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Dining Guide2 0 1 4 - 2 0 1 5
Rehoboth and Dewey Beach, DelawareChamber of Commerce and Visitors Center
© May 2014. “No part of this book may be copied or reproduced in any manner whatsoever without the written permission of the Rehoboth Beach-Dewey Beach Chamber of Commerce.”
Printed by: Delmarva Printing, 410-912-0980.
Front Cover Photo Credit: Kevin Fleming.Photo Source: The Story of Delaware’s Big Fish Grill With Selected Recipes, 2006.
Chairman of the Board, Keith Martin and the Rehoboth Beach-Dewey Beach Chamber of Commerce & Visitors Center are pleased towelcome you to the Resort Area. Dining choices abound at top rated restaurants, serving locally grown foods along with the freshest seafoodavailable which establishes the resort as the“Culinary Capital” of Delaware!
The Beach Dining Guide represents menus and information from many of our award-winning restaurants. To stay in touch, download the Chamber’s FREE Mobile App or visit www.Beach-Fun.com.
For assistance, information and coupon books about the Resort Area, stop by the Chamber’s Visitors Center located in Rehoboth’s original Railroad Station at 501 Rehoboth Avenue in downtown Rehoboth Beach. Information is always accessible on the Railroad Station’s loading platform.
Whether you have questions, need directions, brochures, maps,coupons or even quarters, the Visitors Center staff is available year round to assist you! The Center is open Monday through Friday from 9:00 AM - 5:00 PM and Saturday & Sunday from 9:00 AM - 1:00 PM.
The Resort Area is Delaware’s
Culinary Capital
1
Published by the Rehoboth Beach-Dewey BeachChamber of Commerce and Visitors Center
302-227-6446 · www.Beach-Fun.comDownload the Chamber’s FREE App!
Restaurant Menus1776 Steakhouse ....................................... 2 Adriatico Ristorante & Café ....................... 4Applebee’s Neighborhood Bar & Grill ......... 6 Arena’s Famous Deli & Bar ......................... 8Atlantic Boardwalk Grille .......................... 10Big Fish Market ......................................... 12Big Sissies Bar & Grill ................................ 14Blue Moon Restaurant ............................. 16 Café Azafrán ............................................. 18Casa diLeo Italian Restaurant.................... 20Chick-fil-A ................................................ 22Cilantro Cocina De Mexico ....................... 24Crab House............................................... 12Crabby Dick’s ........................................... 26 The Cultured Pearl ................................... 28 Dos Locos ................................................ 30Eden Restaurant ....................................... 34 Go Fish! A British Fish + Chip ............... 36 Shop and Seafood RestaurantThe Greene Turtle Sports Bar & Grille ........ 38Ivy ............................................................ 40 Jake’s Seafood House ............................... 42 Jam Bistro ................................................. 44JD’s Cafe on Savannah .............................. 46Lily Thai Cuisine ....................................... 48 Lupo di Mare Cucina Italiana ................... 50 Mariachi Restaurant ................................. 52 Nage Bistro & Wine Bar .......................... 54Outback Steakhouse ................................. 56 Papá Grande’s Coastal Taqueria ................ 51Root Gourmet .......................................... 58Rusty Rudder ............................................ 60Salt Air ..................................................... 13Semra’s Mediterranean Grill ...................... 62 Summer House ........................................ 13Touch of Italy ........................................... 64Victoria’s Restaurant ............................... 68Woody’s Dewey Beach Bar & Grill ............ 66
Restaurant Cover AdvertisersNicola Pizza ........................ Inside Front CoverVictoria’s Restaurant ........... Inside Back CoverBethany Blues ................................. Back Cover
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www.1776STEAKHOUSE.net
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4
Appetizers
Soup Du JourMade fresh daily. Ask your server.
CalamariLightly floured, fried and served with marinara sauce 9.50
Stuffed MushroomsSilver dollar mushroom caps stuffed with choice of:Jumbo lump crab imperial 15.00Italian sausage 12.00
BruschettaFresh homemade tomato bruschettamarinated in a red wine vinaigrette8.50 With jumbo lump crab 14.50
Shrimp CocktailJumbo shrimp with spicy sauce 12.00
Steamed MusselsSautéed with your choice of butterand garlic or marinara sauce 10.50
Garlic BreadHomemade local favorite 5.50
CapreseFresh mozzarella and tomatoes topped with chilled pesto with pine nuts (available in season) 12.50
Steamed Littleneck ClamsWith garlic and butter 11.00
Roasted GarlicWhole roasted garlic served with saga bleu/brie cheese, fresh tomatosalsa and toasted Italian bread 10.50
Homemade Crab DipMade with jumbo lump crab andserved with toasted Italian bread13.00
AntipastiNice appetizer for two to four.Roasted red peppers, prosciutto ham, salami, olives, fresh mozzarella,egg, tomatoes, Giardiniera mixed vegetables, and fresh seasonal vegetables 17.00
Patio 38
Wedge SaladA wedge of iceberg lettuce toppedwith bleu cheese dressing and servedwith bacon, crumbled bleu cheese and diced tomatoes 7.50
Caesar SaladCrisp romaine tossed with croutonsand parmesan cheese 6.50With chicken 13.50 With salmon 15.50
Spinach SaladFresh spinach tossed with warmbacon vinaigrette, crumbled bleucheese, bacon, mushrooms, egg and roasted red peppers 8.50 With scallops 16.00
House SaladRomaine, iceberg lettuce, tomato andgreen pepper with our homemadeItalian vinaigrette 5.50 Side salad 3.50
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Small P latesAdd a side house salad for $3.50.
Crab CakeOne 4 oz crab cake served with choice of one side 20.00
PizzaAsk your server for chef ’s daily special
Filet Mignon 6 oz fillet cooked to order and servedwith choice of one side 19.00
Eggplant Alla Parmigiana Sliced breaded eggplant topped with mozzarella and red sauce. Served with side of pasta 7.50
Cheese LasagnaTopped with red sauce 10.50
Pasta PrimaveraLinguine with fresh sautéed vegetables, garlic and extra virgin olive oil 10.00
Served with a side house salad. Add $3 for meat sauce.
Fettuccine Alfredo14.50 With grilled chicken 20.00With jumbo shrimp or scallops 23.00
Cheese RavioliServed with choice of sauce 14.00
Beef RavioliServed with choice of sauce 14.50
ManicottiHomemade and stuffed with ricottaand topped with red sauce 15.00
Cheese LasagnaMozzarella, parmesan and ricottatopped with red sauce 16.00
Baked RigatoniBaked with meat sauce and mozzarella 17.50
Lasagna FlorentineMozzarella, parmesan, ricotta andspinach topped with red sauce 16.50
Pasta PrimaveraLinguine with fresh sautéed vegetables, garlic and extra virgin olive oil 17.50Add shrimp or scallops 23.00
Eggplant Parmesan Sliced breaded eggplant topped with mozzarella and our homemade redsauce. Served with a side of pasta 17.00
Salsicca Alla PeperonataHot or mild sausage with sautéed peppers and onions. Served with a side of pasta 17.50
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Pasta Special ties
Choice of PastaSpaghetti, Fettuccine, Rigatoni, Linguine, Capellini, or Penne
Choice of SauceRed Sauce or Marinara 8.00
Bolognese 10.00Red or White Clam Sauce 9.00
Oil & Garlic 8.00Meatball 11.00Alfredo 10.00
Pesto 8.00
We’re required by law to inform you that consuming raw or undercooked meat, seafood, or eggs can increase your chances of acquiring a foodborne illness.
1st Street & Baltimore Avenue Rehoboth Beach, DE 19971 302-227-9255
OF GREAT FOODAND SERVICE!
YEARSDINE IN / TAKE OUTSEATINGDaily Specials
Salads
5
Voted
Served with a side house salad.Choose from Spaghetti, Fettuccine, Rigatoni,
Linguine, Capellini or Penne.
Red SauceOur homemade tomato sauce 12.00
Bolognese SauceRed sauce with ground beef 14.00
Marinara SauceHearty tomato sauce. Mild or spicy 12.00
Oil & GarlicLightly browned garlic and extra virgin olive oil 12.00
Red Clam SauceLittleneck clams marinated with garlicand fresh herbs in marinara 16.50
White Clam SauceLittleneck clams marinated with garlic and fresh herbs in broth 16.50
MeatballsHomemade with ground beef, veal and pork 15.00
Pesto SauceBasil, pine nuts, parmesan and extravirgin olive oil 12.00
Alfredo SauceFresh cream, parmesan cheese and garlic 13.00
Served with a side house salad.
Served with a side house salad.
CioppinoShrimp, crab, mussels, littleneck clams,scallops and salmon sautéed in a garlicbutter light tomato broth. Served withtoasted Italian bread 31.00
Seafood Marinara Jumbo lump crab, mussels, shrimp andscallops sautéed in a marinara sauceover your choice of pasta 31.00
Shrimp & ScallopsJumbo shrimp and scallops sautéed inyour choice of sauce over your choiceof pasta 28.50
Scallops Florentine Jumbo scallops sautéed with spinach,mushrooms and roasted red peppersin your choice of sauce and over yourchoice of pasta 25.00
Jumbo Lump Crab CakesTwin 4 oz homemade crab cakesserved with choice of one side 31.00
Jumbo Lump CrabSautéed with white wine, butter andgarlic over your choice of pasta 28.50
Shrimp Marinara Jumbo shrimp sautéed in marinaraover your choice of pasta 24.50
Shrimp Pesto Jumbo shrimp sautéed in pesto overyour choice of pasta 24.50
Steamed Mussels Sautéed with choice of butter and garlic or marinara sauce over yourchoice of pasta 21.00
Veal AdriaticoOur house specialty. Lightly breadedveal cutlet topped with mozzarellaand mushrooms in a light tomato broth. Served with a side of pasta 23.50
Osso Bucco Oven roasted veal shank in a browndemi-glace served over risotto with aside of fresh sautéed spinach 34.00
Veal PiccattaCutlet sautéed with lemon, butter andcapers. Served with a side of pasta22.00
Veal Marsala Cutlet sautéed with sweet Marsalawine and mushrooms. Served with a side of pasta 22.50
Saltimbocca Alla Romana Veal cutlet sautéed with prosciuttoand fresh sage in a white wine sauce.Served with a side of pasta 24.50
Veal Cutlet Alla Parmigiana Lightly breaded and topped withmozzarella and red sauce. Served witha side of pasta 22.50
Filet Mignon 6 oz filet mignon cooked to order.Served with a choice of two sides25.50
Steak & Cake 6 oz filet mignon and a 4 oz jumbolump crab cake served with a choiceof one side 33.50
ChickenServed with a side house salad and a side of pasta.
Chicken Adriatico Our house specialty. Boneless cutletlightly breaded and topped with moz-zarella, and mushrooms in a lighttomato broth 21.00
PiccattaBoneless cutlet sautéed with lemon,butter, and capers 20.00
MarsalaBoneless cutlet sautéed with sweetMarsala wine and mushrooms 20.50
Saltimbocco Alla RomanaBoneless cutlet sautéed with prosciutto and fresh sage in whitewine sauce 21.00
CacciatoreBoneless cutlet sautéed with peppersand onions 20.00
ParmigianaBoneless cutlet lightly breaded and topped with mozzarella and red sauce 20.50
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Pasta
BeefSeafood
An 18% gratuity may be added to parties of 6 or more. We kindly regret no separate checks. Coupons and special offers can not be combined. Plate sharing charge $5.00.
1st Street & Baltimore Avenue Rehoboth Beach, DE 19971 302-227-9255
10% BEST NEIGHBORHOOD
ITALIAN
EARLYBIRD SPECIAL
TILL 6 PM
OFFReservations
ACCEPTED
6
steak quesadilla towers
boneless wings
Delicious ChoicesYou’ll-Be-Back Flavor®Amazing Value
APPETIZERSAPPETIZERS
ULTIMATE TRIOS�Ultimate Trios selections limited to the items listed below.
for all
BREW PUB PRETZELS & BEER CHEESE DIP
Pick any three trio-sized items for 15.99.
APPETIZER SAMPLER 14.99Mozzarella Sticks, Spinach & Artichoke Dip, Cheese Quesadilla Grande (contains bacon) and Boneless Wings.
CHICKEN QUESADILLA GRANDE 9.99Chipotle chicken, melted cheese and crisp bacon inside large flour tortillas. Cheese Quesadilla Grande 8.99 (contains bacon)
GRILLED CHICKEN WONTON TACOS 7.99Zesty grilled chicken stuffed wonton shells topped with crunchy slaw.
