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Operating Instructions Commercial Dishwasher PG 8056 To prevent accidents and machine damage, you absolutely must read these instructions before installation or use. en-US M.-Nr. 11 241 600

Operating Instructions Commercial Dishwasher PG 8056 - Miele...Miele cannot be held liable for damage resulting from incorrect or improper use or operation. This dishwasher is intended

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  • Operating InstructionsCommercial DishwasherPG 8056

    To prevent accidents and machinedamage, you absolutely must read theseinstructions before installation or use.

    en-US

    M.-Nr. 11 241 600

  • 2

  • Contents

    3

    Guide to the manual ............................................................................................................ 6

    Proper use............................................................................................................................ 7

    Important safety instructions ............................................................................................. 8Symbols attached to the commercial dishwasher .............................................................. 12Disposal of the commercial dishwasher ............................................................................ 12

    Caring for the environment .............................................................................................. 13

    Product description........................................................................................................... 14Machine overview................................................................................................................ 14Control panel ....................................................................................................................... 15

    User profiles....................................................................................................................... 16User groups......................................................................................................................... 16

    Daily operators ...............................................................................................................  16Experienced operators ...................................................................................................  16

    Operation tips .................................................................................................................... 17Display functions................................................................................................................. 17Menus.................................................................................................................................. 18Symbols in the display ....................................................................................................... 20

    Initial commissioning ........................................................................................................ 21

    Opening and closing the door .......................................................................................... 25Comfort door lock ............................................................................................................... 25Opening the door  .......................................................................................................... 25Closing the door.................................................................................................................. 25Opening the door using the emergency release ................................................................. 26

    Filling the salt container ................................................................................................... 27Reactivating......................................................................................................................... 27Setting the water hardness level ......................................................................................... 28Salt refill reminder................................................................................................................ 30Appliance lockdown due to low salt ................................................................................... 30

    Adding rinse aid................................................................................................................. 33Rinse aid.............................................................................................................................. 33

    Rinse aid indicator.......................................................................................................... 33

    Application technology ..................................................................................................... 35Preparing the wash items.................................................................................................... 35Upper basket....................................................................................................................... 37Adjusting the upper basket ................................................................................................. 38Lower basket....................................................................................................................... 40Use of plastic trays.............................................................................................................. 42

    Operation............................................................................................................................ 44Adding detergent................................................................................................................. 44Dispenser module ............................................................................................................... 46LEDs on the keypad ............................................................................................................ 49Turning the machine on ....................................................................................................... 50Selecting a program ............................................................................................................ 50Starting a program .............................................................................................................. 52

  • Contents

    4

    Program end........................................................................................................................ 53Turning off the dishwasher .................................................................................................. 53Unloading the dishwasher................................................................................................... 53Interrupting a program......................................................................................................... 54Canceling a program ........................................................................................................... 55

    Additional functions .......................................................................................................... 56Delay Start........................................................................................................................... 56Drying assistance ................................................................................................................ 57

    Program chart.................................................................................................................... 58

    Settings ........................................................................................................................... 60Menu structure .................................................................................................................... 61Delay Start........................................................................................................................... 62Drying .................................................................................................................................. 62Setting the language ........................................................................................................ 63Venting DOS modules ......................................................................................................... 64Setting the date ................................................................................................................... 65

    Date format.....................................................................................................................  65Setting the date ..............................................................................................................  65

    Setting the time of day ........................................................................................................ 66Setting the time ..............................................................................................................  66Display............................................................................................................................  67Clock format...................................................................................................................  67

    Adjusting the volume........................................................................................................... 68Keypad ...........................................................................................................................  68Buzzer.............................................................................................................................  68Setting the volume .........................................................................................................  69

    Additional settings ........................................................................................................... 70Accessing the “Additional settings” menu .......................................................................... 70Menu structure .................................................................................................................... 72Code.................................................................................................................................... 74

    Release...........................................................................................................................  74Changing the PIN code ..................................................................................................  74

    Log book ............................................................................................................................. 76Temperature unit.................................................................................................................. 77Move program ..................................................................................................................... 78Additional functions............................................................................................................. 79

    Resetting ........................................................................................................................ 79Increased water level...................................................................................................... 80Interim rinse.................................................................................................................... 80DOS dispensing systems ............................................................................................... 81Temperature / Time ........................................................................................................ 84

    Program access................................................................................................................... 87Water hardness ................................................................................................................... 88Display view ........................................................................................................................ 88Display................................................................................................................................. 89

    Contrast..........................................................................................................................  89Brightness ......................................................................................................................  89

    Switch off after .................................................................................................................... 90Factory default setting......................................................................................................... 91

  • Contents

    5

    Software version.................................................................................................................. 92

    Cleaning and care ............................................................................................................. 93Maintenance........................................................................................................................ 93Cleaning the control panel .................................................................................................. 94Cleaning the front of the dishwasher .................................................................................. 94Cleaning the wash cabinet .................................................................................................. 94Cleaning the door and the door seal................................................................................... 95Cleaning the filters in the wash cabinet .............................................................................. 95Cleaning the spray arms...................................................................................................... 97

    Frequently asked questions ............................................................................................. 99Faults with water intake or drainage.................................................................................... 99Unusual behavior of the dishwasher ................................................................................. 103Noises................................................................................................................................ 104Poor cleaning results ......................................................................................................... 105

    Frequently asked questions ........................................................................................... 107Cleaning the water intake filter .......................................................................................... 107Cleaning the drain pump and non-return valve................................................................. 108

    After sales service ........................................................................................................... 110

    Installation instructions .................................................................................................. 111

    Caring for the environment ............................................................................................ 112

    Installation........................................................................................................................ 113Installation ......................................................................................................................... 113

    Undercounter installation ............................................................................................. 113Leveling and securing the dishwasher ......................................................................... 114Floor mounting ............................................................................................................. 115

    Moving the dishwasher ..................................................................................................... 115

    Electrical connection ...................................................................................................... 116Peak-load negotiation ....................................................................................................... 117

    Plumbing .......................................................................................................................... 118Connecting the water supply ............................................................................................ 118Connection to the drainage system .................................................................................. 120

    Technical details .............................................................................................................. 121

  • Guide to the manual

    6

    Warnings

    Warnings important for safety are highlighted like this. Warningsalert you to potential injury and damage.Read the warnings carefully and follow the instructions anddirections.

    Notes

    Notes contain information that is particularly important to follow.They are highlighted by a thickly framed box.

    Additional information and comments

    Additional information and comments are contained in a narrowframe.

    Operating stepsInstructions on how to operate the Commercial Dishwasher areidentified by specially marked operating steps. They explain theprocedure step by step.Operating steps are identified by a black square.

    Example: Open the door of the Commercial Dishwasher.

    DisplayInformation that is shown in the Commercial Dishwasher displayappears in a special font similar to the display text.

    Example:

    Select Delay start and confirm your choice with the  OK button.

  • Proper use

    7

    This Commercial Dishwasher complies with all current local and national safetyrequirements. Inappropriate use can, however, lead to personal injury and materialdamage.

    Read the operating instructions carefully before using the Commercial Dishwasher forthe first time. They contain important information on the safety, use, and maintenance ofthe machine. You will prevent the risk of accidents and damage to the CommercialDishwasher. Keep these operating instructions in a safe place and pass them on to anyfuture user.

    This Miele Commercial Dishwasher with its short program cycle times and powerfulcleaning performance is intended for commercial use. The Commercial Dishwasher can beused on ships with a hull of longer than 78 ft (24 m), as well as on oil rigs.

    This machine is designed exclusively for use as a “dishwasher” for cleaning wash itemsas described in these instructions. Any other use, conversions, and modifications are notpermitted and could be dangerous. Miele cannot be held liable for damage resulting from incorrect or improper use oroperation.

    This dishwasher is intended for stationary, indoor use only. The special inserts are to be used for their specific purpose only. This dishwasher is not suitable for cleaning medical products. Persons which lack physical, sensory or mental abilities or experience with the machineshould not use it without supervision or instruction by a responsible person.

    This Commercial Dishwasher can only be used on a ship if– the ship’s hull is longer than 78 ft (24 m)

    – the list of the vessel is not more than 2°.

