Banquet Menu 2016 - Caesars Entertainment · Cranberry Goji Berry Brioche, Lemon Bread Bircher Muesli Parfait Exotic Fresh Fruit Cups Organic Honey Yogurt Freshly Brewed Coffee, Decaffeinated

BANQUETSBY

CAESARSWINDSOR.COM

EXCEPTIONAL FOOD IS ALWAYS A FOCUS AT CAE SARS

The professional Culinary team at our spectacular four-diamond resort, knows our food has to match

the elegance, luxury and quality of our surroundings. That’s why our menus feature dishes prepared with

the finest and freshest local ingredients – from farms throughout Essex County. Our wine list is carefully

selected to feature wines from top Ontario producers – and our Chefs and Sommeliers work hand in hand

to deliver exceptional food and wine pairings.

Whether you choose traditional foods from our menus – or have us prepare custom dishes to meet your

needs – you will savor the fresh flavors and expertly crafted cuisine that we provide in every meal, with

exemplary service to match.

You will also take comfort working with an organization that cares about its community – with Caesars

Windsor’s firm commitment to reduce its carbon footprint through our “Code Green” program, and our

ongoing commitment to dozens of local charitable and civic initiatives.

Leave the luxury – and the details – to Caesars

With exceptional cuisine, four-diamond hotel luxury, and a world of entertainment at your doorstep,

Caesars Windsor truly has everything you need to make your event a successful and memorable one.

I look forward to your next visit,

Patrick McClaryExecutive Chef

BREAKFASTCONTINENTAL(MINIMUM 25 GUESTS)

Chilled Juice Selection: Orange, Apple, Grapefruit, Cranberry

Selection of Fresh Baked Breakfast Pastries, Danish, Croissants, Muffins Whipped Butter & Preserves

Seasonal Fresh Fruit & BerriesIndividual Fruit YogurtsCereal Selection with 2% & Skim Milk

Freshly Brewed Coffee, Decaffeinated Coffee & Specialty Tea

$17 per person

EAT WELL, LIVE WELL(MINIMUM 25 GUESTS)


Whole Grain Bagels & Apple Butter, Carrot & Bran Muffins

Selection of Fruit Spreads & Almond Butter

Seasonal Fresh Fruit, Berries & Cottage Cheese

Caesars Homemade Smoothies & Protein Shakes


$18 per person

BUFFET(MINIMUM 25 GUESTS)


Selection of Freshly Baked Breakfast Pastries, Danish, Croissants & Muffins Whipped Butter & Preserves

Seasonal Fresh Fruit & BerriesIndividual Fruit Yogurts


Select One:Home Fried Potatoes

Shredded Hash Brown Yukon Gold Potato

Oven Roasted Baby Potatoes, Caramelized Onions

Select One:Scrambled Eggs with Two Cheeses & Green Onions

Scrambled Eggs with Sautéed Mushrooms & Tomatoes

Frittata, Oven Dried Cherry Tomatoes, Baby Spinach & Mushrooms

Select Two:Farmer Style Sausage

Maple Smoked Bacon

Honey Ham

Turkey Sausage

Select One:House Made Buttermilk Pancakes with Quebec Maple Syrup, Berry Compote

Brioche-Raisin French Toast Served with Ontario Maple Syrup, Berry Compote

Hot Creamy Oatmeal Accompanied by Brown Sugar & Macerated Dried Fruit

$20 per person

BREAKFAST STATION(MINIMUM 25 GUESTS)

In conjunction with any Continental or Buffet Breakfast

Select three or more stations to customize your own buffet

Attended Stations One Chef/Attendant per 40 guests for 1 hour

SMOOTHIE STATIONSeasonal Fresh Fruit & BerriesSkim Milk, Greek Yogurt, Soy Milk, Almonds, Sundried Fruits, Spinach, Vanilla Sugar

$7 per person $5 per person pre-made

OMELET STATIONMade-to-Order Omelet with an Array of Fillings:Smoked Salmon, Baby Shrimp, Cheddar Cheese, Honey Ham, Bacon, Spinach, Mushrooms, Peppers, Scallions & Tomatoes

$7 per person

CRÊPE STATIONCaramelized Banana & NutellaMarinated Strawberries, Whipped Cinnamon Cream

$6 per person $4 per person

BELGIAN WAFFLE STATIONFreshly Made Waffles with a selection of Toppings:Whipped Cream, Seasonal Berries, Chocolate Chips, Toasted Almonds, Warm Maple & Strawberry Syrup

$6 per person $4 per person

CHILLED JUICE & FRESH FRUIT BARSeasonal Fresh Fruit & BerriesIndividual Fruit Yogurts

