CQNG HOA xA HQI CHU NGHIA VieT NAME>Qc I~p - TI:I'do - Hanh phuc

BAN Tt)' CONG BO SAN PHAM56: 19/TPHN/2019

I. Thong tin v~ t6 chuc, ca nhan cong b6 san pharnTen to chuc, ca nhan: Cong ty c6 ph§n Thuc pharn HiPu NghiDia chi: 122 Dinh Cong, Phuonq Dinh Cong, Ouan Hoang Mai, Thanh pho Ha Noi,Vi$t Nam.£>i$nthoai: +84 24 3864 2579 Fax: +84 24 3864 2579E-mail: cskh@huunghLcom.vnMa s6 doanh nghi$p: 0102109239So gi§y chunq nhan: HA 460.18.CIV. Ngay cap ban dau: 17/10/2018. Co hieu lire:17/10/2018 + 19/06/2021. NO'icap: Vietnam Certification Centre (QUACERT).II. Thong tin san pharn1. Ten san pham: Tipo banh cookies matcha2. Thanh phan: Bot mi, BO', £>U'ang, Tr(rng, Maltodextrin, Bot tra xanh matcha(0,6%), Chat nhO hoa (E322), Muoi, HU'O'ngtong hop (Vani, Tra xanh), Chat tao x6p(E500(ii), E503(ii)), Chat dieu chinh do acid (E450(i)), Bot rnau vang Gardenia, Dungdich rnau xanh Gardenia, Pharn rnau thuc pharn tong hop (E133).Thanh ph§n co chua: Bot mi, Tnrnq, Lecithin d~u nanh.3. Thai han SLr dunq san pham: 12 thanq ke tLl' nqay san xuat,

Ngay san xuat (MFG) va han SLr dunq (EXP): xem tren bao bi.4. Quy each bao goi va chat Ii$u bao bi:- Ch~t Ii~u: Banh dU'Q'cdong goi kfn trong bao bi giay cuon co chat li$uOPP30/MCPP25 va xep vao hop giay chat li$u duplex ho~c xep vao khay nhlla chatli$u PET rai xep vao hop giay chat li$u duplex ho~c tui chat Ii$uPET12/MPET12/LLDPE60.- Qui cach bao goi: 180 9 (6.3 oz)1 hop (tui) (24 goi x 7,5 g), 90 9 (3.2 oz)1 hop (12goi x 7,5 g), 75 9 (2.6 oz)1 hop (10 goi x 7,5 g).5. Ten va dja chi cO'sa san xuat:~ San xu~t bcYi: Cong ty co ph~n Thllc pham HCi'uNghj.

• £>jachi: 122 £>jnhCong, phU'ang £>jnhCong, qu~n Hoang Mai, thanh ph6 HaNoi, Vi$t Nam.

• £>T:+842436642431, +842436649451, +842436686334• Fax: +842436642426, +842436686349• E-mail: cskh@huunghLcom.vn;im-export@huunghi.com.vn• Website: www.huunghLcom.vn

III. Mau nhan san pharn (xem mau nhan san pham dll kien dfnh kem)

IV. Yeu c§u v~ an toan thl:l'C pharn (Phl;J Il;JcI dinh kern).To ch(rc, ca nhan san xuat, kinh doanh thllc pham di;it yeu c~u ve an toan thllcpham theo:

2

1. Quy chuan ky thu~t Quoe gia so:- QCVN 8-1 :2011/BYT Quy chuan ky thuat quoc gia d6i voi gi&i han 0 nhiem doc

t6 vi narn trong thuc pham.- QCVN 8-2:2011/BYT Quy chuan ky thuat quoc gia doi v&i gi&i han 0 nhiem kim

loai n~ng trong thuc pharn.2. Thong tll' cua cac BQ, ngimh- Thong tU' so 02NBHN-BYT HU'&ng d~n vi~c quan Iy phu gia thuc pharn,- Quyet dinh so 46/2007/QD-BYT Quy djnh gi&i han toi da 0 nhiem sinh hoc va

