Our dishes are freshly prepared on the premises using the

T A P A S R E S T A U R A N T & C U B A N B A R

Cubana_TapasMenuLeopold_ARTWORK_185x270_OCT16.qxp_Layout 1 13/10/2016 11:53 Page 2

Our dishes are freshly prepared on the premises using the finest and freshest of ingredients.

Please be aware that some of our food contains certain ingredients/substances to which you may be allergic. Further information is available from our staff.

c u ba n ata pas ba r .c o.u k CA L L : 0 1 1 4 2 76 0 475



c u b a n a t a p a s b a r . c o . u k c A L L 0 1 1 4 2 7 6 0 4 7 5

MAY2022

R kZ

Rk

Z

R kZ

R

k

Z

J HOT TAPASNibbles while you decide...

good to know

Antipasto EspañolAn antipasto style selection of Spanish cured meats, cheeses and olives

Serrano ham, Catalunian cured sausage (Fuet), Iberian salchichon - Manchego and Tetilla cheese,Andalucian green olives, served with rustic artisan ciabatta bread,

grated fresh tomato dip and extra virgin olive oil

2 people sharing £16.95

PIMIENTOS de PADRÓN [v] GF Galician Padrón peppers & rock salt - some spicier than others

£6.45

Aceitunas andaluzas Y PAN [v] Fresh green and black olives lightly drizzled in lemon juice,

mixed herbs and basil oil served with rustic artisan ciabatta bread

£4.95

Albóndigas GFCubana’s famous meatballs made with freshminced beef and coriander served in a tomato sauce£6.30

Pollo y chorizo GF

Chicken breast pieces, Spanish chorizo sausage, sliced red peppers cooked in a creamy tomato and paprika sauce£6.50

chorizo GFFlavoursome pan fried Spanish sausage made in La Rioja£6.75

Risotto con Setas [v] GFWild mushroom risotto made with Arborio rice, white onion, olive oil and parsley topped with shavings of rennet free Parmesan cheese£6.50

Res y cebolla GFThinly sliced tender Ribeye steak sautéed with sweet caramelised red onions£7.25

Cordero en vino tinto GFTender lamb pieces slowly braised in red wine, onions and fresh thyme£7.25

Cerdo sofrito Español GFSlow roasted boneless pork shoulder steakcooked with flame roasted mixed peppers, pitted green olives, chopped tomatoes, onion and a touch of red wine£6.95

Pincho DE Verduras [v] GFGrilled Mediterranean vegetables marinated in fresh coriander, mint, garlic oil & lemon juice, served on a skewer£5.85

TIRAS DE CALAMARES Y CHORIZO GFFresh strips of squid served with small pieces ofSpanish chorizo with a honey and orange glaze.£7.25

Tortilla ESpañola [v] GFWedges of traditional Spanish omelette madewith free range eggs, potatoes and onions – fresh from the pan!£5.95

chorizo y huevo CON Patatas GFCrispy potatoes sautéed with chorizotopped with a free range egg£6.95

Pincho de pollo GFGrilled chicken breast pieces marinated withgarlic, cumin and paprika served with red peppers on a skewer£6.95

Berenjenas al horno [v] GFOven baked aubergine layers cooked with a fresh tomato and rennet free parmesan cheese sauce£6.25

Jamón y queso de cabra GFGoats cheese wrapped in Serrano ham, oven-baked and served on a bed of caramelised red onions£7.25

Champiñones con queso de cabra [v] GFMixed mushrooms and fresh spinach leaves topped with creamy goats cheese£6.95

Merluza fresca GFSucculent fresh hake served on a bed ofCannellini bean salsa made with onions,coriander, red peppers and basil oil£7.95

Gambas Pil Pil GFPan-fried tiger prawns, deveined and cooked in garlic & olive oil, with sliced roasted peppers, and a touch of chilli£7.25

Your tapas order will be brought to your table as each dish is freshly prepared, either all together or individually depending on your order. Tapas is all about sharing, but not sure how much to order?