CLASSIC WINGS 10.99An American classic, tossed in your choice of sauce.
BONELESS WINGS 9.99Lightly breaded boneless chicken with your choice of sauce.
BREW PUB PRETZELS & BEER CHEESE DIP 7.99White cheddar beer dip served with warm pretzel sticks.
GREEN BEAN CRISPERS 6.99Green beans, battered, and lightly fried. Served with BBQ bacon ranch and zesty horseradish sauces.
CRUNCHY ONION RINGS 6.99Thick-cut rings coated in bread crumbs and golden fried.
SPINACH & ARTICHOKE DIP 8.99Creamy spinach, artichokes and melted cheeses with Spicy Chipotle Lime Salsa and tortilla chips.
MOZZARELLA STICKS 7.99Golden fried and served with a tasty marinara sauce.
· Brew Pub Pretzels & Beer Cheese Dip· Spinach & Artichoke Dip· Grilled Chicken Wonton Tacos· Boneless Wings
· Classic Wings· Steak Quesadilla Towers· Cheeseburger Sliders· Mozzarella Sticks
SHORT ON TIME
ORDERONLINE
On a tablet, smart phone or desktop—your favorites are right at your fingertips.
order.applebees.comorder.applebees.com
order.applebees.com
Rehoboth Beach Applebee’s
36501 Seaside Outlet Blvd.
302-226-5307
7
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SOUPS
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8
Arena’s Cafe 302.644.0370The Villages of Five Points Lewes, DE
Arena’s at the Airport 302.856.329721553 Rudder Lane Georgetown, DE
Arena’s Milford 302.422.3354200 N.E. Front St. Milford, DE
Arena’s Deli & Bar 302.227.1272149 Rehoboth Ave. Rehoboth Beach, DE
Arena’s Cafe 302.226.223320312 Highway One Rehoboth Beach, DE
Arena’s Long Neck 302.947.470025938 Plaza Dr. Millsboro, DE
Mac and Cheese Bites Creamy Mac and Cheese wedges battered and fried served with Sriracha Ranch. 6.99
Mozzarella SticksBattered Mozzarella fried lightly, served with marinara dipping sauce. 7.49
Crabby PretzelPremium crab meat mixed with a blend of cheeses, spinach and spices served with soft pretzel s to dip. 10.99
Hummus PlatterA healthy portion of Arena’s hummus, served in a bo wl with kalamata olives, fresh veggies and flatbread. 8.99
Basket of Tater Tots A tasty old school favorite! 3.99
Hot Tots Tater tots, bacon, melted shredded cheese, jalapenos, covered in Sriracha Ranch (Srirancha). 8.99
Arena’s WingsJumbo buffalo wings covered with Arena’s secret hot sauce. Served with Bleu cheeseand celery sticks. 9.49
Buffalo Chicken TendersBreaded strips of chicken breast dipped in our secret hot sauce. Served with Bleu cheese and celery sticks. 8.99
Mini Corn Dogs A basket of sweet corn battered hot dogs served with a side of yellow mustard for dipping. 6.99
All our soups are homemade and the best in town!
Soup of the DayMade fresh daily. Ask your server what’s cookin’ in the kitchen. 5.49
Seafood Soup of the Day 5.99
Maryland Crab SoupStraight from Ma’s kitchen. This combination of fresh vegetables and crab meat is always a favorite.5.49
Wild Bill’s Famous ChiliA perfect blend of spices, beans and beef, heaped with melted Cheddar cheese. Served with tortillachips. 5.49
Crab Cake 7.99
Chicken Salad 3.99
Tuna Salad 3.99
Shrimp Salad 7.99
Chicken Breast 3.99Grilled, Jerked, or Blackened
Tuna Steak 7.99Jerked, or Blackened
Fried Shrimp 7.99
Veggie Burger 3.99
Maryland Crab Cake PlatterOur jumbo lump Maryland crab cakeserved with coleslaw and fries on a bedof lettuce and tomato with a side of tartar. 13.99
Add a second crab cake for just 7.99
Starters
Chicken Salad PlatterTender pieces of chicken breast tossed with red grapes, celery, mayonnaise and tarragon on a bed of leaf lettuce with cucumbers, carrots, tomatoes, red onion, coleslaw andsprouts. 9.49
Cobb SaladTurkey, tomatoes, avocado, bacon and feta over romaine. 11.99
Shrimp Salad PlatterGulf shrimp mixed with Old Bay, celery, mayonnaise and Arena’s secret spices. Served on a bed of leaf lettuce with cucumbers, carrots, tomatoes, red onion,coleslaw and sprouts. 12.99
Tuna Salad PlatterTuna, mayonnaise and celery made fresh daily. Served on a bed of leaf lettuce with cucumbers, carrots, tomatoes, red onion,coleslaw and sprouts. 9.49
Garden SaladA fresh selection of seasonal greens tossed with tomatoes, cucumbers, carrots, onions and sprouts. 6.99
Chef’s SaladLarge garden salad served with generous portions of sliced turkey, ham, salami, Monterey Jack and Cheddar cheese. 11.99
Arena’s Caesar SaladCrisp romaine lettuce, croutons, grated cheese and our homemade dressing. The Best in Town! 7.99
Grilled Chicken CaesarOur classic Caesar salad topped with sliced, grilled chicken breast. 10.99
Crab Cake CaesarOur classic Caesar salad topped with our famous crab cake! 13.99
Greek Salad Mixed greens topped with tomatoes, onions, cucumbers, hot pepper rings, kalamata olives, Feta cheese and a side of balsamic vinaigrette. $10.99
Salads
Shrimp TacosBeer battered shrimp, shredded cabbage,cilantro mayonnaise on flour tortillas. Servedwith tortilla chips and salsa. 10.99
Maryland Crab Cake SandwichHand-picked jumbo lump crab meat blendedwith spices, served on a kaiser roll with lettuce, tomato, side of tartar sauce, chips and a pickle. 13.99
Tuna TwinsTwo English muffins topped with Tuna Salad,tomato and melted Cheddar cheese, servedwith a side of coleslaw. 9.99
Fish TacosRockfish, shredded cabbage, cilantro mayonnaise on flour tortillas. Served with tortilla chips and salsa. 10.99
Shrimply DeliciousOur delicious shrimp salad in a wrap with lettuce and tomato. Served with chips and a pickle. 12.99
Crab MeltCrab cake, tomato and melted Cheddar on an English muffin. Served open-faced with a side of coleslaw. 13.99
Fish and ChipsCrispy battered Rockfish served with fries,coleslaw and side of tartar sauce. 10.99
Shrimp Basket 12 beer battered shrimp with fries, coleslaw and a side of cocktail sauce. 12.99
Uncle Craig’s Fish Sandwich Fried battered Rockfish served on wheat toastwith lettuce, tomato, melted American cheese,side of tartar sauce, chips and a pickle. 10.99
Blackened Tuna Steak Sliders Tuna seasoned with Cajun spices cookedmedium rare and served on mini potato rolls with lettuce, tomato, and side of tartarsauce, chips and a pickle. 11.99
Seafood
Top It
Call Ahead for Carry Out
*Consuming raw or undercooked proteins can increase the risk of food borne illness.
Split basket charge $1.00
All salads are offered with a choice of dressings:
Ranch Thousand Island Bleu Cheese Pepper Parmesan Balsamic Vinaigrette Raspberry Vinaigrette Fat Free Ranch Fat Free Toasted Sesame Fat Free Italian
Arena’s Famous NachosA giant helping of crispy tortilla chips topped with a blend of Monterey Jack and Cheddar cheese, tomatoes, jalapeño peppers, shredded lettuce, sour cream and southwestern salsa. 10.99
Voted Best Nachos at the Beach by Delaware Today Magazine!
Chicken NachosArena’s Famous Nachos topped with grilled marinated chicken. 12.99
Deluxe Chili NachosArena’s Famous Nachos topped with our Wild Bill’s homemade chili. 12.99
Shrimp NachosArena’s Famous Nachos topped with battered shrimp. 14.99
Add guacamole 1.99Extra sour cream 1.25Extra salsa 1.25
Arena’s Home-Style FriesA generous portion (large basket) of golden brown fries. 5.49 Small 3.99
Arena’s Cheese FriesArena’s home-style fries covered in a blend of melted Monterey Jack and cheddar cheese. 8.49 Small 6.99
Death FriesFries with melted cheese and bacon, topped with ranch and barbecue sauce. 9.99 Small 8.49
Sweet Potato Fries A sweet version of our classic fries. 4.99
Soups
4.14
9
The Hungry SurferTurkey, roast beef, corned beef, Swiss cheese,coleslaw, lettuce and thousand island dressingon a kaiser roll. 9.99
The Classic “T”Turkey, bacon, honey mustard, mayonnaise and tomato served on whole wheat bread.9.99
Classic BLTA heaping pile of crispy bacon, lettuce, tomatoand mayo on toasted white bread. 8.99
The “Quarter Pound” DogAll beef Kosher New York hot dog served ona fresh baked roll. Choose your toppings. 6.99
The North ShoreHam, sliced chicken breast, Swiss cheese,bacon, lettuce, tomato and mayonnaise servedon a kaiser roll. 10.49
California Club DudeTurkey, avocado, Monterey Jack cheese,sprouts, tomatoes and mayonnaise on wholewheat bread. 10.49
Arena’s Famous Italian Cold CutCappacola, ham, genoa salami, lettuce,tomato, onions, balsamic vinaigrette and Provolone cheese served on a torpedo roll.9.49
Reuben’s ReubenCorned beef, Swiss cheese, coleslaw, sauerkraut and thousand island dressingserved on grilled rye bread. 9.99
The HampshireRoast beef, melted Provolone cheese, sweetpeppers, tomato and balsamic vinaigretteserved on a torpedo roll. 10.49
Philly CheesesteakTender steak, grilled with fried onions, American cheese and served on a torpedo roll. 9.99
The DuncanReuben’s Reuben made with turkey instead of corned beef. 9.99
Chili Dog We take a quarter pound hot dog and top itwith our homemade chili, shredded cheeseand chopped onion. 8.49
Dennis the Menace Hot ham and melted Swiss cheese with Bread and Butter pickle chips, mayo and Dijon mustard on grilled Rye with chips and a pickle. 8.99
Mushroom and Swiss Philly Our chopped steak mixed with grilled onionand mushrooms topped with melted Swisscheese. 9.49
New Yorker Hot Pastrami, brown mustard, onion andmelted Swiss cheese on grilled Rye bread. 9.99
Italian Hottie Hot Salami and Cappacola, with melted Provolone on toasted flatbread with SrirachaRanch and mixed greens. 9.49
The Hungry KayakerTurkey, roast beef, melted Provolone cheese, tomato, sweet peppers and balsamicvinaigrette served on a toasted torpedo roll.10.49
The Big DaddyTurkey, roast beef, Thousand Island, coleslawand Swiss served on rye bread. 10.49
Chicken Salad ClubChicken salad, bacon, lettuce and tomatoserved on whole wheat bread. 9.99
Turkey ClubTurkey, bacon, lettuce, tomato and mayonnaise on white toast . 9.99
French DipGrilled roast beef, Swiss and fried onions on a torpedo roll with a side of au jus. 10.49
Tuna Salad ClubOur delicious homemade tuna salad with lettuce, tomato and bacon on whole wheatbread. 9.99
1/2 Pound Burger A hand formed 8 oz ground beef burger grilledand served on a kaiser roll with your choice ofcheese, lettuce, tomato and onion. Additionaltoppings may be extra. 9.99
Texas Burger Our hand formed burger topped with bacon,BBQ sauce, melted sharp cheddar, lettuce andtomato. 10.99
Jerked Chicken Flatbread Caribbean Jerk seasoned chicken breast,grilled and sliced served on a flatbread withmixed greens tomatoes and ranch dressing.9.49
Famous Granny Smith SandwichSliced Cheddar cheese, tart apples, sprouts,carrot slices, onions, honey mustard and mayonnaise on whole wheat. 8.49
Power HouseCucumbers, lettuce, sprouts, carrots, onions,tomatoes and honey mustard served on wholewheat bread. 7.49 With cheese 8.49
Morgan’s Mushroom Burger A grilled veggie burger topped with friedonions, mushrooms, melted Provolone, lettuce and tomato. 9.49
Veggie BurgerA delicious combination of garden vegetablesserved with lettuce and tomato on a kaiserroll. 8.49 With cheese 9.49
Sedona Veggie BurgerOur Veggie Burger topped with guacamole,salsa, lettuce and melted Monterey Jackcheese. 10.49
House Salad WrapLettuce, tomato, onion, cucumber, carrots,sprouts, cheddar, hummus and ranch dressingin a wrap. 8.99
The Yummy HummyFlatbread, hummus, olives, cucumber, lettuce,tomato and onion, topped with olive oil andcrumbled feta. 9.49
Arena’s Famous SandwichesAll sandwic hes include potato chips and a pickle.
