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FOR RESERVATIONS, PLEASE CONTACT - Best Western PLUS Aston ... · BEST WESTERN PLUS Aston Hall Hotel, from the aroma of Pine needles and spiced mulled wine to the twinkling Christmas

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F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

FESTIVE CELEBRATIONS

Christmas is upon you as soon as you arrive at BEST WESTERN PLUS Aston Hall Hotel, fromthe aroma of Pine needles and spiced mulled wine

to the twinkling Christmas trees.

Tender turkey, fluffy roast potatoes, rich flambéed Christmas pudding and the freshest winter

vegetables sit together on our exquisite menus, with more contemporary alternatives to satisfy thetastes and appetites of our most discerning guests.

SPECIAL OFFERBook and confirm your party night before the

30th September 2014 and receive 10% off.

Private dining options are also available - contact our sales team for further details.

COUNTDOWN TO CHRISTMASWhy not get into the Christmas spirit early this year? Come and enjoy our festive

three-course menu with all the trimmings, followed by the sounds of our resident DJ.

Arrive 7pm for 7:30pm - Bar Closes at 1am

STARTERRoast Red Pepper & Tomato Soup (v)

garlic & herb croutons

M AIN COURSERoast Turkey Breast

chipolata sausage, apricot & chestnut stuffing, cranberry sauce & roasting gravy, roasted potatoes, honey glazed seasonal vegetables & baby sprouts

Provençal Vegetable & Gnocchi Bake (v)garlic bread & dressed rocket salad

DESSERTChocolate & Orange Tart

praline filled choux bun & cream anglaise

TEA & COFFEE

Mini Mince Pie

£18.95P E R P E R S O N

AVAILABLE DATESaturday 29th November

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

Includes crackers

and party poppers

FESTIVE FAYRE LUNCHChoose from our freshly cooked four-course menu and relax with friends

& family, savouring the ambience that the season brings to your table.

Available from 12pm until 2:30pm

STARTERSRoast Red Pepper & Tomato Soup (v)

garlic & herb croutons

Homemade Ham Hock & Goose Terrine onion croute & Christmas chutney

Hot Smoked Salmon & Horseradish Tartsweet chilli & lemon crème fraîche

Halloumi & Pear Spring Roll (v)warm bulgur wheat salad, cucumber & mint dressing

M AIN COURSESRoast Turkey Breast

chipolata sausage, apricot & chestnut stuffing, confit roast potatoes, cranberry sauce & roasting gravy

Braised Blade of Beefchamp mash & rich red wine sauce

both served with roast seasonal vegetables & baby sprouts

Pan Seared Paupiette of Plaiceparmentier potatoes, lemon & capers, sautéed spinach, chive & lemon butter sauce

Provençal Vegetable and Gnocchi Bake (v)garlic bread & dressed rocket salad

DESSERTSDouble Chocolate Brownie

chocolate sauce, pistachio ice cream & pistachio tuile

Steamed Christmas Puddingserved with brandy sauce

Orange Crème Brûléeserved with mini mincemeat strudel

Selection of Cheese & Biscuitsgrapes, celery & homemade chutney

TEA & COFFEEChocolate Mint

£16.95 £9.50 P E R A D U LT P E R C H I L D

AVAILABLE DATESMonday to Saturday throughout December

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

Children under 4 eat

for free

Includes crackers

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

SANTA’S SUNDAY LUNCHGather your friends and family for a traditional mouth-watering Sunday Lunch; let the

children enjoy a magical visit from Santa Claus where they will receive a free gift.

Available from 12pm until 4pm

STARTERSHomemade Soup of the Day

garlic & herb croutons

Prawn & Smoked Salmon Cocktail Marie Rose sauce, brown bread & butter

Chicken & Pancetta Casserolesteamed herb & whole grain mustard dumplings

Stilton & Pear Tart (v)walnut & cranberry salad

M AIN COURSESRoast Turkey Breast

chipolata sausage, apricot & chestnut stuffing, cranberry sauce & roasting gravy

Roast Sirloin of BeefYorkshire pudding & roasting gravy

both served with roast potatoes, carrot & swede purée, braised red cabbage, roast seasonal vegetables & baby sprouts

