Hot Appetizer Selections Cold Appetizer Selections

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    31-Dec-2016

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  • Hot Appetizer Selections

    Price Per 100 pieces Barnes Original Chicken Fingers 120.00 BBQ Eggrolls (Tender BBQ Pork and collard greens in an eggroll w/dipping sauces) 159.00 Mini deviled Crab Cakes (Barnes own recipe served w/sweet Mango chutney) 229.00 Bacon Wrapped Scallops 189.00 Crispy Fried Oysters 199.00 Crispy Fried Calamari 1.99 per person Sliced Beef & Pork Tenderloin Sandwiches (with creamy horseradish) 329.00 Carved Honey BBQ Ham sandwiches 259.00 Beef Kabobs 229.00 Chicken Kabobs 199.00 Sweet & Spicy Meatballs 75.00 Chicken Drummies (Fried or baked, Buffalo, BBQ or Teriyaki) 149.00 Franks In a Blanket (cocktail size, wrapped in a cream cheese pastry) 125.00 Mushroom Caps stuffed 149.00 Sweet N Spicy Gourmet Nut Mix 1.99 per person Assorted Snack Mix 1.29 per person

    Cold Appetizer Selections Price Per 100 pieces

    Shrimp Cocktail (Jumbo fan-tailed shrimp, chilled w/tangy cocktail sauce.) 159.00 Whole Smoked Salmon Platter with wafers (serves 20-30) 100.00 Jumbo Chilled Crab Claws 159.00 Brisket Pinwheels (BBQ Brisket & cheese rolled in a flour tortilla, cut into coins) 159.00 Pinwheel Sandwich (Turkey &/or Ham) 129.00 Turkey Club Sandwiches (quartered) 160.00 Tomato & Cucumber Sandwich (with our special dill sauce) 105.00 Pasta Salad w/vegetables (serves 35-45) 40.00 Assorted Cheese & Veggie Tray (serves 35-45) 85.00 Redneck Caviar with chips- (serves 35-45) 75.00

    (Barnes kicked up version of Black-eye Pea salad w/chips) Chilled Spinach Dip Deli Tray w/crackers (serves 40-50) 75.00 Fruit & Cheese Tray (serves 35-45) 85.00 Shrimp Salad Platter w/crackers (serves 40-50) 95.00

    Barnes Catering ~ (912) 355-3850 ~ Fax (912) 355-9307 Prices are based on a minimum of 50 people. Orders for less than 50 people please add 10%.

    Please add 7% tax. 15%-20% gratuity for Full Service depending on event style.

  • BARNES CATERING

    Mix & Match Boxed Lunch Menu

    Entre Choices

    Fried Chicken Barbeque or Beef Chicken Fingers BBQ Sandwiches or Buddies Rotisserie Chicken BBQ Pork Clubs Turkey/Ham Clubs Herb Wrapped Pinwheels Shrimp Salad Sandwich Chicken Finger Salads Chicken Salad Sandwich Grilled Chicken or Salmon Baked Beans Caesar Salads

    Sides

    Baked Potato Tossed Salad Green Beans Pasta Salad Brunswick Stew Potato Salad Savannah Red Rice Fruit Salad Macaroni and Cheese Cole Slaw

    DessertBrownies Peach or Apple Cobbler Cookies Banana Pudding

    Buns and/or Rolls and Barnes Best Brewed Iced Tea included. Plastic serving and eating utensils, cups, ice and napkins Quick & Convenient.. Prices range from $ 7.50 to $10.50 perperson, plus tax. Barnes Signature Banana Pudding , Oreo Crunch Mousse and an assortment of cookies are available for dessert. Dessert priced separately. Prices vary. Call for details.

    GIVE US A CALL WE TAKE CARE OF IT ALL!

    CATERING HOTLINE

    Office: 912-355- 3850 ~ Fax 912-355-9307 Two-day notice required, three days appreciated!

  • Catered Breakfast Buffet

    Scrambled Eggs Bacon ~ Sausage

    Grits ~ Hash Browns Biscuits ~ Gravy ~ Toast

    Fresh fruit

    Apple Juice ~ Orange Juice Butter and Jelly

    Add BBQ Pork to make it an extra special breakfast. $1.75pp

    Buffet Includes

    Eating Utensils, Serving Utensils Plates, Cups, Napkins and all condiments

    $10.00 pp/ Sales tax not included Add 20% for On Site Full Service Catering

    Delivery for Drop off and Setup only starts at $25.00 Price based on minimum 25 People. For less than 25, add 20%.