Build-Your-Own SandwichesAll sandwic hes include potato chips and a pickle.
Vegetarian SandwichesAll sandwic hes include potato chips and a pickle.
Voted BEST NACHOS by Delaware Today!Voted BEST SANDWICHES by Delaware Today!Voted BEST LUNCH SPOT by Delaware Today!
MEATS/SALADSChoose from the following meats or salads.
BREADSSpecify if you would like your bread toasted, plain or grilled.
Whole WheatWhiteRyeKaiser RollTorpedo RollWrapFlat Bread
CONDIMENTSPick your favorite complimentary condiments.
CHEESES
Don’t forget cheese for an additional 1.00
ProvoloneAmericanSwissCheddarMonterey Jack
Fresh Turkey Breast 8.99
Shaved Domestic Ham 8.99
Grilled Chicken Breast 8.99
Extra Lean Corned Beef 8.99
Exceptional Pastrami 8.99
Rare Roast Beef 9.49
Genoa Salami 8.99
Cappacola 8.99
Chicken Salad 8.99
Tuna Salad 8.99
Shrimp Salad 11.99
Our Famous Homemade Salads are now availableto take home with you!
A 12 oz container packed full with your choice
of the following:
Shrimp Salad 10.99
Chicken Salad 7.99
Tuna Salad 7.99
Salads To Go
MayonnaiseYellow MustardHoney MustardBrown MustardDijon MustardThousand IslandBalsamic VinegarRanch DressingRaspberry VinaigretteBread & Butter Pickles
BeveragesChips & Salsa 3.99
Homemade Coleslaw 1.99
Sour Cream 1.25
Salsa 1.25
Guacamole 1.99
Avocado 1.99
Green Apple 1.99
Sides DessertsSoft Drinks 16 oz 2.25 32 oz 2.75 *20 oz Tumblers 2.50
*available at some locations
Assorted Juices 16 oz. 3.00
Arena’s Bottled Water 2.00
Pelligrino Bottled Water 2.75
PepsiDiet PepsiSierra MistDr. Pepper
Mt. DewBirch BeerGinger AlePink Lemonade
Club SodaFresh Brewed
Iced Tea
Keep up with us at www.arenasdeli.com
ColeslawRelishSauerkrautKetchupBBQHorseradishLettuceTomatoOnionsSproutsCarrots
Hot PeppersSweet PeppersBanana PeppersMushroomsHummus $1.00Bacon $1.00Avocado $1.00
4.14
All our desserts are baked on premises, just like Grandma used to make!
Check our Board for Daily Choices
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StartersCold Strawberry Soupaged balsamic, mint granita
Bibb Lettucetomato, radish, bacon, crispy egg, dill dressing,cucumber, onion
Mozzarella Burratasweet corn, baby tomatoes, balsamic
Roasted Beetsblood orange, fennel, blue cheese, candiedpecans, baby mache
Charred Octopuschinese sausage, black garlic, kim chi
Maine Lobster Pot Piebrandy, tarragon, house bacon
Venison Tartareegg yolk, horseradish, crispy fingerlingpotatoes
Chicken-Fried Sweetbreadsbuckwheat waffle, sausage gravy, maple syrup
Fried Green Tomatoesherbed sheep’s cheese, onion compote, peashoots, pepitas
Seared Cage Free Foie Grasbrioche, sweet pear, vanilla, pistachio
EntréesPan Roasted Atlantic Halibutblueberry, brie, mushrooms, buckwheat dumpling, tatsoi
Miso Glazed Scottish Salmonjasmine rice cake, ginger dashi, stir fry vegetables
Pan Seared Jersey Diver Scallopscurried carrots, peas, cauliflower, sherry, golden raisins
Vegetarian Selectiona selection of meat-free offerings made to order withconsideration to specific dietary needs
Smoked Hudson Valley Duck Breastcoriander, rye spaetzle, brussels sprouts, maple, foie mustard
Crispy Barnyard Chickenceleriac-yukon mash, roasted vegetables, tarragon veloute
Oxtail Bolognesericotta gnocchi, mushrooms, pancetta, peas, shaved locatelli
Braised Berkshire Pork Short Ribscheddar grits, mushroom salad, pickled onion, baby carrots
Local Berry & Fig Yogurt Sundaemeyer lemon, roasted pistachio, brown butter,granola, wildflower honey
Brioche Bread Pudding French Toastbanana, hazelnut, chocolate, pennsylvania maplesyrup, hickory smoked bacon
Prime Beef or All Natural Turkey Burgerbrioche bun, bacon, lettuce, tomato, onion, melted cheddar, slaw, hand cut fries
Eggs Benedictcheddar-chive biscuit, arugula, hollandaise,breakfast sausage, potato hash, smoked salmonor spicy ham
Lump Crab Scramble tomatoes, scallions, zucchini, old bay, cheddar,yukon potato hash, baby greens
Steak & Eggsscrambled eggs, yukon potato hash, seared primebeef, baby greens
Braised Beef Breakfast Hash yukon potatoes, onions, peppers, mushrooms, melted cheddar, crispy farm egg
Steaks & ChopsLamb Rack 14 oz all natural
Rib Eye Filet 8 oz prime black angus
Veal Loin Chop 12 oz milk-fed
NY Strip 12 oz dry aged black angus
Rib Eye 16 oz Wolf ’s Neck Farm
Chateaubriand 16 oz
Brunch 10:30 a.m. - 2 p.m.Featuring our House Recipe Bloody Marysand Mimosas
Sidescelery root-yukon mashcheddar gritsroasted mushroomscharred brussels sproutssauteed french beanscauliflower mash
CheeseKunik, Nettle Meadow’s goat/jersey cow triple cream, NY
Green Hill, Sweet Grass Dairy cow milk camembert, GA
Cabra La Mancha, Fire Fly Farms washed rind goat, MD
Rogue Smokey Blue, hazelnut smoked cow’s milk, OR
Bayley Hazen, Jasper Hill aged raw cow’s milk blue, VT
Cahill Porter, dark beer farmhouse cheddar, Ireland
Cabot Clothbound, Jasper Hill Cellars aged cheddar, VT
Idiazabal, lightly smoked raw latxa sheep’s milk, Spain
Ewephoria, extra aged sheep’s milk gouda, Holland
We use only the freshest ingredientstherefore menu items may vary.
Charcuteriemade in-house and served with toast,pickles and condiments
spicy coppa
soppressata
pate de champagne
chicken liver parfait
beet root cured scottish salmon
Hudson Valley duck prosciutto
Accompanimentsseared hudson valley foie gras butter poached maine lobster tail
This food may contain one or more of thefollowing food allergens - milk, eggs, fish,shellfish, tree nuts, peanuts, wheat and/orsoy beans. Consuming raw or undercookedmeats, poultry, seafood, shellfish, eggs orunpasteurized milk may increase the risk offood borne illness. In consideration of otherguests, please refrain from using cellulartelephones in the dining room.
Dinner daily at 5:00 p.m. • Happy Hour 4-6 p.m. • Open 7 days a week from February thru New Year’s
35 Baltimore Ave.
Rehoboth Beach, DE
302.227.6515
BlueMoonRehoboth.com
Executive Chef Lion Gardner
17
35 Baltimore Ave.,
Rehoboth Beach, DE
302.227.6515
BlueMoonRehoboth.com
THURSDAYSKaraoke & Martiniswith Mona 9:30 pm No Cover.
TUESDAYSGames with Cashetta
9:30 pm No Cover. A weekly game showhosted by the magnificent Cashetta.
WEDNESDAYSShowcase
9:30 pm No Cover.A new show every week with your host
Cashetta, showcasing the best talent available in the beach area.
SUN. - THUR.PAMALA STANLEY
6 - 8:30 pm No Cover World renowned, performingstandards, Broadway, disco anddance hits from yesterday and today.
FRIDAYSSpotlight Show
SATURDAYS
SUNDAYSPsychic Sundayswith our Extra Large Medium 9:30 pm No Cover. A little magic, a little singing, alittle psychic reading all add up to a lot of crazy fun withthe world’s only Drag Magician Cashetta.
9:30 pm No Cover.All live show by the BlueMoon cast of celebrityimpersonators.
9:45 pm No Cover.The Blue Moon cast presentstheir look at the musical stars of yesterday and today.
June 2, June 16, Aug. 11 MISS RICHFIELD 19819:30 pm In her all new show “Play With My Poodle!” we find Miss R joyously
looking for a suitable mate with colorful videos, twisted sing-a-longs, and a
healthy heap of audience interaction. $30 per person
June 9 LADY BUNNY9:30 pm Dusty Springfield-meets-Don-Rickles potty-mouthed humor brings
southern charm, zany "Laugh-In" skits, X-rated parodies, the Wigstock founder
and Dean of Drag brings her Lady Lessons to the Blue Moon. $25 per person
June 23 THE CHANTELS9:30 pm The first commercially successful girl groups and creators of the
genre classics such as ”Maybe,” “He’s Gone” & ”Look In My Eyes,” perform with a
full band. $35 per person
June 30 SHERRY VINE & JOEY ARIAS9:30 pm International drag darlings, Joey Arias and Sherry Vine will be
performing their all live cabaret extravaganza – a sexy, over-the-top spectacle. $25
per person
July 7 & August 4 JESSICA KIRSON9:30 pm She has performed on Comedy Central, Nickelodeon, Noggin, Oxygen,
Bravo, NBC’s Last Comic Standing, NBC's Last Call With Carson Daly, The Tonight
Show with Jay Leno and was given the MAC Ward for Best Female comic in NYC.
$25 per person
July 14 SHARON MCKNIGHT9:30 pm Tony Award nominee legend shares her quixotic experiences and
performs songs by Irving Berlin, Billy Joel, Randy Newman, Willy Nelson and many
new composers with her trademark comedy in-between. $25 per person
July 21 LINDA CLIFFORD9:30 pm Linda ranks among the best classic soul singers as well as a legendary
Disco Diva. Singer, songwriter and actress, she electrifies audiences and amazing
live performances in sold-out shows around the world. $25 per person
July 28 THE JUDY SHOW9:30 pm The spirit of Judy Garland is alive and well. Hysterical comedy and
outstanding music explode into an evening of humor, glamour and high camp as
celebrated entertainer Michael Holmes parodies Judy Garland. $25 per person
August 18 ANNE STEELE9:30 pm Multi-award winning Steele explores the intersection of current and
traditional sensibilities in songs by such artist as Kelly Clarkson, Pink, Barbra
Streisand, Whitney Houston and various Broadway composers.$25 per person
August 25 TELLY LEUNG9:30 pm Direct from sell-out shows at New York’s prestigious 54 Below, star of
Broadway and TV’s Glee, Telly Leung (Godspell, Wicked, RENT) will return to the
Blue Moon stage once again. $25 per person
The best karaokein town with your hostess MonaLotts.
MONDAYS THIS SUMMER
Blue Moon Bar Menu Enjoy prime beef burgers, classic crab cake sandwiches and more. Ask your bartender for the daily menu.