    – any external vibration is no more than 150 Hz at an amplitude of 1/64" (0.35 mm).

    The safe operation and correct functioning of the Commercial Dishwasher can only beguaranteed if the above conditions are met.

    The door of the Commercial Dishwasher must not be opened during operation. Inappropriate use can lead to water leakage. The Commercial Dishwasher may not be operated on an open deck.

  • Important safety instructions

    8

    Proper installation

    This Commercial Dishwasher may only be installed and assembled on ships with a hulllonger than 78 ft (24 m) by qualified persons who will ensure that the requirements for thesafe installation of this Commercial Dishwasher are met.

    When installing the Commercial Dishwasher, it must be securely fixed to the floor.Failure to do this could result in personal injury, damage to the Commercial Dishwasher,and damage to other objects and installations.

    This Commercial Dishwasher must be securely bolted to the floor using the suppliedfloor anchoring kit.

    Do not install the machine in an area where a danger of explosion or of freezingtemperatures may be present.

    In order to reduce the risk of damage from condensation, the furniture in the areaaround the dishwasher should be designed for commercial use.

    Technical safety

    Installation and repair work should be performed by a qualified and trained servicetechnician in accordance with local and national safety regulations. Work by unqualifiedpersons could be dangerous and may void the warranty.

    This dishwasher must only be operated by appropriately trained personnel. They mustbe instructed and trained regularly.

    Before using the dishwasher, check it for any externally visible damage. Do not use adamaged dishwasher. This could be dangerous.

    In the event of a damaged or leaking dishwasher, switch off at the power supplyimmediately and call Miele Technical Service, a Miele dealer, or a suitably qualified servicetechnician.

    Faulty components may only be replaced by genuine Miele original parts. Only whenthese parts are fitted can Miele guarantee the safety standards of the appliance.

    The electrical safety of this dishwasher can only be guaranteed when correctlygrounded. If in any doubt, please have the electrical installation tested by a qualifiedelectrician. Miele cannot be held liable for the consequences of an inadequate groundingsystem (e.g., electric shock).

    Be sure to follow the installation instructions in this manual and in the installationdiagram.

    Ensure that the connection data on the data plate (voltage, frequency, and fuse rating)match those of your electrical supply.

    WARNING - Fire hazard! Do not cover or crush the plug of the appliance. Ensure thatthe cabinet opening for the dishwasher provides ample space for the plug and cord.Installing the dishwasher in a tight space may crimp the power cord or put pressure on it.See “Electrical connection”.

    Do not use an extension cord to connect this machine to electricity. Extension cords donot guarantee the required safety of the machine (e.g., danger of overheating).

  • Important safety instructions

    9

    Do not open the casing of the dishwasher. Any contact with live connections ortampering with the electrical or mechanical components of the dishwasher will endangeryour safety and may lead to machine malfunctions.

    The dishwasher must not be used if the wire is damaged. A damaged wire may only bereplaced by a suitable wire of the same type. For safety reasons, such replacement mayonly be carried out by Miele Technical Service or a qualified service technician.

    Before servicing the appliance, disconnect it from the power supply. The plastic housing of the water connection contains electrical components. It must notbe dipped in water.

    There are live wires in the water intake hose. Do not shorten the water intake hose, evenif it is too long.

    The built-in Waterproof system offers reliable protection against water damage if thefollowing conditions are met:

    – Installation has been carried out correctly.

    – The dishwasher is properly maintained and parts are replaced in case of noticeabledamage.

    – The faucets have been turned off during longer absences (for example, vacation).

    The Waterproof system will work even when the dishwasher is switched off. However, thedishwasher must remain connected to the electricity supply.

  • Important safety instructions

    10

    Correct use

    This commercial dishwasher is designed for operation with water and detergentssuitable for use in commercial or residential dishwashers only. Organic solvents andflammable liquid agents must not be used.This could cause an explosion, property damage due to the destruction of rubber orplastic, and the resulting leakage of liquids.

    Do not sit, stand, or lean on the opened door. This could tip or damage the dishwasher. After any plumbing work, the water pipework to the dishwasher will need to be vented. Ifthis is not done, components can be damaged.

    Please be aware that the dishwasher may be operating at high temperatures. When thedoor is opened there is a risk of burning or scalding. Wash items, baskets, and insertsmust be allowed to cool down before they are unloaded. Any water remaining in containerscould still be very hot. Empty them into the wash cabinet before taking them out.

    The water in the wash cabinet is NOT safe to drink! The pretreatment of items (for example with dishwashing liquid and other detergents),but also some types of soiling and some detergents, can cause a build-up of foam in thewash cabinet. Foam can have an adverse effect on the cleaning result.

    Foam escaping from the wash chamber can cause damage to the dishwasher. If foamescapes, the program must be canceled immediately and the dishwasher must bedisconnected from the mains electrical supply.

    When using detergents and specialized products, it is essential that the manufacturer'sinstructions are followed. Detergents must only be used for the purpose they are designedfor by the manufacturer to avoid any material damage or the occurrence of strongchemical reactions (e.g., oxyhydrogen explosion).

    Do not inhale or ingest powder detergent. Dishwasher detergents contain irritant orcorrosive ingredients which can cause burning in the nose, mouth and throat if swallowed,or inhibit breathing. Seek medical attention immediately if detergent has been swallowedor inhaled.

    Miele cannot be held liable for any effect chemical detergents may have on the materialof the items being cleaned. Observe the detergent manufacturer's instructions with regardto storage conditions, use, and dosage.

    To avoid material damage and corrosion, do not allow any acids or solutions containingchloride to get into the wash cabinet. Similarly avoid any materials with a corrosive effect.

    Do not wash items soiled with ash, sand, wax, lubricating grease, or paint in thedishwasher. These materials will cause damage to the dishwasher.

    Do not clean the dishwasher or its near vicinity with a hose or a pressure washer. Ensure that the outer casing of the machine does not come into contact with solutionsor steam containing acid to avoid any corrosion damage.

    Be careful when sorting items with sharp pointed ends and positioning them in thedishwasher so that you do not hurt yourself or create a danger for others. Cutlery shouldbe placed in baskets in such a way that no injuries can occur.

  • Important safety instructions

    11

    Remove any coarse food deposits from the items being cleaned before loading them inthe dishwasher.

    Children in the vicinity

    Children should be supervised in the vicinity of the dishwasher. Never allow children toplay with the dishwasher. There is a danger that children might shut themselves in thedishwasher.

    Children must not be allowed to operate this dishwasher. Keep children away from process chemicals. These contain ingredients which cancause burning in the mouth or throat, or inhibit breathing. Keep children away from thedishwasher when the door is open. There could still be residual process chemicals in thedishwasher. Seek medical advice immediately if a child has swallowed or inhaled anyprocess chemicals.

    Accessories

    Only use genuine Miele original spare parts and accessories with this dishwasher. Mielewill provide you with the article designations of the accessories.

    Only use Miele baskets and inserts with this dishwasher. Using baskets and insertsmade by other manufacturers, or making modifications to Miele accessories can causeunsatisfactory cleaning results, for which Miele cannot be held liable. Any resultantdamage would not be covered by the guarantee.

  • Important safety instructions

    12

    Symbols attached to the commercial dishwasher

    Attention:Observe the operating instructions!

    Attention:Danger of electric shock!

    Warning: Hot surfaces:It can be very hot inside the wash chamber when thedoor is opened!

    Risk of being cut: Wear cut-resistant protective gloves when transportingand setting up the machine!

    Disposal of the commercial dishwasher

    For safety and environmental reasons, dispose of all process chemicals according to themanufacturer's instructions and to safety regulations. Safety goggles and protective glovesshould be worn.

    Remove or disable the door lock prior to disposal of the dishwasher, so that childrencannot become trapped inside (see “Caring for the environment”).

    Miele cannot be held liable for damage caused by failure to comply with these safetyinstructions and warnings.

  • Caring for the environment

    13

    Disposal of the packing materialThe cardboard box and packing materials protect the applianceduring shipping. They have been designed to be biodegradable andrecyclable.

