weddings at strathaven

it’s your dayit’s our privilege

StrathavenHotel

BEST WESTERN

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our commitment to service rivals

the commitment you are about to make

You only need to say ‘Yes’ one more time and you can

be assured your wedding day will be one to treasure.

We understand the significance of the journey you

are about to set off on and it would be our privilege to

ensure it begins with a romantic and memorable day.

Whether your plans include an intimate gathering of

family & friends, or a lavish banquet, the Macintyre

family would be delighted to co-ordinate your very

special experience.

Our delightful Robert Adam designed building, built in

1797, is renowned for its classic elegance and stands

amidst mature gardens - ideal for those timeless

images.

We can help you to create a wedding day that bears

your distinct style and personality and we can assure

you that our commitment to service almost rivals the

commitment you are about to make.

B E S T W E S T E R N S t r a t h a v e n H o t e l


it’s all about you


Set in rural Strathaven, a traditional and

quaint Clyde Valley market town, our

grounds extend to 3 acres with gardens

which are the perfect backdrop to

capture both intimate moments or the

grand family scene on your special day.

We have many years of experience and

combined with our professionalism and

attention to detail, we always provide a

very personal service to ensure a day to

remember.


Should you wish to have the

convenience of holding the ceremony

and reception under one roof, we would

be delighted to work with you to that

end with our Civil Licence enabling

vows to be taken in our West Lounge

or private garden.



THE WEST LOUNGE

Tastefully furnished and spacious

lounge, perfect for relaxing before or

after dinner and for guests to gather

before the formalities. We hold a Civil

Licence for this room to host a wedding

ceremony at 3:00pm.

STRATHAVEN SUITE

Our tailored reception suite is perfectly

suited for the occasion and caters for

up to 190 guests, complete with private

garden terrace, bar, and stage - with it’s

own dressing room. Fully air-conditioned,

cloakroom facilities are located at the

entrance to the suite.

at your service!


LAUDERS RESTAURANT

Renowned for its fine dining, high

standard of service and excellent wine

list, Lauders is a haven of refinement

and can be available for private hire for

intimate weddings of up to 40 people.

BEDROOMS

21 extremely comfortable ensuite

bedrooms in addition to our Bridal Room,

each with the facilities you would

expect to make the bridal party, family

and guests comfortable during their

stay. Some with attractive views over

the gardens.

THE EAST LOUNGE

This charming room is the day to day

hub of the Hotel with the buzz of the

local community gathering by day or

night for food, drink and conviviality.


d

We are delighted to offer the following

packages at set prices, any of which

can be tailored to fit exactly what you

would like for the day.

Inclusive with All Packages are:

• Red Carpet on Arrival

• Fresh Flowers on All Tables

• Personal Wedding Co-ordinator

• Master of Ceremonies

• Traditional Silver Cake Base and Cake Knife

• Personalised Table Plans and Menus

• Executive Room with full Scottish Breakfast for the Bride and Groom

• Discounted Accommodation rates for friends and family

• Changing Room

• White Linen Napkins

• Menus can be tailored to suit your personal preferences

• VAT at 20%

• Minimum 80 guests for mealon a Friday & Saturday

• Sunday - Thursday discounts apply

celebrationpackage

Lentil Soup

Supreme of Salmon with a Dill & Lemon

Cream served with panache of Seasonal

Vegetables & Potatoes

Seasonal Cheesecake with Chantilly

Cream & Fruit Coulis

Freshly ground Coffee & Mints

Each guest is served a glass of House

Wine with the Dinner and a glass of

Sparkling Wine for Toast

The

Pack

ages


dream package deluxe package ultimate package

Welcome reception offering a

Classic Pimms on arrival (seasonal)