Tickets available at BlueMoonRehoboth.com
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Sampling of our Menus Breakfast Baked Oatmeal with Milk or Yogurt 4.00 & 5.00 Chorizo Hash with 2 eggs over easy, Romesco sauce 8.50 Three egg omelet, choice of two toppings, roasted potatoes, rustic bread 8.50 Two egg any style w/ choice of meat served with roasted potatoes, rustic bread 6.50 European Waffle, maple syrup 6.50 with fresh fruit 7.50
Lunch Mediterranean Platter, Serrano ham, roasted peppers, Romesco, olive tapenade, artichoke hearts, Manchego & goat cheese, warm baguette, for sharing 14 Mediterranean Dips, crudités and grilled flat bread Hummus 8.50 Romesco 9 Combo 9.50 Café Market Salad, endive & field greens, apple slices, Gorgonzola, spiced walnuts, tomato, cucumber, croutons and red onion, saffron vinaigrette 9.50 Chef Salad, chicken & Spanish ham over field greens, endive, artichokes, egg, roasted peppers, tomatoes and olives, pecorino, balsamic vinaigrette 10.50 Warm Baked Brie Salad, brie wrapped in phyllo over baby greens, endive, roasted peppers, tomato, olives & sun-dried tomato vinaigrette, served with pesto and tapenade crostinis 10.50 Burger and Toppings, lettuce, tomato, served on a pretzel roll, choice of two toppings 11 Gourmet Grilled Cheese, brie, goat and provolone, tapenade on Italian bread 8 Spanish Chicken Sandwich, smoked paprika marinated, chorizo, onion marmalade, fresh mozzarella, greens, mustard sauce 10 Azafran Crab Cake Sliders, lettuce, tomato, remoulade sauce, potato rolls 12 Roasted Vegetable Grilled Wrap, hummus with fresh mozzarella and saffron aioli, red pepper tortilla 9.50 Salmon BLT, on ciabatta, bacon, tomato, field greens, green herb sauce, saffron aioli 11 Ricardo’s Panini, roasted peppers, artichokes, mushrooms, spinach, cheese blend, pesto, Italian bread 8 Short Rib Rueben Sandwich, brussel sprout slaw, horseradish sauce, cheese blend 10
Weekly Dinner Specials Monday Shrimp Night $20 Tuesday Tapas Happy Hour $7 tapas Wednesday Paella Night $30 Thursday is Steak Night $20 plus Live Entertainment
Paella Valencia is prepared Wednesday Evenings on our Patio. One Seating at 6:30. Please call for reservations are required.
Dinner Served 5pm Lunch 11am to 3:30pm
Breakfast Served Friday & Saturday 8am-noon
Reservations Recommended Rehoboth 227-8100
18 Baltimore Ave. Rehoboth Beach
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Dinner Menu
Tapas Shrimp a la Plancha, green herb sauce 15 Calamares Fritos, saffron aioli, lemon 13 Potatoes Bravas, harissa and saffron aioli sauces 8 Littleneck Clams, chorizo, white beans, roasted tomato herb broth 13 Grilled Artichoke Bruschetta, pesto, pecorino 9 Ratatouille Povencal, fresh herbs & pecorino 7 Imported Cheese Board, dried fruit chutney 14 Beef Short Rib Sliders, caramelized onions, piquillo peppers, manchego 14 Haricots Verts, toasted hazelnuts, gorgonzola 10 Grilled Veal Sausage, with white beans 10 Ricotta and Spinach Gocchi, fresh sage butter 8 Seared Sea Scallops, pistachio pesto 15 Salads & Soups Bistro Salad, French goat cheese, bacon lardons, baby romaine, croutons, tomato, sun-dried tomato vinaigrette 9 Grilled Romaine Salad, bacon, piquillos peppers, gorgonzola 8 Roasted Beet & Kale Salad, baby kale, endive, asparagus, aged boucheron 9 Large Plates Fish del Dia a la Plancha, chorizo mash, seared greens, sofritto demi 25 Seafood Tarragona a bouillabaisse of shrimp, scallops, mussels, crab, fish, hazelnut & almond Romesco, saffron shellfish broth 29 Pork Porterhouse, dried fruit chutney, apple demi, baby yukons, fresh vegetable 22 Flat Iron Steak, roasted mushrooms, sour cream mashed potatoes, demiglace 30 Shrimp, Chorizo and Polenta, pimenton tomato cream sauce 24 Azafran Crab Cake, fava bean and corn, tomato marmelada, white wine cream 28 Vegetarian beans, asparagus, wilted greens, carrots, haricot verts, artichoke, sofritto 19 Salad Niçoise du Jour fresh seafood, haricots verts, egg, field greens, endive, new potatoes, olives 21
Wine List Marques de Riscal, Rueda, Spain 24 Mantel Blanco, Sauvignon Blanc, Spain 29 Burgans, Albarino, Spain 31 Borgo Maddalena, PInot Grigio, Spain 27 Quattro Mani, Montepulciano, Italy 29 Andeluna, Malbec, Argentina 33 Vina Gormaz, Ribera del Duero, Spain 32 Rioja Vega, Tempranillo, Spain 25 Cava Reserve, Dibon, Spain 26 Nature Perrin, Organic Cotes du Rhone 29
Menu items and pricing subject to change.
Updated info on cafeazafran.com
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Casa DiLeo Italian Restaurant
SERVING LUNCH & DINNERHome of the LARGEST NEW YORK STYLE PIZZA in Delaware - 36”
Voted BEST NEW YORK STYLE PIZZA in Lower Delaware
Home of the LARGEST HOMEMADE LASAGNA
Happy Hour · 4 PM - 7 PM · Monday - Friday
Open Mic Night Every Monday
Entertainment on Tuesday, Thursday,Friday & Saturday
Executive Chef · John J DiLeo
Open Monday - Sunday · 11 AM - 1 AM
Dine-In · Take-Out · Catering · Delivery
South · 302-226-866037169 Rehoboth Avenue
Rehoboth Beach, DE 19971
North · 302-644-225618701 Coastal Highway
Rehoboth Beach, DE 19971
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Chicken or Veal MarsalaPasta DiLeo
Chicken ParmesanDiLeo’s Homemade Lasagna
Try some of Casa DiLeo’s dailySignature Entrees
BRING THIS AND RECEIVE 10% OFF YOUR MEAL
Tuna Entree Homemade Lasagna
Flounder Francaise Tiramisu
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19531 Coastal HighwayRehoboth Beach, Delaware 19971
(In the K-Mart Shopping Center)302-212-2170 · chick-fil-a.com
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2323
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Flan de Frida ....................................................................$ 6.00Silky Mexican custard covered with creamy caramel sauce served with fresh strawberries, shredded coconut and whipped creamPastel Tres Leches............................................................. $ 7.00Traditional Mexican sponge cake soaked in evaporated milk, condensed milk, and heavy cream topped with whipped creamFried Ice Cream ................................................................$ 6.00Vanilla ice cream coated with a blend of corn flakes, coconut flakes, cinnamon and sugar,served with chocolate syrupChurros Chidos ................................................................ $ 8.00Traditional prism-shaped, crisp fried Mexican pastries with soft inside and crisp outer layer; lightly sprinkled with cinnamon and sugar served with a scoop of vanilla ice creamFlauta Rellena ................................................................ $ 10.00Puffy flour pastry filled with banana cream cheese and drizzled with chocolate served with vanilla ice cream and sweet plantains
122 A Rehoboth Avenue •Rehoboth Beach, Delaware 19971 • 302-226-1000
Welcome to Cilantro - Magnifico! Treat yourself and your guests to a unique, authentic culinaryexperience, as your taste buds travel south of the border to Mexico. Secret recipes that originated generations ago are carefully prepared using only the finest of ingredients. No details are spared. As aromas floatgently from our kitchen, all dishes are thoughtfully arranged and delicately served by our staff. When you’re at Cilantro, you’ll enjoy our scrumptious appetizers, mouth-watering family recipes, irresistible desserts, the warm hospitality, indoor and outdoor settings with an open bar and a wide range of top shelf, specialty drinks. Our
mission is to create an experience that keeps you coming back for more. Please let us know if there’s anything else we can do to enhance your comfort and satisfaction.
With Warmest Wishes, Gladys Fernandez
Sopa Azteca ...................................................................... $ 5.00Chicken and tomato broth with mixed vegetables; garnished with cilantro, crispy corn tortilla strips, shredded Monterey Jack and avocadoSopa de Lentejas .............................................................. $ 5.00Traditional Mexican lentil soup with fresh vegetables in a delicate tomato based brothserved with rolled corn tortillasSopa Negra ....................................................................... $ 5.00Fresh black beans and spices. Served with sour cream and shredded Monterey JackEnsalada de Espinaca ..................................................... $ 8.00Baby spinach with cranberries, almonds, pecans and Balsamic vinaigrette (add chicken or steak - $5.00)Ensalada del Jardin ......................................................... $ 8.00Romaine, peeled orange, and kiwi tossed in a mustard & olive oil dressing (add chicken or steak - $5.00)Ensalada Casa Cilantro .................................................. $ 8.00Avocado, tomato and queso fresco on a blend of iceberg lettuce with house dressing
Camarones al Cilantro ...................................................$ 12.00Large shrimp sauteed with olive oil, white wine, fresh garlic, finished with cilantro and a savory tomato sauceCeviche .............................................................................$ 12.00Generous portion of fish and shrimp marinated in fresh lemon and lime juice, tossed withfresh cilantro, tomatoes, red onions and served with avocadoGuacamole en Molcajete ............................................... $ 10.00Mixture of fresh avocados, cilantro, tomatoes, onions, and Mayan spices; made and servedin a traditional Mexican pestle accompanied with home-made corn chipsQueso Fundido en Cazuela .......................................... $ 10.00Melted Oaxaca cheese with chorizo, mushrooms and Poblano strips served in a Mexicancazuela with your choice of corn or flour tortillasTaquitos Dorados de la Merced .....................................$ 9.00Golden crispy taquitos stuffed with chicken or beef; topped with lettuce, pico de gallo, guacamole and sour cream; sprinkled with queso frescoElotes Locos ......................................................................$ 4.00Fresh Mexican style corn on the cob coated with mayonnaise, queso fresco and chile piquínMussels .....................................................................Market PriceSauteed in white wine, fresh garlic, ginger and scallionsCilantro’s Combo ............................................................$ 15.00An assortment of chicken wings, corn on the cob, cheese quesadilla and tacquitos served withguacamole, crema ranchera, pico de gallo and queso frescoCalamari ..........................................................................$ 12.00Lightly dusted and flash-fried. Served with a creamy chipotle sauce
Happy Hour Specials and Menu3-7 pm from Memorial Day to Labor Day
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Mole Poblano .................................................................. $ 16.00Chicken in mole sauce made with a variety of dried chiles, chocolate, peanuts, pecans, raisins and other secret family ingredients served with Mexican rice and beansPollo en Salsa Cilantro ...................................................$ 15.00Chunks of chicken breast in a green tomatillo cilantro sauce served with Mexican rice and beansPechuga Estofada ........................................................... $ 16.00Chicken breast stuffed with fresh sauteed spinach, topped with Poblano cream sauce and melted cheese served with Mexican rice and beansChiles Rellenos Adelita ..................................................$ 18.00Roasted Poblano pepper stuffed with pork, pecans, apples, raisins, and platano macho (friedplantain), bathed in a fine Mayan tomato sauce and topped with a touch of crema ranchera.Served with Mexican rice and beansChuletas al Chipotle ...................................................... $ 16.00Grilled pork chops marinated in Cilantro’s specialty chipotle sauce, garnished with grilledpineapple and served with rice and beansBistek Campesino ...........................................................$ 18.00Grilled New York Strip steak served with esquites (aromatic buttery corn), potatoes and rajas,served with rice and beansSalmon al Gengibre ........................................................$ 18.00Par-grilled salmon finished with white wine and giner, served with Chef’s choice of vegetableand papas chorreadas and riceCamarones Don Pancho ............................................... $ 19.00Eight large shrimp sautéed and finished in a spicy piquant roasted chile morita sauce,served with black beans and ricePescado de Huatulco ..............................................Market PriceFresh fish fillet simmered in Vera Cruz sauce (red tomato, herbs, onions and peas)served with rice and a garden salad (availalbe in season only)Pescado a la Veracruzana ............................................. $ 19.00Fresh flounder stuffed with Vera cruz sauce (red tomato, onions and peas), served with a garden salad and riceTostadas Marineras ........................................................$ 18.00Two crispy corn tortillas with crema ranchera, lettuce and cerviche topped with fresh mangoTostada Tropical ............................................................. $ 16.00Flour tortilla shell filled with grilled shrimp or tilapia, lettuce, tomato, cucumbers, andred onion tossed in house dressingEnchiladas Suizas ...........................................................$ 12.00Two soft corn tortillas filled with chicken topped with red sauce, crema ranchera and quesofundido (melted cheese) served with Mexican rice and beansEnchiladas Verdes ..........................................................$ 12.00Two soft corn tortillas filled with chicken or beef, topped with green tomatillo sauce garnishedwith crema ranchera and queso fresco, served with Mexican rice and beansEnchiladas Poblanas ......................................................$ 14.00Two corn tortillas filled with chicken topped with mole Poblano sauce, garnished with crema ranchera and queso fresco served with Mexican rice and beansTostadas Chilangas ........................................................$ 12.00Two crisp-fried corn tortillas topped with refried beans, chicken or beef, lettuce, pico de gallo,crema ranchera, and queso frescoBurrito Macho .................................................................$ 12.00Grilled steak burrito stuffed with tomatoes, lettuce, onions, and fried beans, served withMexican rice, guacamole and crema rancheraBurrito Placero ................................................................$ 12.00Grilled chicken breast burrito stuffed with lettuce, tomatoes, onions and fried beans servedwith Mexican rice, guacamole and crema ranchera
(Made with 100% fresh ingredients. All vegetarian dishes are served with Mexican rice & beans, except Burrito Pobre)
Our Famous Chile Relleno de Queso ...........................$ 14.00Roasted Poblano pepper stuffed with Queso Fresco, topped with a fine Mayan tomato sauceand a touch of crema rancheraEnchiladas de Espinaca .................................................$ 12.00Two soft corn tortillas filled with fresh sautéed spinach, topped with green tomatillo sauce,guacamole, crema ranchera and queso frescoEnchiladas de Vegetales .................................................$ 12.00Two soft corn tortillas filled with mixed vegetables, topped with green tomatillo sauce,guacomole, crema ranchera and queso frescoBurrito Pobre .................................................................. $ 10.00Bean burrito stuffed with rice, lettuce, tomatoes and onions served with guacamole and crema rancheraTostadas Tacanas ........................................................... $ 10.00Two crisp corn tortillas topped with refried beans, lettuce, guacamole, pico de gallo, cremaranchera and queso frescoDelicia de Portabello ......................................................$ 14.00Portabello with fresh julienne vegetables on a sizzling plate served with rice and beans,pico de gallo, guacamole and tortillas
Sautéed Asparagus ........................................................... $4.00Sautéed Spinach ..............................................................$ 4.00Sour Cream ........................................................................$ 1.95Cheese ................................................................................$ 1.95Fried Plantains ................................................................$ 4.00Mexican Rice .....................................................................$ 1.95Refried Beans .....................................................................$1.95Tostones .............................................................................. $4.00
