How to Make Spiced Wine

A classic mulled wine can spice up every holiday party.

Prep Time: 00 hours, 05 minutes

Cook Time: 00 hours, 45 minutes

1 bottle of dry red wine

1 lemon, sliced

3 oranges, sliced

6 sticks of cinnamon

8-10 cloves

3 tablespoons of sugar

3-5 anis (whole)

optional ingredients:

cardamom

nutmeg (to taste)

1 cup of brandy

Ingredients:

Preparation

Pour the red wine into a large pot and begin

heating over low heat (don't boil)

Add cinnamon, cloves, sugar, and anis (and

optional ingredients to taste)

Heat thoroughly, then add the sliced oranges

and lemon.

Simmer the mixture about 45 minutes over

low heat

Be sure not to boil the wine.

Taste test and add more sugar if desired

Strain and serve the drink hot in pre-warmed glasses or mugs.

Garnish with orange slices or a cinnamon

stick

Enjoy a perfect treat for cold winter days.

Visit our site for more tips on

wine recipes...