    Ensure that any plastic wrappings, bags, etc. are disposed of safelyand kept out of the reach of children. Danger of suffocation!

    Disposal of your old applianceElectrical and electronic appliances contain valuable materials. Theyalso contain certain substances, compounds and components whichwere essential for the proper functioning and safe use of theequipment. Handling these materials improperly by disposing of themin your household waste can be harmful to your health and theenvironment. Therefore, please do not dispose of your old appliancewith regular household waste and follow local regulations on properdisposal.

    Consult with local authorities, dealers or Miele in order to dispose ofand recycle electrical and electronic appliances. Miele assumes noresponsibility for deleting any personal data left on the appliancebeing disposed. Please ensure that your old appliance is kept awayfrom children until removal. Observe safety requirements forappliances that may tip over or pose an entrapment hazard.

  • Product description

    14

    Machine overview

    a Door lockb Upper spray arm (not visible)c Upper basket runnerd Connection for upper basket spray arme Lower spray armf Lower basket runnerg Data plate

    h Rinse aid containeri Door lock barrelj Container for reactivation saltk Dispenser for powder detergentl Filter combinationm Back:

    Connection for dispenser modulesExternal dispenser pump for liquiddetergent (DOS1)External dispenser pump for rinse aid(DOS4)

  • Product description

    15

    Control panel

    a On/off  buttonTurns the Commercial Dishwasher on andoff

    b Buttons 1–3 (program selection buttons)Shortcut buttons for storing favoriteprograms

    c button (additional programs)For selecting additional programs

    d DisplayUser interface

    e and  button (arrow buttons)For navigating in the user interface

    f button (cancel or back)For canceling a process in the userinterface (not for canceling programs)

    g Start/Stop buttonFor starting or canceling a program

    h button (door release)Open the door

    i OK button (confirmation)For selecting options or confirming entriesin the user interface

    j service interfaceTesting and transmission point for MieleTechnical Service

  • User profiles

    16

    User groupsUsers can be divided into two groups:

    – Daily operators

    – Experienced operators

    Access to “Additional settings” can be blocked to general, dailyoperators by using a code (see “Additional settings, Code”).

    Daily operators Operators must be instructed in operating and loading theCommercial Dishwasher and trained regularly to guarantee safe dailyuse.

    Experiencedoperators

    Experienced operators can additionally block access to programs,modify temperature and holding times within program cycles, andalter water levels.

  • Operation tips

    17

    Display functions

    The display is not a touch screen.

    The following functions can be selected or set with the display:

    – The program

    – The delay start time

    – The settings

    The following appears in the display while a program is running:

    – The program name

    – The program stage / target temperature / actual temperature

    – The estimated time left for the program to run

    – Any relevant fault messages and information

    Menu operation This dishwasher is operated exclusively via buttons on the controlpanel. Arranged to the side of the display, the buttons (button fields)are printed on the stainless steel control panel. They are operated bypressing gently.

    Menu operation is via the keypad to the right of the display.

    – button For navigating upwards by row within a menu, or increasing thevalue highlighted.

    – button (Cancel or back)For ending a menu early. Any changes to settings are not savedand the display reverts to the previous menu.

    – button For navigating downwards by row within a menu, or decreasing thevalue highlighted.

    – OK button For confirming a selection or for saving input. The display moves tothe next menu or, when entering values, to the next input position.The procedure for entering the values is described in the respectivechapter.

  • Operation tips

    18

    MenusThe Commercial Dishwasher's user interface is divided into differentmenus. These menus are displayed in a 3-line display on the controlpanel.

    Example:

    Language

    ,;(

    english (GB)

    deutsch

    The name of the menu and a maximum of two menu options areshown. The currently selected option is highlighted.

    Single selectionDelay start

    YesNo (

    Use the and  arrow buttons to navigate through the menu. Thehighlighted option is selected by pressing the OK button. The optionwhich is selected will have a check  next to it. The other options areautomatically deselected.

    Press the OK button to progress to the next menu, or to the nextinput position when entering values. The procedure for enteringvalues is described in the respective chapter. Press the  button torevert to the previous menu without saving the entry.

    Multiple selectionRelease program

    ShortUniversal ,

    ;9

    9

    Use the and  arrow buttons to navigate through the menu.Several options can be selected in succession within the menu usingthe OK button. Once selected, an option will have a check  besideit. To save your selection, select Accept and confirm with the OK button.

  • Operation tips

    19

    System messages The  symbol denotes system messages. These give informationabout current processes and the status of the CommercialDishwasher. System messages are displayed individually at the endof the program. If there are a number of system messages,subsequent messages can be displayed by pressing the OK button.System messages can also be displayed during the program cycle bypressing the OK button.

    Example:

    OK

    Refill salt

    Automatic switch-offThe Commercial Dishwasher has an automatic switch-off function.The Commercial Dishwasher switches itself off automatically after thetime set. The display and all other LEDs are switched off. To switchthe Commercial Dishwasher back on, press the On/Off  button.

    The automatic switch-off function can be deactivated (see “Additionalsettings, Switch off after”). The display will then remain switched onin idle mode.

  • Operation tips

    20

    Symbols in the display

    Navigation arrows

    If a menu contains more than two options, two navigation arrows areshown beside the options. The arrow buttons and can be usedto scroll through the options.

    Dotted line ------- If a menu contains more than two options, the end of the option list ismarked by a dotted line. The last entry appears above the line, thefirst entry below it.

    Tick If there are several options available, the current setting is markedwith a tick .

    Example:

    Delay start

    YesNo (

    Systemmessages 

    The  symbol denotes system messages and is displayed alternatelywith the  symbol. If OK appears in the bottom right of the display,the system message must be confirmed using the OK button. If OKdoes not appear in the display, after a few seconds the display skipsto the next level up.

    Faultmessages 

    In the event of a fault, a warning triangle is shown in place of the symbol. See “Frequently asked questions” for more information.

  • Initial commissioning

    21

    During commissioning, the following settings must be carried out.You will be asked to program settings one after the otherautomatically, and currently selected values will have a check beside them. The commissioning process requires a set period oftime which cannot be interrupted.

    The Commercial Dishwasher will guide you automatically through thesteps required.

    Reactivation is carried out during the first program followingcommissioning.

    If the first program after commissioning is not completed and theCommercial Dishwasher is then switched off, the initialcommissioning process must be carried out again.

    The following options (with the exception of “Plumbingconnections”) can be altered subsequently by selecting the“Settings ” menu and “Additional settings”.

    Switching on themachine

    The dishwasher must be connected to the electrical supply.

    Close the door(door must be completely closed for commissioning).

    Press the  button until the button's LED lights up.

    Setting the language

    The commissioning process automatically begins at the languagesetting screen, where you will be prompted to set the displaylanguage.

    Language

    ,;(

    english (GB)

    deutsch

    Use the and  arrow buttons to select the desired language andconfirm your choice with the OK button.

  • Initial commissioning

    22

    Setting thetemperature unit

    The display will then change to the screen for setting the temperatureunit.

    Temperature unit

    °C

    °F

    (

    Use the and arrow buttons to select the desired temperatureunit and confirm your choice with the OK button.

    Setting the date format

    The display will then change to the screen for setting the date format.

    Date format

    DD:MM:YY

    MM:DD:YY(

    Use the and  arrow buttons to select the desired date formatand confirm your choice with the OK button.

    Setting the date

    The display will then change to the screen for setting the date.

    Date

    12 . 07 . 2013

    Use the arrow buttons  (higher) and (lower) to set the day,month, and year, and confirm each entry with the OK button.

    Setting the clock format

    The display will change to the screen for setting the clock format.

    Time format

    (24 h

    12 h

    Use the and  arrow buttons to select the desired format, andconfirm your choice with the OK button.

  • Initial commissioning

    23

    Setting the time

    The display will change to the screen for setting the time of day.

    Time of day

    12 : 00

    Use the arrow buttons  (higher) and (lower) to set the hours andminutes, and confirm each entry with the OK button.

    If you have selected 12 h for the clock format, “am” (in the morning)or “pm” (in the afternoon) will appear beside the time.

