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GĞŶĞƌĂƟŽŶƐ ŽĨ ĞĂǀĞƌƚŽŶŝĂŶƐ ŚĂǀĞ ŐĂƚŚĞƌĞĚ ŚĞƌĞ ƐŝŶĐĞ ϭϵϲϲ ĂŶĚ ĐŽŶƐŝĚĞƌ dŽŵƐ ƚŽ ďĞ ƚŚĞŝƌ ĨĂǀŽƌŝƚĞ ŶĞŝŐŚďŽƌŚŽŽĚ ƐƉŽƚ tĞ ǁŽƵůĚ ůŝŬĞ ƚŽ ƚŚĂŶŬ ŽƵƌ ƌĞŐƵůĂƌƐ ĂŶĚ ůŽŶŐͲƚĞƌŵ ƉĂƚƌŽŶƐ ǁĞ ĂƌĞ ŐƌĂƚĞĨƵů ĨŽƌ LJŽƵƌ ƐƵƉƉŽƌƚ AƌĞ LJŽƵ ŶĞǁ ƚŽ dŽŵƐ WĂŶĐĂŬĞ ,ŽƵƐĞ We ƚŚĂŶŬ LJŽƵ ĨŽƌ ĐŽŵŝŶŐ ƚ dŽŵƐ ǁĞ ŚĂǀĞ Ă ƌĞĐŝƉĞ ŽĨ ůŽŶŐĞǀŝƚLJ ŚĞĂƌƚLJ ŚŽŵĞƐƚLJůĞ ĐŽŽŬŝŶŐ ĨƌĞƐŚ ŇĂǀŽƌĨƵů ŝŶŐƌĞĚŝĞŶƚƐ ĂŶĚ ƚƌĂĚŝƟŽŶĂů ŝƚĞŵƐ ŵĂĚĞ ƚŚĞ ŽůĚͲĨĂƐŚŝŽŶĞĚ ǁĂLJ ^ĞƌǀĞĚ ďLJ Ă ƚĂůĞŶƚĞĚ ĂŶĚ ŚĂƌĚͲǁŽƌŬŝŶŐ ƐƚĂī ǁĞ ƉƌŽǀŝĚĞ Ă ƉůĞĂƐĂŶƚ ĂŶĚ ĐŽŵĨŽƌƚĂďůĞ ĚŝŶŝŶŐ ĞdžƉĞƌŝĞŶĐĞ tĞ ůŽŽŬ ĨŽƌǁĂƌĚ ƚŽ ƐĞĞŝŶŐ LJŽƵ ĂŐĂŝŶ ƐŽŽŶ

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Page 1: MONDAY - Toms Pancake Housetomspancakehouse.com/wp-content/uploads/2017/02/Toms... · 2017-02-09 · Apples rolled into 3 large pancakes, with cinnamon-apple glaze. ... Blueberry

G

A We

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MONDAYBreakfast...................Choose A or B.........................7.95A—2 pancakes, 2 eggs* any style, 2 sausage links or 2 slices bacon.B—Minced ham & scrambled eggs, Englis e.Lunch......................................................................Chicken strips, french fries, soup or salad.

TUESDAYBreakfast................................................................

Lunch......................................................................Hot turkey sandwich,

WEDNESDAYBreakfast................................................................Green chili, onion & cheese omelet, hashbrowns & toast, or pancakes.Lunch......................................................................

cornbread, soup or salad.

THURSDAYBreakfast................................................................

ks or bacon strips.Lunch....................................................................Chick

FRIDAYBreakfast................................................................Polish sausage & eggs* with hashbrowns and toast, or pancakes. Lunch....................................................................

rings, soup or salad.

SATURDAYBreakfast served all day.......................................Country ham and eggs* with hashbrowns & toast, or pancakes.

EVERYDAY SPECIALSChicken Burrito Supreme.................................... .

Spanish rice, refried beans. Smothered with Ranchero sauce and melted cheddar cheese. Includes our fresh chips and salsa!Tom’s Enchilada Plate.......................................... . 5Choose Tillamook cheddar and sweet onion, or premium chicken

s and salsa.

