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MODEL500 MODEL561 MODEL600 - Henny Penny ... Preface vii SSaaffeettyy HennyPennyfryershavemanysafetyfeaturesincorporated.However,theonlyway toensuresafeoperationistofullyunderstandtheproperinstallation,operation

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  • FM05-011R

    OPERATOR MANUAL

    MODEL 500 MODEL 561 MODEL 600

    PPrreessssuurree FFrryyeerrss MMooddeell 550000,, 556611 && 660000

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    Table of Contents

    Safety........................................................................................................................ vii

    Compliance ................................................................................................................ ix

    Chapter 1 Introduction ....................................................................................................1 1.1 Pressure Fryer.......................................................................................................1 1.1.1 P-H-T..............................................................................................................1 1.1.2 Pressure Assist................................................................................................1

    1.2 Proper Care...........................................................................................................1 1.3 Assistance.............................................................................................................1 1.4 Model Variations ....................................................................................................2

    Chapter 2 Installation .....................................................................................................3 2.1 Introduction ...........................................................................................................3 2.2 Unpacking Instructions ...........................................................................................3 2.3 Selecting The Fryer Location ..................................................................................6 2.4 Leveling The Fryer .................................................................................................7 2.5 Ventilation Of Fryer ................................................................................................8 2.6 Gas Supply..........................................................................................................10 2.7 Gas Piping........................................................................................................... 11 2.8 Gas Leak Test......................................................................................................14 2.9 Gas Pressure Regulator Setting ............................................................................14 2.10 Gas Pilot & Burner Lighting/Shutdown Procedures ...............................................14 2.10.1 Lighting Procedure - Solid State Ignition.........................................................14 2.10.2 Shutdown Procedures ..................................................................................15

    2.11 Pilot Flame Adjustment .......................................................................................15 2.12 Pressure regulator Adjustment (Gas Models) .......................................................15 2.13 Electrical Requirements (Electric Models) ............................................................15 2.14 Electrical Requirement (Gas Models)...................................................................17 2.15 Checking The Filter Pump...................................................................................17 2.16 Motor Bearings ..................................................................................................18 2.17 Operational Checks............................................................................................18

    Chapter 3 Operation and Maintenance ..........................................................................19 3.1 Operating Components ........................................................................................19 3.2 Filling Or Adding Oil .............................................................................................26 3.3 Care of Shortening ...............................................................................................27 3.4 Basic Operations .................................................................................................28 3.5 Regular Maintenance Schedule ............................................................................32 3.6 Filter Pump Motor Protector - Manual Reset ...........................................................32 3.7 Filtering of Shortening ..........................................................................................33 3.8 Filter Pump Problem Prevention............................................................................38 3.9 Changing The Filter Envelope ...............................................................................39 3.10 Cleaning The Frypot ...........................................................................................41 3.11 Cleaning The Deadweight Assembly....................................................................44 3.12 Operating Instructions For Optional Direct-Connect Shortening System .................46 3.13 Reversing The Lid Gasket...................................................................................47

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    3.14 Lid Lubrication ...................................................................................................49 3.15 Limit Stop Adjustment.........................................................................................51 3.16 Cleaning The Safety Relief Valve.........................................................................52 3.17 Check & Tighten Element Spreader Bars ( Model 500 Only) ..................................53

    Chapter 4 C1000 Programming......................................................................................55 4.1 Introduction .........................................................................................................55 4.2 Programming Instructions .....................................................................................55 4.2.1 Timer Programming .......................................................................................55 4.2.2 Set-Programming Temperature Programming ..................................................55

    4.3 Special Programming ...........................................................................................55 4.4 Time & Set-Point Programming .............................................................................56 4.4.1 To Change Set-Point Temperatures.................................................................56 4.4.2 To Change Product Cooking Times .................................................................56

    4.5 Special Program Mode .........................................................................................56

    Chapter 5 C8000 Programming......................................................................................59 5.1 Controls and Indicators.........................................................................................59 5.1.1 Features........................................................................................................59 5.1.2 Decals ..........................................................................................................59 5.1.3 Navigation .....................................................................................................61

    5.2 Set the Clock .......................................................................................................63 5.3 Programming.......................................................................................................68 5.3.1 Introduction ...................................................................................................68 5.3.2 First Level Access and Programming...............................................................68 5.3.3 Default Product Settings .................................................................................68 5.3.3.1 4-Head Fryer (500/600) ..............................................................................68 5.3.3.2 8-Head Fryer (59x/69x)...............................................................................70

    5.3.4 Second Level Access and Programming..........................................................72 5.3.4.1 Second Level Access .................................................................................72 5.3.4.2 Set Product Programming Parameters.........................................................73 5.3.4.3 Copy, Erase and Preset ..............................................................................83

    5.3.5 Special Program Mode ...................................................................................87 5.3.6 Program Settings Worksheet ........................................................................ 100

    5.4 Cooking............................................................................................................. 102 5.5 Maintenance...................................................................................................... 104 5.5.1 Clean-Out Mode .......................................................................................... 104

    Chapter 6 Troubleshooting .......................................................................................... 105 6.1 Introduction ....................................................................................................... 105 6.2 Troubleshooting ................................................................................................. 105 6.3 Troubleshooting Guide .....................................................................................

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