Salmon en Croutesautéed green, champ mash & lemon butter sauce

Provençal Vegetable & Gnocchi Bake (v)garlic bread & dressed rocket salad

DESSERTSChristmas Puddingserved with brandy sauce

Chocolate & Orange Tartpraline filled choux bun & cream anglaise

Ice Cream Sundaechocolate & vanilla ice cream, chocolate brownie & chocolate sauce

Selection of Cheese & Biscuitsgrapes, celery & homemade chutney

TEA & COFFEEMini Mince Pie

£18.95 £9.50 P E R A D U LT P E R C H I L D

AVAILABLE DECEMBER DATESSunday 7th | Sunday 14th | Sunday 21st

Children under 4 eat

for free

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

FESTIVE PARTY NIGHTSOur festively fun party nights are a great way to celebrate this season with family,

friends & colleagues. Includes a delicious four-course dinner, all the festive trimmings & disco dancing with our DJ until 1am. Full food pre-order required.

Arrive 7pm for 7:30pm - Bar Closes at 1am

STARTERSRoast Red Pepper & Tomato Soup (v)

garlic & herb croutons

Homemade Ham Hock & Goose Terrine onion croute & Christmas chutney

Prawn & Crayfish CocktailMarie Rose sauce

M AIN COURSESRoast Turkey Breast

chipolata sausage, apricot & chestnut stuffing, cranberry sauce & roasting gravy, roasted potatoes, honey glazed seasonal vegetables & baby sprouts

Salmon en Croutesautéed green, champ mash & chive & lemon butter sauce

Provençal Vegetable & Gnocchi Bake (v)garlic bread & dressed rocket salad

DESSERTSSteamed Christmas Pudding

served with brandy sauce

Chocolate & Orange Tartpraline filled choux bun & cream anglaise

Selection of Cheese & Biscuitscelery, grapes & homemade chutney

TEA & COFFEEMini Mince Pie

£29.95P E R P E R S O N

AVAILABLE DECEMBER DATESFriday 5th | Saturday 6th | Friday 12th

Saturday 13th | Friday 19th | Saturday 20th

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

THEMED PARTY NIGHTSDress up and feel like you’ve just stepped back in time. Our superb four-course

menu is followed by a themed disco with our resident DJ until 1am.

Arrive 7pm for 7:30pm - Bar Closes at 1am

STARTERSRoast Red Pepper & Tomato Soup (v)

garlic & herb croutons

Homemade Ham Hock & Goose Terrine onion croute & Christmas chutney

Prawn & Crayfish CocktailMarie Rose sauce

M AIN COURSESRoast Turkey Breast

chipolata sausage, apricot & chestnut stuffing, cranberry sauce & roasting gravy, roasted potatoes, honey glazed seasonal vegetables & baby sprouts

Salmon en Croutesautéed green, champ mash & chive & lemon butter sauce

Provençal Vegetable & Gnocchi Bake (v)garlic bread & dressed rocket salad

DESSERTSSteamed Christmas Pudding

served with brandy sauce

Chocolate & Orange Tartpraline filled choux bun & cream anglaise

Selection of Cheese & Biscuitscelery, grapes & homemade chutneys

TEA & COFFEEMini Mince Pie

£19.95P E R P E R S O N

AVAILABLE DECEMBER DATESThursday 11th - 70’s Night

Wednesday 17th - 80’s NightThursday 18th - Sounds of Motown

Fancy dress is

optional

Full food pre-order required

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

INTIMATE CHRISTMAS EVEOur fabulous four-course dinner on Christmas Eve is the perfect time for couples or families to get together, whether you are attending midnight mass in the church next door or having a quiet evening with your loved ones preparing for a visit from Santa!

Available from 5pm until 9pm

STARTERSHomemade Soup of the Day

garlic & herb croutons

Ham Hock & Goose Terrine pickled baby vegetables & pease pudding

Hot Smoked Salmon & Horseradish Tartsweet chilli & lemon crème fraîche

Halloumi & Pear Spring Roll (v)warm bulgur wheat salad, cucumber & mint dressing

M AIN COURSESPan Fried Sirloin Steak

braised shin & savoy cabbage parcel, champ mash & red wine jus

Baked Chicken Wellingtonsautéed Spinach, Carrot and Cardamom Puree and thyme jus

Seared Bass Fillettiger prawns, garlic polenta cake, sautéed chorizo, fennel & tomato salad

Provençal Vegetable & Gnocchi Bake (v)baked garlic bread & dressed rocket salad

DESSERTSDouble Chocolate Brownie

chocolate sauce, pistachio ice cream & pistachio tuile

Orange Crème Brûlée served with mini mincemeat strudel

Pineapple Tarte Tatin toffee sauce, rum & raisin ice cream

Selection of Cheese & Biscuits grapes, celery & homemade chutney

TEA & COFFEEMini Mince Pie

£25.95P E R A D U LT

AVAILABLE DATEWednesday 24th December

Adultsonly

CHRISTMAS DAY - LAGONDAJoin us in our Lagonda Suite for a traditional Christmas meal, an

enjoyable day for the whole family.