Daily Specials

Chicken Burrito Supreme Tom’s Enchilada Plate

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Soft Drinks (free refills)….........Pepsi, Diet Pepsi, Sierra Mist, Root Beer,Dr.Pepper, Mountain Dew

Orange Juice........med ...lg 4.6Juices….................med 2. ...lg 3. 5Grapefruit, Apple, Tomato, Cranberry, V-8

Lemonade............med 2. 5...lg 3. 5Milk/Buttermilk...med 1. 5...lg 2. 5Chocolate Milk….med . 5...lg 2. 5Coffee…......................................2. 5We serve Boyd’s Gourmet Medallion.

Hot Tea or Iced Tea….................2. 5

Slice of Pie…............................3.95à la mode add .60

Homemade Cinnamon Rolls…2.55

Pecan Caramel Rolls…............3.95

Milk Shakes…..........................5. 5Handpacked and served with the blender cup.raspberry, blueberry, and marionberry.

Ice Cream Sundaes…..............3.95Banana Splits….......................5. 5Root Beer Float…....................3.95Dish of Vanilla Ice Cream…....1.95

Beverages

Desserts

Rootbeer Float

Strawberry ShakeMarionberry Pie

Ice Cream Sundae

Hot Chocolate….........................2. 5

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PANCAKES…served with maple-flavored syrup and soft whipped butter.

CREPES…served with freshly whipped cream or Alpenrose ice cream.Marionberry Crepes.........................................10. 5Marionberry compote wrapped in 3 pancakes.

Strawberry Crepes...........................................10. 5Rich strawberries rolled into 3 tender French pancakes.

Apple Crepes....................................................10. 5Apples rolled into 3 large pancakes, with cinnamon-apple glaze.

Blueberry Crepes…..........................................10. 5Northwest blueberries, of course!

Swedish Pancakes…........................................10. 5

Raspberry Crepes.............................................10. 5A Tom’s specialty. Red raspberry compote wrapped into 3 French

Apricot-Almond Crepes...................................10. 53 tender French roll-ups served with our own apricot compote and toasted almonds.

All American Crepes.........................................10. 5One each of house favorites: raspberry, apple, blueberry.

Apple, Blueberry or Strawberry Blintzes.......10. 53 sour cream roll-ups topped with fruit compote.

Two x Four*........................................................

Hazelnut Pancakes Special…...........................Oregon’s own Hazelnuts in our homemade pancakes, served with 2 eggs and 2 slices of bacon.

Senior Plate….....................................................8. 51 egg, 2 bacon or links, pancakes or hashbrowns and 1 slice toast.

Blueberry Pancakes…........................................ . 54 large pancakes, fresh blueberries blended in and topped with compote and powdered sugar.

Whole Wheat & Honey Pancakes....................Wholesome and delicious!

Buckwheat Pancakes….....................................

Potato Pancakes…............................................ . 54 large cakes, chives and onion added to our own famous master blend. Served with bacon and apple sauce. Delicious!

EggStro’dnaire™............................Just .6 per egg

Buttermilk Pancakes...three 6. ...four 5…six . 5Tender and delicious cakes, a Tom’s Signature Recipe.

Two x Two*........................................................ 5

Dollar Pancakes…........................six . 5...ten . 5

Banana Nut Pancakes….....................................9. 5Our own Yankee pancakes d with chopped bananas and pecans. Topped with real whipped cream.

Chocolate Chip Pancakes…...............................9. 54 large cakes d with small chocolate chips. Topped with whipped cream and syrup.

Banana Pancakes…............................................ . 54 large Yankee pancakes, d with chopped bananas, topped with slices of banana and powdered sugar!

Yankee Pancakes…............................................ . 54 large cakes made with sweet milk. Flu y and tasty.

Three Little Pigs…..............................................9. 5Link sausage rolled into 3 large pancakes, side of applesauce.

WAFFLES…tasty golden waffles, cooked to perfection.Golden Brown Waffle….................................... . 5

Ham or Bacon Waffle…..................................... . 5

Strawberry Waffle….......................................... . 5With strawberry compote, topped with whipped cream.

Pecan Waffle…................................................... .5

Tom’s Famous Fruit Waffles…...........................9. 5Your choice of delicious fruit compotes: Oregon Marionberry,

ice cream or real whipped cream.