$7 per person

BAGEL BARWhole Wheat, Sesame, Plain BagelsCream Cheese, Cinnamon Cream Cheese, Peanut Butter, Jam, Honey, Smoked Salmon, Ham, Lemon, Red Onion, Capers, Sliced Tomatoes

$7 per person

PLATED BREAKFAST(MINIMUM 25 GUESTS)

JULIUSSelection of Chilled Fruit Juices

Basket of Freshly Baked Muffins Preserves & Whipped Honey Butter

Farm Fresh Scrambled EggsMaple Smoked Bacon, Crispy Home Fried Potatoes


$18 per person

THE EMPERORSelection of Chilled Fruit Juices

Lemon, Ginger & Honey Iced Tea

Seasonal Fresh Berry & Yogurt Parfait

Traditional Eggs Benedict with Peameal Bacon, Hollandaise Sauce, Oven Roasted Baby Potatoes, Caramelized Onions


$20 per person

THEMED BREAKSCOFFEE BREAKSelection of Fresh Baked Breakfast Pastries; Danish, Croissants & Muffins Whipped Butter & Preserves

Caesars Bottled Water


$8 per person

COOKIES & COFFEEFresh Baked Chocolate Chip, Peanut Butter & Oatmeal Raisin Cookies



$7 per person

RECHARGECranberry Goji Berry Brioche, Lemon Bread

Bircher Muesli Parfait

Exotic Fresh Fruit Cups

Organic Honey Yogurt


$12 per person

RECOVERYCaesars Bottled WaterCucumber & Mint, Lemon & Ginger

Fresh Juice Shots:Cure - Kale & Apple Cleanse - Carrot Defend - Turmeric & Almond Milk

Warm Banana Bread, Whipped Chocolate & Peanut Butter Spread

Green Smith Apples


$12 per person

POWERSunflower & Flax ClustersGranola & Protein Bars

House Made Organic Yogurt Pots with Fresh Seasonal Berries

Roasted Pepper Hummus, Whole Grain CrackersGuacamole, Crisp Whole Wheat Tortillas

Apples & Bananas


$13 per person

SNACKSoft Pretzels Served with Spiced Yellow Mustard,Corn Chips with Salsa

Chocolate Dipped Coconut MacaroonsCheesecake PopsSalted Caramel & Peanut Butter Cups

Selection of Chilled Sodas



$12 per person

CHOCOLATEChocolate Ganache Tart

Chocolate & Espresso Biscotti

Rich Chocolate Fudge Brownie Lollipop

Sea Salt & Chocolate Caramel S’mores

Chocolate Milk, Hot Chocolate

$13 per person

FRUITOrange Curd & Puff Pastry Band

Marinated Berry & Pomegranate Cups

Field Berry, Key Lime & Lemon Tarts

Mixed Berry Smoothie Shot

Warm Berry Fritter, Blueberry Crème Anglaise

Chocolate Covered Strawberries

Chilled Lemonade & Pink Grapefruit Cocktail

$13 per person

ASIAN ROLLSSummer Rolls, Maki RollsWasabi, Soya & Ponzu Sauce

$9 per personBased on 4pc per person

GAME DAYChicken Wing BarBuffalo & BBQ Sauce, Selection of Dry RubsVegetable Crudité Cups, Ranch Dip

Meatballs in a Sweet & Sour Sauce

Mini Italian Sub Sandwiches

$16 per person

À LA CARTEBEVERAGEFreshly Brewed Coffee, Decaffeinated Coffee & Specialty Tea $2.75 per personHot Chocolate $2 per personApple, Orange, Cranberry Juice 355 ml $2.50 eachAssorted Soft Drinks 355 ml $2.50 eachCaesars Windsor Water 355 ml $1.95 eachRed Bull $4.25 each

BAKE SHOPFreshly Baked Muffins $2.75 eachFruit Filled Danish $2.75 each Warm Sticky Cinnamon Buns $2.75 each Chocolate, Butter or Almond Croissants $2.75 each Bagels with Flavored Cream Cheese $2.75 each Warm Banana Loaf (13 slices) $26 per loafSundried Cranberry Loaf (13 slices) $26 per loafWarm Maple Glazed Coffee Cake (13 slices) $26 per loaf

SWEETSWhite & Dark Chocolate Dipped Strawberries $20 per dozenChocolate Dipped Granny Smith & Red Apples $16 per dozenFresh Baked Cookies $1.75 eachDark Chocolate Brownies $2.75 eachCake Pops $2.50 eachFrench Pastries $3 eachHandmade Truffles $2 eachSeasonal Fresh Fruit Platter $3 per person

SNACKSIndividual Bags of Potato Chips $2 per bagRoot Vegetable Chips $3.50 per bagBowl of Pretzels $8 per 12 ozNacho Chips & Salsa $16 per 16 ozNestlé Ice Cream Bars $3.50 eachFrozen Yogurt Bars $4 eachChocolate Bars $1.75 eachNutri-Grain Bars $1.50 eachFruit Yogurt $1.25 each

PLATED LUNCHES(MINIMUM 25 GUESTS)

All plated lunches include three courses, Rolls & Butter, Freshly Brewed Coffee, Decaffeinated Coffee & Specialty Tea

Choose a Soup or Salad, Entrée & Dessert

If more than one Entrée is desired a charge of $2 per person will apply per course. Selections plus a seating plan must be provided 1 week in advance.