Available from 12pm until 3pm

STARTERSCream of White Onion & Artichoke Soup (v)

with goats cheese & chive brioche

Game & Fig Terrine pear chutney, pickle walnut, homemade black pudding & onion bread

Pear & Stilton Croquette (v) cranberry & port sauce, watercress salad

Poached Lobster & Crab Tian, Avocadowasabi crème fraîche & bloody Mary sauce

M AIN COURSESTraditional Roast Turkey Breast

chestnut & smoked bacon, mustard confit roast potatoes, cranberry sauce & roasting gravy

Medallions of Beef Filletmini suet pudding & dauphinoise potatoes, Madeira jus

Pan Fried Trio of Seafoodhalibut, salmon & scallop, crushed peas, sweet potato mash, lemon butter sauce

Butternut Squash & Mascarpone Ravioli (v)roast cherry tomatoes, pine nut & sage butter, dressed rocket & parmesan shaving

DESSERTSHomemade Christmas Pudding

served with brandy sauce

Chocolate Truffle Yule Lograspberries & raspberry coulis, chocolate sauce

Ginger, Pear & Eggnog Trifleginger biscuit stars

Selection of Cheese & Biscuits grapes, celery & homemade chutney

TEA & COFFEEMini Mince Pie

£64.95 £29.00 P E R A D U LT P E R C H I L D

AVAILABLE DATEThursday 25th December

Children under 4 eat

for free

Glass of mulled wine

on arrival

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

Unlimited childrens’

drinks

Childrens’menu

available

CHRISTMAS DAY - VANTAGELeave the hard work to us and enjoy the elegance of a superb lunch in our Vantage Suite.

Available from 12pm until 3pm

STARTERSCream of White Onion & Artichoke Soup (v)

with goats cheese & chive brioche

Game & Fig Terrine pear chutney, pickle walnut, homemade black pudding & onion bread

Pear & Stilton Croquette (v) cranberry & port sauce, watercress salad

Poached Lobster & Tian of Crab and Avocadowasabi crème fraîche & bloody Mary jelly

M AIN COURSESTraditional Roast Turkey Breast

chestnut & smoked bacon, mustard confit roast potatoes, cranberry sauce & roasting gravy

Medallions of Beef Filletmini suet pudding & dauphinoise potatoes, Madeira jus

Pan Fried Trio of Seafoodhalibut, salmon & scallop, crushed peas, sweet potato mash, lemon butter sauce

Butternut Squash & Mascarpone Ravioli (v)roast cherry tomatoes, pine nut & sage butter, dressed rocket & parmesan shaving

DESSERTSHomemade Christmas Pudding

served with brandy sauce

Chocolate Truffle Yule Lograspberries & raspberry coulis, chocolate sauce

Ginger, Pear & Eggnog Trifleginger biscuit stars

CHEESESelection of Cheese & Biscuits grapes, celery & homemade chutney

TEA & COFFEEPetit Fours

£79.95P E R A D U LT

AVAILABLE DATEThursday 25th December

Bucks fizz & canapéson arrival

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

Adultsonly

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

BOXING DAY LUNCHAfter all the hard work over the festive period, why not enjoy a delicious four-course

lunch? A perfect chance to relax and let someone else do the washing up!