** Prices and menu subject to change without notice.
Tacos Callejeros (3 per order) ........................................$ 15.00Succulent strips of grilled steak or grilled chicken in soft corn tortillas topped with cilantro, onion and tomatoes, served with Mexican rice and beansTacos al Pastor (3 per order) .........................................$ 15.00Tender strips of grilled pork (marinated in a tangy guajillo adobo sauce and then grilled to perfection) in soft corn tortillas, topped with cilantro, red onions and grilled pineappleserved with Mexican rice and beansTacos Toluqueños (3 per order) .....................................$ 15.00Grilled Mexican chorizo in soft corn tortilla topped with cilantro, onion and tomatoes servedwith Mexican rice and beansTacos de Pescado (3 per order) ......................................$ 15.00A trio of soft corn tortillas stuffed with mouthwatering grilled fish served with red cabbage,spicy chipotle mayonnaise slaw and pico de gallo
Ask you serve about our variety of Adelita’s homemade salsitas
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Crabby’s Famous BallsSix Crab Balls with HomemadeSeaman Sauce 9.99
Rooster BallsSpicy Balls stuffed with BuffaloChicken 7.99
Pizza BallsPepperoni and Mozzarellastuffed in a ball of pizza dough w/Marinara for dippin’ 7.99
Corn BallsDozen nuggets of battered sweetcorn 5.99
Hush Puppy BallsA full dozen of ‘em ! 5.99
FEAST OF BALLSTry ‘Em All ! 15.99
Crab PretzelJumbo Soft Pretzel topped withCrab and Spinach Dip andbaked off with melted cheese.9.99
Chickie WingsPlump chicken wings tossed inyer choice of Buffalo, BBQ orCrab Spices 8.99
Crab BruschettaFresh diced tomatoesmarinated in garlicolive oil withonions topped with crab 11.99
Garlicky FriesHot Fries tossed in minced
garlic and parmesan cheese.Crab and Spinach Dippins
Crabmeat and Spinach in aseasoned cheesy dip 9.99
garlic and parmesan cheese.nd Spinach Dippins
rabmeat and Spinach in aeasoned cheesy dip 9.99
NEW DELAWARE LAW MAY REQUIRE DAILY VISITS TO CRABBY DICK’S
I got plenty more tastydishes on the menu when
you visit !
(FLATBREAD PIZZAS)Traditional Pizza Flatbread
Mozzarella cheese and saucewith Italian seasoning 7.99
Seafood FlatbreadCrabmeat and diced shrimpwith fresh tomatoes, garlic andmozzarella 10.99
BBQ Chicken FlatbreadGrilled BBQ Chicken onflatbread with roasted cornsalsa, cheddar/jack cheese andchopped cilantro 8.99
Veggie FlatbreadSeasonal chopped vegetablesbaked on flatbread withtomatoes, garlic andmozzarella 8.99
cornHush Puppy Balls
A full dozen of ‘em ! 5.99
FEAST OF BALLSTry ‘Em All ! 15.99
Cga
Crab aaaaannnnnnnnnnnnnnnnnnnCrase
I got plendishes on
y
Crabby dick’s is a must at the beach
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Cream of CrabRich cream with crab meat and ahint of sherry. Cup 5.99 Bowl 7.99
Maryland CrabCrab and Veggies in SpicyTomato Broth. Cup 4.99 Bowl6.99
Best of BothLike It Both Ways? Maryland andCream of Crab Soups mixedtogether Cup 5.50 Bowl 7.50
Fried Chicken SaladFried chicken tenders overgreens with tomato, red onion,cucumber, bacon, cheddarcheese and hard egg 9.99
Bookmaker SaladCrab, and Shrimp withpepperoni, provolone,tomatoes, cucumbers, redonion, hard boiled egg andolives tossed with lettuce in agreek dressing 15.99
Anita’s Garden PatchFresh salad with lettuce,tomatoes, cucmbers and onionwith yer choice of dressing.6.99
Mama Dick’s Doubles (Crabcakes)A pair of the Original DickFamily Recipe Crabcakes.24.99
Fish and ChipsBeer battered Haddock servedwith fries and slaw 14.99
Chicken ChesapeakeGrilled chicken breast toppedwith Crab Imperial 21.99
Stuffed RockfishRockfish Filet stuffed with apetite crabcake and topped w/ acreamy crab sauce 19.99
Crab and Shrimp PastaShrimp and Crab over linguini ina creamy parmesan crab sauce18.99
Fried ShrimpButterflied and Breaded 17.99
Crabby is kind to our nonseafood-lovin’ guests too, hon !
Our 2014 daily menus will alwaysfeature specials with
STEAK, CHICKEN and PASTA
Crabcake SammichLump Crabcake broiled or fried ona bun 13.99
Blackened Salmon BLTPan blackened salmon oonsourdough with lettuce and tomatoand cucumber dill mayo 13.99
Hoss Dick Chicken SammichGrilled chicken with bacon,cneddar/jack cheese, mushroomsand red onions. 9.99
Soft Shell SammichFried Soft Shell Crab on toast13.99
Half Pound BurgerA full half pound Angus BeefBurger char-grilled 8.99
Big Baja Fish TacoDude…breaded and fried Mahiwith mango salsa and crunchycabbage taco style 12.99
Surf and Turf BurgerHalf Pound Burger topped withCrab Imperial 13.99
Menu Selections and Prices are subject to change based on seasonality to insure we provide the freshest ingredients.
Steamed ShrimpOne dozen peel n eat shrimp
Snow Crab LegsTwo steamed snow crab clusters
Steamed ClamsOne dozen steamed clams w/butter
MusselsHeaping bowl of steamed mussels
Topless OystersChilled raw oysters shucked fer ya
The Admiral’s CatchSteamed shrimp and snow crabwith slaw and corn on the cob
FULL KIDS’ MENU WITH ALL OFTHEIR FAVORITES !
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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small plates from our kitchen Seared Tuna...13 lightly dusted and flash fried #1 tuna with a brown sugar chili garlic sauce, house pickle and miso aioli Dumplings...10 with spicy soy dipping sauce ebi shu mai (shrimp) or gyoza (pork) Tempura mixed vegetable...9 jumbo shrimp...4 each Teriyaki Glazed Beef Skewers...12 grilled with scallion, sesame and orange with seaweed salad Crab Bruschetta...13 served with garlic crostini and shaved Italian cheese blend Jumbo Shrimp Cocktail...13 5 jumbo steamed shrimp served chilled with wasabi cocktail sauce and fresh lemon Spring Rolls...6 deep fried pork, shrimp and mushroom spring rolls with a spicy Thai fish sauce Saka Mushi...13 sake steamed littlenecks, butter, garlic, chilies, herbs, bread Hamachi Kama...13 grilled yellowtail cheek with sweet soy, orange, scallion and sesame seed
small plates from our sushi bar Oshinko Mori...5 Japanese pickled vegetables dusted with togarashi Sushi Sampler...12 tuna, salmon, shrimp and whitefish sushi - 4 piece Sashimi Sampler...16 tuna, salmon, whitefish, octopus and clam - 8 piece Flower Trio...24 tuna, salmon and yellowtail sashimi "flowers" with ponzu sauce and 100% wasabi Oysters Ponzu...13 shucked, select oysters with ponzu, scallion, sriracha Tuna Tartare...15 prepared fresh to order...#1 sushi grade tuna tossed with balsamic, soy, jalapeno, capers, shallot and garlic with avocado and wonton crisps
Try Our Early Bird Kids Buffet
4:00 to 6:00 $1 per year old... teriyaki, mac & cheese,
chicken tenders, sushi rolls, salad, fruit, vegetables and dessert!