    Setting the waterhardness level

    The display changes to the screen for setting the water hardness.

    The dishwasher must be programmed to match exactly the hardnessof your water.

    Your local water supplier can tell you the water hardness level inyour area.

    Where the water hardness fluctuates (e.g. 8-18 gpg/8-17°dH),always program the dishwasher to the higher value (in this example,18 gpg/17°dH).

    It is useful to know your water hardness so that you can provide theservice technician with this information in the event of any servicecalls.

    Enter the water hardness below:

    ____________________gr/gal

    The water hardness factory setting is programmed at 20 gpg (19°dH)

    Water hardness19

    (0 - 70 °dH)

    °dH

    Use the arrow buttons  (higher) and (lower) to set the waterhardness required and confirm your entry by pressing theOK button.

    See “Filling the container for reactivation salt” for more informationabout setting the water hardness level.

  • Initial commissioning

    24

    Waterconnections

    The display will then change to the screen for setting the waterconnection.

    This setting can be disabled if it is not possible to connect thedishwasher to all available water connections.

    If individual water connections are disabled, they can only beenabled again by Miele Service.

    Plumbing connections

    AcceptCold water ,

    ;9

    Use the and arrow buttons to select the water connectionswhich are not in use, and confirm your choice with the OK button.

    The checkmark will be removed from the box and the waterconnection is then disabled.

    Select Accept to save your choice, and confirm your setting withthe OK button.

    Commissioningcompleted

    Commissioning is successfully completed and the following messagewill appear in the display.

    OK

    Set up successful

    Press the OK button.

    The dishwasher is now ready for use.

    MPROFESSIONAL

    PG 8056

    The start screen is displayed for 3 seconds.Then the first shortcut button program will appear in the display.

  • Opening and closing the door

    25

    Comfort door lockThe Commercial Dishwasher is equipped with a comfort door lock.

    Opening the door 

    The door can only be opened if the Commercial Dishwasher isconnected to the electrical supply and is switched on (the LED inthe  button is lit up).

    The control panel also serves as a door handle.

    Press the  button to open the door. The LED in the button goesout as soon as the door is unlocked.

    Grasp the handle underneath the control panel and lower the doorto open.

    Closing the door Push the baskets in.

    Raise the door upwards and push it gently until the catch audiblyengages. The door will be drawn automatically into its final closedposition by the closing mechanism.

    Risk of crushing due to the door closingThere is a risk of crushing when the door is drawn into its finalclosed position.Do not put your hand inside the door as it is closing.

    If the door cannot be closed properly by the mechanism because it isobstructed by dishware or other similar objects, Door blocked orF 433 will appear in the display (see “Frequently asked questions”)and the mechanism will open.

    Remove the obstruction from the door area.

    The dishwasher can only remain leak-proof if the automatic closingmechanism has drawn the door into the final closed position.Be sure not to use too much force when closing the door, as thecomfort door lock will open it again.

  • Opening and closing the door

    26

    Opening the door using the emergency release

    The emergency release should only be operated when it is nolonger possible to open the door in the usual way.

    If the emergency release is operated during a program cycle,hot water can escape.Risk of injury by scalding or burning!

    The emergency release mechanism is located on the right beside thedoor lock in the gap between the door and the lid of the machine (orthe countertop, with built-under machines).

    The emergency release is operated using the tool supplied in theaccessory pack together with the operating instructions.

    Insert the tool for the emergency release into the gap between thelid and the door to the right of the lock. The right-hand edge of thetool should ideally be aligned with the right-hand edge of thedisplay.

    Push the slider for the emergency release backwards with the tooluntil the door opens slightly.

    If you push against the door of the Commercial Dishwasher at thesame time, less force will be needed to operate the emergencyrelease.

    When the door has been opened using the emergency release, thefollowing message will appear in the display:

    Emergency release -Door opened

    The message is confirmed when the door has been released from theclosing mechanism. The last program used will then appear in thedisplay.

  • Filling the salt container

    27

    ReactivatingIn order to achieve excellent cleaning results, the CommercialDishwasher needs to operate with soft water. Hard water results inthe build-up of calcium deposits on wash items and on the washcabinet walls.

    Domestic water with a water hardness of 4 gpg (4°dH) must thereforebe softened. This occurs automatically in the integrated watersoftener. The water softener must be set to the exact hardness of the domesticwater.

    Your local water authority can give you information about the exactwater hardness in your area.It is useful to know your water hardness so that you can provide theservice technician with this information in the event of anysubsequent service calls. For this reason, please record thehardness level of your domestic water here:

    ______________ gpg or °dH

    The water softener must also be reactivated at regular intervals. Special reactivation salt is required for this.

    Damage to the water softener from detergent.Dishwasher detergent will damage the softener assembly.Do not fill the container for reactivation salt with dishwasherdetergent (including liquid detergent).

    Damage caused by using unsuitable salts.Some types of salt may contain insoluble components which cancause the water softener to malfunction.Use only special, coarse-grained reactivation salt or other purekitchen salt.Suitable products are available from Miele Professional.

    If the hardness of your water is constantly less than 4 gpg (= 4°dH),no salt is required for the water softener.However, you will still need to set the water hardness.

  • Filling the salt container

    28

    Setting the water hardness levelThe water softener can be set to between 0 and 73 gpg (0 - 70 °dHGerman scale).

    Select the Additional settings menu.

    Select Water hardness and confirm your choice with the OK button.

    Water hardness19

    (0 - 70 °dH)

    °dH

    The factory default setting for the water softener is a hardness of 20gpg (19°dH German scale).Please observe the table below when setting the hardness level.

    If the water hardness fluctuates, e.g. between 8 and 18 gpg (8 and 17°dH German scale), always be sure to set the dishwasher to thehigher value, 18 gpg (17 °dH German scale) in this example.

    Use the arrow buttons (higher) and (lower) to set the requiredwater hardness level, and confirm your entry with the OK button.

  • Filling the salt container

    29

    Settings table gr/gal ppmCaCO3

    mmol/l Display gr/gal ppm

    CaCO3

    mmol/l Display

      0     0   0   0 36   650   6.5 36

      1   20 0.2   1 37   670   6.7 37

      2   40 0.4   2 38   680   6.8 38

      3   50 0.5   3 39   700   7.0 39

      4   70 0.7   4 40   720   7.2 40

      5   90 0.9   5 41   740   7.4 41

      6 110 1.1   6 42   760   7.6 42

      7 130 1.3   7 43   770   7.7 43

      8 140 1.4   8 44   790   7.9 44

      9 160 1.6   9 45   810   8.1 45

    10 180 1.8 10 46   830   8.3 46

    11 200 2.0 11 47   850   8.5 47

    12 220 2.2 12 48   860   8.6 48

    13 230 2.3 13 49   880   8.8 49

    14 250 2.5 14 50   900   9.0 50

    15 270 2.7 15 51   920   9.2 51

    16 290 2.9 16 52   940   9.4 52

    17 310 3.1 17 53   950   9.5 53

    18 320 3.2 18 54   970   9.7 54

    19 340 3.4    19 *) 55   990   9.9 55

    20 360 3.6 20 56 1000 10.0 56

    21 380 3.8 21 57 1020 10.2 57

    22 400 4.0 22 58 1040 10.4 58

    23 410 4.1 23 59 1060 10.6 59

    24 430 4.3 24 60 1070 10.7 60

    25 450 4.5 25 61 1090 10.9 61

    26 470 4.7 26 62 1110 11.1 62

    27 490 4.9 27 63 1130 11.3 63

    28 500 5.0 28 64 1150 11.5 64

    29 520 5.2 29 65 1160 11.6 65

    30 540 5.4 30 66 1180 11.8 66

    31 560 5.6 31 67 1200 12.0 67

    32 580 5.8 32 68 1220 12.2 68

    33 590 5.9 33 69 1240 12.4 69

    34 610 6.1 34 70 1250 12.5 70

    35 630 6.3 35

    *) Factory default setting

  • Filling the salt container

    30

    Salt refill reminder At the end of a program, fill the salt compartment with salt

    whenever the message appears in the display.

    Acknowledge the message with the OK button.

