Don’t drink and drive, hop on the Mr. Fish Mobile!

Keep up with us on Facebook for daily specials and fishy updates - @MrFishRestaurant

Ask your server about our retail items for sale, including our private label wines, sauces, pies, and fishy apparel!

The Story Behind Ted Hammerman A.K.A. Mr. Fish

Mr. Fish has been wheeling and dealing seafood along the Grand Strand for over 30 years. The 1990’s and early 2000’s found Mr. Fish traveling to and from Asia, South and Central

America, teaching people how to produce and package seafood for export.In the mid 2000’s, he wanted to settle back into his nest in Myrtle Beach in order to focus on

his wholesale seafood operation.

Several years later, his daughter Sheina earned her culinary degree at the Johnson &Wales Charleston Campus, and started a catering business. While searching fora commercial kitchen to use for her business, she and Mr. Fish came across a greatlocation on 34th Avenue North. This dynamic duo opened a small 25 seat restaurant,serving the best seafood on the Strand 6 days a week, all while still leaving room to prep

for catering events on the weekends.

Much to Sheina and Ted’s surprise, the restaurant became an instant success. The needto expand was obvious, and within the first year of operation, Mr. Fish Seafood Marketopened up two doors down from the restaurant. Shortly after the fish market opened,the unit between the two became available, and the restaurant expanded to 85 seats.The popularity of Mr. Fish steadily increased, and four years later, the need to move intoa larger location became a necessity. Keep your eyes peeled and perhaps you will see

more Mmore Mr. Fish’s pop up in the Carolinas.

843-839-3474

Free Transportationto/from Mr. Fish

Free Pickup Zone between 10th and 82nd Ave North.A small fuel charge will apply for all other pick ups.

Driver gladly accepts gratuity.

Parties of 6 Adults or More

Snow Crab Legs - $14.99 per clusterSteamed and served with melted butter

and lemon wedges

King Crab Legs 1 Lb $34, 2Lb $54Steamed and served with melted butter

and lemon wedges

Whole Maine Whole Maine Lobster - $25 per LbSteamed and served with melted butterand lemon wedges, with tail split and claws cracked for easy opening

Oysters* - Dozen $15, 1/2 Dozen $8Steamed or on the half shell, served withsaltines, horseradish and lemon wedges

Clams* - Dozen $15, 1/2 Dozen $8Steamed or on the half shell, served withsaltines, horseradish and lemon wedges

Steamed Shrimp - 1Lb $15, 1/2 Lb $8Steamed Shrimp - 1Lb $15, 1/2 Lb $8Steamed, seasoned and served withmelted butter and lemon wedges

Cup $6 Bowl $8

Boom Boom Shrimp $10Fried shrimp topped with oursignature spicy mayonnaise sauce

Mr. Fish Crab Balls $10(5) Fried mini crab cakes served

with remoulade sauce

Bacon WBacon Wrapped Sea Scallops $17(4) Fried bacon wrapped sea

scallops served over cheddar cheesestone ground grits, topped with

jalapeño ranch sauce

Hot Cheesy Crab Dip $14A mix of cream cheese, parmesancheese, jalapeño, garlic, cheddarcheese, jalapeño, garlic, cheddarcheese and crab served with corn

tortilla chips

Homemade Lump Crab Cake $10Homemade crab cake, served with

remoulade sauce

Our breading is a proprietary blend with no msg and low sodium, and our fried items are prepared in soy oil. *Containsingredients that are raw or under cooked - Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase

your risk for food-borne Illness. Please let your server know if you have any known food allergies.

StartersFried Green Tomato Tower $12Fried green tomatoes layered with friedshrimp and topped with boom boom sauce

Fried Calamari $10Fried rings and tentacles served with

homemade marinara sauce

CCrab Rangoon $12(6) Crab and cream cheese stuffedwontons served with Lisa sauce

Sautéed Prince EdwardIsland Mussels $15

A pound and a half of black P.E.I. Musselssautéed in your choice of garlic, wine andbutter sauce or home made marinabutter sauce or home made marinara sauce- Served with toasted ciabatta bread-(Substitute gluten free bread for $2)

Sampler Platter $21Crab rangoon, fried shrimp, crab balls,grouper bites and a seafood egg roll

served with Lisa sauce, tartar sauce, ducksauce and remoulade sauce

Soups

Sheina’s She Crab SoupCreamy bisque style soup with sautéed onions, celery, garlic, crab meat and sherry

New England Clam and Corn ChowderCream based clam chowder with onions, celery, garlic, potatoes, corn and bacon

Soup of the Day - Ask your server about our daily soup

Steamed and Raw

Homemade Ranch, Bleu Cheese, Italian, and Apple Cider Vinaigrette,Honey Mustard and Thousand Island