Belgian Waffle…................................................ . 5with fruit compote & whipped cream.............9. 5with seasonal fruit..............................Market Price

Breakfast

Blueberry Crepes Buttermilk PancakesThree Little Pigs Strawberry Waffle

Add 1.60 for 100%Pure Maple Syrup

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3-EGG OMELETTES…with hashbrowns & toast, or pancakes

TRADITIONAL CHOICES…with hashbrowns & toast, or pancakes#1---Ham & 2 Eggs*...................... .#2---Bacon & 2 Eggs*....................#3---Country Sausage & 2 Eggs*..#4---Link Sausage & 2 Eggs*........#5---Farm Fresh Eggs*..................

Big Kids’ Platter*…1 egg, bacon, hashbrowns, toast..........4. 5Junior Platter*…3 dollar pancakes, 1 egg with bacon.........4 Dollar Breakfast…4 dollar pancakes, 2 sausage links.......French Toast… ........Toast and Eggs*…1 egg scrambled, 1 slice of toast…........ . 5Peanut Butter & Jelly Sandwich…with french fries......4. 5Corn Dog…with french fries..........................................4. 5Child’s Plate…

or chicken strips. Served with french fries and salad......... .... . 5Grilled Cheese Sandwich…with french fries.................5. 5Cheese Quesadilla…with french fries............................Children’s Burger…plain burger with french fries..............

Breakfast

Brown=lunch items Ages 12 & under, please. includes small beverage…Fresh OJ 50¢ extra

#6---Canadian Bacon & 2 Eggs*..................#7---Polish Sausage & 2 Eggs*.....................#8---Hamburger Steak & 2 Eggs*................#9---Country Fried Steak & 2 Eggs*.......... 11. 5#10---Chicken Apple Sausage & 2 Eggs*....

Tillamook Cheddar Cheese Omelette*............ .Ham or Bacon Omelette*.................................. .Ham & Tillamook Cheddar Cheese Omelette* . 5Bacon & Tillamook Cheddar Cheese Omelette* Spanish Omelette*.............................................9.Ham, green peppers, onions, tomatoes and Tillamook cheddar.

Hobo Omelette*.................................................Lean ground beef, diced potatoes, green peppers, onions, and Tillamook cheddar.

Country Omelette*...........................................Savory sausage and Tillamook cheddar smothered in our homemade country sausage gravy.

EggStro’dnaire™…................................per egg .60

Baby Spinach & Swiss Cheese Omelette*.........1 . 5Fresh baby spinach, swiss cheese and grilled tomato, topped with sautéed mushrooms.

Nacho Omelette*..................................................9.Seasoned ground beef with cheddar nacho sauce, diced tomatoes, fresh avocado and sour cream.

Garden Omelette*..............................................1 . 5Cheddar and swiss cheeses with fresh mushrooms, green peppers, diced tomatoes, broccoli, avocado and olives.

Broccoli & Tillamook Cheddar Omelette*.........1 . 5Fresh broccoli and Tillamook cheddar cheese covered with sautéed mushrooms and hollandaise sauce. Rich and delicious!

Santa Fe Omelette*............................................11. 5Sautéed chicken breast, sweet onion, bell pepper, tomato, and Pepper Jack cheese. Toppe nte Fe sauce—a Tom’s recipe—garnished with fresh green onions. A tasty treat!

Baby Spinach & Swiss Omelette Ham & Cheddar Omelette#2 Bacon & Eggs #7 Polish Sausage & Eggs

more breakfast

CHILDREN’S MENU

Sante Fe Omelette

*The State of Oregon would like to inform you that consuming raw or undercookedmeats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Tom’s customer favorite is our Sante Fe Omelette.

Tony’s proud creation.Made-from-Scratch is what

we do very well...Everyday!

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TOM’S FAVORITES…popular breakfast items

SIDE ORDERS Eggs Any Style...1 for .95...2 for 1.80...3 for 2.55Bacon, Ham, or Canadian Bacon................4.45Sausage...link, patty, chicken apple, or Polish...4.45 Corned Beef Hash…....................................... . 5Minced Ham and Scrambled Eggs….............5. 5Cottage Cheese............................................. .Sauteed Mushrooms…...................................2. 5Avocado Slices................................................2. 5

Pancake…............. . 5Onion Rings.........4. 5French Fries…......2.95Hashbrowns….....2.95Danish…...............2.95Toast or Muffins..2.85

Eggs Benedict…..........1/2 order for 8. 5.............112 poached eggs with Canadian bacon and toastcovered with Hollandaise sauce. With hashbrowns.