    If no salt is added, the symbol indicating low salt will appear besidethe program name on the right. The low salt message will appear again at the end of each program.

    Refill reminders can be displayed during the program cycle bypressing the OK button.

    If there are no additional refill reminders, the symbol in the displaywill go out after a few seconds once the salt has been refilled.

    The salt refill reminder is deactivated if the dishwasher is set to awater hardness of 0 - 0.7 mmol/l (0 - 4 °dH German scale).

    Appliance lockdown due to low saltIf the low salt reminder is ignored for several program cycles and thesalt is not refilled, the appliance will be locked to prevent further useuntil more salt is added.

    The following message will appear in the display shortly before thishappens:

    K

    OK

    Machine lockingInsufficient salt

    Depending on the selected program and the water hardness setting,only a few more program cycles will be possible.

    If additional program cycles are run without the salt being refilled, thedishwasher will be locked to prevent operation.

    K

    OK

    Salt container empty,Program locked

    When reactivation salt is added, the appliance will automaticallyunlock after a few seconds.

  • Filling the salt container

    31

    Filling the container for reactivation salt

    When filling the salt container, only open the door halfway toensure that all the salt gets into the container.

    Press the button on the lid of the salt container in the direction ofthe arrow. The flap will spring open.

    Open the funnel.

    Do not pour any water into the salt container!

    Add salt into the container until the funnel is full but still closeseasily. The salt container will take approx. 4.4 lb (2 kg) of salt on thefirst fill depending on the degree of coarseness. Subsequent refills may take less salt, as there may still be saltremaining in the container.

  • Filling the salt container

    32

    Do not add more than 4.4 lb (2 kg) of salt.

    If there is water present in the container, it may be forced out by theadded salt.

    Clean any excess salt from around the container opening and theseal surrounding it, and then close the flap.

    To avoid corrosion in the wash cabinet, run the Rinse program(without any wash items in the dishwasher) immediately afterrefilling the salt container. This will dilute and rinse away anyremaining traces of salt.

  • Adding rinse aid

    33

    Rinse aidRinse aid is necessary to ensure water does not cling and leavemarks on cookware before the drying phase and helps cookware dryfaster after it has been washed.Rinse aid can be poured into the reservoir in the door or can bedispensed via an external dispensing DOS module (Optionalaccessory - see “DOS module”).

    Only fill the rinse aid reservoir with rinse aid. Do not fill it withdetergent (including liquid detergent). This will seriously damagethe reservoir.

    Suitable products are available from Miele Professional.

    Conversion to the external DOS module must be carried out onlyby Miele Service or by an authorized dealer.

    In the Glasses program, the final rinse is carried out without rinseaid.

    Rinse aidindicator

    Refill the rinse aid at the end of a program whenever the messageappears in the display.

    K

    OK

    Refill rinsie aid

    Acknowledge the message with the OK button.

    Universal

    TemperatureDuration

    :55 °CMin23

    If rinse aid is not added, the symbol indicating low rinse aid willappear beside the program name on the right.

    The refill reminder will be displayed again at the end of everysubsequent program.

    Refill reminders can be displayed during the program cycle bypressing the OK button.

    If there are no additional refill reminders, the symbol in the displaywill go out a few seconds after the rinse aid has been refilled.

  • Adding rinse aid

    34

    Adding rinse aid Open the door fully.

    Unscrew the lid of the rinse aid container.

    Add rinse aid only until it is up to the maximum mark on the edge ofthe funnel on the container.

    The rinse aid container holds approx. 10 oz. (300 ml).

    Screw the lid of the rinse aid container back on tightly so that watercannot get into the container during the wash cycle.

    Run the “Cold” program to rinse away any spilled rinse aid. Thisprevents over-foaming occurring during the next program.

    You can adjust the dispensing quantity of the rinse aid for bestresults (see “Additional settings, Additional functions”).

  • Application technology

    35

    Preparing the wash items

    Risk of injury during loading and unloading.The baskets may roll out of the dishwasher when at sea.Make sure that the baskets do not roll out of the dishwasher duringloading and unloading.

    Remove coarse food residues from the dishware.

    There is no need to pre-rinse items under running water.

    Tips Risk of corrosion damage.Acid or solvent residues, especially hydrochloric acid or chlorides,may not get inside the wash cabinet.Make sure that these substances do not get inside the washcabinet.

    Damage due to unsuitable materials.Ash, sand, wax, lubricating grease, or paint can cause damage tothe dishwasher.Do not wash items soiled with these materials in the dishwasher.

    Load dishware and utensils into the appropriate places in thebaskets. The following notes should be observed:

    Load the dishware so that water can access all surfaces. Thisensures that the items will be properly cleaned.

    Load plates symmetrically in the upper and lower baskets with theconcave surfaces facing the center of the basket (as shown on thefollowing pages).

    Do not place dishware or utensils inside other pieces. They willcover one another.

    Make sure that all items are securely positioned.

    Hollow items such as cups, glasses, pans, etc., must be inverted inthe basket.

    Tall, narrow, hollow items should be placed in the center of thebasket if possible. This ensures better water coverage.

    Concave items such as mugs or bowls should be placed at anangle so that the water can run off.

    The spray arms must not be blocked by items which are too tall orhang through the baskets. If in doubt, test for free movement bymanually rotating the spray arms.

    Small items can fall through the holders in the baskets. They shouldtherefore be placed in the cutlery basket.

  • Application technology

    36

    Items not suitablefor dishwashers:

    – Wooden cutlery and cookware or items with wooden parts: thesemay discolor and fade. The glue used in these items is notdishwasher-proof and wooden handles may come loose after beingwashed in a dishwasher.

    – Craft items, antiques, valuable vases and decorative glassware:such items are not suitable for dishwashers.

    – Plastic items which are not heat resistant: the high temperatures inthe dishwasher may cause them to melt or lose shape.

    – Copper, brass, tin and aluminum items: these may discolor orbecome matt.

    – Colors painted over a glaze: these may fade after a number ofwashes.

    – Delicate glassware and glassware containing lead crystal: cloudingmay occur over time.

    We recommend – When purchasing new cookware and cutlery, make sure they aredishwasher-proof.

    – Clouding may occur on glasses after frequent washing. If delicateglassware is washed in the dishwasher ensure that only a specialglass-care program with very low temperatures (see program chart)is selected and that suitable detergent is used. This will reduce therisk of clouding.

    Please note: Silver and aluminum which has been in contact with foodscontaining sulfur can discolor.

    Aluminum components (e.g. grease filters) must not be cleanedwith caustic alkaline commercial or industrial cleaning agents.These may damage the material, or in extreme cases, there is a riskof a severe explosive chemical reaction (such as an explosiveoxyhydrogen gas reaction).

  • Application technology

    37

    Upper basketUse the upper basket for small, lightweight and delicate items suchas cups, saucers, glasses, dessert bowls etc. Light, heat resistantplastic items can also be loaded in the upper basket.

    O 891 upper basket

    With insert E 810 for e.g. 20 cups, 33 saucers or 17 dessert plates.

    Cup rack

    The cup rack can be set at two different widths so that it can alsoaccommodate large cups.

    Pull the cup rack upwards and click it back into position at therequired width.

  • Application technology

    38

    Adjusting the upper basketIn order to obtain more space for taller items in the lower or upperbasket, the upper basket can be adjusted between two verticalpositions that are approx. 2" (5 cm) apart.

    Pull the upper basket out.

    Unscrew the lock nuts on both sides.

    Lift or lower the basket into the desired position.

    Tighten the lock nuts again.

    The upper basket must be level in both positions.If the basket is not level, the water connection will be blocked.

    When changing the height of the upper basket, always adjustthe water connection accordingly before pushing the upper basketback in.

    Turn the upper basket water connection to the upper or lowerposition.The water connection must click audibly into place.

  • Application technology

    39

    Depending on the position of the upper basket, the following platedimensions can be accommodated:Example with O 891 Upper Basket:

    Upper basketposition

    Upper basket plate Ø Lower basket plate Ø

    Top Max. 5 1/8" (15 cm) 13" (33 cm)*

    Bottom Max. 7 7/8" (20 cm) 9 3/4" (25 cm)

    * The E 816 Plate Insert is required in the lower basket.