Dressings

Dinner or Caesar Salad topped withGrilled, Blackened, or Fried

Salmon*.............................................. $16Tuna*................................................... $18Chicken ............................................. $14Shrimp ............................................... $14Fried Oysters*.................................. $15

Caesar Salad $7Romaine lettuce, parmesan cheese, and croûtons, tossed with creamy caeser dressing

Wedge Salad $7Iceberg wedge topped with bacon, tomato, and bleu cheese crumbles, topped

bleu cheese dressing

Chopped Salad $7Iceberg and Romaine lettuce, tomatoes, cucumbers, red onions, feta, and bacon bits,

tossed with apple cider vinaigrette

Fresh Salads

House Salad $5Iceberg and Romaine lettuce, tomatoes, red cabbage, carrots, and croûtons

Our breading is a proprietary blend with no msg and low sodium, and our fried items are prepared in soy oil. *Containsingredients that are raw or under cooked - Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase

your risk for food-borne Illness. Please let your server know if you have any known food allergies.

Seafood Alfredo $21Gluten Free $25

Shrimp, crab meat, and scallops sautéedwith penne pasta and alfredo saucetopped with parsley and parmesan

cheese, served with toasted garlic bread

Shrimp and Grits $21Stone ground grits topped with a cheddarcheese cream sauce, consisting of sautéedbacon, smoked sausage, onions, bellpeppers, and shrimp topped with

diced tomatoes

Lump Crab Cakes $25Two homemade crab cakes, served withremoulade sauce and choice of (2) sides

Seafood Tacos $13(2 Tacos per order) Choice of Mahi, Tuna,Shrimp, Chicken, or Vegetarian withsautéed peppers and onions, melted cheese and remoulade sauce

All tacos are served in soft flour tortillas with black beans, shredded lettuce, diced

tomatoes, salsa and sour cream, all on the side

Specialty Items

Boom Boom Shrimp Tacos $13Fried shrimp served over sautéed peppersand onions, topped with boom boom sauce

Crab Mac and Cheese $13Gluten Free $16

Penne pasta sautéed in a bechamel saucewith smowith smoked Gouda cheese, parmesan

cheese, crab meat and bacon

Quesadilla $13Choice of Mahi, Tuna, Shrimp, or Chickenserved with sautéed onions, shreddedcheddar cheese and remoulade sauce

The catch of the day is as fresh as it gets!

Beverages

Catch of the DaySee the Chalkboard for ourDaily Fresh Fish Specials

Our breading is a proprietary blend with no msg and low sodium, and our fried items are prepared in soy oil. *Containsingredients that are raw or under cooked - Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase

your risk for food-borne Illness. Please let your server know if you have any known food allergies.

Combination PlattersChoose any two items for $23 or any three items for $25All combos come with your choice of two sides (listed below)

Proteins can be Fried, Sautéed, or Blackened

Shrimp Fried Clam StripsFried Oysters Haddock

Flounder Fried Calamari Crab Balls Scallops (Add $3)

Sea Scallops $27

Soft Shell Crab $23 (2 Whales)

Shrimp $18

Flounder $21

Haddock $18

Fried Oysters $23

PlattersAll Platters come with choice of two sidesProteins can be Fried, Sautéed, or Blackened

House Salad

Cole Slaw

Vegetable of the Day

Sweet Potato Fries ($3)

Onion Rings ($3)

Fried Green Tomatoes ($3) French Fries

Baked Potato

Collard Greens

Sides

$2.50 BeveragesPepsi, Diet Pepsi, Mist Twist, Mountain Dew, Dr. Pepper, Mug Root Beer, Ginger Ale

Pink Lemonade, Sunkist, Sweet Tea, Unsweetened Tea

Hot Coffee $2 Hot Tea $1.50

Compliment your dish with one of our unique homemade sauces for only 50 centsRaspberry Wasabi, Lisa Sauce, Remoulade Sauce, or Boom Boom Sauce

Sauces are available for purchase

Desserts

Mr. Fish’s Cream Grit Pies - $7Your choice of Coconut, Pecan, Oreo or Chocolate

Our very own homemade secret recipe.As seen on chef Jeff’s “Flip My Food!”

Kenny’s Key Lime Pie - $6Garnished with raspberry sauce, whipped cream, and mint sprig

Warm Peach Cobbler - $6Topped with vanilla ice cream and caramel sauce

Warm Homemade Triple Chocolate Brownie - $6 (Gluten Free $10)Topped with vanilla ice cream, chocolate, and caramel sauce

Do you want a homemade pie to go? Ask your server for more details!