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Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

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Page 1: Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

Food, Nutrition, and Health: Service Learning in India

May 9 through June 2, 2012

by – LeLee Yap

Page 2: Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

Overview

Tour of non-government organization(NGOs) :

Women self-help groups, agriculture

Colaborated with Indian Extension Services

Conducted Participatory Rural Appraisal(PRA) of Villages

Conducted 24 hours dietary recalls

Developed needs/ preference- based nutrition/ health education programs

Provided nutrition/ health education to villages

Page 3: Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

Tour Of Non-Government Organizations/ Self Help Groups

-Organizations formed by people with a common problems or situations, for the betterment of the communities

• Women Self Help Group: “AWAKE”

• Community Service Organization: “People Trust”

• Nursing and Medical Outreach: “Nightingale”

• Free School Meal Plans: “Adamya Chetana”

Page 4: Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

Participatory Rural Appraisal(PRA)

Developed assessment questions during preparatory class

Trained in-country on PRA techniques

Social Mapping

Historical Timeline

Transect

Conducted 24-hour dietary recalls

Nutrition information presentation back to the community.

Page 5: Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

PRA in the Village

Social Mapping

Historical timeline

Transect a.k.a Elephant Walk

Page 6: Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

Health Education Programs Developed different education programs based on different needs and

age groups

- Older Adults

- Pregnant Women

- Child Nutrition

- Hygiene

Nutrition based health education programs

Provided nutrition or health education to villages

Page 7: Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

Health Education Programs

Older Adults Nutrition: - Talked about nutrition needs in older adults using My Plate diagram

Child Nutrition:- Wrote and read a story about the need to empty their plates at every

meals

Nutrition during pregnancy:- Cooking demonstration to encourage pregnant women increase iron consumption during pregnancy

Hygiene:- Game of scenarios to inform the importance

of hand washing- Created a hand-washing song in Kanada Language- Practiced proper hand washing techniques

Page 8: Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

Attainment • Knowledge about the relationships between agriculture, nutrition and

business in India

• Knows more about the efforts of NGOs and Self-Help Groups in betterment of the Indian communities

• Cultural Experiences (Food, the Mass Wedding, Visitation to historical places, etc.)

• Friendships

• Self-seeking process and self-improvements

Page 9: Food, Nutrition, and Health: Service Learning in India May 9 through June 2, 2012 by – LeLee Yap

= The End =

Questions?