  • Application technology

    40

    Lower basketUse the lower basket for larger and heavier items such as plates,serving platters, saucepans, bowls, etc. Always place thin, delicate glassware in the lower basket using asuitable insert or basket.

    U 890 lower basket carrier

    For plastic trays, various inserts and cutlery baskets.

    U 890 lower basket with 2 x E 816 inserts and 2 x E 165 cutlery baskets

    16 plates with Ø 9 3/4“ (25 cm) and various cutlery items can beloaded. Without the cutlery baskets, 19 plates with Ø 9 3/4” (25 cm)can be loaded into the E 816 inserts.

  • Application technology

    41

    U 890 lower basket with an E 816 insert rotated 90°

    With the E 165 cutlery baskets, 16 plates with Ø 13“ (33 cm) andvarious cutlery items can be loaded. Without the cutlery basket, 19plates with Ø 13” (33 cm) can be loaded into the rotated E 816 insert.

  • Application technology

    42

    Use of plastic traysThe U 890 Lower Basket Carrier can be loaded with plastic traysmeasuring 19 3/4" x 19 3/4" (500 x 500 mm).

    The special O 885 Upper Basket Carrier is required for loading plastictrays in the upper basket (max. height for wash items is 51/8" (130 mm)).

    The special U 876 Lower Basket Carrier is required for loading tallerwash items in the lower basket.

    Which basket combination to use will depend on the type, shape, andsize of the wash items. For further information on baskets, please contact your Miele dealeror Miele Technical Service.

    Examples: (lower baskets)

    U 525 5-Row Wire Basket

    The wire basket can be used for glasses with a maximum diameter of3 1/8" (8 cm).

  • Application technology

    43

    U 534–U 537 Plastic Trays with compartments for different glass heights

    In this example, the plastic tray is connected to the top frame by longextenders. (For assembly in U 876 Lower Basket Carrier only)

    Assembling aplastic tray

    The height of the tray can be altered by fitting a top frame  to thebase basket  with long  or short  extenders.

    Push all four extenders into the base basket . Press the top frame  securely onto the extenders.

  • Operation

    44

    Adding detergent

    Only use detergent suitable for Commercial Dishwashers.Suitable products are available from Miele Professional.

    Detergent can be dispensed in powder form via the powder detergentdispenser or in liquid form via an external dispenser module

    (optional – see “Dispenser module”).

    Detergent tabs can be used.Only use detergent tabs that are quick dissolving. Suitabledetergent tabs are available from Miele Professional.

    Powder detergent Only use powder detergent or tabs in the door dispensercompartment.

    Add powder detergent or a tab to the detergent dispenser in the doorbefore every wash program (except Rinse, Reactivation, and Drain).Follow the tips on the next page.

    Add the appropriate amount of detergent to the dispenseraccording to the degree of soiling of the items to be washed(observe the quantities given in the “Program chart”).

    Press the opening catch on the dispenser in the direction of thearrow. The flap will spring open to the left.

    The flap will always be open at the end of a program.

  • Operation

    45

    Add the required amount of powder detergent and close the flap.

    Dispensing Always follow the recommendations of the detergent manufacturer.

    There are markings to assist with dispensing: 20 and 40. Theyindicate the filling quantity in milliliters when the door is open in thehorizontal position. They also indicate the approximate level in gramsfor powder detergents, depending on the brand and the coarsenessof the detergent.

    The dispenser holds a maximum of 2 oz. (60 ml) of detergent.

  • Operation

    46

    Dispenser moduleIn addition to the internal dispensing systems, up to two additionalexternal dispensing systems (dispenser modules) can be connectedfor dispensing liquid process chemicals.

    Suitable products are available from Miele Professional.

    For more information on Miele dispenser modules, please contactyour Miele dealer or Miele Technical Service.

    Labeling of thesuction wands

    Liquid process chemicals from external containers are dispensed bysuction wands. Color coding the suction wands can be helpful forcorrect dispensing.

    Specific types of soiling may require different combinations ofdetergents and additives. Miele Technical Service will be able toadvise you.

    Connectingdispensermodules

    The dispenser module comes with a separate installation manual.

    Power supply connection for DOS 1, detergent. Power supply connection for DOS 4, rinse aid. Connections for dispensing hoses.

    Before fitting the dispenser module, compare the connectiondata (voltage and frequency) on the data plate with that on the dataplate of your machine. If the data does not match, the modulecould sustain damage. If in any doubt, consult a qualifiedelectrician.

    Connect the module to the machine's power supply.

    To connect the dispensing hose, release the hose clip on a freeconnector and remove the safety cap.

    Push the dispensing hose onto the connector and secure it with ahose clip.

    Unused connectors must be blanked off with safety caps toprevent the leakage of wash water.

  • Operation

    47

    Setting thedispensingconcentration

    For information about setting the dispensing concentration, see“Additional settings/Additional functions/Dispensing systems”.

    Refilling orchangingcontainers

    The dispensing module is equipped with a level monitoring indicatorwhich shows a message in the display when the level drops belowthe minimum.

    K

    OK

    Refill DOS

    As soon as the message appears in the display, refill or replace thecontainer with a full one containing the appropriate processchemical at the end of the programme.

    Confirm the message shown with the OK button.

    Replace the container in good time to prevent the dispensingsystem being emptied completely.Vent an empty dispensing system before starting the nextprogramme.

    Place the container on the open dishwasher door or on a surfacewhich is easy to clean.

    Take the lid off the canister and remove the siphon. Place thesiphon on the open dishwasher door.

    Fill or replace the container, fit the siphon and secure the lid.Observe the colour coding.

    Feed the siphon into the canister until it reaches the bottom.

    Wipe up any spilled process chemical thoroughly.

    Place the container on the floor beside the commercial dishwasheror in an adjacent cabinet. The container must be at the same levelas the machine and not be placed on top of or above the machine.

    The dispensing system must then be vented.

  • Operation

    48

    To vent the system and set the dispensing quantity, see “Additional settings, Additional functions.”

    Checking consumption

    Monitor the amount of process chemicals used by regularly checkingthe level in the container in order to detect any dispensingirregularities.

  • Operation

    49

    LEDs on the keypadLight-emitting diodes that indicate the status of the dishwasher areintegrated in the keypad. Except for the Start/Stop button, which has a green LED duringnormal operation, all other LEDs light up yellow. In the event of a fault the Start/Stop button flashes red.

    Button LED Status

    (On/Off)button

    ON The dishwasher is on.

    OFF The dishwasher is off.

    , and buttons (programshortcutbuttons)

    ON The lit program has been selected. Atthe end of the program, the LED willremain lit until a different program isselected.

    OFF The program is not selected, or programsettings are being configured.

    button(additionalprograms)

    ON A program was selected from theprogram list. At the end of the program,the LED will remain lit until a differentprogram is selected.

    OFF No program has been selected from thelist, or program settings are beingconfigured.

    Start/Stop button

    ON A program is running.

    FLASHESGREEN

    A program has been selected, but hasnot yet started.

    FLASHESRED

    A fault has occurred.

    OFF A program has finished.

    button(doorbutton)

    ON A program has been selected, but hasnot yet started.

    FLASHES A program has finished and the door isclosed.

    OFF A program is running.

  • Operation

    50

    Turning the machine on Switch on the water supply if it is off.

    Press the  button until the button's LED lights up.

    Close the door (the LED on the  button will light up).

    As soon as the Commercial Dishwasher is ready for operation, thedisplay message changes to show the last selected program, e.g.:

    UniversalTemperatureDuration

    G55 °CMin23

    Selecting a programChoose your program according to the type of load and how dirty itis.

    Shortcut buttons The most frequently used programs can be selected using theshortcut buttons ,  and . Programs can be assigned tothese buttons as desired (see “Additional settings”).

    In the factory default setting, the first three programs from theprogram chart (see “Program chart”) are assigned to the shortcutbuttons.

    Select a program using the shortcut buttons.

    The LED for the shortcut button will light up and the LED for the Start/Stop button will flash.

