First day high presentation

WELCOME BACK STUDENTS!!!

1.How are you now?

2.Are you ready enough?

3. Are you happy to study well again?

PHILOSOPHYEstablishing a

Christ – centered, values oriented,innovative academic

community through experiential progressive

learning.

VISION

We are God – fearing living educational institution

committed to the development of globally – concerned

individuals through innovative and technological advancement

to achieve a competitive VICTORIANS life.

MISSION

Provide an academically competititve and Christ - centered

curriculum, through comprehensive and updated

teaching methods intensifying the learning processes that will

develop and produce globally – concerned individuals for the

society to emulate.

C L E THEME:

“Creating a Culture of FAITH and

EXCELLENCE”

TLE HOUSE RULES

I - PRAY before the start of classroom and laboratory sessions.

TLE HOUSE RULES

II –Sit properly and listen attentively to your teacher.

TLE HOUSE RULES

III – Avoid any non-sense excuses to go outside while discussion or activity is going on.

TLE HOUSE RULES

IV – Do not underestimate the capabilities of your classmates(e.g. participation in class)

TLE HOUSE RULES

V – No BULLYING to each other and using profane language.

TLE HOUSE RULES

VI – RESPECT your classmates and teachers.

TLE HOUSE RULES

VII – Keep your mobile phone in a silent mode.

TLE HOUSE RULES

VIII – Wear the prescribe uniform with school ID and proper hygiene

TLE HOUSE RULES

IX – Keep silent and don’t make any noise nor any interruption in the class/activity

TLE HOUSE RULES

X – Raise your right hand if you have some questions to your teacher.

TLE HOUSE RULES

XI – Just put your personal belongings in a proper place

TLE HOUSE RULES

XII – Always keep the room / area clean before and after you leave.

GRADE 7 TLE FOCUS AREA:I – Food & Nutrition

Food Selection and Preparation

Meal Planning II – Home & Family Living Housing and Family Economics Entrepreneurships

III – Agricultural Technology Crop Production Fish Production and CultureIV – Drawing and Lettering Handicraft Woodworking

GRADE 8 TLE FOCUS AREA:I – Food & Applied Nutrition Home & Family Living Home and Family Economics

IV– Crop Production Fish Production Animal Production

III – Metalwork Electricity

II – Basic Electronics Entrepreneurship

THIRD YEAR TLE FOCUS AREA:

I – Culinary Arts Food Preservation

II – Drafting Graphic Arts

III – Electricity Handicraft

IV – Welding

FOURTH YEAR TLE FOCUS AREA:

I – Home Nursing Food Service Management

III – Fundamentals of Electricity and Electronics

II – Refrigeration and Air Conditioning Woodworking and Masonry

IV – Automotive Mechanics

2013 GRADING SYSTEM FOR GRADE 7 & 8:

KNOWLEDGE (15%)

UNDERSTANDING (30%)

PROCESS / SKILLS (25%)

PRODUCTS / PERFORMANCES (30%)

TOTAL AVERAGE OF100%

DISTRIBUTION OF WEIGHTS IN HIGH SCHOOL FOR TLE 3RD &

4TH YEAR:PERIODIC TEST (25%)

QUIZZES (10%)LONG/UNIT TEST (15%)

CLASS PARTICIPATION (15%)

TOTAL AVERAGE OF100%

HW/ SW / BW ( 5%)

OUTPUT / PERF. TASK (10%)

ATTITUDE / BEHAVIOR (10%)

OTHER ACTIVITIES (10%)