Served from 12pm until 4pm

STARTERSCarrot & Coriander Soup (v)

garlic & herb croutons

Homemade Ham Hock & Goose Terrine Christmas chutney & toasted brioche

Hot Smoked Salmon & Horseradish Tartsweet chilli & lemon crème fraîche

Sautéed Garlic Mushroom with Tarragon Cream (v)served on chargrill ciabatta

M AIN COURSESRoast Sirloin of Beef

dauphinoise potatoes, sautéed green & Diane sauce

Baked Chicken Wellingtonsautéed spinach, carrot & cardamom pureé, thyme jus

Seared Bass Filletpurple sprouting broccoli, crushed new potatoes & lemon butter sauce

Provençal Vegetable & Gnocchi Bake (v)garlic bread & dressed rocket salad

DESSERTSSticky Date & Orange Puddingorange glaze, maple & walnut ice cream

Black Forest Gateaucherry syrup & chocolate chip ice cream

Poached Pearcinnamon shortbread & mulled wine jelly

Selection of Cheese & Biscuitsgrapes, celery & homemade chutney

TEA & COFFEEChocolate Mint

£22.95 £9.50 P E R A D U LT P E R C H I L D

AVAILABLE DATEFriday 26th December

Unlimited childrens’

drinks

Children under 4 eat

for free

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

NEW YEAR’S EVEEnjoy a fantastic six-course dinner, followed by a singer who will exceed all expectations. Then dance the night away with our resident DJ until 2am.

Arrive 7pm for 7:30pm

STARTERSWinter Vegetable & Pearl Barley Broth (v)

homemade brioche bread

Confit Duck and Chicken Liver Terrine chutney & mini brioche loaf

Hot Smoked Salmon & Spicy Tiger Prawn coriander & chilli crème fraîche

I N T E R M E D I AT EGin & Tonic Sorbet

M AIN COURSESBeef Wellington

chateau potatoes, glazed carrots & port wine jus

Vegetarian Wellington (v)chateau potatoes, glazed carrots & port wine jus

Pan Seared Turbotsaffron dauphinoise potatoes, baby vegetables & lemon butter sauce

DESSERTSTrio of Dessert

mini lemon meringue pie with raspberry coulisraspberry cranachan

double chocolate brownie with chocolate sauce & vanilla pod ice cream

CHEESESelection of Cheese & Biscuitsgrapes, celery & homemade chutney

TEA & COFFEEServed with Homemade Truffles

£76.95P E R P E R S O N

AVAILABLE DATEWednesday 31st December

Bucks fizz & canapéson arrival

Meat & cheese platter at

1am

Full food pre-order required

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

NEW YEAR’S DAY LUNCHStart off the New Year in style and enjoy a four-course lunch in a perfect setting.

Our menu boasts locally produced and freshly prepared traditional flavours with a twist.

Available from 1pm until 4pm

STARTERSCream of Vegetable Soup (v)

garlic & herb croutons

Prawn & Crayfish Cocktail Marie Rose sauce & brown bread & butter

Yorkshire Blue, Sundried Tomato & Onion Tart (v)dressed leaves & homemade salad cream

Crispy Ham Hock & Poached Hen’s Eggsmoked applewood & watercress salad

M AIN COURSESRoast Sirloin of Beef

Yorkshire pudding & roast gravy

Roast Leg of LambYorkshire pudding & roast gravy

both served with roast potatoes, carrot & swede purée, sautéed cabbage, roast potatoes & seasonal vegetables

Traditional Fish Pietopped with buttered mash, steamed green beans

Spinach & Ricotta Tortellini (v)garlic cream sauce, dressed rocket & parmesan shaving

DESSERTSClassic Lemon Tart

raspberry coulis & raspberry sorbet

Steamed Syrup Spongevanilla pod custard

White Chocolate & Malteser Cheesecakewhite chocolate & Horlicks ice cream

Selection of Cheese & Biscuitsgrapes, celery & homemade chutney

TEA & COFFEEChocolate Mint

£19.95 £9.50 P E R A D U LT P E R C H I L D

AVAILABLE DATEThursday 1st January 2015

Children under 4 eat

for free

Unlimited childrens’

drinks

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

80’s THEMED NIGHTDon’t have time to Celebrate during December? Why not enjoy a delicious

three-course dinner, and then dance the night away at one of our ever popular themed nights, with our disco until 1am!