SOUPLeamington Tomato & Basil Cream,Sourdough Croutons

Corn & Leek Chowder, Clipped Chives

Tuscan Minestrone, Fresh Basil Oil

Chicken Pastini Soup

Beef Goulash

SALADOrganic Baby GreensRadish, Toasted Pumpkin Seeds, Grape Tomatoes, Lemon & Thyme Dressing

Traditional Caesar SaladHerb Croutons, Bacon Bits, Grated Parmesan Cheese & Lemon Wedge

Baby Spinach Salad, Sundried Cranberries, Toasted Sunflower Seeds, Shaved Aged Cheddar, House Made Lemon & Honey Dressing

Vine Ripened Leamington Tomato, Pesto Bocconcini, Baby Arugula, Roasted Red Peppers & Aged Balsamic Vinegar

LUNCH ENTRÉESSpinach & Ricotta Tortellini, Grilled Chicken, Plum Tomato Basil Cream, Grilled Oregano & Olive Focaccia

$26 per person

Desi Butter Chicken BreastBasmati Rice, Mint Raita, Warm Naan Bread

$27 per person

Roasted Herb Crusted Chicken BreastGarlic Mashed Yukon Gold Potatoes, Field Mushroom, Port Wine Jus

$27 per person

Pan Seared Pork MedallionsBraised Cabbage, Herb Roasted Potatoes, Grainy Mustard Jus

$27 per person

Pan-Seared Atlantic Salmon FilletSweet Pea Risotto, Tomato Fondue

$28 per person

Grilled Manhattan Cut AAA Beef StriploinBlue Cheese Mashed Potatoes, Green Peppercorn & Merlot Sauce

$29 per person

Braised Beef Short RibButtermilk & Parsnip Mash, Roasted Carrots

$29 per person

DESSERTSPeanut Butter Chocolate Tart with Mandarin Orange & Fresh Cream

Sambuca Scented Espresso Chocolate Mousse with Crunch Chocolate Rice Krispy Pearls

Strawberry Shortcake with Passion Fruit Butter Sauce

Chilled Mango Mascarpone Cheesecake with Lemon Green Tea Sauce

Platter of Fresh Baked Squares (2 pieces per person)

Apple Cinnamon Crumble Tart with Sour Cream Chantilly

BUSINESS LUNCHES

ORION I(MINIMUM 25 GUESTS)

House Made Soup of the Day, Basket of Fresh Rolls

Tri-coloured Fusilli Salad, Grape Tomatoes, Artichokes, Spinach, Asiago & Tarragon Vinaigrette

Coleslaw, Cider Vinegar Marinated Cabbage, Carrots, Scallions & Fennel

Romaine Lettuce, Baby Greens, Sundried Cranberries, Grape Tomatoes, BeetrootToasted Pumpkin Seeds, Carrot, Cucumber, Olives, Chickpea, CroutonsLemon & Oregano, Balsamic, Caesar Dressing

Artisan SandwichSmoked Turkey, Brie, Arugula, Tomato, Honey Mustard on French Baguette

Roast Beef, Sharp Cheddar, Leaf Lettuce & Dijon on Ciabatta

Italian Ham, Prosciutto, Provolone Cheese, Roma Tomato, Bell Pepper on a Soft Baguette

Tuna Salad, Salad Greens in a Buttery Croissant

Open Faced Tomato, Cucumber & Mozzarella Sandwich, Pesto & Sprouts on Focaccia

Fresh Baked Squares & Cookies


Selection of Chilled Soft Drinks

$21 per person

ORION II(MINIMUM 25 GUESTS)

House Made Soup of the Day, Basket of Fresh RollsGerman Potato Salad, Dijon & Fresh Herb Dressing

Romaine Lettuce, Baby Greens, Sundried Cranberries, Grape Tomatoes, BeetrootToasted Pumpkin Seeds, Carrot, Cucumber, Olives, Chickpea, CroutonsLemon & Oregano, Balsamic & Caesar Dressings

Hot Sandwich StationBaskets of Kaiser Buns & Rye BreadSliced Provolone, Cheddar Cheese