  • Operation

    51

    Program list Programs that cannot be selected using the shortcut buttons can beselected from the program list.

    Press the button.

    The following selection menu appears in the display

    Normal

    Intensive ,;

    Select program

    Select the desired program using the  and  buttons, and confirmyour choice with the OK button.

    The selected program will be shown in the display, e.g.:

    Universal

    TemperatureDuration

    55 °CMin23

    The LED for the button will light up and the LED for the Start/Stopbutton will flash.

    Delay Start can be selected by pressing the OK button (see“Additional functions”).

  • Operation

    52

    Starting a program Press the Start/Stop button (the LED for the Start/Stop button will

    light up).

    Once it has been started, a program can no longer be changed.A running program can either be interrupted (see “Interrupting aprogram”) or cancelled (see “Canceling a program”).

    Program cycledisplay

    After the start of a program, the wash phase and, for 10 seconds,Program running are shown in the display.

    During the program cycle, the arrow buttons  and  can be used toswitch between the wash phase, the set temperature, and the actualtemperature in the second line of the display.

    The time remaining is shown in the third line of the display.

    UniversalMain washDuration Min23

  • Operation

    53

    Program endAfter a program has ended normally, the Start/Stop button's LED willgo out and the  button's LED will flash. The message Programfinished will appear in the bottom line of the display.

    UniversalTemperatureProgram finished

    55 °C

    In addition to this, an audible signal will sound for approx. 3 seconds(factory default setting). To alter the audible signals, see “Settings ,Volume”.

    If the switch-off function is enabled, the Commercial Dishwasherswitches itself off after a short period of time.Press the  button to switch it on again.

    Turning off the dishwasher Press the button until the button's LED goes out.

    Unloading the dishwasherDishes tend to break and chip more easily when they are hot. Allowthe dishes to cool until they are cool enough to handle beforeunloading them.

    The dishes will cool much faster if you open the door when theprogram has ended.

    First unload the lower basket, then the upper basket. This will preventwater drops from the upper basket falling onto the dishes in the lowerbasket.

  • Operation

    54

    Interrupting a program

    Risk of damage due to water leakage.The door of the Commercial Dishwasher must not be openedduring operation.Once the program has started, leave the door closed to ensure thatno water drips out.

    Only select “Cancel program” when the water in the CommercialDishwasher can be pre-drained using the Drain program beforeopening the door.

  • Operation

    55

    Canceling a program

    Risk of damage due to water leakage.The door of the Commercial Dishwasher must not be openedduring operation.Once the program has started, leave the door closed to ensure thatno water drips out.

    Only cancel a program which has already started if strictly necessary,e.g., if you want to change the program.

    In the event of a fault, the program will be canceled automatically.

    If you cancel a program which has already started or a program iscanceled due to a fault, select the Drain program straight awaybefore opening the door.

    Caution! The wash items and the interior walls of theCommercial Dishwasher may be hot.Risk of injury by scalding or burning!

    Press the Start/Stop button.

    The following will appear in the display:

    Cancel program

    YesNo (

    Select Yes and confirm your choice with the OK button.

    The program will only be canceled when Yes is confirmed.If there is no further input approx. 20 seconds after the Start/Stop button has been pressed, the display will revert to theprogram cycle.

    The following message will appear in the display:

    KProgram cancelled

    If you change the program and the detergent dispenser flap hasalready opened, add more detergent as needed.

  • Additional functions

    56

    Delay StartYou can schedule the start time of a program in advance. The starttime can be delayed by 1  minute to 24 hours.

    The Delay Start function must be enabled in the Settings menu (see“Settings , Delay Start”).If Delay Start is disabled, the function will not appear in the“Additional functions” screen.

    When using the Delay Start function together with powderdetergent, make sure that the detergent dispenser is dry beforeadding the detergent. Wipe dry with a cloth if necessary.If the compartment is wet, detergent can clump up and stick to thedispenser, which may prevent the detergent from being fullydispensed.

    Setting the start time

    Turn the dishwasher on using the button.

    Select the desired program (see “Operation, Selecting a program”).The LED for the Start/Stop button will flash.

    Press the OK button.

    Start time

    -- : --

    Use the arrow buttons (higher) and (lower) to set the hours andminutes, and confirm each entry using the OK button.

    After entering the start time, press the Start/Stop button.

    Universal

    Temperature 55 °C12:30Turn on at

    The selected program, along with the temperature and start time, willthen be displayed.

    To cancel the entered Delay Start setting before the program starts,turn the dishwasher off using the  button.

  • Additional functions

    57

    Drying assistanceThis menu option is deactivated at the factory. The door will not openat the end of the program.This prevents wash items and baskets from falling out of theCommercial Dishwasher when the door is open.

  • Program chart

    58

    Program Application Powder detergent (if liquid cleaning agent is not

    dispensed)

    The following dosages are based onMiele detergents.

    Please follow manufacturer'sinstructions.

    Short“Quick program” for lightly soiled wash items with fresh,easily removed food residues.

    20–25 g or 1 tab

    UniversalFor normally soiled wash items. 20–25 g

    or 1 tab

    SanitizeFor wash items that must be hygienically reprocessed. 20–25 g

    or 1 tab

    IntensiveFor heavily soiled wash items. 20–25 g

    or 1 tab

    UtensilsSpecial program for utensils. 20–25 g

    or 1 tab

    Glasses(depending on model)

    Special program for beer glasses. The glasses do not dry through their own heat after theprogram has ended and may have to be dried by hand.

    20–25 g or 1 tab

    China & Crystal(depending on model)

    Special glassware program. 20–25 g or 1 tab

    PlasticsSpecial program for plastic items and other lightweightwash items.

    20–25 g or 1 tab

    EconomyEnergy-saving program offering the most efficientcombined energy and water consumption for normallysoiled dishware.

    20–25 g or 1 tab

    ReactivationManual reactivation. This can be run to avoid being forced to run a reactivationprogram during busy periods.

    RinseUse for rinsing heavily soiled wash items and to preventsoiling from drying on. Also used for flushing salt out of thewash cabinet after refilling the salt container.

    DrainFor draining water out of the dishwasher, for example,when a program has been canceled.

  • Program chart

    59

    Program cycle

    1. Pre-rinse

    2. Pre-rinse

    3. Main wash

    (1)/(2)

    4. Interimrinse

    5. Interimrinse

    6. Final rinse

    (1)/(2)

    X X 131°F (55°C)

    1 min

    (X) X 140°F (60°C)

    1 min

    X X 131F (55°C)

    2 min

    X (X) X 140°F (60°C)

    1 min

    X X 140F (60°C)

    3 min

    X (X) X 158°F (70°C)

    10 min

    X X X 149°F (65°C)

    3 min

    X (X) X 140°F (60°C)

    1 min

    X X 140°F (60°C)

    2 min

    X (X) X 131°F (55°C)

    1 min

    X 122°F (50°C)

    1 min

    X (X) X - (3) 1 min

    X 122°F (50°C)

    1 min

    X (X) X 122°F (50°C)

    1 min

    X X 122°F (50°C)

    5 min

    X (X) X 140°F (60°C)

    1 min

    X 115°F (46°C)

    10 min

    X (X) X 122°F (50°C)

    2 min

    Reactivation sequenceX

    X

     X = stages included in a program (X) = optional stages which can be selected (see “Additional settings, Additional functions”)

    (1) Temperature ranges from 86-158°F (30–70°C) (see “Additional settings, Additional functions”).(2) Holding time ranges from 0–10 minutes (see “Additional settings, Additional functions”). (3) Runs with cold water and without surfactant.

  • Settings

    60

    Accessing the “Settings ” menuYou can access the system settings menu as follows:

    Turn the dishwasher off.

    Press and hold the  button and, at the same time, turn thedishwasher on using the  button.

    The display will then show the following options, for example:

    Menu

    Settings

    Additional settings

    If the  button is pressed at this menu, the dishwasher will exitsystem settings and return to normal operation.

    Select the Settings  option and open the corresponding menu bypressing the OK button.