edamame bar Traditional...6 served chilled and salted Sautéed Edamame...9.5 Eastern Shore old bay, green onion, garlic and lemon Karai chili oil, fleur de sel and garlic Mexican mexican seasoning, lime, jalapeno, garlic, scallion, tomato and cilantro Smokey smoked sea salt, garlic and miso aioli Thai Thai spices, chilies, ginger, garlic, lime and coconut
kids menu Teriyaki Chicken...8 sautéed chicken breast, teriyaki sauce, asian vegetable medley, rice
Teriyaki Beef...10 sautéed beef tips, teriyaki sauce, asian vegetable medley, rice
Shrimp Tempura...11 two pieces tempura shrimp, tempura vegetables, rice
Mac & Cheese...7 penne pasta tossed in cheese sauce
Sushi Trays...12 made with soy paper, select two: shrimp only, crabstick only, cucumber only, rice only
salads House...8 fresh greens and vegetables, ginger dress-ing, wonton crisps Cultured...12 romaine, bacon, mandarin orange, cran-berry, pine nuts and blue cheese tossed in a creamy garlic dressing Seaweed...7 assorted, marinated seaweeds Squid...8 marinated, seasoned squid and vegetables with seaweed salad Spicy Octopus ...11 octopus and cucumber in a spicy ponzu with cilantro, scallion and seaweed salad Kim Chee...5 spicy pickled vegetables Tuna Avocado...15 sushi grade tuna and ripe avocado in a bibb lettuce bowl with carrot, scallion and ginger dressing
soups Miso...4 tofu, wakame and scallion Miso with Mushroom...6.5 enoki and shiitake Bean & Bacon...7 edamame, applewood bacon, pine nut, tofu, wakame, scallion Miso with Clam...9.5 surf clam, enoki and shiitake Cream of Crab...13 a pearl classic, loads of lump crab
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maki sushi Kappa* cucumber, sesame seeds Avocado* avocado Asparagus* asparagus Mangocado* mango and avocado with sriracha dot Delaware* cucumber, avocado, asparagus, kanpyo (squash) Alaskan salmon, avocado California* crabstick, cucumber, avocado D.C. Temaki* salmon skin, cucumber, scallion handroll Shiitake-maki* marinated shiitake, avocado, cucumber Pi-natsu* avocado, peanut, scallion, nuta dressing Mexican tuna, spicy mayo, tempura bits Tekka tuna Philly* crabstick, shrimp, scallion, cream cheese Japan Bagel* smoked salmon, scallion, cream cheese Spicy Tuna seasoned tuna, cucumber, scallion Dynamite tuna, salmon, spicy mayo, broiled Dynamite Lump top dynamite with lump crab…+6 Tempura Shrimp jumbo shrimp tempura fried Hawaiian spicy tuna, pineapple, cucumber Crispy Calamari* panko fried calamari, asparagus, spicy mayo Spicy Salmon salmon, cucumber, sriracha, scallion, spicy fish eggs Kazan tuna, spicy mayo, avocado, tempura bits, habanero sauce Crunchy* eel, avocado, tempura bits, spicy sesame, eel sauce Jersey yellowtail, avocado, spicy mayo, wasabi fish eggs Dancing Eel* eel, cucumber, eel sauce O.C.* tempura shrimp, avocado, lettuce, spicy mayo Cultured Pearl* tempura scallop, tuna, avocado, cream cheese, cucumber, spicy mayo Lump Crab California* lump crab meat, avocado, cucumber Spider tempura softshell, cucumber, avocado, lettuce, fish eggs East of Maui* coconut shrimp, avocado, lettuce, wasabi mayo, pineapple Maryland* lump crab, cucumber, scallion Rock n Roll whitefish maki topped with broiled crab imperial Rehoboth yellowtail, tuna, salmon, draped with avocado, and tobiko Dragon California, draped with eel, fish eggs, eel sauce Rainbow avocado with yellowtail, tuna, salmon, shrimp and whitefish Red Dragon spicy tuna and avocado draped with tuna and nuta dressing * indicates cooked or vegetarian
entrees Shrimp Tempura...25 5 jumbo tempura shrimp, tempura vegetables and steamed rice with dipping sauce Teriyaki served with asian vegetable medley, seaweed salad and rice tofu...17 chicken...19 beef...23 salmon...23 shrimp...24 scallop...24 Thai Stir-fry...served with jasmine rice... Cashew Chicken...20 sweet and spicy sauce, cashews, bell peppers, cilantro, scallions and orange Green Curry Scallops...25 spicy curry coconut, asparagus, red onion, basil and peanut Yellow Curry Shrimp...25 fragrant curry coconut, grape tomato, asparagus, cashew, basil, raisin, mango chutney Red Curry Beef...24 spicy coconut curry, red bell, bamboo, asparagus, pineapple, peanut and basil Sumo Bowl...20 chicken and vegetables tossed with yakisoba noodles and sauce, topped with beni shoga, scallion and bonito flakes Pasta penne tossed in a three cheese cream sauce with oven roasted tomato, asparagus and basil, with jalapeno cheese bread vegetable...19 chicken...23 lump crab, scallops and shrimp...30 Korean BBQ...25 grilled, marinated flatiron, vegetable fried rice, kim chee, shiso shallot butter, peanut and scallion
chef plates served with miso soup
Vegetarian…18 Mangocado, Pi-natsu and Delaware maki Spicy Maki…25 Yokohama, Kazan and Spicy Tuna maki Cooked Sushi Combo…20 eel, shrimp, tamago, octopus and crabstick nigiri with a California maki Sushi Combo…28 tuna, salmon, yellowtail, whitefish, octopus, eel, shrimp and mackerel nigiri with a California maki Sashimi Combo…32 chef selection 18 pieces sashimi artistically presented Chirashi…33 chef selection 18 pieces sashimi presented on a bed of seasoned rice Sushi Combo Deluxe…36 tuna, salmon, yellowtail, whitefish, scallop, eel, salmon roe and special fish nigiri with a Red Dragon maki Cultured Combo…40 Tekka and Kappa maki, 6 pieces nigiri and 15 pieces sashimi Cultured Combo for 2…78 dynamite and spicy tuna maki, 10 pieces nigiri and 28 pieces sashimi served with two miso soups and 100% wasabi
The Firecracker...16 our top selling maki...
tuna and salmon roll, tempura fried, cut into 8 pieces, topped
with spicy mayo, fresh jalapeno, jumbo lump crab and sriracha
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LUNCH MENUAt go fish! we pride ourselves on delicious homemade food using only the freshest seafood available. All fried items are cooked in ZERO TRANS FAT vegetable oil.
English Beer Battered Fish + Chips 11.95 add a Sausage 6.00 Alaskan Pollock dipped in our homemade deliciously light and crispy batter, served with Tartar Sauce, lemon and coleslaw English Beer Battered Fish + Caesar Salad 11.95 add a Sausage 6.00 A lighter version without the Chips, Alaskan Pollock dipped in our homemade deliciouslylight and crispy batter, served with Tartar Sauce, lemon and coleslaw English Beer Battered Sausages + Chips 11.95 Homemade savory Pork Sausages served with English Brown Sauce and coleslaw Beer Battered Chicken and Chips 10.95 Fried chicken never tasted so good! Battered breast of chicken served with honey mustard and chips
Shepherd’s Pie – Ground Beef and Potatoe Pie with Vegetables 9.95Seasoned ground beef and vegetable pie topped with mashed potatoes. An English favorite!go fish! Baked Fisherman’s Pie Topped with Mash Potatoes 11.95 Cod, Salmon and Shrimp in a creamy lobster sauce topped with homemade mash“The Codfather” – Battered Fish Sandwich 9.95On a bun with lettuce, tomato, tartar and coleslaw Broiled Cajun Mahi Sandwich 9.95On a toasted bun with lettuce and tomato served with homemade chipotle mayo“The East Ender” – English Battered Softshell Crab Sandwich 9.95Toasted bun, lettuce, tomato, coleslaw and tartar sauce“Brighton Beach”– 6 oz. Homemade All Jumbo Lump Crabcake Sandwich 12.50Fit for the Queen! Served with lettuce, tomato, coleslaw + tartar or cocktail sauce“The Tube” – Fried Fish Tacos 10.95Battered Cod, Coleslaw, Lettuce and Tomato wrapped in a soft taco,homemade chipotle mayo and Chips“East India Dock” Tandoori Chicken Tacos 9.95Chicken breast marinated in Tandoori spices and wrapped with coleslaw,tomato and lettuce served with side of Garlic-Mint Yogurt“The Trafalgar” - Chargrilled Chicken Breast Sandwich 8.95Toasted bun, lettuce, tomato and coleslaw with honey mustard dressing on the sideBangers and Mash 10.95 Grilled savory pork sausages served with homemade mash, mushy peas and English Brown Sauce“The Big Ben” – ½ pounder Black Angus Burger 9.95add Cheddar cheese 50c add Bleu Cheese Dressing 1.00Grilled to your liking and served with lettuce, tomato, onion and Chips (English fries)“Covent Garden” - Veggie Burger Served with Bleu Cheese 8.95
Served with lettuce, tomato and homemade coleslaw and side of bleu cheese dressing36
302-226-1044 • 24 Rehoboth Avenue, (Ocean Block) Rehoboth Beach, DE 19971www.gofishdelaware.com • Now Celebrating our Thirteenth Year!
Open 7 Days a Week Year Round for Lunch • Dinner • Take Out • CateringGo Fish! Goes Green! Go Fish! is solar powered! A ray of sunshine in every bite!
Almost a millionfish + chips sold!
ocktail sauce
aw,
To wash it all down...go fish! sells a selectionof British Beers on tap
and in bottles, plus wine, sodas & juices.
Ask about ourcatering services, we can
help you throw theultimate beach party!
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DINNERSAt go fish! we pride ourselves on delicious homemade food using only the freshest seafood available. All fried items are cooked in zero trans fat vegetable oil.
Famous Jumbo Beer Battered Fish + Chip Dinner 16.95Alaskan Pollock dipped in our Homemade Deliciously Light + Crispy Batter, served with Tartar, Lemon + Coleslaw, sub Mushy Peas add $1.50 Famous Jumbo Beer Battered Fish + Caesar Salad Dinner 16.95 A Lighter Version without the Chips, Alaskan Pollock Dipped in our Homemade Deliciously Light + Crispy Batter, served with Tartar, Lemon + Coleslaw, sub Mushy Peas add $1.50Beer Battered Jumbo Shrimp Dinner 16.95 Served with Chips + Homemade Coleslaw, Tartar or Cocktail SauceBeer Battered Sausages and Chips 15.95 Homemade Savory Pork Sausages served with Coleslaw + English Brown SauceBeer Battered Breast of Chicken + Chips Dinner 15.95 Fried Chicken Never Tasted So Good! Served with Chips, Slaw + Honey MustardBeer Battered Softshell Crabs Platter 16.95 Served with Chips + Coleslawgo fish! Homemade Shepherd’s Pie 14.95An English Favorite! Seasoned Ground Beef + Potato Pie with Onions + Carrotsgo fish! Baked Fisherman’s Pie 16.75 Cod, Salmon, Shrimp, Vegetables in a Creamy Lobster Sauce Topped with Homemade Mash“Coronation” All Lump Crabcakes Dinner 21.00 Fit for a queen! Served with Mash + Seasoned Fresh Vegetables, Homemade TartarFlounder Stuffed with Crab Imperial 18.95 Served with Rice and Seasoned Fresh VegetablesSeared Salmon 17.95Honey Glazed or Horseradish Crusted. Served with Rice and Seasoned Fresh Vegetablesgo fish! Potato Crusted Fillet of Trout 16.95 Served with Seasoned Fresh Vegetables and Tartar Sauce Grilled Shrimp on Top of Linguine Pasta 17.95 Tossed with Steamed Vegetables + Lobster Sauce, Parmesan CheeseTandoori Chicken Skewers 15.95English Favourite! Marinated + Grilled Chicken Breast served with Rice, Vegetables and Garlic-Mint Yogurt Bangers + Mash 15.95 Grilled English Savory Pork Sausages with Homemade Mash, Mushy Peas + English Brown SauceCrab Stuffed Jumbo Shrimp 21.00 Baked with Lump Crab Imperial, served with Steamed Vegetables and Cheddar Mashgo fish! Henry VIII Seafood Platter 23.95 Combination of Beer Battered Fish, Crabcake + Coconut Shrimp, Chips + Slaw
ENGLISH SIDESMushy Peas 3.25, Homemade Pickled Onions 2.75Portion of Chips 3.95, English Chip Shop Curry Sauce 3.25Homemade Coleslaw 1.95, Cheddar Mashed Potatoes 3.95Beer Battered Sausage 6.00, Freshed Steamed Vegetables 4.95Tandoori Mushy Peas 3.50
SOUP + SALADHomemade Maryland Crab Soup Cup 3.95 | Bowl 6.00Homemade Clam Chowder Cup 3.95 | Bowl 6.00Classic Caesar Salad 6.50 Hearts of Romaine Lettuce, Caesar Dressing, Parmesan Cheese, Croutonsadd grilled Shrimp 5.00; add Chicken 5.00; add lump Crabcake 8.00 Organic Field Greens 7.95 Stilton Blue Cheese Vinaigrette, Tomatoes, Croutons
APPETIZERSGo Fish! Warm Crab Dip 9.95 Classic Crab + Cheese Dip served with Tortilla ChipsChips + Dip 5.95 Portion of our famous chips with a selection of 3 homemade saucesSteamed Blue Mussels 10.95In a Garlic-White Wine BrothLarge Coconut Shrimp 8.95 Coated in Malibu Rum Flavor + Coconut, with Sweet Chili Dipping Sauce on the sideBeer Battered Jumbo Shrimp 7.95 Cocktail Sauce + Lemongo fish! Beer Battered Crab Balls 11.95Tartar Sauce and LemonBlack and Tan Fried Onion Rings 7.95Beer battered onion rings drizzled with stoutChili Dusted Calamari 8.95 Chipotle Mayonnaise Dipping SauceJumbo Lump Crabcake 11.95 or Fried Softshell Crab 10.95Served on a Bed of Corn Salsa with Mustard SauceSteamed Shrimp Basket 9.95 ½ Pound peel + eat, spiked with Old Bay, served with Cocktail SauceSpicy Chicken Wings 8.95 8 pieces with Bleu Cheese Dressing + CeleryClam Strips 7.95 Crispy + Delicious, with Spicy Mayo Dipping SauceFried Oysters 9.95 Fried till Golden, served with Cocktail SauceTandoori Chicken Skewers 8.95 Served with Garlic-Mint YogurtUltimate Shrimp Appetizer 17.95 - A meal in itself!Combination of Beer Battered Shrimp, Fried Coconut Shrimp + Crab Stuffed Jumbo Shrimp served w/ Sweet Chili Dipping Sauce, Cocktail + Homemade Tartar
Menu & Prices Subject to Change!An 18% Gratuity may be added to parties of 6 or more.
Kids MenuAvailable!
The Sticky Toffee Pudding at Go Fish! went from
under-the-radar burner to unquestioned stardom
in time flat. The gooey Brit comfort food even unleashed its textural magic on the hosts of NBC’s “Today” show.
-Delaware Today, August 2010
We also sell large portions of our signature dessert Sticky Toffee Pudding to take home!