Eggs Ranchero…..........1/2 order for . 5..............

own Ranchero sauce. Served with Spanish rice and refried beans.

Breakfast Burrito….............................................

Rancher reen onions. Served with Spanish rice and beans.

Minced Ham and Scrambled Eggs…................. . 5

Corned Beef Hash….........................................1 . 5Made-in-House. Served with 2 fresh ranch eggs and toast.

Breakfast Steak….............................................1 . 55 oz. sirloin st g rowns and toas ca es.

French Toast….................................................... . 53 big slices with powdered sugar and choice of syrup.

French Toast Special….................................... . 52 slices with powdered sugar g con or lin s.

Cinnamon Roll French Toast…........................ .5Our own scratch recipe!

Cinnamon Roll French Toast Special…............ . 52 slices of bacon or lin resh ranch eggs.

Waffle Special…............................................... . 52 fresh eg con or lin s.

No Carb Mixed Grill…..................................... . 5

strips of bacon.

Biscuits and Gravy............................................6. 52 homemade biscuits covered with country gravy.With 2 eggs

On the Light Side….........................................7. 52 slices of bac toas co ee or tea.

2 Fresh Eggs…..................................................4. 5Served with side of toas

Breakfast

100% Pure Maple Syrup.............1.60Cinnamon Roll.......made here…...2.55 Caramel Pecan Roll...made here...3.95 French Toast..........à la carte….......3. 5 Biscuit and Gravy......à la carte…..3. 5 Buttermilk Biscuits…................2. 5Corn Bread & Honey Butter......2.95Dinner Roll........made here…........ .9

Assorted Dry Cereal..….with banana 3.25......2.25Hot Cereal................served till 11 a.m. …....... . 5 1/2 Grapefruit…............................................2.35Applesauce….................................................1.90

FRUITS & CEREALS

No Carb Mixed Grill Corn BreadEggs Benedict Cinnamon Roll French Toast

Stewed Prunes............................1.65 Sliced Banana..............................1.35Fresh Fruit...in season, market price

OPEN 6:00 A.M. - 8 P.M. EVERYDAY . EST. 1966

Juices…..................med 2.6 ...lg 3.Grape e omato ranberry V-8

Orange Juice........med 3.6 ...lg 4.6

........................................................... . 5

Add 1.60 for 100%Pure Maple Syrup

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LUNCH FAVORITES…Tom’s Classics!

BURGERS…delicious burgers served with fries

SANDWICHES…specialties and old standards…served with fries

Steak Sandwich…........................................15 oz. top sirloin steak served open-faced on toast with you choice of potato and soup or salad.Chicken Fried Steak….................................12Seasoned and cooked to a golden brown, served with your choice of potato, soup or fresh green salad, and a dinner roll.

Tender Chicken Strips….............................. 5Generous serving of breaded chicken strips served with french fries and your choice of soup or salad.The Lightweight…......................................... .Grilled breast of chicken with your choice of dipping sauce. Served with a green salad and a large homemade dinner roll.

Old-Fashioned Burger..................................10. 5An 8 oz. top-quality burger on a poppyseed bun, with cheddar

Master Burger...............................................A deluxe burger with cheddar cheese and sliced lean ham, served on a sesame bun Jumbo Burger................................................. . 5.....add 1.75 for double patty.....add .60 for cheeseServed on sesame seed bun

French Dip Sandwich..................................... .Sirloin-Roasted-in-House served with au jus.Turkey and Swiss Cheese Sandwich.............9.Grilled sandwich on sourdough bread. Tasty!House Club Sandwich.................................11.Delicious turkey, bacon and tomato served on toast. A real meal!Monte Cristo Sandwich................................Our thick french toast bread with turkey, ham and Swiss cheese.BBQ Beef or Ham Sandwich.........................9Lean sirloin or ham, barbequed just right, atop a sesame bun. Grilled Tuna Sandwich...add melted cheese for .60... .Premium albacore on your choice of bread.

Grilled Chicken Breast Sandwich.................. .Tender marinated breast of chicken perfectly grilled and served

Chicken Sandwich.........................................