h6a hoc trong thuc pharn.- Quyet dinh 3742/200 1IQD-BYT v~ quy djnh cac chat phu gia duoc phep SLYdunq

trong thuc pharn (cac chat tao huonq),Chung toi xin cam ket thuc hi~n d~y du cac quy dinh cua phap luat v~ an toan thucpharn va hoan toan chiu trach nhiern ve tinh phap Iy cua h6 so cong b6 va chat1U'Q'ng,an toan thl,l'c ph~m d6i v&i san ph~m da cong bo.!.

Ha N¢i, ~gaYd~ thtm? Ofnam 2019~:JCQ::p~gAO CONG TV.Cl\02109~j"· ~

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So: 19ITPHN/2019 - Tipo banh cookies matcha 2

Phl:lll:lC ITIEU CHuAN SAN PHAM

Cong ty c6 phAnTipo banh cookies matcha 56: 19/TPHN/2019ThlfC pharn Hwu Nghi

1. Yeu cAu ky thuat:1.1. Cac chi tieu cam quan:- Hinh danq ben nqoai: Hinh tron.- Tranq thai: gion xop.- Mau sac: Mau xanh.- Mui vi: f)~c trunq mui tra xanh.- Tap chat la: Khong.1.2. Cac chi tieu vi sinh vat: ap dl,mgtheo Quy~t dinh so 46/2007/Qf)-BYT Quy dinhgi&i han toi da 0 nhiem sinh hoc va h6a hoc trong thuc pham.

TT Ten chi tieu £)O'nvi tinh Gi&i han VSV (trong 19hoac 1ml san pharn)

1 Tf>ngso vi sinh vat hieu khl CFU/g 104

2 Coliforms CFU/g 103 E. Coli CFU/g 34 S.aureus CFU/g 105 Cl.perfringens CFU/g 106 B.cereus CFU/g 107 ~ ;. T CFU/g 102Tong so B NM-M

1.3. Ham 1U'c;>'ngkim loai n~ng: ap dunq theo QCVN 8-2:2011/BYT Quy chuan kythuat quac gia doi v&i gi&i han 0 nhiem kim loai n~ng trong thuc pharn.

TT Ten chi tleu £)O'nvi tinh M(fc t6i da1 Cadmi (Cd) ppm 0,12 Chi (Pb) ppm 0,2

1.4. Ham 1U'c;>'ngh6a chat khonq mong muon: ap dunq theo QCVN 8-1:2011/BYTQuy chuan ky thuat quoc gia doi v&i gi&i han 0 nhiem dQc ta vi n~m trong thl,J'cph~m.

TT Ten chi tieu £)O'nvi tinh M(fc t6i da1 Aflatoxin B1 IJg/kg 22 Aflatoxin B1B2G1G2 IJg/kg 43 Ochratoxin A IJg/kg 34 Deoxyvalenol IJg/kg 5005 Zearalenone IJg/kg 50

2. HU'&ng dan SLP dl:lng va bao quan:2.1. HU'&ngdan SLr dl,lng:

Sa: 19ITPHN/2019 - Tipo banh cookies matcha 3

- Dung an true tiep, Bao quan noi kho, mat. Tranh anh n~ng true tiep.- Ngay san xuat (MFG) va han Slr dunq (EXP): xem tren bao bi.2.2. HU'&ng dan bao quan va van chuyen:- Bao quan:o Thanh pharn bao quan trong kho phai x~p tren cac pallet hoac gia/k~, each mat

dM tlr 10 - 15cm, each tU'cYngit nhM 30 cm.o Kho phai thoanq mat, kh6 rao, tranh dU'Q'crnua n~ng.- Van chuyen: Thanh pharn duoc van chuyen b~ng xe chuyen dunq, dam bao kh6ngb] n~ng, rnua. Kh6ng van chuyen thanh pharn cung voi cac san pharn khac gay anhhU'&ng d~n mui vi cua san pham.