Sticky Toffee Pudding
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Welcome to .
We believe that dining should be social and relaxed.
Our menu was designed and priced for
those who like a variety of fantastic flavors.
Order more of what you like,
try something different, or just admire the spectacular view.
But most of all… frui bonam vitae.
Dagsworthy Street & The Bay · Dewey Beach, DE · 302-227-9292
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Social Tastings for those who want to sample...
Thai Baby Shrimp Cake, ginger lime cilantro
Greek Grilling Cheese, evoo, lemon, oregano, red pepper
Asian Shrimp Dumpling, sriracha cream
Shredded Phyllo Wrapped Shrimp, sweet hot sauce
Conch Fritter, mango catsup
Kobe Cheeseburger Wellington, Boursin, red onion jam
Bacon Wrapped Tater Tots, horseradish
Itty Bitty Soft Shell Crab, cole slaw
Beef Tenderloin Skewer, pineapple, red onion, coconut curry
Jerk Srimp, crushed plantain
Asian Pork Meatball, butter lettuce, peanut ginger
Tempura Asparagus, Green Bean, Bell Pepper, wasabi mayo
Japanese Pork Dumpling, soy ginger
Edamame, changes daily on the whim of the chef
Crab & Wonton Stack, cilantro pesto
Hummus, changes daily on the whim of the chef
The Grand Poobah - One of all of the above 16 items
Entrees for the traditionalist...
Grilled Thick Cut Veal Porterhouse, Wild Mushroom Demi Glace
Pan Seared Cilantro-Lime Marinated Tuna Steak, Wasabi-Soy Glaze
Lobster, Shrimp, and Scallop Scampi, Lemon-Garlic Butter Sauce, Fresh Pappardelle
Starch and Veg will be same for all entrees, and change weekly
And then…
Dessert Fondue–Housemade Marshmallow, or Italian Pound Cake, or Strawberries with a Rich Chocolate Fondue
Ice Cream/Sorbet—Ask your server for todays flavors
All Menu Items subject to change on the whim of the chef
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Jakes has been family-owned
and independent for 26 years
and our dedicated customers
continue to make us
a locals’ favorite year after year.
Visit us at one of our
two Rehoboth locations
and join us in our delicious
beach tradition…
a Quarter Century Strong
and Counting
Two Rehoboth Locations: |
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www.JakesSeafoodHouse.com
1988–2014
SoupsHomemade Maryland Crab Famous Seafood Bisque
AppetizersCrab Balls (5)
Jakes Oysters (5) CalamariStuffed Mushroom Caps Large Sea Scallops Island Coconut Shrimp Jumbo Fried ShrimpFish TacosLobster Mac N CheeseOysters on the Half Shell
From Our SteamerHard Shell Clams Garlic Mussels Beer Mussels Steamed Shrimp
From the GrillBruschetta ChickenPrime RibFilet Mignon
SandwichesJumbo Lump Crab CakeTwisted Mahi WrapFried Filet o’ FlounderOyster Po’ Boy Fresh Shrimp SaladHalf-Pound Angus CheeseburgerCheeseburger Sliders (3)Turkey B.L.T.Signature Chicken BreastMemphis Blues BurgerPrime Rib PaniniFried Chicken Sandwich
SaladCeasar SaladSpring SaladSpinach SaladThe Wedge
Pasta DishesShrimp AlfredoShellfish PomodoroCajun Jambalaya
Jakes Entrées Ask about our smaller entree portions
Jumbo Lump Crab CakesJumbo Fried ShrimpCrab Imperial Jakes Lobster Tail OystersScallopsFilet of FlounderStuffed FlounderFish ‘n ChipsChesapeake Chicken
Combo PlatesJakes Famous Seafood PlatterShellfish MedleyBroiled Seafood PlatterBuild your own Surf & Turf with our add-ons
Jakes Special CatchesGrilled Salmon
Blackened Mahi MahiRose’s Rockfish
Stuffed Rockfish ImperialSeared RockfishSeared Scallops
Two Rehoboth Locations: |
Lunch Dinner Catering Happy HourKids Menu Available. Prices and availability are subject to change.
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on savannah
breakfast from 8am-lunch till 4pm-dinner from 4pm
breakfast daily from 8am...fresh blueberry pancakes
stuffed french toast...eggs benedict...huge omelettes
Your Neighborhood “GO TO” place in Lewes
lunch selections daily till 4pm...certified angus beef burgers...
turkey club...crab cake sandwich
spinach or caesar saladsroast prime rib of beef sandwich
gluten free items available
644.8400
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dinner hours...Thursday to Monday 4-9
full barextensive wine list
tasting mondays4 course dinner with wine flights
taste and mains...
Reservations 644.8400
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Lily Thai Cuisine10 North 1st Street, Rehoboth Beach, Delaware 19971
302.227.3348 • 302.227.3378 Fax
Monday - Thursday 11:30-9:00 • Friday - Sunday 11:30-9:00, * 10:00 PM Summer Season
startersMY DUMPLINGS ................................................................... $7.95Delicious Steamed Crabmeat-Chicken-Shrimp Dumplings, Toasted Garlic, Sweet Soy and Cilantro GarnishWRAP n ROLL ....................................................................... $7.95Seasoned Vegetables, Shiitake Mushrooms, Taro, Noodles, Fried Crispy, Served with Sweet and Sour DipSATAY .................................................................................... $9.95LILY’s Famous Marinated Bamboo Skewers of Chicken, Served with Toasts, Thai Cucumber Relish & Creamy Peanut DipLARP ................................................................................. $8.95Minced Chicken Breast, Northern Thai Herbs, Chilies, Red Onions, Scallions and Mint LeavesNAM TOK ......................................................................... $8.95Sliced Grilled Flank Steak, Northern Thai Herbs, Chillies, Red Onions, Scallions and Mint LeavesSHRIMP STICKS ................................................................... $9.95Crispy Wrapped Jumbo Shrimp Served with Sweet and Sour DipCURRY PUFF WONTONS .................................................... $7.95Delicious Coconut Curry Cream Puff with Seasoned Chicken and Potatoes Puree, Wonton Skin, Fried Crispy & Served with Citrus Cucumber DipNAM SOD .......................................................................... $8.95Tossed Minced Chicken, Thai Herbs, Roasted Peanuts, Wild Ginger, Red Onions, Scallions, Cilantro, Pepper-Lime JuiceFOO TOD ............................................................................... $7.95Fried Crunchy Tofu, Served with Crushed Nuts, Sweet and Sour DipDIP EM WINGS ..................................................................... $8.95Crispy Beer Battered Deep-Fried Wings Served with Sweet & Sour DipLEMONGRASS MUSSELS ................................................ $8.95Steamed Imported Mussels with Lemongrass, Sweet Basil & Served with Sweet-Spicy Lime ChiliNORTHSIDE CALAMARI .............................................. $10.95Beer Battered Deep-Fried Calamari Topped with LILY’s Original 3 Flavored Sweet-Spicy-Sour Roasted Chili SauceSHRIMP CAKES .............................................................. $10.95Mouthwatering Cakes with NO Batter & All Shrimp! Kneaded Fresh Shrimp, Red Chili Paste, Thai Seasonings, Lightly Fried and Served with Sweet Chili-Cucumber DipMANGO CHILI DUCK ................................................... $10.95Sliced Crispy Honey Duck, Fresh Mangos, Red Onions, Cilantro in Sweet and Spicy Roasted Chili Sauce
saladsLILY SALAD ........................................................................... $7.95Fresh Assorted Greens and Vegetables Served with LILY’s Tasty Creamy Peanut DressingPAPAYA AND MANGO .................................................... $8.95Tossed Chopped Green Papaya, Sweet Mangos, Tomatoes, String Beans, Roasted Peanuts, Lemon Pepper ZestSUMMERSIDE SALAD .......................................................... $7.95Fresh Assorted Greens and Vegetables, Sliced Mangos, Green Cilantro Citrus VinaigretteCUCUMBER MANGO TANGO ............................................ $8.95Chilled Chopped Cucumbers, Fresh Mangos, Tomatoes, Red Onions, Roasted Cashew Nuts, Scallions,Cilantro, Tossed with Sweet Tango VinaigretteYUM STEAK ...................................................................... $8.95Sliced Grilled Steak Salad, Tomatoes, Cucumbers, Red Onions, Shallots, Lime-Chili Pepper DressingDIVER SALAD ................................................................ $10.95Fresh Sweet Scallops, Shrimp, Calamari, and Mussels Tossed with Red Onions, Shallots, Garlic Lemon PepperDressing and Diver Siracha SplashCHILI CALAMARI SALAD ............................................ $10.95Delicious Calamari, Bedded on Fresh Greens, Chili-Pepper-Lime Juice, Shaved Carrots, Red Onions & ShallotsYUM SAUSAGE ................................................................. $8.95Sliced Aged Thai Sausage, Red Onions, Cucumbers, Tomatoes, Scallions, Lemon Chili Vinaigrette
SOUPSTOM YUM (Chicken or Shrimp) ....................................... $6.95Thailand’s Famous HOT and Sour Broth of Lemon Grass, Galanga, Kaffir Lime Leaves, Mushrooms and CilantroTOM SAEP TALAY ........................................................... $8.95Succulent Assorted Fresh Seafood, HOT and Sour Lemon Grass Soup with Mushrooms & CilantroCHICKEN COCONUT SOUP ........................................... $6.95HOT and sour Lemon Grass Broth, Sliced Chicken Breast, Coconut Milk, Galanga, Kaffir Lime Leaves and MushroomsVEGGIE COCONUT SOUP .............................................. $6.95HOT and Sour Lemon Grass Broth, Fresh Vegetables, Coconut Milk, Galanga, Kaffir Lime Leaves and MushroomsWONTON SOUP ................................................................... $6.95Soft Homemade Crab-Pork Wantons in delicious light broth and Toasted Garlic FlakesVEGGIE TOFU SOUP ............................................................ $6.95Soft Tofu, Fresh Vegetables in light broth & a Touch of Ground White Peppers
CURRIESYOUR CHOICE: Chicken, Beef, Pork or Tofu
PANANG .......................................................................... $14.95From Central Part of Thailand, Rich and Spicy, Kiffer Lime Leaves, Coconut Milk, and Fresh Hot PeppersGREEN .............................................................................. $14.95HOT & Spicy from Central Part of Thailand! Made from fresh Green Chilies, Coconut Milk, Eggplants, Rhizomes & Thai BasilRED ................................................................................... $14.95Influenced from Central Thailand, Made from fresh Red Chilies, Green Pepper Corn, Coconut Milk, Bamboo Strips & Thai BasilYELLOW ........................................................................... $14.95Southern Styled Curry, Medium Spicy with Coconut Milk, Potatoes & OnionsMASSAMAN ..................................................................... $14.95Southern influenced Curry, Smooth with Potatoes, Onions, Peanuts and Coconut MilkWILD CURRY .................................................................. $14.95Spicy Red Curry Paste, Southern Thai Spices, String Beans, Bamboo, Zucchinis, Eggplants, Rhizome and Fresh Basil
sidesSteamed Vegetables-$7; Add Vegetables-$2; Chicken, Beef, Pork or Tofu-$2; Ground Peanuts-$1; Fresh Hot Peppers-$1;
Curry Sauce-$2; Extra Egg-$1; Peanut Sauce-$2; Salad Dressing-$2; Cashew Nuts-$2; Shrimp (4)-$5; Pineapple Chunks-$2; White Rice-$1
Simple Yet Classic Original and Delicious
WINNERBest of Delaware
2009 & 2010
