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World Food Day Rice

World food day presentation

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Page 1: World food day presentation

World Food DayRice

Page 2: World food day presentation

FACTORS AFFECTING ORIGIN & DEVELOPMENT

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Introduction

• Rice originated from Ancient Wild Rice Species• Many species are known but commonly

cultivated ones are from type Oryza• Predominant findings:

O. sativa (Asian rice)O. glaberimma (West Africa)

• Gondwana Supercontinent Theory• Rice species can adapt to various parts of the

world

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Shifting cultivation

• During ancient civilization, rice believed to have been grown by direct seeding without standing water

• Evidences of rice cultivation were found in the dry uplands of the South East Asian region

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Wet-Rice Cultivation

• Dominant method used in today’s rice production• Believed to have originated in lower Yangtze river

valley- Swampy marshes- River systems- Monsoon rainfall- High temperatures

• Ancient Chinese development of puddling and transplanting domesticated rice species

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Archaeological Evidences

• Carbonized rice remains of over 10, 000 years old and rice glumes in burnt clay

• Large number of wild rice varieties found in the region

• 130 ancient sites with 100 situated along the Yangtze river

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Archaeological Evidences

• Clay with paddy impressions and husk remnants in Gujarat (expansion of Indus valley since 2300 BC)

• Unearthed pottery shards bearing the imprint of both grains and husks of O. sativa -> earlier in 4000 B.C. at Non Nok Tha in the Korat area of Thailand

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Culture/ Religion

• Ancient Indian name for rice is dhanya which means ‘sustainer of the human race’

• King of Nepal- Suddhodana which means ‘Pure Rice’

• Japan, it is linked to the Sun-Goddess who is believed to be the mythological ancestor of the Japanese Imperial family

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Culture/ Religion• The first authentic record of irrigation for

paddy cultivation is to be found in the Book of Poetry supposed to have been written in the Chow Dynasty about 781-771 B.C.

• Historian Ssu-ma Ch’ien in 148 B.C.Wrote of conditions in the Yangtze Valley

which refer to the burning off of trees and undergrowth, flooding the land and planting paddy.

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IMPACT OF CURRENT TRADE POLICIES

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Introduction

• Four types of rice traded globally; indica, japonica, aromatic and glutinous

• Traded according to: fully milled, brown or rough rice

• Main rice consuming: India, Indonesia, Bangladesh, Vietnam, Myanmar

• Main rice producing: China, India, Indonesia, Bangladesh and Vietnam

• Top exporters: Thailand, Vietnam, China and United States of America (U.S.A.)

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Sanitary and Phytosanitary (SPS) Policy

• Implemented by World Trade Organisation (WTO)• Safeguard domestic interests in pests and disease

problems involved while importing plants and plant products

• Some of the principals behind the regulations enforced are not clear or wrongly used

• Example: Mexico and Central America banned Asian rice imports through SPS measures such as poor quality of gains, pest infestation and pesticide residue.

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Implications

• Difficult for Asian exporters to enter into the regions’ rice market

• South American countries, seem to be taking on a protectionist measure

• Brazil which are using unscientific legal phytosanitary policies as a barrier to safeguard national interests

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MERCOSUR Trade Agreement

• MERCOSUR: Common Market of the South• Allows for free trans-boundary movement of

goods between full member state- Argentina, Brazil, Paraguay and Uruguay

• Largest trading bloc in South America, their interest is to counter restrictions to regional trade

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Implications

• Regional exchange of rice would have to compete against imported rice

• Rice is a food component largely traded among MERCOSUR countries

• Imposing a high tariff on non-members• Tariff levied by China, Egypt Iran, Japan, Korea,

Saudi Arabia and USA averages to about 11 per cent and a maximum of 18 per cent

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South East Asian Nations (ASEAN)

• Economic strategies: self-sufficient and self-reliant

• Self sufficient: Food consumption to be from domestically produced food

• Self reliant: Advocate cheap imports to supplement food supplies

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Implications

• As staple food, sale of rice unlikely to suffer drastic fall

• Major exporters Thailand and Vietnam have an agricultural based economy therefore ASEAN needs to safeguard their interest

• 107,867,551 tons of rice are circulated and sold within the region versus 16,624,056 tons of exports

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Thank You