2
ENTREES GARLIC BREAD 7 CHEESY GARLIC BREAD 9 TOMATO BRUSCHETTA 10 DUCK SPRING ROLLS (5) 16 Sweet and sour chilli sauce SALT AND PEPPER SQUID 18 With garlic aioli and lemon PRAWN HOT POT 25 Tiger prawns in a napolitana sauce, served with sour dough SOUP OF THE WEEK 15 SALADS GARDEN SALAD 10 Mesclun salad, tomato, cucumber and Spanish onion with a caramelised balsamic CAESAR SALAD 14 Cos lettuce, bacon, parmesan, cheese, egg, croutons with Caesar dressing GREEK SALAD 16 Mesclun salad, tomato, cucumber, Spanish onion, feta cheese and olives with a caramelised balsamic ANGEL SALAD 22 Mesclun salad with chicken breast, avocado, bacon and mushroom served with honey mustard dressing ADD CHICKEN 6 ADD SMOKED SALMON 8 ADD PRAWNS 10 RISOTTOS CHICKEN AND WILD MUSHROOM 23 Baby spinach and parmesan cheese PRAWN AND CHORIZO 24 Cherry tomato, rocket and green peas PRIMAVERA 20 Baby peas, roasted pumpkin, wild rocket and cherry tomatoes PASTAS Penne, spaghetti or fettuccine BOSCAIOLA 20 Creamy bacon and mushroom sauce BOLOGNESE 20 Slow cooked ground beef mince with fresh aromatic herbs ARRABIATA 20 With chilli and napolitana sauce PESTO 22 Tossed with chicken breast, onion, garlic and semi dried tomatoes in a pesto cream sauce MARINARA 24 With a medley of freshly selected seafood and shallots in a napolitana sauce MAINS All served with vegetables or chips & salad CHICKEN BOSCIAOLA 28 Chicken breast, cream, mushroom and bacon CHICKEN PRAWN PESTO 29 Chicken breast, prawns and semi dried tomatoes with creamy pesto sauce CHICKEN SCHNITZEL 20 CHICKEN PARMIGANA 22 Eggplant, napolitana sauce and melted mozzarella VEAL OSCAR 28 Panfried veal, asparagus and prawns in a creamy brandy sauce VEAL LIMONE 28 Panfried veal, garlic prawns, lemon and parsley butter sauce VEAL FUNGHI 28 Panfried veal, mixed wild mushroom in a creamy sauce VEAL SCHNITZEL 20 VEAL PARMIGIANA 22 Topped with eggplant, napolitana sauce and melted mozzarella BEER BATTERED FISH FILLETS 20 Served with lemon and aioli GARLIC CHILLI BARRAMUNDI 28 Oven baked barramundi fillet with garlic, chilli, salt and pepper SALMON FILLET 28 Crispy skin salmon fillet with an infused oil SEAFOOD TRIO 37 Prawns, calamari and grilled barramundi SEAFOOD HOTPOT* 32 Fish, prawns, octopus, mussels and squid in a napolitana sauce served with sourdough *no sides LAMB SHANK 30 Served with mash potato *no sides GRILL RUMP 250G 22 TBONE 350G 28 SCOTCH 300G 30 RIB EYE 350G 35 PORK RIBS 33

ENTREES RISOTTOS MAINS GARLIC CHILLI BARRAMUNDI 28 …themacarthurtavern.com.au/wp-content/uploads/2019/08/MENU.pdf · CHICKEN SCHNITZEL 20 CHICKEN PARMIGANA 22 Eggplant, napolitana

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Page 1: ENTREES RISOTTOS MAINS GARLIC CHILLI BARRAMUNDI 28 …themacarthurtavern.com.au/wp-content/uploads/2019/08/MENU.pdf · CHICKEN SCHNITZEL 20 CHICKEN PARMIGANA 22 Eggplant, napolitana

ENTREES

GARLIC BREAD 7

CHEESY GARLIC BREAD 9

TOMATO BRUSCHETTA 10

DUCK SPRING ROLLS (5) 16Sweet and sour chilli sauce

SALT AND PEPPER SQUID 18With garlic aioli and lemon

PRAWN HOT POT 25Tiger prawns in a napolitana sauce, served with sour dough

SOUP OF THE WEEK 15

SALADS

GARDEN SALAD 10Mesclun salad, tomato, cucumber and Spanish onion with a caramelised balsamic

CAESAR SALAD 14Cos lettuce, bacon, parmesan, cheese, egg, croutons with Caesar dressing

GREEK SALAD 16Mesclun salad, tomato, cucumber, Spanish onion, feta cheese and olives with a caramelised balsamic

ANGEL SALAD 22Mesclun salad with chicken breast, avocado, bacon and mushroom served with honey mustard dressing