S6: 191TPHN/2019 - Tipo banh cookies matcha 4

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NATIONAL CENTER FOR FOOD ANALYSIS AND ASSESSMENTISOIlEC 17025 - VILAS 259

Dia cit, (Add.):301Nguyin Triii - ThanhXuan - Hil NpiDijn tho{li (TeL): (+84) - 4 - 38582752 Fax: (+84) - 4 - 38587962Email: nacefa@firivn Website: Ilttp:l/www.(irivll

S6: 0119042-2/2IPKQ

PmEU KET QuAPHAN'rtcaTenmfiu:Motimfiu:S6 IUQl1gmfiu:Khach hang:Dia chl:N', nh~ ~gay an mau:Thill gian tlur nghiem:Ket qua:

Tipo banh cookiesmatchaBanh cookies dong g6i kin01Cong ty C6 phAn ThIJC pham Hiru Ngh]122 Djnh Cong, Phuong Djnh Cong, Quan Hoang Mai, Ha N9i22/12/201822/12/2018 - 15/0212019

SIT Ten chi tieu Don vi tinh K~tqua Phuong phap thir1- Ham IUQl1gAsen (As) mg/kg KPH « 0,003mg/kg) "AOAC 986.152- Ham IUQl1gThuy ngan (Hg) mg/kg KPH « 0,016mg/kg) AOAC 971.213- Ham IUQl1gCadimi (Cd) mg/kg KPH « 0,0004mg!1<g) AOAC 999.114- Ham IUQl1gChl (Pb) mg/kg KPH « 0,0003mg/kg) AOAC999.115 Aflatoxin B 1 ug/kg KPH « 0,51J-g/kg) PTN.HD.130 (LC-MSIMS)6 Aflatoxin tong so (B1,B2,G1,G2) ug/kg KPH « 2,0 ~g/kg) PTN.HD.130 (LC-MSIMS)7 Ham hrong Ochratoxin A ~g/kg KPH«I,O~ PTN.HD.167 (LC-MSIMS)8 Ham IUQ11gDeoxynivalenol ~g/kg KPH«5,0~ PTN.HD.105 (LC-MSIMS)9 Ham IUQl1gZearalenone ug/kg KPH « 1,0 IJ-g/kg) PTN.HD.105 (LC-MSIMS)10- Tong sO vi sinh v~t hieu khi CFU/g KPH « 10CFU/g) TCVN 4884-1:201511- Colifonns MPN/g 0 TCVN 4882 : 200712- E.coli MPN/g 0 TCVN 6846 : 200713 Staphylococcus aureus CFU/g KPH « 10 CFU/g) TCVN 4830-2 : 200514 Clostridiumperfringens CFU/g KPH « 10CFU/g) TCVN 4991:200515 Bacillus cereus CFU/g KPH « 10CFU/g) TCVN 4992:200516- Tong sO bao tir nam men, mac CFU/g KPH « 10CFU/g) TCVN 8275-2:201017 Salmonella /25g KPH ISO 6579-1 :20 17

Ghi chu: KPH =Khong phdt hifn: La gid trj nho han gMt hanphdt hi~n cuaphuong phdp thii'.

1. Cdc kit qua thit nghi¢m ghi trong phiiu nay chi co giG. tri d6i voi mdu dem thu;2. Thong lin vJmdu va khdch hang duoc ghi thea yeu cdu ciLanoi ginmdu;3. Khong iJur;rcsao chip m(Jtphdn kit qua thit nghi¢m niu khong dur;rcSl,t d6ng y bang van ban ciLaTrung tam Phdn tich

va Gidm dinh ThI,tCphdm Qur5c Gia.4. Chi lieu (*J: La chi tieu iJur;rccong nh(m VILAS; chi lieu (**): duvc th1,tChi¢n b6i. nha thdu phl,J5. Khong nh~ khiiu n{li trong tnrrYng Iu;p khong co mdu /uu ho(ic hit thOi h{ln /uu mdu theo quydjnh.