    Barnes Catering 1112 East 68 Street Savannah Ga., 31404

    Catering 912 355-3850 Fax 912 355-9307 www.barnesrestaurant.com catering@barnesbbq.com

    http://www.barnesrestaurant.com/mailto:catering@barnesbbq.com

  • BARNES CATERING Buffet Menu

    Choice of Entrees

    Bar-B-Que Pork

    Chicken Fingers

    Fried Whiting

    Baked Chicken-rosemary or herbs

    Rotisserie Chicken

    Sliced Glazed Pit Ham

    Southern Fried Chicken

    Boneless Chicken Breast (Herb, BBQ, Hawaiian, or Blackened)

    Fried Shrimp **

    Boiled Shrimp**

    BBQ Pork Ribs **

    Grouper Fingers *

    Fried Flounder *

    Tilapia (fried or baked) *

    Pork Chops (fried or grilled) *

    Shrimp & Grits *

    Sliced BBQ Beef Brisket ***

    Jumbo Boiled Shrimp ***

    Jumbo Fried Shrimp ***

    Baked Salmon ***

    Prime Rib - Mkt

    Ribeye Steak - Mkt

    Roasted Turkey *

    Sliced Roast Beef *

    One Entre 9.95 * Add $1 per person Mkt These items offered at Market Two Entres 10.95 ** Add $2 per person. prices at the time of event Three Entres 11.95 *** Add $3 per person

    Prices based on standard portions. For lighter appetites or heavier appetites we can adjust the portions and the

    Pricing up or down to more accurately reflect the needs of your group. Based on minimum of 40 people.

    Choice of Delicious Homemade Sides & Vegetables

    Savannah Red Rice Macaroni & Cheese Collard Greens

    Brunswick Stew Oven Roasted New Potatoes Cole Slaw

    Green Beans Tri Color Pasta Salad Potato Salad

    Mashed Potatoes Tossed or Caesar Salad Baked Beans

    Loaded Baked Potato Salad Rice Pilaf or White Rice Squash Casserole

    Steamed Vegetables Yellow Rice w/veggies Sweet Potato Souffl

    Peas & Carrots Cornbread Dressing & Gravy Black Eyed Peas

    Cream Corn Butter Beans

    All Buffets includes four sides, assorted baked dinner rolls and condiments. Beverages include Sweet Tea,

    Unsweet Tea, Lemonade and Water. Plastic ware and paper goods are available for .50 cents per person. Tables are included for the Buffet, Beverage and Dessert. Standard table covers at no charge.

    Desserts: Banana Pudding, Peach Cobbler, Apple Cobbler, Trifle (Choice of 1 - $1.59. Choice of 2 2.29)

    Cakes, Pies, Fresh Baked Cookies, Brownies add $1pp. Mini Banana Splits add $1.50pp

    Full Service including Setup, Service, Breakdown/Cleanup 15-20% depending on event details.

    Tax 7%. Transportation: $50 - $100 depending on size of event/#vehicles needed.

    Table Setting Options: Heavy Duty Disposable items are included. Upscale Clear or Black Disposable add $.50 cents per person. Linen-Like table covers are available for

    $3.50 each. Real linen table covers are for $8 each. Linen napkins are $1.50 each.

    Catering Department (912) 355-3850 Fax - (912) 355-9307

    Email: catering@barnesbbq.com

  • ~~ SAVANNAH STYLE ~~

    fresh out da pot and steaming hot

    Fresh Local Shrimp(large) BBQ Pork or BBQ Chicken Premium Sausage Savannah Red Rice or Mac N Cheese New Potatoes Cole Slaw or Potato Salad Corn on the Cob Brunswick Stew or Baked Beans

    Iced Tea, Lemonade & Water

    Low Country Boil Add BBQ Buffet Reg Portion(14-16 shrimp) - 18.95 22.95 Med Portion(18-21 shrimp) - 21.95 24.95 Large Portion(22-26 shrimp) - 23.95 26.95

    For dessert I would recommend our homemade Banana Pudding and some fresh-baked cookies or maybe Peach Cobbler. The dessert cost starts at $1.79pp and increase with the choices.

    Cooked on site. Please add 20% Gratuity and 7% tax

    BARNES provides all of the following:

    ALL serving tables and table covers.

    ALL CONDIMENTSCocktail Sauce, Butter, Honey Mustard, Hot Sauce...

    ALL SET-UPSPlates, Utensils, Cups, Napkins, Wet-Naps, Ice, Etc. A Courteous, Friendly and Efficient staff to help serve and clean up.

    Tables and chairs for seating may be rented for $5/table and $1.50/chair.

    Minimum required: 40 people /less than 40 add 10%

    Discounts available for large groups

    Call today to book your next event!!!

    CATERING HOTLINE(912) 355-3850 fax (912) 355-9307

  • SAVANNAH STYLE

    Fresh, Gulf Coast Oysters

    BBQ Pork, Chicken Fingers or Rotisserie Chicken Brunswick Stew or Baked Beans Saltine Crackers Cole Slaw or Potato Salad Buns / Rolls

    Savannah Red Rice or Iced Tea Loaded Bake Potato Salad

    Avg oysters pp Oyster Roast Add Buffet 20-22 19.95 24.95

    25-30 22.95 26.95

    35-40 28.95 32.95 *Oysters are a delicate commodity and are subject to market conditions. Therefore, the current market price may differ from prices listed here. Please call and check with our Catering department to confirm pricing.