ADD CHICKEN 6ADD SMOKED SALMON 8ADD PRAWNS 10

RISOTTOS

CHICKEN AND WILD MUSHROOM 23Baby spinach and parmesan cheese

PRAWN AND CHORIZO 24Cherry tomato, rocket and green peas

PRIMAVERA 20Baby peas, roasted pumpkin, wild rocket and cherry tomatoes

PASTASPenne, spaghetti or fettuccine

BOSCAIOLA 20Creamy bacon and mushroom sauce

BOLOGNESE 20Slow cooked ground beef mince with fresh aromatic herbs

ARRABIATA 20With chilli and napolitana sauce

PESTO 22Tossed with chicken breast, onion, garlic and semi dried tomatoes in a pesto cream sauce

MARINARA 24With a medley of freshly selected seafood and shallots in a napolitana sauce

MAINSAll served with vegetables or chips & salad

CHICKEN BOSCIAOLA 28Chicken breast, cream, mushroom and bacon

CHICKEN PRAWN PESTO 29Chicken breast, prawns and semi dried tomatoes with creamy pesto sauce

CHICKEN SCHNITZEL 20

CHICKEN PARMIGANA 22Eggplant, napolitana sauce and melted mozzarella

VEAL OSCAR 28Panfried veal, asparagus and prawns in a creamy brandy sauce

VEAL LIMONE 28Panfried veal, garlic prawns, lemon and parsley butter sauce

VEAL FUNGHI 28Panfried veal, mixed wild mushroom in a creamy sauce

VEAL SCHNITZEL 20

VEAL PARMIGIANA 22Topped with eggplant, napolitana sauce and melted mozzarella

BEER BATTERED FISH FILLETS 20 Served with lemon and aioli

GARLIC CHILLI BARRAMUNDI 28Oven baked barramundi fillet with garlic, chilli, salt and pepper

SALMON FILLET 28Crispy skin salmon fillet with an infused oil

SEAFOOD TRIO 37Prawns, calamari and grilled barramundi

SEAFOOD HOTPOT* 32Fish, prawns, octopus, mussels and squid in a napolitana sauce served with sourdough *no sides

LAMB SHANK 30Served with mash potato *no sides

GRILL

RUMP 250G 22

TBONE 350G 28

SCOTCH 300G 30

RIB EYE 350G 35

PORK RIBS 33

Page 2: ENTREES RISOTTOS MAINS GARLIC CHILLI BARRAMUNDI 28 …themacarthurtavern.com.au/wp-content/uploads/2019/08/MENU.pdf · CHICKEN SCHNITZEL 20 CHICKEN PARMIGANA 22 Eggplant, napolitana

CHEESY GARLIC CRUST 13

MARGHERITA 15

PEPPERONI 17Pepperoni and mushroom

TROPICAL 18Shaved ham and pineapple

CAPRICCIOSA 18Ham, mushroom and olives

MELANZANE 20Grilled eggplant, roasted capsicum, mushrooms, semi dried tomatoes, basil leaves, bocconcini and aioli

CARNE (MEATLOVERS) 20Salami, pepperoni, ham, chorizo and bacon

CHICKEN AND PROSCIUTTO 22Chicken, prosciutto, baby spinach, onion, cherry tomato and mushroom

PERI PERI CHICKEN 20Chicken breast, baby spinach, chorizo, semi dried tomatoes, red onions and peri peri sauce

BBQ CHICKEN 20Chicken breast, mushrooms, onion, roasted capsicum, green capsicum on a BBQ base

SUPREME 20Salami, ham, pepperoni, mushroom, onion, capsicum, pineapple and olives

MEDITERRANEAN 20Chorizo sausage, baby spinach, cherry tomatoes, olives and feta

GAMBERI 25Tiger prawns, cherry tomatoes, baby spinach and chilli

CHICKEN BURGER 20Chicken breast, lettuce, tomato, cheese, bacon and aioli sauce served with chips

BEEF BURGER 20Beef patty, lettuce, tomato, bacon, cheese and aioli served with chips

STEAK SANDWICH 20Steak, lettuce, tomato, caramelised onion, beetroot and BBQ sauce served with chips

SAUCESAll sauce comes on the side

Gravy, mushroom, diane 1.5 or pepper

Aioli 2

Hollandaise 3

POTATO WEDGES 10Sour cream and sweet chilli

SWEET POTATO FRIES 12

HOT CHIPS 9

MASH 5

VEGETABLES 5

CREAMY PRAWN UPGRADE (3) 10Prawns and garlic cream sauce

KIDS12 years & under Choice of chips or salad

CHICKEN NUGGETS 10

BATTERED FISH 10

CHICKEN SCHNITZEL 10

PASTA 10Spaghetti napolitana or bolognese

BURGERS & SIDESWOODFIRED PIZZA