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"OiltIjdnh duVng hiIng 'IfIliki (')6Daly VBbt) t1l&g dIt!bio {folBlFat) 25 II '39%

Ch4t I*>bAa hOe(Saturated Fat) 12 g 62%eM!: bio chI¥'In noa {ftanS Fat)Og

~S9mg 20%Nlltrl(SodIum) 303mg 13%T6ng CaobobydraIe (Total Carbohydrate) 62 g 21%Ciljixii (Dietary Fiber) 1,019 4'J6~ (SugIII!l)2A U

CiliidI!m (Protain) 9 IIciil'lXl (C8klium) 27,42 mg 3%Sit (11'011)1,36mg 8%n ""*' _ ... dlliing moll ~ c:ho bon biOtaJvngmOt """ dinh dI1Qngee"""lIMOII<h$.I~ !hu'c"",,, g6p JIIIln vlodt6 40 Inu6ftg nMlgng1y.lbl~ _...a.,g"""""1oI 1I"I2IlOO .... mOtngOy.(jTho"1>otI!tV...,.fJYI_ __ & ........ ioa~oI- .

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Khoi lU'qng tjnhlNet Wt 180g (6.3oz)

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orA ~ h""sen san PI am:Tipo banll cookies matchaThanh phin: BQtml, Bd, 9U'bng. Trltng. Maltodextrin, B{lt traxanh matdla (0,6%), Chat nhU"Oil (£322), MuOi,HlMlg tOnghop (Vani, Tra xanh), Chat tao xop (E500(ii), E503(ii)), Chat ,lieuchlnh oQ add {E450{m, BQtmau vang Gardenia, DWlg tilchmau xanh Gardenia, Pham mau tlllIc pham tOng hQp (E133)­Thanh ph~n c6 chaa: ~ m~,TrUng, ledtmn <f~ narm.Name of Product: Tipo matcha cookiesIngredients: Wheat flour, Butter, Sugar, Egg, Makodextrin,Mattha green tea powder (0.6%), Emulsifier (E322). Salt,ArtlficiaJ flavours {V.lnUUn, Green tea). Raising agents{E500(ii), E503(ii»), Acidity regutator (E45O(i»),Gardeniayellow, Gardenia blue, Artificial food colour (E133).Contains aHergens:Wheat flour. Egg,Soy lecithins.S6 c6ng b6: 19/TPHN/2019Number: 19/TPHN/2019HU"6'ngdan sa d"ng: Dung an tnrc tiep. Bao quan nO'i khO,mat. Tranh anh nang trI,tc t~ep.Ngay san xuat (MFG)va h~n SlI'dvng (EXP):xem tren bao bi.Instructions for use: Use directly. store in a coot and dryplace. Avoid the direct sunshine.Date of manufacture (MfG) and expiry date (EXP):as shownon the package.Sin xuat bOt:CONG TV CO PHANTH,!C PHAM .Hi¥uNfIhIDja d\l:122DjnhCang.pht.tiIng DjnhCOng. ~ Hoang Mal, thanhphd HaN{li.Vi~tNamDT: +8424 36642431. +84 2436649451,t-84 24 36686334Fax: +84 2436642426, +84 24 36686349Emalt cskh@huunghi.tom.vn;Im-export@lhuunghl.com.vnWebsite:www.huunghi.com.vnManufactured by:.HWU.Nghl}i'ood JOINT-STOCK COMPANYAdd: 122Oinh Cony St.. Oinh Cony Warn, Hoang Mat Oist, HanoiCity, Vietnam,Tel: +8424 36G42431, +8424 3664945,.+84 24 36686334Fax: +84 24 36642426. +84 2436686349E-<maiI: cskh@huunghi.com.vn;im-export@huunghi.com.VTIwebsite: www.huunghi.com.vn

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