10 Hot Kiln Tips

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  • 8/10/2019 10 Hot Kiln Tips

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    2010 Ceramic Publication Company

    10 Hot Kiln Tipsby David L. Gamble

    I conduct a lot of workshops forK12 teachers around the countryevery year and Im thrilled aboutthe enthusiasm educators have forteaching ceramics to kids. Through-out these workshops I answer manyquestions and hear a lot of storieson the subject of firing, especially ofelectric kilns.

    There are two main reasons forfiring clay, and in most cases twodifferent firings are requires. One

    is to prepare pieces for glazing byfiring what is called a bisque. In thisfiring, the heat from the kiln changesthe molecular structure of the clayand hardens it so it will no longerbreak down in water to its originalmoist, pliable form. This also makespieces less fragile, but still porousenough to absorb water so thatwhen wet glaze is applied, it willstick to the surface. The second fir-ing is to melt and fuse any appliedglaze to the surface and for highertemperature firings, this firing furtherstrengthens the pots.

    TEN TIPS FOR

    SUCCESSFUL FIRING

    1Before you fire. When installingyour kiln, make sure its at least18 inches away from any wall. Vac-uum the interior of the kiln, especiallythe element grooves (figure 1), about

    every 20 firings, and after every fir-ing when a piece blows up in the kiln.Inspect hinges and handles for wear(figure 2). Check the thermocouple(s),and replace if necessary (figure 3).Every six months, unplug the kiln (if

    your kiln has a plug) and inspect theprongs as well as the insulation (fig-ure 4). Brown or black discolorationindicates a worn plug or loose wires

    and a potential fire hazard. Keep all

    flammable, combustible and meltablematerials (cardboard, wareboards,newspaper, fabric, vacuum hoses,plastic, etc., away from the sidesand top of the kiln. These areas getextremely hot.

    2Protect your shelves. Kiln washprotects your shelves from glazedrips. Inspect shelves prior to firingand recoat any bare spots or re-

    Vacuum the interior of the kiln, espe-cially the element grooves.

    Inspect hinges and lid handles forwear. Tighten loose screws or pins.

    Check the thermocouple(s), for exces-sive oxidation.

    Unplug the kiln and inspect theprongs and insulation.

    Inspect kiln shelves and reapply kilnwash to any bare spots before firing.

    cently cleaned and scraped shelves

    as needed (figure 5). Remove anyloose or chipped kiln wash thatmake flake onto pots during the fir-ing. Store unused shelves in a safeand low-traffic area.

    3Always use cones. Pyrometriccones are formulated fromceramic materials including clay,oxides, feldspars, and frits, andare designed to bend at specific

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    2010 Ceramic Publication Company

    time/temperature combinations togive you an accurate reading onthe heatwork created in your kiln.Cones measure the relationship oftemperature absorbed by the wareover time. Tip: Use cones even if

    you are using an automatic kilncontroller. Cones verify the ac-curacy of the controller and are a

    backup if the controller fails.

    4Clean up greenware. Signa-tures and decorations leaveburrs that must be removed using adamp sponge while leather hard,or drywall sanding screen for drierwork, before the bisque firing (fig-ure 6). Once fired, the only way toremove these is by grinding with aDremel tool, or sanding with wet/dry silicon carbide sandpaper.

    5Handle greenware with care.Bone dry greenware is frag-ilemore fragile than when itsleather hard. Never pick up piecesby any appendage or handle.

    6Fire dry pots. To see if a pot isdry, touch the pot to your cheek(figure 7). If it is cold or damp, thereis still moisture in it and you willneed to preheat the kiln to 180Fand leave it at that temperature andvented until all moisture its gone.

    Water boils at 212F (100C), andthats the temperature where theresdanger of blowing up pieces. If themoisture is not driven out and thetemperature rises to water boilinglevels, the rapid expansion of thesteam thats created blows out thewalls of your piece.

    7Wipe your feet. Any glaze thattouches the shelf during a firingsticks to it. Carefully sponge off anyglaze within inch of the bottom ofthe foot. For pots with thick or runnyglazes, clean off a bit higher thanthat. Do not rely on the kiln wash tosave the pot or the shelf from beingdamaged by glaze drips (figure 8).

    8Loading greenware or glaze-ware. Electric kilns heat from theoutside walls, where the elementsare located, in towards the center,

    so stagger the shelves and placetaller pots in the middle of the stackto promote better heat penetrationto the middle of the kiln. Greenwarepieces can touch and can be stackedin some cases, but I prefer to leavespace between them for even heatdistribution. When placing a largeflat piece on the top shelf, allow

    approximately 5 inches of clear-ance to the top. Extra clearanceallows for heat from the sides of thekiln to travel up and over, reachingthe middle of the piece so that allareas heat evenly. If wide piecesare heated unevenly, the expansionrate of the side may be considerablydifferent from that of the center of thepiece, which will cause it to crack.In all firings, keep a the edge of thestack at least 1 inch from sides of the

    kiln (figure 9).

    9Bisque fire slowly. Clay con-tains organic material thatneeds time to burn out. If you raisethe temperature of the kiln toofast, gases will become trapped inthe clay body. Organic materialsburn off between 572F (300C)and 1472F (800C). Also, if notcompletely burnt out in the bisque,organics may give you trouble in

    the glaze firing as it as escapesas gas, pushing through the glazeand creating pin holing, which canmar the glaze surface.

    10Keep records. Keep a fir-ing record of firing times(lengths), the cones you used andthe result of their melt (draw a quicksketch of how they looked, or notewhether the target cone was at 1,3 or 5 oclock for example), andrecord the number of firings in a

    particular kiln. These records cangive you indications on elementwear (e.g., if firings take longer thanusual) and future maintenance thatmay be needed. n

    David L. Gamble is a frequent contributorto PMI. He holds masters degrees from Ed-inboro and Indiana State Universities in arteducation and fine arts, and currently servesas an education consultant for Skutt.

    Remove burrs using a damp spongeor drywall sanding screen before thebisque firing.

    A pot that feels cool to the touch still

    has moisture in it and needs to bepreheated before firing.

    Sponge off any glaze within inch of

    the bottom of the foot.

    Stagger the shelves and place tallerpots in the middle of the kiln to pro-mote better heat penetration. Allow 5inches of clearance when placing largeflat work on the top shelf.

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