Here’s our guide depending on how hungry you are (per person)

Famished = 5 dishesHungry = 4 dishesREASONABLY = 3 dishesA LITTLE = 1-2 dishes

- c u b a n a t a p a s b a r . c o . u k - - P A G E 3 -

WELCOME TO CUBANA - TAPAS, COCKTAILS, MUSIC & DANCE [v] = VegetarianGF = Gluten Free

See our set menu’s page 6/7. We also have great deals on our cocktails, wine and beer, see p.10T A P A S R E S T A U R A N T & C U B A N B A R


HAPPY TAPAS! available until 6pm, MONday to FridayCall in and chill out at the end of a hard day, unwind and soak up our relaxed Latino vibe

whilst enjoying our ‘Happy Tapas’ deals. All tables seated before or at 6.00pm may

choose one of the deals opposite

ANY 2 tapas dishes for £10.95

£5.00 off ANY Of our tapas set menus

–– OR ––

R kZ

Mozzarella y jamón GFFresh melted mozzarella pieces wrapped in crispy Serrano ham £6.95

Empanada de Res y Cordero An Argentinian favourite - empanada pastry filledwith minced beef and lamb, tomato and onions,seasoned with cumin & black pepper £7.60

Calamares a la andaluza Lightly fried, crispy squid cooked to perfection sprinkled with a touch of sliced red and green chili – served with a garlic mayo dip £7.75

Atún con frijoles GF

Grilled Tuna steak served with a cannellini bean salsa made with onions and basil oil served with cherry tomatoes £7.95

Patatas dulces y pimientos [v] GFRoasted sweet potatoes and red peppers with a hint of chilli, garlic, herbs & spices£5.95

Pincho de Ternera GFGrilled Rib-eye beef steak pieces with red peppers marinated with fresh lime, garlic and olive oil served on a skewer£7.95

Gambas tigres Breaded tiger prawns served with a tangy garlic mayonnaise £6.25

Chuletas de cordero GFChoice lamb cutlets, flame-grilled and finishedwith a rosemary and garlic dressing £7.95

Espárragos trigueros [v] GFGrilled asparagus served on a bed of spinach, tomatoes and manchego cheese £6.75

Croquetas de Jamon Deep-fried croquets made with a blend of ham and béchamel sauce £6.50

Croquetas de Queso y Espinacas [v] Deep-fried croquets made with a blend of Spanish Idiazabal cheese, spinach and béchamel sauce £6.50

Salteado de Champiñonesal ajIllo [v] GFSautéed garlic mushrooms cooked with fresh thyme and a touch of white wine £5.95

pimientos y huevo CON Patatas crujientes [v] GFCrispy potatoes sauteed with red peppers topped with a free range egg£6.45

Asado de verduras [v] GFA selection of fresh roasted mediterranean vegetables tossed in olive oil & balsamic vinegar£5.75

Paella GFMinimum order starts from 2 people. Prices per person (pp).

Our paellas are cooked to order using only the freshest ingredients and served in a traditional paella pan at the table.

We require 45 minutes to prepare. (Or you can call us ahead to pre-order).

SEAFOOD PAELLA £18.50 pp

SEAFOOD PAELLA WITH CHORIZO £22.50 pp

VEGETARIAN PAELLA [v] £15.00 pp

SELECCIÓN de CHARCUTERÍA

A selection of Spanish cured meats - Serrano ham, Catalunian cured sausage, Iberian salchichon served with picos breadsticks£8.50

SELECCIÓN de QUESOS [v] A selection of Spanish cheeses - Mahon, Tetilla and Manchego served with picos breadsticks£6.95

Ensalada de Feta [v] GFGreek style salad made with Feta cheese,tomatoes, cucumber , fresh chilies & olive oil£6.45

Frijoles con salsa [v] GFCannellini beans mixed in a salsa made with red peppers, onions and basil oil served with cherry tomatoes £4.95

Tomate, mozzarellay basílico [v] GFFresh mozzarella, cherry tomatoes, mixed olives and fresh Basil leaves drizzled in olive oil£5.95

Boquerones GFAnchovy fillets marinated in chilli, parsley, garlic and lemon dressing£5.95

Pez espada con espinacas Smoked sword fish, sliced and served on a bed of fresh spinach, dressed in lemon and olive oil accompanied by toasted, rustic, artisan ciabatta bread – tasty and refreshing.£7.95