Herb Roasted Beef & Horseradish Au Jus, Smoked Turkey Breast & Onion GravyWarm Reuben Sandwich

Mayonnaise, Mustard, Horseradish

French Fried Potato Wedges

Fresh Baked Squares & Cookies



$23 per person

HEALTHY BALANCE (MINIMUM OF 50 GUESTS)

Tomato Bisque

Artisanal Bread DisplayQuinoa & Roasted Vegetable Salad, Tomato Chipotle Dressing

Romaine Lettuce, Baby Greens, Sundried Cranberries, Grape Tomatoes, BeetrootToasted Pumpkin Seeds, Carrot, Cucumber, Olives, Chickpea, CroutonsLemon & Oregano, Balsamic & Caesar Dressings

Grilled Salmon with Heirloom Tomatoes & Niçoise Olives Free Range Chicken with Caramelized Vidalia Onions & Rosemary Jus Brown Rice & Lentil Pilaf Sugar Snap Peas with Garlic & Fresh Mint

Apple Rhubarb Tart with Whipped Almond Ricotta Dark Chocolate Tarts with Caramel Cream



$29 per person

MEDITERRANEAN(MINIMUM OF 50 GUESTS)

Grilled Herb & Black Olive Focaccia

Israeli Couscous Salad, Raisins, Toasted Almonds, Red Peppers, Lemon & Mint Dressing

BYO Greek Salad, Crisp Romaine Lettuce, Green & Red Peppers, Grape Tomatoes Cucumber, Green & Black Olives, Feta Cheese Greek Dressing

Oven Baked Four Cheese & Spinach Lasagna Chicken Souvlaki, Warm Pita Bread, Tzatziki Sauce, Diced Tomatoes Biryani Rice

Traditional Tiramisu with Espresso Sambuca SauceGrand Marnier Chocolate Tart with Mandarin Orange & Chantilly Cream



$25 per person

ITALIAN BUFFET(MINIMUM 50 GUESTS)

Minestrone Soup

Rosemary Focaccia, Baguette

Caprese Salad, Vine Ripened Tomatoes, Fresh Mozzarella, Basil & a Balsamic ReductionOrzo Pasta & Grilled Zucchini, Fresh Basil & Roasted Garlic

Chopped Salad, Baby Kale, Crisp Romaine Lettuce, Havarti, Grape Tomatoes, Fennel, Radish Roasted Shallot & Thyme Vinaigrette

Thin Crust PizzaPan Seared Chicken Piccata, Lemon Basil SaucePenne Pasta & Meatballs, Marinara SauceBaby Potatoes, Rosemary & Brown ButterEggplant Caponata

Traditional Tiramisu, Cannoli



$27 per person

COMFORT(MINIMUM OF 50 GUESTS)

Chicken Noodle Soup

Crusty Rolls & Whipped Sweet Butter

Red Potato Salad, Chopped Egg, Celery & RadishCreamy Coleslaw

Romaine Lettuce, Baby Greens, Sundried Cranberries, Grape Tomatoes, Beetroot Toasted Pumpkin Seeds, Carrot, Cucumber, Olives, Chickpea, Croutons Lemon & Oregano, Balsamic, Caesar Dressing

Beef Tenderloin Tip & Mushroom Stew, Buttermilk Biscuits Country Fried Chicken, Creamy Grits Mac & Cheese,Yellow & Green Beans with Herb Butter

Apple PieCaramel & White Chocolate Bread Pudding



$27 per person

BOXED LUNCHESAll Lunches include Caesars Bottled Water, Potato Chips & Whole Fruit

Select one from each section

$21 per person

We strive to use only Biodegradable materials for packaging where possible.

SANDWICHESCHOICE OF

Smoked Turkey, Brie, Arugula, Tomato, Honey Mustard on French Baguette

Roast Beef, Sharp Cheddar, Roasted Peppers, Leaf Lettuce, Dijon, Aioli on Ciabatta

Italian Combo with Prosciutto, Ham, Salami, Provolone, Italian Bread

Tuna Salad, Salad Greens in Buttery Croissant

Grilled Vegetable Wrap with Hummus in a Whole Wheat Tortilla

Roasted Chicken Salad, Apples, Golden Raisins on Onion Bun, Mustard Dressing

SALADCHOICE OF

Penne Pasta, Kalamata Olive, Spinach, Grilled Vegetable

Caesar Salad Shaker

Red Jacket Potato

Creamy Coleslaw

SWEETCHOICE OF

Chocolate Chip Cookie

Chocolate Brownie

Cheesecake Pop

RECEPTION STATIONIn conjunction with any Plated or Buffet Dinner or as a Reception or Late-night

