3s>r:*^ •- »•.•• ••.•• -• * . •»• ' - • ' vm>. cd^dc^pc^-^-^o^-^i^oicdfs^cdfcdK^-^cdedK^^

^ ^ • l * * l ? i * i

Attention! Attention!: » . !

We are now ready to fill your Spring ' Orders for the fo l low ing : : : : :

, < ' - • , t

! ^ I T n i o n C h i c k e n W i r e ( w i t h r e - i o l - t - *I \

i H I* < ! g i n g b a r b ) ' aLso A m e r i c a n F i e l d F e n c e i* •

i S * - f *1 * l

and Staples. Dimension, Adirondack *"• , and Canadian Spruce. Southern Fine. •? '-

• - < B u i l d i n g P a p e r . C e m e n t ^ T i l e , B r i c k . % ]

, * i Lattl> a n d S1>ine les i n a l l g r a d e s . »! '

U I

jlvoryPulp Plaster and Prepared Plaster i

Thomas E. McCullough CHAZY, N. Y.

I Agent lar •artfard lire (Ce.

•Jar

headache*, back-disues* low dowa

m from i«inful or Irrec-tods,_m«wino; or dis-ln •tossarn. dizry or

iaiagiasry speths or spots efea, have dicaireeaUe, 1 drain, pretepsaa, ante-

* ' other dlspiaee--, - . _ front weakneai

H u d s o n River P h o n e l

pWW8B«SSSW»4Ba88S.^^

J. A. McCRANK VETERINARIAN.

O F F I t ' i : 5 1 s \ I L L T \ \ I \%

g

!

F u n e r a l D i r e c t o r i

\ * •-•

LICENSED

E M E A L M I S

P l a t t s b u r g h

B E S I D E N C E :

No. 27 B r i d g e S t . \

B o t h ' P h o n e s

l • • 44 ^ 4- * * 4.^1

• • ' « " , -»--i»- * » * * » « « » - » * ^ . » f e « » * • •* ^e « . * . - ^ . • ' « « - > « « . . « . , » ^ ^ * . , « 4 . ^ » » « ,

;« ...THE...

I City Pharmacy WJ'.'I l - ft .

I Lale St, Boasis Poinl 5 D. D. CARPENTER. > Propr ie tor

The Trained Man Wins.

gaaaa^-ssga^^^ GOTO rJ

A. LEMIEUX'S For Holiday

• ^ ••••

Post Cards.

M USS A Special

l - i f e l i a c c n t l n ' - t i l ,- - • - •

a g a i n s t n a n , u n t i l s _ .- . - - , . -

— a n d t h e t r a i n e d rt . i- . . -

-a-use h e J i a s m.- re - b r . r -

h e k n o w s h i .v , i.-. a - e • - . r*.

• I f y o u c a n l . n r . j , ' ir •. •. _•

y o u r w o r k y o u a r e *ur..

T h i s d o e a r i ' i z s e a n t f . ; a .

a a e l a b o r a t e s c h . . . u l . . . r -.

t i o n . t u t t h a t y o u r n , * t '

tfoucd, praeut.>al ira.r.u,- > v o a a n e x p e r t — t h a t p . T , ^

m a u d a n d i n e o m m i n 1 A .

h « v e r y k i n d o f t r a i n . - - >•

i * t i o n a l C o r r e s p . n t J e r , •, -'

t o o f f er .

Y o u c a n p t?U t h e w i . - r •vay i f y o u w i l t C u t , T * i a r k « K d m a i l i t i t j . , ;

•fr nn <>br%atli>n

DO rr vow

mmWKOUK

Geo. Des jar dins D e a l e r i a

FIESI a a | S4LT ME \ tS

' A B L 1 » . *T<

Ct*ru*l->

i*r,

etir.es
-a.se
tho.se
WhoI.-~.il
PIaHshnrj.li
pi.it

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