    Options in the Settings menu

    – Delay start Enable or disable Delay Start (see “Delay Start”)

    – Language Select the system language (see “Setting the language”)

    – DOS priming (Option is only visible if a DOS module is activated)Vent dispensing system (see “DOS venting”)

    – Date Set the date and date format (see “Setting the date”)

    – Time of day Set the time and clock format (see “Time of day”)

    – Volume Set the volume of the keypad and buzzer (see “Buzzer tones”)

  • Settings

    61

    Menu structureThe factory defaults for the menu structure are shown.

    Menu Submenu 1 Submenu 2

    1. Delay start NoYes

    2. Drying NoYes

    3. Language GermanEnglish (US)etc .....

    4. PrimingDOS DOS 1DOS 4

    5. Date Date format

    Set

    DD:MM:YYMM:DD:YY

    6. Time of day Set

    Display

    Time format

    Set the time

    Do not displayOnOn for 60 seconds

    12 h24 h

    7. Volume Keypad tone

    Buzzer tones Program endWarning

  • Settings

    62

    Delay StartYou can determine whether Delay Start appears in the “Additionalfunctions” menu or not. Selecting No will remove Delay Start from the “Additional functions”menu as an operation option. To enable the delayed start of a program, Yes must be selected sothat Delay Start can be displayed and selected in the “Additionalfunctions” menu. For information on setting the start time, please see “Additionalfunctions, Delay Start”.

    Select the Settings menu.

    Select Delay start and confirm your selection with theOK button.

    The following settings options are available:

    Delay start

    YesNo (

    – No Delay Start is disabled and therefore not visible as an additionalfunction.

    – Yes Delay Start is enabled.

    Select the desired option and confirm your choice with theOK button.

    DryingThis menu option is deactivated at the factory. The door will not openat the end of the program.This prevents wash items and baskets from falling out of theCommercial Dishwasher when the door is open.

  • Settings

    63

    Setting the language The language set here will be used in the display.

    The flag symbol  next to the “Settings” menu and the word“Language” will help guide you if a language that you do notunderstand has been set. In this case, keep selecting the menu option that is followed by aflag until the “Language” submenu appears.

    Select the Settings menu.

    Select Language and confirm your choice with the OK button.

    A list containing all available system languages will appear in thedisplay.

    Language

    ,;(

    english (GB)

    deutsch

    Use the and arrow buttons to select the desired language, andconfirm your selection with the OK button.

  • Settings

    64

    Venting DOS modules

    This option is only visible when a DOS module is connected.

    The dispensing system for liquid agents can only dispense reliably ifthe system has been purged of air.

    The DOS system must be vented if:

    – it is being used for the first time.

    – the liquid cleaning agent container has been replaced,

    – the dispensing system has been sucked completely dry.

    To avoid damage to the dispensing system, make sure beforeventing that the detergent and rinse aid containers are adequatelyfilled and that the dispensing siphons are screwed securely to thecontainers.

    Select the Settings menu.

    Select DOS priming and confirm your choice with theOK button.

    DOS priming

    DOS1DOS4

    Select the dispensing system to be vented using the and arrow buttons and confirm your choice with the OK button.

    The dishwasher will then begin automatically venting the selecteddispensing system. Once this process is complete, Dispensing systemsuccessfully primed will appear in the display.

    Press the OK button to acknowledge the message.

  • Settings

    65

    Setting the date Select the Settings menu.

    Select Date and confirm your choice with the OK button.

    In the following menu, you can choose between:

    DateDate format

    Set

    – Date format This menu option offers two different formats for displaying thedate.

    – Set This option is used to set the date in the selected format.

    Date format Select Date format and confirm your choice with the OK button.

    Date format

    DD:MM:YY

    MM:DD:YY(

    DD stands for day MM stands for month YY stands for year

    Select the desired date format and confirm your choice with theOK button.

    Setting the date Select Set and confirm your choice with the OK button.

    Date

    01 . 06 . 2015

    Use the arrow buttons (higher) and (lower) to set the day,month and year, and confirm each entry with the OK button.

    After the day, month and year have been set, the displayautomatically reverts to the Date menu.

  • Settings

    66

    Setting the time of day Select the Settings menu.

    Select Time of day and confirm your entry with the OK button.

    In the following menu, you can choose between:

    Time of day

    Set

    Display ,;

    – Set Set the time of day.

    – Display Time of day displayed when the dishwasher is idle.

    – Time format Set the clock format.

    The dishwasher does not automatically adjust between summer andwinter time. This must be done manually by the operator as required.

    Setting the time Select Set and confirm your entry with the OK button.

    Time of day

    12 : 00

    Use the arrow buttons (higher) and (lower) to set the hours andminutes, and confirm each entry with the OK button.

    When hours and minutes have been set, the display revertsautomatically to the Time of day menu.

  • Settings

    67

    Display If required, the time of day can be displayed once the “Switch offafter duration” has elapsed (see Additional settings, Switch off after.The LED in the button will start to flash.The dishwasher is ready for use when the time is visible in thedisplay. Pressing any button will reactivate it.

    Select Display and confirm your entry with the OK button.

    The following options are available:

    Display

    Do not display

    On ,;(

    – Do not display The time of day is not displayed. The dishwasher switches off at theend of the preset waiting time.

    – On After the waiting time has elapsed, the time of day is displayedcontinuously.

    – On for 60 seconds The time of day is displayed for 60 seconds after the waiting timehas elapsed. After 60 seconds, the commercial dishwasherswitches itself off.

    Select the setting you want and confirm your choice with the OKbutton.

    Clock format Select Time format and confirm your entry with the OK button.

    The following options are available for clock format in the display:

    Time format

    (24 h

    12 h

    – 12 h (am / pm)

    – 24 h

    Select the desired format and confirm your choice with theOK button.

  • Settings

    68

    Adjusting the volumeThe dishwasher has audible tones that sound when buttons on thekeypad are pressed, at the end of a program, and when there aresystem messages.

    Select the Settings menu.

    Select Volume and confirm your choice with the OK button.

    The following options are available:

    Volume

    Keypad toneBuzzer tones

    – Keypad tone Set the volume for the keypad buttons.

    – Buzzer tones Set the volume for the program end and for messages.

    Keypad Select Keypad tone and confirm your choice with the OK button.

    Set the desired volume (see “Setting the volume”) and confirm yourselection with the OK button.

    Buzzer Select Buzzer tones and confirm your choice with the OK button.

    The following options are available:

    Buzzer tonesProgram end

    Warning

    – Program end Set the buzzer volume for the end of the program.

    – Warning Set the buzzer volume for messages.

    Select the appropriate option and confirm your choice with theOK button.

    Set the desired volume (see “Setting the volume”) and confirm yourselection with the OK button.

  • Settings

    69

    Setting the volume

    The procedure for setting the volume is always the same. The displayalso looks similar, e.g.:

    zKeypad tone

    Quieter Louder

    Use the arrow buttons  (louder) and (softer) to set the volume.

    The volume level is shown as a bar. On the lowest setting, the buzzeris turned off.

    Confirm the volume setting with the OK button.

    If confirmation does not occur within approx. 15 seconds, thedisplay will automatically switch to the next higher menu withoutsaving the setting.

  • Additional settings

    70

    Accessing the “Additional settings” menuTo access the “Additional settings” menu:

    Turn the dishwasher off.

    Press and hold the  button and, at the same time, turn thedishwasher on using the  button.

    The display will then show the following options, for example:

    Menu

    Settings

    Additional settings

    If the  button is pressed at this menu, the dishwasher will exit theadditional settings and return to normal operation.

    Select Additional settings and open the corresponding menu bypressing the OK button.

    Options in the “Additionalsettings” menu

    This menu can be protected with a PIN code (see “Additionalsettings, Code”).

    – Code Assign a PIN code and configure settings (see “Code”)

    – Log book Display consumption levels for supplies used and operating hours(see “Log book”)

    – Temperature unit Choose a temperature unit of either °C or °F (see “Temperatureunit”)

    – Move program Assign programs to the shortcut buttons (see “Move program”)

    – Additional functions Modify program parameters such as water intake, interim rinses,temperatures, and holding times, as well as detergentconcentration levels fo