Select Four or more stations to customize your menu

Attended Stations One Chef/Attendant per 40 guests for 1 hour

CLASSIC CAESAR SALADRomaine Hearts, Herb Focaccia Croutons, Parmigiano Reggiano Cheese, Caesar Dressing

$7 per person

CRUDITÉ BARSelection of Garden VegetablesRoasted Tomato Tapenade, Arugula Pesto, Fresh Herb Ranch Dip

$4 per person

NACHO BARCorn Tortilla Chips, Nacho Cheese Sauce, Chili Con Carne, Refried Beans, Mexican RiceGuacamole, Salsa, Sour Cream

$11 per person

POUTINECrisp French Fries, Cheese Curds, GravyCaramelized Onions, Pulled Pork, Smoked Ketchup

$10 per person

GOURMET GRILLED CHEESE SANDWICHESMultigrain, Havarti, Tomato JamBrioche, Brie, Fig Jam Sour Dough, Aged Cheddar, Onion Jam

$11 per person

THE BURGER JOINTCanadian Beef, Candied Maple Bacon, Cheddar CheesePulled Pork Slider, Pickled Red Onions Portabella Mushroom, Caponata Spread, Provolone, Tomato Ketchup, Mustard, Onion Jam, Horseradish Cream

$12 per person

THE MIDDLE EASTERNTabbouleh, Baba Ghanoush, Beetroot MoutabelChickpea Hummus, Roasted Red Pepper Hummus Crisp Romaine Leaves, Pita Bread Plum Tomato Feta Cheese, Black Olive, Fattoush Salad, Pickled Chili & Turnip

$13 per person

VIVA ITALIAParmesan Shards, Pecorino, Buffalo Mozzarella, Fresh Ricotta with HoneyMortadella, Genoa Salami, Prosciutto Di Parma, Smoked Sausage, Peperoncino Peppers, Grilled Vegetables, Olive Bar, Tapenade Plum Tomato Bruschetta, Roasted Pepper & Goat Cheese, Eggplant Caponata, Selection of Crostini, Focaccia Crisps, Breads

$15 per person

GOURMET MAC & CHEESE Prepared Three Ways: Fried, Baked Three Cheese, CreamedScallions, Tomatoes, Parmesan Panko Crumble, Crisp Bacon, Sundried Tomatoes, Blue Cheese, Truffle Oil

$11 per person

PASTA STATION Italian Roasted Garlic FlatbreadPenne Arrabiata Gnocchi, Three Cheeses Risotto, Asparagus & Wild Mushrooms

$11 per person

STREET TACOS Jamaican Jerk Chicken, Peas & Rice, Onion RelishBlackened Haddock, Jicama & Papaya SlawSouthwest Beef, Monterey, GuacamoleGrilled Portobelo Mushroom, Refried Beans, Salsa Verde

$12 per person

SELECTION OF EUROPEAN & ARTISAN CHEESEGrape Clusters, Strawberries, Spiced Nuts Chutneys & Jams, Lavosh, Water Biscuits, Artisan Breads

$9 per Person

SUSHIMaki Rolls, Inside-Out California Rolls, Vegetable Rolls, Pickled Ginger, Wasabi, Soy Sauce, Sambal

$24 per DozenMinimum 3 Dozen

THE CARVERYAAA Beef Striploin (4 kg, serves approximately 30 guests)Spicy Mustard, Port Demi-Glace, Mini Brioche Buns

$350 per piece

24 Hour Slow Roasted Pork Belly (5 kg, serves approximately 30 guests)Apple & Roasted Onion Chutney, Maple & Pink Peppercorn Jus, Fresh Rolls

$225 per piece

AAA Beef Tenderloin (2.2 kg, serves approximately 20 guests)Pepper Crusted Beef Tenderloin, Red Wine Jus, Horseradish, Sourdough Bread

$395 per piece

40 oz Tomahawk Steak (Serves approximately 5 guests)Spiced Shoestring Potatoes, House Made Ketchup, Toasted Garlic Brioche

$100 per piece

AAA Beef Rib Eye (6–7 kg, serves approximately 40 guests)Slow Roasted & Herb Crusted Beef Ribeye, Red Wine Jus & Horseradish, Yorkshire Pudding

$425 per piece

Beef Wellington (3.5 kg, serves approximately 25 guests)Beef Tenderloin Wrapped in Puff Pastry, Wild Mushroom, Madeira Wine Reduction

$675 per piece

DESSERTLa CrêperieTropical Coconut & Bananas FosterCrêpes, Whipped Cream & Seasonal Fruit Compote

$7 per person

Chocolate FountainSeasonal Fresh Fruits, Ladyfingers, Marshmallows & Brownie Pops