    BARNES uses only the finest quality select Oysters. We make sure

    they are washed and thoroughly cleaned before cooking. Also included are all paper products, (plates, napkins, cups, utensils, wet-naps) oyster knives, gloves, etc Food tables and table covers included, as well as clean-up afterwards.

    40 Person Minimum. (Less than 40 add 10% to base price.) Setup and Full Service Fee: add 20%. Tax add 7%

    Call today to book your next event!!!

    Phone: 912-355-3850 Fax: 355-9307

  • P a r t y P o r t i o n s

    Chicken Fingers Fried Chicken (meat & sauce only) (meat only - mixed) 20pc 19.95 8 pc 11.95 36pc - 32.95 12pc 16.95 50pc - 43.95 20pc 26.95 50pcs & up - $1.35 ea.

    Rotisserie Chicken Pork Chops (meat only) (meat only fried or grilled) 8 pc 11.95 8 pc - 19.95 12 pc 16.95 12 pc - 26.95 20 pc - 26.95 20 pc - 42.95 50 pcs & up - $1.45 ea

    Sides ( Avg Servings Pint: 4-5, Gallon: 26-36) 3+ Pint Quart Gallon Gallons

    Cole Slaw, Potato Salad, Green Beans 4.29 7.99 28.00 5% disc Pasta Salad, Tossed Salad, Steamed Veggies Red Rice, Baked Beans, Collard Greens 4.59 8.29 29.00 5% disc Brunswick Stew, Macaroni & Cheese 5.59 9.59 32.00 5% disc Shrimp Salad, a-la-cart 10.95 / lb Fresh Brewed Tea or Lemonade $5 / gal w/ice & cups - $6/gal

    These are discounted prices for bulk packaging. Delivery and setup can be arranged for an extra charge.

    For full service catered events please see the Barnes Catering Buffet Menu. Boxed lunches are also available from our Boxed Meals menu.

    We can customize a boxed meal to fit any occasion.

    Catering Office: Ph. 912-355-3850 Fax. 912-355-9307 Menus at www.barnesrestaurant.com email: catering@barnesbbq.com

    B a r - B - Q u e

    1-10 lbs 10-24 lbs 25 lbs&up Chopped Pork $11.95/lb $11.50/lb $11.00/lb Pulled Pork $12.95/lb $12.50/lb $12.00/lb

    B B Q B e e f B r i s k e t - 16.95 / pound 10-24 lbs $16.50 / lb 25 lbs & up $ 16.00 / lb

    BBQ Pork Ribs - $13.95 / lb 10-24 lbs $13.50 / lb 25 lbs & up $13.00 / lb

    S and wich P l a t t e r s BBQ Sandwich: Chopped Pulled BBQ Slider 10 24 $4.89 $5.29 10 24 $2.89 ea 25 50 $4.59 $4.99 25 50 $2.69 ea 51 & up $4.39 $4.59 51 & up $2.49 ea

    Club Sandwich (quarters) Turkey & Ham 20 48 qtrs: $1.99 ea 50 & up qtrs: $1.89 ea

    Pinwheels Turkey ~ Ham or Brisket With Cheese-lettuce & tomato

    (Sandwich roll-ups cut into coins. Sold in increments of 10) 10 50 pcs: .95 cents ea. 60 & up: .85 cents ea.

    Wraps (4) $3.79 ea Subs (4) $3.79 ea Turkey, Ham, Chicken Finger, Grilled Chicken, Beef Brisket, Veggie, Roast Beef, Cold Cuts

    Spec ia l ty BBQ Sandwiches BBQ (a.k.a. Redneck) Reuben BBQ Cuban Rotisserie Chicken Melt Brisket Cheese Steak

    Please call Catering office for pricing on these items

    http://www.barnesrestaurant.com/mailto:catering@barnesbbq.com

  • F U N D R A I S I N G

    We do the work, you make the money. Guaranteed!

    WHY USE BARNES? Easy as 1 2 3 1. Convenience. Once you Sell It, You Forget It. With our Boston Butt

    Sales, your customer can arrange to pick up the Boston Butt at a time that is convenient to them.

    2. No Risk for your organization. No investment. No handling of perishables. No Guesswork. And Best of all, NO COOKING.

    3. Trust. People know Barnes and will buy a product they know is good.

    Boston Butt Sales

    HOW DOES IT WORK? We give you pre-printed Boston Butt Gift Certificates. The members of your organization sell the certificates for a price

    that you determine. For each certificate sold your organization pays Barnes a pre-set

    amount of money. Your organization keeps the rest. The typical profit is $5-$10 per Boston Butt.

    At the end of the sale, turn in unsold certificates. Youre Done! No Clean-up. No Mess. No Fuss. No Leftovers.

    Rib Sales/Chicken Dinners Contact us for more information on Chicken Dinners, Rib Dinners

    and/or to arrange bulk pick up of Boston Butts. Tell us your ideas. We will put them to work for you!

    For more info on Fundraising please call Casey Brewton

    Corp Office: 912-353-9488 Fax: 912-355-5800 Email: casey@barnesbbq.com

    www.barnesrestaurant.com...

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