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 · Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a medical condition

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Page 1:  · Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a medical condition
Page 2:  · Consuming raw undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness especially if you have a medical condition

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Burritos - Chuy's56... · RECOMMENDED HOUSE FAVORITES 56 - T2 - 1/17 Denotes meatless plates *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE

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