$8 per person

CupcakesFrench Vanilla, Caramel & Marshmallow FrostingDecadent Chocolate & GanacheRed Velvet, Orange & Cream Cheese Glaze

$36 per Dozen

“Dolce”Pastry TableA Compilation of Decadent Chocolate Creations, Pies, Mousses, Cakes Parfaits, Sliced Seasonal Fresh Fruits

$11 per person

HORS D’OEUVRES(PASSED OR BUFFET STYLE, MINIMUM 2 DOZEN OF EACH SELECTION)

Premium Cold Hors d’oeuvresFrench Brie, Mango Chutney & Walnuts on Toasted Baguette

Vegetable Sushi Roll

Mini Caesar Salad Wedge, Parmesan Tuile

Tomato & Basil Bruschetta, Pecorino Cheese

Goat Cheese & Fresh Herb Mousse Crostini

Buffalo Mozzarella Wrapped in Prosciutto Ham

Baby Matane Shrimp Cocktail

Smoked Salmon & Lemon Dill Aioli on Rye Bread

$36 per dozen

Premium Hot Hors d’oeuvres Spiced Vegetable Samosa, Garam Masala Yogurt

Vegetable Spring Rolls, Tamarind Plum Sauce

Vegetarian Potsticker with Sweet Chili Sauce

Blue Crab Cakes, Lemon Aioli

Mini Quiches, Lorraine, Goat Cheese, Ratatouille

Beef Slider with Aged Cheddar Cheese

Char Grilled Chicken Skewers (Yakitori) with Korean Sauce

Miniature New York Reuben Bites with House Made Corned Beef

$36 per dozen

Emperor's Cold Hors d’oeuvresPickled Baby Beet Salad, Feta Cheese, Candied Pecans

Shrimp Salad, Served in a Cucumber Cup

Cured Salmon Tartar, Avocado Purée, Mini Savory Cone

Spicy Crab Salad, Wonton Crisp

Blackened Tuna, Cucumber Ceviche, Wasabi Mayonnaise Served on a Bamboo Spoon

Mini Lobster BLT's, Spicy Tomato Jam

Beef Carpaccio, Arugula, Pecorino

Asian Spiced Duck, Marinated Soba Noodles Served on a Bamboo Spoon

$40 per dozen

Emperor's Hot Hors d’oeuvresSeasonal Squash & Goat Cheese Beignets

Seared Bay Scallops, Citrus Salsa

Fried Shrimp & Leek Arancini, Lemon & Arugula Aioli

Crab Fritter, Green Apple & Fennel Slaw

Chicken Ragout, Morel Foam

Beef Wellington

Sous Vide Beef Short Ribs Sliders

House Made Hickory Smoked Bacon, Apple Relish & Mustard Scone

$40 per dozen

PLATED DINNERSAll plated dinners include four courses

Select one Soup, Salad, Entrée & Dessert


If more than one Entrée is desired a charge of $2 per person will apply per course. Selections & a seating plan must be provided 1 week in advance

SOUPCharred Red Pepper & Plum Tomato Bisque, Basil & Chive Cream

Cauliflower & Aged Canadian Cheddar, Laced with Sweet Sherry

Wild Mushroom Chowder, Orchard Blossom Honey & Rosemary

Roasted Butternut Squash & Maple Cream, Baby Leeks

Minestrone, Oven-Dried Tomatoes, Torn Soft Herb & White Beans

SALADBaby Beet & Goat Cheese Brûlée SaladArtisan Micro Greens, Pumpkin Seeds, Herb Crostini, Ginger Infused Citrus Dressing

Caesar Salad, Baby Romaine Spears, Ciabatta Crouton, Reggiano

Organic Leaf Lettuce Salad, Pumpkin Seeds, Feta Cheese & Balsamic Vinaigrette

Boston Bibb, Portobello Mushrooms, Parmesan Chips & Truffle Vinaigrette

Vine Ripened Tomato & Burrata Cheese, Roasted Red Pepper Emulsion Dressing

Baby Spinach, Cucumber, Cherry Tomato, Caramelized Pecan Crisp & Apple Honey Dressing

French Bean & Edamame Salad, Organic Seedlings, Orange Segments, Red Onions, Feta Cheese, Dijon & Tarragon Dressing

ENTRÉESALL ENTRÉES SERVED WITH SEASONAL VEGETABLES

Herb Crusted Chicken Breast, Gratin Potatoes, Wild Mushroom Jus

$48 per person

Chicken Saltimbocca, Crisp Prosciutto Sage & Wilted Spinach Ratatouille, Goat Cheese Polenta, Madeira Wine Sauce