J COLD TAPAS

SIDE DISHESPatatas mansas [v] GFFried potatoes lightly dusted with paprika and served with a garlic mayonnaise dip£3.95

Patatas bravas [v] GF

The Spanish old favourite - fried potatoestopped with a spicy tomato sauce£4.35

Patatas a lo pobre [v] GFSautéed potatoes lightly spiced and cookedwith onions, red peppers and garlic£4.85

Arroz con verduras [v] GFLong grain rice cooked with mixed vegetables£3.95

Pan [v]Rustic artisan ciabatta bread served with a slightly spicy olive oil and balsamic vinegar dip£3.55

Pan de ajo calentito [v]Toasted, rustic, artisan ciabatta bread topped with garlic£4.20

Pan de ajo calentito con queso [v]Toasted, rustic, artisan ciabatta bread topped with garlic & manchego cheese£5.45

Ensalada Mixta [v] GFA fresh, mixed salad made with mixed lettuce, tomatoes, cucumbers, asparagus, green and black andalucian olives with a side basil, olive oil and balsamic vinegar dressing£4.50

- P A G E 5 -- P A G E 4 -

J HOT TAPAS [v] = VegetarianGF = Gluten Free

Pan y Puré de aceitunas µ[v]Black olive and mixed herb tapenade served

with toasted ciabatta bread

Tortilla ESPAñOLA µ[v]Wedges of traditional Spanish omelette made with Potato, onion and free range eggs

Mozzarella y jamón µBuffalo mozzarella pieces wrapped in

crispy parma ham

Albondigas*µ

Cubana’s famous meatballs made with

fresh mince beef, coriander and onion

served in a tomato and red wine sauce

Gambas Pill Pill µOven baked tiger prawns, deveined and cooked in garlic & olive oil, with sliced red peppers, a touch of chilli

Pollo con guisantes* µ[v]Tender chicken breast pieces cooked

with smoked bacon, peppers and

peas in a red wine and tomato sauce

Champiñones con queso de cabra µ[v]Button mushrooms and fresh spinach leaves

in a white wine sauce, topped with

creamy goats cheese

Chorizo* µFlavoursome pan fried Spanish

Chorizo sausage

Asado de verduras µ[v]A selection of fresh roasted mediterranean

vegetables tossed in olive oil and

balsamic vinegar

Arroz con verduras µ[v]Long grain rice cooked with mixed vegetables

Patatas a lo pobre µ[v]Sauteed lightly spiced potatoes cooked with onions, peppers and garlic

*VEGETARIAN MEALS INCLUDE THE

FOLLOWING 3 DISHES IN PLACE OF

THE 3 DENOTED MEAT DISHES...

Risotto µ[v]Vegetarian risotto made with saffron rice,

fresh Mediterranean vegetables, goats cheese,

cream & mixed herbs

Berenjenas al horno µ[v]Oven baked aubergine layers cooked with a

fresh tomato and parmesan cheese sauce

Ensalada de Feta µ[v]Greek style salad made with Feta cheese,

tomatoes, cucumber & olive oil

£23.50 per personPRICE PER PERSON,

MINIMUM 2 PEOPLE

DeluxeTapas Set MenuEach person will receive a share of ALL the following fresh tapas dishes...


µ= Hot Tapasµ= Cold Tapas

[v] = VegetarianGF = Gluten Free

µ= Hot Tapas µ= Cold Tapas [v] = Vegetarian GF = Gluten Free

- P A G E 7 -

START WITH SOMETHING SPECIAL...