Bacon, Lettuce and Tomato Sandwich.........3 Crisp slices of bacon served on toasted light-wheat bread and

Turkey Bacon Melt Sandwich....................... . 5Swiss cheese melted over turkey & bacon, on grilled sourdough.Reuben Sandwich.......................................Lean Corned Beef, melted swiss and fresh sauerkraut on our grilled, marbleized rye bread.Deli Fresh Sandwich......................................Turkey Breast, Roast Beef, Baked Ham, Corned Beef, or Tuna,

1/2 Sandwich & Soup Special…....................1/2 sandwich of Grilled Cheese, Turkey Breast, Roast Beef, Baked Ham, Corned Beef, or Tuna. Includes cup of soup and potato chips.Swiss Dip Sandwich...................................... . 5Swiss cheese melted over sliced baked ham, served on a French dip roll, with au jus.Egg Salad Sandwich...................................... 7. 5

Junior Burger........add .60 for cheese.................... 5

Patty Melt Burger......................................... . 5

grilled rye with grilled onions, if you prefer. Garden Burger................................................ .5Our vegetarian version with whole grains, nuts and mushrooms,

.

Low-Calorie Special…...................................

one slice of toast.

Hot Turkey Sandwich…...............................Premium turkey breast with potatoes, gravy, and soup or salad.

Hot Beef Sandwich…..................................1Our choice sirloin is roasted in-house. Served with potatoes, gravy and soup or salad.

Halibut Fish and Chips….............................T -fried melt-in-your-mouth Halibut with French Fries, soup or green salad, and a homemade dinner roll.

Lunch

Bacon, Lettuce & TomatoOld-Fashioned Burger Reuben Sandwich

more lunch

House Club Sandwich

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SOUPS & CHILI…made fresh daily at Tom’s. Available to go!

SALADS…fresh, filling, and tasty!

Tom’s Famous Homemade Chiliwith crackers…Cup… …Bowl… …Quart…Clam Chowder…Fridays onlywith crackers…Cup… …Bowl… …Quart…

Soup and Salad Combination…....................Large salad served with your choice of dressing and a cup of today’s soup or chili. Choose a roll or 1/2 slice of cornbread.

Chinese Chicken Salad…............................A wonderful salad with fresh shredded cabbage, Chinese noodles, sesame seeds, slivered almonds, and chopped green

Chef Salad…................................................Turkey, ham, Tillamook cheddar cheese, tomato wedges, and a

Tossed Green Salad….........................................3. 5Spanish Rice & Breast of Chicken Salad…..........A bed of Spanish rice covered with chunks of tender chicken breast,

garnished with chopped green onions, tomatoes and black olives. Served with sour cream and homemade salsa.

Cottage Cheese and Fruit Salad…........................8. 5Fresh Fruit Salad (in season)...Cup…4.65...Bowl…6.55

Soups of the Day with crackers….Cup… …Bowl… …Quart…with 1/2 slice of cornbread or homemade dinner roll.........add .

Grilled Chicken Cobb Salad.........................1 .5Warm grilled chicken breast with bacon, avocado, hard-boiled egg, tomato, and blue cheese crumbles. Choice of dressings.

Blue Cheese Steak Caesar...........................1 .5Fresh romaine, vine-ripened tomatoes and sweet onions, topped

SALADS…Delicious and tasty dinner-size salads for hearty appetites.

ENTREES…Served with soup or salad, and homemade cornbread or dinner roll.Beef Stroganoff…........................................12. 5

Sirloin Steak Dinner.….................................1 . 5

Tom's Pot Roast Dinner…...........................1 . 5Just like Mom’s. Served with creamy mashed potatoes that we made from scratch, and fresh sautéed vegetables.

Tom's Steak Fajitas…...................................3 fajitas with Spanish rice & refried beans. Made from scratch!

Lemon Chicken….........................................Premium chicken breast with our creamy lemon sauce served with homemade mashed potatoes and sautéed fresh vegetables.

Garden Vegetable & Chicken Fettuccini….1 . 5

noodles with our own Alfredo sauce.

Chicken Stir-fry with Fresh Vegetables….. . 5Tender chicken breast and fresh vegetables over white rice.

BLT Salad with Avocado............................. . 5Slices of avocado and warm bacon bits on a bed of fresh salad greens and ripe tomatoes. Your choice of salad dressing.

Grilled Chicken Caesar.................................1 .Grilled breast of chicken served warm over a bed of cool romaine salad greens. With garlic toast…perfect!

Lunch

Dinner

Fresh Fruit SaladBeef Stroganoff Chinese Chicken SaladGrilled Chicken Cobb Salad