$48 per person

Pan Seared Salmon Filet, Watercress Gnocchi, Saffron & Fennel Vinaigrette

$51 per person

Pan Pacific Halibut, Sweet Corn Risotto, Tomato & Basil Infusion

$59 per person

Char Grilled Beef Striploin, Roasted Garlic Chive Mashed Potatoes, Red Onion Jam

$52 per person

Slow Roasted Prime Rib, Horseradish Whipped Potatoes, Au Jus & Horseradish

$53 per person

Grilled Beef Tenderloin, Yukon Gold Potato Rösti, Charred Tomato Confit

$62 per person

Herb Roasted Tenderloin & Garlic Jumbo Tiger Shrimp, Rosemary Scented Fingerling Potatoes, Pinot Noir Jus

$72 per person

DESSERTSPhiladelphia Style Cheesecake, Field Berry Compote

Chocolate Ganache Mousse Dome, Almond Carmel, Raspberry Coulis

Traditional Tiramisu Marinated Figs, Espresso Sambuca Cream

Chocolate Pecan Pie, Bourbon Vanilla Bean Ice Cream

Maple Crème Brûlée, Orange Cranberry Biscotti, Seasonal Fruit Compote

Pineapple Upside Down Cake with Limoncello Chantilly

Apple Tarte Tatin, Cinnamon Spiced Chantilly Cream

BUFFET DINNERSFORUM (MINIMUM OF 50 GUESTS)

Artisan Bread DisplayCharred Red Pepper & Plum Tomato Bisque

Caprese SaladGrape Tomato, Bocconcini, Basil Pesto

Niçoise Style Salad Frisée, Green Beans, Purple Potatoes, Hard Boiled Eggs, Smoked Bacon & Anchovy Vinaigrette

Antipasto Salad Salami, Plum Tomatoes, Artichokes, Roasted Peppers & Arugula

Romaine Lettuce, Baby Greens, Sundried Cranberries, Grape Tomatoes Toasted Pumpkin Seeds, Carrot, Cucumber, Olives, Chickpea, Croutons Lemon & Oregano, Balsamic & Caesar Dressings

Grilled Chicken Breast Field & Forest Mushroom Ragout, Thyme Jus

Seared Pork MedallionSavoy Cabbage, Grainy Mustard Sauce, Apple Chutney

Pan Seared SalmonBroccolini, Sundried Tomato & Caper Tapenade

Roasted Baby Potatoes Olive Oil & Fresh Herbs

Seasonal Fresh Vegetables

A Compilation of Decadent Chocolate Creations, Pies, Mousses, Cakes Parfaits, Sliced Seasonal Fresh Fruits


$47 per person

AUGUSTUS(MINIMUM OF 50 GUESTS)

Artisan Bread DisplayCauliflower & Aged Canadian Cheddar Soup

Roasted Pasta SaladGrilled Italian Vegetables, Parmesan Cheese, Sundried TomatoesLemon & Oregano Vinaigrette

White Bean Salad & ArugulaProsciutto, Feta Cheese, Roasted Garlic Dressing

Marinated Artichoke, Chick Pea & Mushroom Salad

Romaine Lettuce, Baby Greens, Baby Spinach, Sundried Cranberries, Grape Tomatoes Toasted Pumpkin Seeds, Carrot, Cucumber, Olives, Chickpea, Croutons Lemon & Oregano, Balsamic & Caesar Dressings

Antipasto, Cured Italian Cold Cuts, Pesto Grilled Vegetables, Italian Cheese

Herb Roasted Chicken Breast Savory Spoon Bread & Pan Jus

Slow Cooked Beef Short Rib Parsnip Purée, Natural Reduction

Arctic Char Rice Pilaf, Saffron & Fennel Sauce

Eggplant MoussakaRoasted Garlic Fingerling Potatoes, Crème Fraîche & Chives

Seasonal Fresh Vegetables

A Compilation of Decadent Chocolate Creations, Pies, Mousses, Cakes Parfaits, Sliced Seasonal Fresh Fruits


$53 per person

ADD A CARVING STATIONRoasted Free Range TurkeyCranberry Jam, Savoury Gravy, Fresh Baked Garlic Rolls

$7 per person

Slow Roasted, Maple Lacquered Ponderosa HamMustard Apricot Jus, Mini Brioche Buns

$9 per person

Slow Roasted AAA Canadian BeefAssorted Mustard, Horseradish, Thyme Au Jus

$10 per person

Roasted Beef Striploin Grainy & Dijon Mustard, Horseradish, Garlic Rolls

$12 per person

Prime Rib Grainy & Dijon Mustard, Horseradish, Au Jus

$13 per person

Green Peppercorn Crusted Beef TenderloinThyme & Onion Jam, Mini Pretzel Buns

$16 per person

BANQUET BEVERAGESHouse Spirits 1 ozPolar Ice Vodka, Captain Morgan Rum, Ballentines Scotch, Wiser's Special Blend Whiskey, Gilbeys Gin