Aceitunas andaluzas y pan µ[v] Fresh green and black olives lightly drizzled inlemon juice, mixed herbs and basil oil served with fresh sourdough bread

Tomate, mozzarellay basílico µ[v] GFFresh mozzarella, cherry tomatoes, mixed olives and fresh Basil leaves drizzled in olive oil

Gambas tigres µBreaded tiger prawns served with a tangy garlic mayonnaise

Albóndigas* µ GFCubana’s famous meatballs made with fresh minced beef and coriander served in a tomato sauce

Cerdo sofrito Español* µ GFSlow roasted boneless pork shoulder steak cooked with flame roasted mixed peppers, pitted green olives, chopped tomatoes, onion and a touch of red wine

Pollo y chorizo µ GFChicken breast pieces, Spanish chorizo sausage, sliced red peppers cooked in a creamy tomato and paprika sauce

Asado de verduras µ[v] GFA selection of fresh roasted mediterranean vegetables tossed in olive oil & balsamic vinegar

Arroz con verduras µ[v] GFLong grain rice cooked with mixed vegetables

Patatas bravas µ[v] GF

The Spanish old favourite - fried potatoes topped with a spicy tomato sauce

*VEGETARIAN MEALS INCLUDE THE FOLLOWING 3 DISHES IN PLACE OF THE 3 DENOTED MEAT DISHES...

Risotto con Setas µ[v] GFWild mushroom risotto made with Arborio rice, white onion, olive oil and parsley topped with shavings of rennet free Parmesan cheese

Berenjenas al horno µ[v] GFOven-baked aubergine layers cooked with a fresh tomato and rennet free parmesan cheese sauce

Ensalada de Feta µ[v] GFGreek style salad made with Feta cheese,tomatoes, cucumber, fresh chilies & olive oil

£22.50 per person(minimum order starts from 2 people – price per person)

Albóndigas* µ GFCubana’s famous meatballs made with fresh minced beef and coriander served in a tomato sauce

Gambas Pil Pil µGFPan fried tiger prawns, deveined and cooked in garlic & olive oil, with sliced roasted peppers, a touch of chilli

Cordero en vino tinto* µGF

Tender lamb pieces slowly braised in red wine, onions and fresh thyme

chorizo* µGFFlavoursome pan fried Spanish sausage made in La Rioja

Champiñones con queso de cabra µ[v] GFMixed mushrooms and fresh spinach leaves topped with creamy goats chees

Asado de verduras µ[v] GFA selection of fresh roasted mediterranean vegetables tossed in olive oil & balsamic vinegar

Arroz con verduras µ[v] GFLong grain rice cooked with mixed vegetables

Patatas a lo pobre µ[v] GFSautéed potatoes lightly spiced and cooked with onions, red peppers and garlic

*VEGETARIAN MEALS INCLUDE THE FOLLOWING 3 DISHES IN PLACE OF THE 3 DENOTED MEAT DISHES...

SELECCIÓN de QUESOSµ[v] A selection of Spanish cheeses - Mahon, Tetilla and Manchego served with picos breadsticks

Risotto con Setas µ[v] GFWild mushroom risotto made with Arborio rice, white onion, olive oil and parsley topped with shavings of rennet free Parmesan cheese

Berenjenas al horno µ[v] GFOven baked aubergine layers cooked with a fresh tomato and rennet free parmesan cheese sauce

Ensalada de Feta µ[v] GFGreek style salad made with Feta cheese,tomatoes, cucumber, fresh chilies & olive oil

£26.50 per person(minimum order starts from 2 people – price per person)

Antipasto EspañolAn antipasto style selection of Spanish cured meats, cheeses and olives

Serrano ham, Catalunian cured sausage (Fuet), Iberian salchichon - Manchego and Tetilla cheese,

Andalucian green olives, served with Spanish sourdough (masa madre) bread,

grated fresh tomato dip and extra virgin olive oil

Pan y Puré de aceitunasµ[v]Black olive and mixed herb tapenade servedwith slices of toasted ciabatta bread

Tomate, mozzarella ybasílico µ[v]Buffalo mozzarella, ripe tomatoes and fresh basil drizzled in olive oil

Tortilla ESPAñOLA µ[v]Wedges of traditional Spanish omelette madewith Potato, onion and free range eggs

Gambas tigres µTiger prawns wrapped in filo pastry, deep friedand served with a garlic mayonnaise dip and salad garnish

Cordero en vino tinto* µTender lamb pieces slowly braised in red wine,red onions and fresh thyme

Albondigas*µCubana’s famous meatballs made with freshmince beef, coriander and onion served in atomato and red wine sauce

Pollo y chorizo* µChicken breast pieces and sliced red pepperscovered in a creamy tomato and paprika sauce,topped with chorizo sausage

Asado de verduras µ[v]A selection of fresh roasted mediterranean vegetables tossed in olive oil and balsamic vinegar

Arroz con verduras µ[v]Long grain rice cooked with mixed vegetables

Patatas BRAVas µ[v]The Spanish old favourite - fried potatoestopped with a spicy tomato sauce

*VEGETARIAN MEALS INCLUDE THE

FOLLOWING 3 DISHES IN PLACE OF

THE 3 DENOTED MEAT DISHES...