or Bucks Fizz

Trio of Melon with Mango Sorbet

& Exotic Fruit Salsa

Roasted Red Pepper & Tomato Soup

with crispy croutons

Supreme of Chicken stuffed with Haggis

coated in a Whisky Sauce served with

panache of Seasonal Vegetables &

Potatoes

Cranachan Pavlova





Celebrate with a Champagne Cocktail

to start

Quenelles of Chicken Liver Parfait with

Apple & Pear Chutney and Arran

Oatcakes

Carrot, Sweet Potato & Orange Soup

with Basil

Roast Rib of Prime Scottish Beef with

Mushroom & a Red Wine Jus served

with panache of Seasonal Vegetables

& Potatoes

Citrus Tart with Chantilly Cream &

Mixed Berry Compote

Freshly ground Coffee &

Strathaven Tablet


Wine and a top-up with the Dinner and a

glass of Sparkling Wine for Toast

Indulge with a Champagne Cocktail &

Chocolate Dipped Strawberries

Tian of Scottish Salmon in a light Citrus

Dressing garnished with Dill Oil

Haggis, Neeps & Tatties with Whisky

Cream or Soup

Medallions of Locally Sourced Prime

Scottish Beef Fillet with Madeira Jus

served with panache of Seasonal


or

Steamed Chicken Breast Stuffed with an

Asparagus Mousse wrapped in Pancetta

with a Tomato & Basil Sauce

Assiete of Desserts

Chocolate Cup of White and Dark

Chocolate Mousse

Mini Strawberry and Passionfruit Pavlova

Citrus Cheesecake

Freshly Ground Coffee &

Strathaven Tablet


Wine and a top-up with the Dinner and

a glass of Champagne for Toast

celebrationpackage

Lentil Soup

Supreme of Salmon with a Dill & Lemon

Cream served with panache of Seasonal


Seasonal Cheesecake with Chantilly

Cream & Fruit Coulis






For further details contact Malcolm or Sheila Macintyre or one of the management team whowill be only too pleased to assist you with your enquiry.

Capacity: 190 guests.

Special Function Rate. If block booking any roomsthis must be confrmed in writing.

Full Wine List available on request.

Will be held for two weeks from the date of the original enquiry. If not confirmed by then, datewill be released

£600 Payable with written confirmation, a further£600 payable 6 months prior to wedding date.(All non refundable).

A 15% Discount will be given on all Receptions held on Sunday and Thursday, 20% Monday, Tuesday and Wednesday with guaranteed numbers in excess of 80 persons.

We request you advise us of your entertoinmentas certain bands are no longer welcome at thehotel due to their unprofessional conduct.

At the Management's discretion.

We would require the finol numbers for catering purposes 48 hours prior to the function and thisis the number on the final account.

Your estimated account will be included withyour function details which will be sent eightweeks prior to your wedding. This is due for payment four weeks prior to your wedding day.Any balance due to hotel/you will be paid the fol-lowing day.

Should the function be cancelled the following charges will apply: - within eight weeks of the event 50% of the

estimated account.- within two weeks of the event 75% of the

estimated account. - within one week of the event 100% of the

estimated account.

£300 West Lounge. We hold a civil license for thisroom to host a wedding at 3.00pm.

VAT Included @ 20%. Any Government changemay require a price review.

Room and Breakfast ..................................................

Wines ..............................................................................

Provisional Bookings .................................................

Deposit payable with written confirmation ......

Discount .........................................................................

Entertainment ..............................................................

Room Hire ......................................................................

Final Numbers ..............................................................

Accounts Payable .......................................................

Cancellation Policy ....................................................

Hire of Room for Ceremony .....................................

VAT ...................................................................................

‘

Term

s &

Cond

ition

s



B e s t W e s t e r n S t r a t h a v e n H o t e l

Hamilton Road

Strathaven

ML10 6SZ

Phone: 01357 521778

Fax: 01357 520789

E-Mai l : recept ion@strathavenhotel .com

www.strathavenhotel .com


M74

A71

A723

A726

Hamilton

Strathaven

BWStrathavenHotel

Kilmarnock

Lanark

Glasgow

Carlisle

EastKilbride

Motherwell


Hot Buffet Items

Glazed Sausage Rolls

Chicken Satay

Mini Edged Steak Pie

Chicken Pakora

Vegetable Pakora

Mini Spring Rolls

Mini Vegetable Spring Rolls

Baby Sausages with Honey and Sesame

Haggis Balls & Dip

Falafels

Vegetable Samosas

Cold Buffet Items

Selection of Sandwiches

Filled Finger Rolls

Assorted Filled Tortillas

Inclusive of Tea & Coffee

Choose from 3 Items £6.50

any additional items at £1.25

Morning Rolls with Lorne Sausage

and Bacon + Tea and Coffee £4.50

Tea, Coffee & Homemade

Shortbread £2.50

‘

finger buffet

••••

••••••

The packages indicated in our brochure are charged at the following rates for 2013:

celebration package ....£40

dream package ....£50

deluxe package ....£55

ultimate package ....£60

Children age 2 and under 12 eating half portions

or Children’s Menu @ £20 per head

Babies no charge; highchairs available

For guests requiring Vegetarian dishes we have the following suggestions:

Filo Basket with a Mushroom & Courgette Stroganoff and Basmati Rice

Goat’s Cheese & Spinach Tartlet with a Balsamic Syrup

Parcels of Pastry and Ratatouille with a Basil & Black Olive Sauce

Farfalle Pasta with Sweet Peppers, Red Onion & a hint of Chilli Coated

in a Tomato Sauce

We can also provide Canapés for guests on arrival or post ceremony...

Haggis Balls

Chicken Liver Parfait on Crisp Toast

Mini Bruschetta

Scroll of Smoked Salmon & Cream Cheese

Peppered Strawberries (seasonal)

Prawn Mousse in Pastry Boats

3 items: £4.50 per person

4 items: £5.50 per person

We suggest you serve your Wedding Cake with the Evening Buffet

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weddings at strathaven