Arrive 7pm for 7:30pm - Bar Closes at 1am

STARTER

Roast Red Pepper & Tomato Soup (v)garlic & herb croutons

M AIN COURSE

Roast Turkey Breastchipolata sausage, apricot & chestnut stuffing, cranberry sauce & roasting gravy,

roasted potatoes, honey glazed seasonal vegetables & baby sprouts

Provençal Vegetable & Gnocchi Bake (v)garlic bread & dressed rocket salad

DESSERT

Chocolate & Orange Tartpraline filled choux bun & cream anglaise

TEA & COFFEE

Mini Mince Pie

£14.95P E R P E R S O N

AVAILABLE DATESaturday 10th January 2015

ACCOMMODATION PACKAGESWe have a number of accommodation packages for you to rest and relax

with us after the party. Rather than worrying about getting a taxi home you can just stroll to your bedroom for a good night sleep, and we will ensure

you have a lovely breakfast the morning after.

CHRISTMAS PACKAGE

Two Night BreakChristmas Eve

Check into your bedroom from 3pm. Afternoon tea will be served in our Lounge / Bar at 4:30pm. Relax and take in the beautiful gardens before

our intimate dinner from 6pm.

Christmas DayA full Yorkshire breakfast awaits you in our restaurant. After a relaxed morning

opening your Christmas presents, join us for lunch in the Lagonda

suite. Spend the afternoon at your leisure, an evening buffet

will be served in the Lounge bar.

Boxing DayEnjoy a full Yorkshire breakfastbefore your journey back home.

£200.00P E R P E R S O N

Price based on two people sharing. £50.00 singlesupplement. Offer subject to availability.

PARTY NIGHT PACKAGE

When attending one of our party nights throughout December, you can stay at a

special discounted rate in one of our executive bedrooms. These are spacious,

comfortable and can be set up as a twin or a double bedroom.

£40.00P E R P E R S O N

Price based on two people sharing. £20.00 single supplement. Does not include Christmas Eve, Christmas

Day and New Year’s Eve. Offer subject to availability.

NEW YEAR’S PACKAGE

See in the New Year with our Gala Dinner Dance. Enjoy a five-course meal with a live singer and dancing through to

the early hours. Stay in one of our executive bedrooms and enjoy a New Year’s Day late

breakfast. The perfect start for 2015!

£132.50P E R P E R S O N

Price based on two people sharing. £40.00 singlesupplement. Offer subject to availability.

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

Add chocolate

strawberries and a bottle of

house wine only £25

HOW TO BOOK

The hotel will require a non-refundable and non-transferable deposit of £10.00 per person (£30.00 deposit for Christmas Day and New Year’s Eve). Cheques to be

made payable to Aston Hall Hotel Limited.

Confirmation will be sent to you on the receipt of your deposit. For all events, full non-refundable payment of the balance is required at least 28 days prior to the event or by

30th November 2014, whichever is the earlier. All verbal bookings will be treated as provisional and will be held for a maximum of 14 days pending receipt of the appropriate deposit. Deposit

and balance payments are non-refundable / non-transferable under any circumstances. Pre-orders for food and wines are required at least 28 days prior to the event. Monies paid for

non-arrivals are forfeited and cannot be transferred to cover food, drinks, entertainment or overnight accommodation for other members of the party. Cheques will only be accepted by prior arrangement, at least 14 working days prior to the event taking place to allow for funds to clear.

All additional charges incurred during the event must be settled prior to departure.

BEST WESTERN PLUS Aston Hall Hotel reserves the right to amend packages and prices at any time. The information in this brochure is correct at the time of printing. Bookings are subject

to availability and prices quoted at the time of reservation. The hotel reserves the right to alter or amend the contents of an event or to cancel an event for any reason, for example if there is a shortfall in the minimum numbers required to operate a programme. In such circumstances

you may choose an alternative date, subject to availability, or obtain a full refund of any monies paid to the hotel. All prices are inclusive of VAT at the current rate. These terms are deemed to

incorporate the hotel’s general terms of business, copies of which are available on request.

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

F O R R E S E RVAT I O N S , P L E A S E C O N TAC T:

t: +44 (0) 114 287 2309 | e: [email protected] www.astonhallhotel.co.uk

t: +44 (0) 114 287 2309 | e: [email protected] ROAD | ASTON | SHEFFIELD | S26 2EE

www.astonhallhotel.co.uk

GIFT VOUCHERSYou can now purchase BEST WESTERN PLUS Aston Hall Hotel

Gift Vouchers to spend at the hotel. Vouchers are available in £10.00and are a great choice for gift ideas.

ALTERNATIVE VENUEIf the date you require is not available, why not try our sister hotel,

BEST WESTERN PLUS West Retford Hotel? For further details please contact:t: 01777 706 333 | e: [email protected]