Risotto µ[v]Vegetarian risotto made with saffron rice, fresh Mediterranean vegetables, goats cheese,cream & mixed herbs

Berenjenas al horno µ[v]Oven baked aubergine layers cooked with afresh tomato and parmesan cheese sauce

Ensalada de Feta µ[v]Greek style salad made with Fetacheese, tomatoes, cucumber & olive oil

£19.50 per personPRICE PER PERSON,

MINIMUM 2 PEOPLE

Take the hassle out of ordering Individually and enjoy one of ourexcellent value for money set menus.

Choose from either of our TWO carefully prepared set menus - the best way of sampling

a variety of Cubana's most popular tapas dishes including a superb vegetarian option.

Tapas Set MenuEach person will receive a share of ALL the following fresh tapas dishes...


Take the hassle out of ordering Individually and enjoy one of our excellent value for money set menus

Choose from either of our TWO carefully prepared set menus - the best way of sampling a variety of Cubana’s most popular tapas dishes including a superb vegetarian option.

Each person will receive a share of ALL the following fresh tapas dishes:

- P A G E 6 -

- P A G E 8 - - P A G E 9 -

CaféEspresso £2.10 /£2.90

Espresso MACCIATO £2.40

Cortado £2.40

Americano £2.60

Cappuccino £2.90

Latte £2.90

Hot Chocolate £2.70

Tea selectionEnglish Breakfast / Earl Grey / Camomile

Peppermint / Green ALL £2.45

DESSERTS

VEGAN MENUAt Cubana we’ve always had plenty of vegan dishes on

our tapas menus – to make things easier to spot

we’ve created a vegan only menu offering an extensive

selection of suitable tapas dishes including adaptations

of some of the regular dishes from the full menu

PLEASE ASK TO SEE OUR VEGAN TAPAS MENU

We have a vegan menu too...

NEW!



BOTTOMLESSBRUNCH

@



CLASSIC CHURROSSpanish doughnut loops dusted in sugar and served with your choice of chocolate, honey or Dulce de leche dipping sauce

2 Churros & 1 Sauce £3.20

5 Churros & 2 Sauces £6.90

10 Churros & 3 Sauces £13.50

Cubana ‘Bottomless Brunch’ Every FRIDAY, Saturday and Sunday morning and afternoonAT CUBANA, IT’S SO MUCH MORE THAN JUST THE FABULOUS DRINKS ON OFFER!!

We are offering 3 different brunchpackages put together by our talentedteam of chefs. Enjoy a delicious combination of Spanish and Latin brunch dishes alongside your ‘on tap’ supply of Prosecco, Sangria, cocktails and more, for a full hour and three quarters!...

Sitting times start between 11.30am and 2.15pm.

Prices start from £28.50pp. See our website for full details.

So, why not round up the crew and get ready to indulge!

DessertsLa tarta de la abuelaLayers of rich short crust pastry filled with lemon patisserie cream & finished with pine nuts. £5.95

white chocolate and strawberry cheesecakeA beautifully white chocolate flavoured cream cheese set on an all butter biscuit base and strawberry compote topped with a strawberry glaze.

£5.95

Chocolate temptation CakeChocolate cake made from Ecuador’s cocoa seeds, filled with chocolate and hazelnut cream and hazelnut crunch between two layers of cocoa sponge cake, covered with chocolate glaze.£5.95

Belgian Chocolate Ultimate (vegan)A beautifully vegan friendly rich chocolate torte on a sponge crumb base.