$5.10

Premium 1 ozAbsolute Vodka, Bacardi Rum, Dewars Scotch, Canadian Club Whiskey, Beefeater Gin

$5.95

Ultra Deluxe Spirits 1 ozGrey Goose Vodka, Bacardi 8 Rum, Glenlivet Scotch, Crown Royal Whiskey, Tanqueray Gin

$6.40

Domestic Liqueurs 1 ozBaileys, Kahlúa, Peach Schnapps

$5.20

Domestic Beer 341 ml

$4.85

Imported Beer 341 ml

$5.75

House Wine 5 oz

$6.30

Soft Drinks /Assorted Fruit Juice

$2.50

Bottled Spring Water

$1.95

Sparkling Water

$3.10

Molson Excel 341 ml(Non-alcoholic)

$3.10

Should bar sales not exceed $350 a labour fee of $25/hour per Bartender will be charged(Minimum four hours, one Bartender per 100 guests)

WHITE WINE ESSEX PELEE ISLAND COAST REGION SELECTION (750 ML BOTTLE)

Pelee Island Pinot Grigio$34

Cooper’s Hawk Vineyards Riesling$45

Sprucewood Shores Estate Winery Meritage$54

Colio Lake & River Chardonnay$34

Colio CEV Sauvignon Blanc$43

Viewpointe Estate Winery Pinot Grigio$45

Colio CEV Sparkling Lily Riesling$45

IMPORTEDStoneleigh Sauvignon Blanc$49

California Murphy Goode Chardonnay$70

RED WINE ESSEX PELEE ISLAND COAST REGION SELECTION (750 ML BOTTLE)

Pelee Island Merlot$34

Cooper’s Hawk Vineyards Cabernet Franc$52

Sprucewood Shores Estate Winery Cabernet Merlot ‘Lady in Red’$38

Colio Lake & River Cabernet Merlot$37

Colio Estate Vineyards Reserve Cabernet Sauvignon$58

Viewpointe Estate Winery Big Bluff$39

IMPORTEDWolf Blass Cabernet Sauvignon$46

California Murphy Goode Cabernet Sauvignon$70


A full selection of wines are available and Caesars Windsor Sommelier is available to discuss your wine selections.

MIMOSA STATIONA great Wine Cocktail suitable for any event or special occasion, and, at any time of the day.

The bubbly texture of Champagne or sparkling wine combined with the fruity sweet flavors of orange juice, served ice cold and topped with fresh fruit garnish.

Colio CEV Lily Sparkling Riesling 750 ml$52

Freixenet Sparkling Wine 750 ml$52

Moët & Chandon Champagne 750 ml$165

Serves 10 guests per bottle. Prices to include the juice and garnish.

SPICE EYED CAESAR STATIONMove over Bloody Mary, this spicy combination of Clamato Juice, Vodka and Tabasco Sauce, served in a Spiced Rim Glass and garnished with fresh celery stick. A Canadian Tradition

$5.10Non Alcoholic $2.50 per drink

SIGNATURE MARTINI STATIONHouse 1.5 oz$6.25

Premium 1.5 oz$6.85

Ultra 1.5 oz$7.50

TOAST THE OCCASION Colio CEV Lily Sparkling Riesling 750 ml$45

Freixenet Sparkling Wine 750 ml$45

Moët & Chandon Champagne 750 ml$155

Each Bottle Serves 5 - 5 oz Serving

FRUIT PUNCHCHOICE OF SPARKLING GOLDEN OR TROPICAL FRUIT PUNCH

$34 per Gallon (Non-Alcoholic) 21 - 6 oz servings per gallon

SPARKLING WINE PUNCH$66 per gallon 21 - 6 oz servings per gallon

CUSTOM ICE CREAM CREATIONSPlease inquire.


PlaySmart 1-888-230-3505 Ontario Problem Gambling HelpLine. All ages welcome in our Augustus Tower and convention complex. Must be 19 years of age or older to enter the casino and all other outlets. Prices are shown in CAD. Subject to 13% HST and 15% Gratuity. Prices are subject to change. Those who have been trespassed from Caesars Windsor and/or self-excluded from any OLG or

Caesars property are not eligible to attend Caesars Windsor or related outlets, participate in promotions or redeem offers. The Caesars brand and related trademarks are owned by Caesars License Company, LLC and its affiliated companies. Used with permission.

Documents

Banquet Menu 2016 - Caesars Entertainment · Cranberry Goji Berry Brioche, Lemon Bread Bircher Muesli Parfait Exotic Fresh Fruit Cups Organic Honey Yogurt Freshly Brewed Coffee, Decaffeinated