£5.95

ADD ANY SCOOP OF ICE CREAM TO THE ABOVE DESSERTS FOR £2.00

Yorvale award winning ice creamYorvale products have been made on the family farm for almost 30 years. The Milk from our small herd of Friesian cows is transported less than a 100 metres every day to the Yorvale dairy. Here it is mixed with carefully selected natural ingredients to produce our rich and creamy ice cream.

Flavours Vanilla / Pistachio / Raspberry Cheesecake / Double chocolate chip / Salted Caramel

Three generous scoops of any flavours for £5.95

All natural sorbet Yorvale has a range of real fruit, naturally flavoured sorbets that are perfect for all occasions.

Flavours Mango / Lemon & Lime / Passion fruit

Three generous scoops of any flavours for £5.95

Rk

Z

R

k

ZT A P A S R E S T A U R A N T & C U B A N B A R




- P A G E 1 0 - - P A G E 1 1 -

OPENING TIMES THE CUBANA RUM COLLECTION

We know Rum... WE HAVE SEARCHED THE GLOBE AND ARE VERY PROUD TO OFFER YOU OUR AWARD WINNING COLLECTION OF OVER 300 RUMS.

WHY NOT TRY SOME OF THE WORLD’S BEST RUMS, RIGHT HERE IN SHEFFIELD!

Competing against hundreds of bars and restaurants

across the UK, Cubana won the Best Rum Menu 2016

category at the 10th Golden Rum Barrel Awards in

London.

We haven’t stopped there - the latest menu is even

bigger and better than ever.

Of course we’ve plenty of rums from all around Cuba

and Latin America but our vast range extends from as

close as Sheffield to as far as India and literally all over

the world, all handpicked for their individual

characteristics and historical value.

If you fancy something incredibly special you could

choose from our Rare and Limited section – most of

these are only available from auction or from private

collection.

Many pair beautifully with our freshly prepared tapas

dishes such as the JM blanc from Martinique together

with fish/seafood , any of our dark/aged rums - ideal

alongside meat , our characteristically fresh Japanese

rums with vegetarian/vegan dishes or maybe try the

Foursquare range from Barbados, as the perfect

after dinner drink.

Our knowledgeable bartenders will be more than

happy to help you choose the perfect tot!

PLEASE ASK ONE OF OUR STAFF TO SEE THE RUM COLLECTION.

CARIBBEAN Greater Antilles - Cuba - D omin ican Republ ic - Ha it i - Jamaica - Puerto R ic o

Lesser Antilles - ANT IGUA - Barbad os - GUADELOuPE - Mart in ique - Grenada - St Luc ia - St V incent - Tr in idad & Tobago

Caribbean Island Blends

CENTRAL AMERICA

- Guatemal a - N icaragua - Panama

SOUTH AMERICA

- C olombia - Guyana - Peru - Venezuel a

REST OF THE WORLD

- Bermuda - GERMANY - IND IA - Japan - Maur it ius - MADAGAS CAR - Me x ic o - Seychelles - UK - USA

The RUM COLLECTIONC A R I B B E A N , A M E R I C A S & B E Y O N D



MONDAY 4pm - Midnight

TUESDAY 4pm - Midnight

WEDNESDAY 4pm - Midnight

THURSDAY 4pm - Midnight

FRIDAY 11.30am - 2am

SATURDAY 11.30am - 2am

SUNDAY 11.30am - Midnight

Please note last orders for tapas in the upstairs restaurant will be 9.45pm on Sundays to Thursdays and at 10.30pm on Fridays and Saturdays

Happy DRINKS!TREAT YOURSELF TO A DELICIOUS COCKTAIL!

SPECIAL PRICES BEFORE 6.00pm, Monday to Friday

All of our Classic & Signature cocktails for only £5.00

Selected bottled beers £3.25 - Corona and Super Bock

Selected house wines £3.50 per glass.

Pinot Grigio (white/rosé) or Montepulciano Abruzzo (red). Or £15.00 a bottle.

Until 6pm, Monday to FridayWE ALSO HAVE GREAT VALUE ‘HAPPY’ DEALS

ON ALL OUR TAPAS DISHES!

WE ARE OPEN 7 DAYS PER WEEK

Documents

Our dishes are freshly prepared on the premises using the