local favorites3 FLAVORED CHICKEN ................................................ $14.95LILY’s Famous Crispy Chicken in Sweet-Spicy-Sour Roasted Chili Sauce, Bedded on Fresh Steamed VeggiesSPICY CRISPY CATFISH ............................................... $18.95Crispy Fillets of Catfish, Spicy Red Coconut Curry, Sweet Basil and Sliced JalapenosCRISPY HONEY BASIL DUCK ...................................... $19.95Boneless Crispy Honey Roasted Duck, Fresh Jalapenos, Garlic, Ground White Peppers & Sweet Basil LeavesSAVORY PEANUT SAUCE ............................................. $19.95Chicken and Tiger Shrimp in LILY’s Savory Roasted Peanut Sauce, Bedded on String Beans & Toppedwith Caramelized OnionsSMOKED GARLIC SCALLOPS SHRIMP ....................... $18.95Juicy Sweat Sea Scallops and Shrimp in Smoked Garlic, Thai Ground White Peppers over Fresh Steamed VegetablesCHILI CRUSTED EGGPLANT ....................................... $18.95Lightly Fried Thai Eggplants, Flavored with Sweet and Spicy Roasted Chili Sauce, Chicken, Juicy Shrimp,Tomatoes, Onions and Topped with Fresh CilantroCHILI BASIL LAMB ........................................................ $19.95Sliced Lamb in HOT and Spicy Basil Garlic Pepper Sauce, String Beans and Fresh MushroomsLAMB YELLOW CURRY ................................................ $19.95Sliced Lamb in Savory Yellow Coconut Curry, Potatoes, Carrots and OnionsROASTED DUCK CURRY .............................................. $19.95Slow Roasted Honey Boneless Duck, Pineapple Chunks, Tomatoes, Young Bamboo Strip, Hot Peppers,Red Coconut Curry, and Fresh Basil
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NOODLESPAD THAI (Chicken or Shrimp) .......................................... $13.95Pan Fried Rice Noodles with Tamarind Pulp, Bean Sprouts, Red Tofu, Egg and Crushed NutsDRUNKEN NOODLES (Chicken, Beef or Pork) ................ $13.95HOT & Spicy Pan Fried Soft Wide Noodles, Egg, String Beans, Tomatoes, Garlic, Hot Peppers and Fresh BasilPAD SEE EW (Chicken, Beef or Pork) .................................... $13.95Pan Fried Soft Wide Noodles, Egg, Broccoli, Garlic & Sweet Soy SauceCHICKEN PAD WUN SEN ................................................. $14.95Pan Fried Glass Noodles, Chicken, Egg, Cabbage, Onions in Sesame SauceSHRIMP PAD WUN SEN .................................................... $17.95Pan Fried Glass Noodles, Shrimp, Egg, Cabbage, Onions in Sesame SauceBIG BOWL NOODLE SOUP ............................................... $13.95Thai Styled Noodle Soup with Chicken, Shrimp, Cilantro & Crispy Wontons
VegetablesPAD PAK MELODY ............................................................. $14.95Seasonal Vegetables and Garlic Stir FriedPAD TOFU ........................................................................... $14.95Lightly Fried Tofu, Garlic and Ground Peppers Stir FriedPAD KANA ........................................................................... $14.95(Seasonal), Fresh Thai Broccoli, Garlic & Ground Peppers Stir FriedTOFU EGGPLANT BASIL .............................................. $14.95Lightly Fried Tofu, Eggplants, Garlic, Fresh Hot Peppers & Thai BasilTOFU SHIITAKE STIR FRIED ........................................... $14.95Lightly Fried Tofu, Sliced Shiitake Mushrooms, String Beans and Garlic Stir FriedTOFU PEANUT SAUCE ................................................. $14.95Lightly Fried Tofu, Steamed Carrots & String Beans, Topped with LILY’s Roasted Peanut SauceTOFU CASHEWS ................................................................ $14.95Lightly Fried Tofu, Roasted Cashew Nuts, Carrots, Celery in Sweet Brown SauceVEGGIE PAD THAI ............................................................. $13.95Pan Fried Rice Noodles with Mixed Vegetables, Tamarind Pulp, Bean Sprouts, Red Tofu and Crushed NutsVEGETABLE PAD SEE EW ................................................. $13.95Fresh Assorted Vegetables in Pan Fried Soft Wide Noodles, Garlic and Sweet Soy SauceVEGGIE DRUNKEN NOODLES .................................... $13.95Fresh Assorted Vegetables in Hot and Spicy Pan Fried Soft Wide Noodles, String Beans,Tomatoes, Garlic, Hot Peppers & Fresh BasilVEGGIE KHAO PAD ........................................................... $13.95Mixed Vegetables Thai Style Fried Rice with Tomatoes, Peas, Carrots and OnionsVEGGIE CURRY ............................................................. $14.95Choice of ... (Red, Green or Yellow Curry). Fresh mixed Vegetables, Red Chilies, Green Pepper Corn, Coconut Milk, and Thai BasilTOFU WILD CURRY ...................................................... $14.95Tofu, Fresh Vegetables in Southern Thai Curry, Thai Spices & Sweet Basil LeavesEGGPLANT ROASTED GARLIC ....................................... $14.95Fried Thai Eggplants, Roasted Garlic, Thai Ground White & Black PepperTOFU CHILI EGGPLANTS ............................................ $14.95Lightly Fried Tofu and Eggplants in Sweet & Spicy Roasted Chili SauceVEGGIE BOWL NOODLE SOUP........................................ $13.95Thai Styled Noodle Soup with Seasoned Vegetables
seafoodPAD GRA PROW TALAY ............................................... $18.95Sea Scallops, Shrimp, Calamari and Mussels Sauteed with Garlic, Fresh Hot Peppers, Thai Basil & Ground White PeppersSEAFOOD PAD PHED .................................................... $18.95Juicy Sea Scallops, Shrimp, Calamari and Mussels in Hot Red Chili Sauce, Bamboo Tomatoes and Sweet BasilTALAY PAD PAK ................................................................. $18.95Sea Scallops, Shrimp, Calamari and Mussels with Fresh Assorted Vegetables, Garlic and Ground PeppersPAD KHING TALAY ........................................................... $18.95Sea Scallops, Shrimp, Calamari and Mussels, Stir Fried with Wild Ginger, Mushrooms, Onions & ScallionsSHRIMP SWEET AND SOUR ............................................. $18.95Beer Battered Crispy Shrimp, Pineapples, Tomatoes, Cucumbers, Bell Peppers and OnionsSHRIMP GRA TIEM GROP ................................................ $18.95Succulent Tiger Shrimp, Fresh Garlic, Thai Herbs, Ground White Peppers, Over Steamed Vegetables3 FLAVORED CATFISH .................................................. $18.95Crispy Filets of Catfish Topped with LILY’s Spicy-Sweet-Sour Roasted Chili Sauce and Green Onion SprinklesSALMON PANANG CURRY .......................................... $18.95Wild Alaskan Salmon Filet, Spicy Delicious Panang Coconut Curry and ZucchinisSEAFOOD CURRY .......................................................... $18.95(Choice of: Red, Green or Yellow Curry). Home Styled Seafood Curry Melody, Spicy Delicious CoconutCurry with Pea CarrotSOFTSHELL CRABS WITH MANGO CHILI CASHEW SAUCE ........ $24.95Two Lightly Battered Fresh Soft Shell Crabs Topped with Sweet and Spicy Mango Chili Cashew SauceFRESH WHOLE FISH ................................................ Market PriceAsk our Staff About our Fresh Catch of the Day (Fried Crispy and Served with your choice of Basil Pepper,Garlic 3 Flavored Chili or Coconut Curry Sauce
fried rice dishesKHAO PAD .......................................................................... $14.95(Chicken, Beef or Pork). Thai Style Fried Rice with Egg, Tomatoes, Peas, Carrots and OnionsKHAO PAD MARYLAND ................................................... $18.95Maryland Famous Blue Crabmeat, Thai Styled Fried Rice with Egg, Tomatoes, Peas, Carrots, OnionsOCEANSIDE KHAO PAD ................................................... $18.95Succulent Scallops, Shrimp, Calamari, Thai Styled Fried Rice with Egg, Tomatoes, Peas, Carrots, OnionsKHAO PAD AMERICAN ..................................................... $14.95Delicious Fried Rice with Chicken, Pineapple Chunks, Raisins, Egg, Tomatoes, Peas, Carrots and OnionsSPICY BASIL KHAO PAD .............................................. $14.95(Chicken, Beef or Pork). HOT and Spicy Fried Rice with String Beans, Egg, Tomatoes, Garlic, Basil and Fresh Hot PeppersSEAFOOD BASIL KHAO PAD ....................................... $18.95Thai Styled hot Spicy Fried Rice with String Beans, Egg, Tomatoes, Garlic, Basil and Fresh Hot Peppers
entreesYOUR CHOICE: Chicken, Beef, Pork or Tofu
PHAT GRA PROW ......................................................... $14.95Onions, Sweet Bell Peppers, Garlic, Basil and Fresh Hot ChiliEGGPLANT BASIL ......................................................... $14.95Fresh Eggplants, Thai Basil, Garlic and Hot PeppersPHAT PAK ........................................................................... $14.95Stir Fried Combination of Vegetables, Garlic and a Touch of Ground PeppersPHAT CASHEWS ................................................................. $14.95Stir Fried Roasted Cashew Nuts in Sweet Brown Sauce, Carrots, Celeries, Onions and ScallionsNAM PIK POW ............................................................... $14.95Seasoned Vegetables in Sweet and Spicy Roasted Chili SaucePHAT KHING ...................................................................... $14.95Wild Young Ginger Stir Fried with Mushrooms, Onions, Ground Peppers and ScallionsPIK SOD ........................................................................... $14.95Fresh Sliced Jalapenos, Mangos, Onions, Green Onions, Garlic and Ground Peppers Stir FriedGRA TIEM GROP ................................................................ $14.95Smoked Garlic, Ground White and Black Peppers over Fresh Steamed Assorted Vegetables
kid’s menuCHICKEN TENDERS............................................................. $6.95Special Kid’s Battered Chicken Tenders served with Sweet & Sour DipCRISPY SHRIMP ................................................................... $6.95Delicious Shrimp Fried Crispy on the outside and Juicy inside with Sweet and Sour DipFRESH CUT BEACH FRIES .................................................. $4.95KIDDY FRIED RICE .............................................................. $6.95Thai Styled Fried Rice prepared Kiddy Styled with Chicken & EggsCHICKEN AND SOFT NOODLES ........................................ $6.95Soft Wide Rice Noodles, Sweet Bean Sauce, Egg and Chicken
dessertLILY’S FAMOUS MANGO ..................................................... $6.95Fresh Imported Mangos, Sweet Sticky Rice Topped with Coconut Cream
Prices & items are subject to change without notice.We use 100% Vegetable Oil.
Lunch special
Try Our Lunch Combo Specials$8.95
(Includes Hot Entree, Fresh Salad, & Wrap n Roll)11:30 AM - 3:00 PM
CHICKEN ONLYSWEET SOUR CHICKEN .................................................... $14.95Crispy Chicken, Pineapple Chunks, Tomatoes, Bell Peppers, Cucumber, Onions in Sweet and Sour SaucePA RAM CHICKEN ......................................................... $14.95Chicken in LILY’s Savory Roasted Peanut Sauce, Bedded on String Beans and Topped with Caramelized Onions
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TASTESMarinated Olives: julienne sun-dried tomatoes, toasted spices, evooGrilled Artichokes: sea salt, fresh herbs, lemon, evooWhite Bean & Roasted Garlic Dip: truffle oil, lemon zest, crostiniShaved Brussels Sprouts: truffle oil, pecorino
ANTIPASTISeared Octopus: chorizo, potato, tomato, herbs, chili, lemonHomemade Mozzarella: frying peppers, herbs, basalmic, virgin oil, cracked pepperPan Roasted Clams: chorizo, roasted garlic, chick peas, red sauce
INSALATAArugula: pecorino, almonds, truffle oil, fresh lemonRoasted Beet: bleu cheese, chick peas, pistachio, red vinegar, virgin oil
PIZZEMargherita Flatbread: fresh mozzarella, roasted tomato, fried garlic, basil virgin oilShrimp Flatbread: horseradish cream, almonds, herbs, lemon, arugula pesto
PRIMICrab Gnocchi: wild mushroom, arugula pesto, sweet corn cream, paprikaWild Mushroom Linguine: arugula, cracked pepper, pancetta, bandy cream, herbsSpaghetti & Clams: pancetta, garlic, chili, herbs, chick peas, white wine, butterVeal Meatballs & Pappardelle: red sauce, roasted garlic, herbs, virgin oilLobster Bucatini: lemon mascarpone cream, sweet peas, pancetta, pecorino, black pepperFrutti di Mare: fresh fish, shellfish, herbs, onions, capers, chili flake, tomato sauce, linguine
PIATTA D’ENTRATAVeal Marsala: baby potatoes, roasted seasonal vegetablesMushroom Risotto: roasted mushrooms, squash, fried egg, salsa verdeEggplant Parmesan: broccoli rabe, red sauce, mozzarella, parmesan breadChicken Parmesan: spaghetti, red sauce, mozzarella, herbs
L U P O D I M A R E R E H O B O T H . C O M
247C REHOBOTH AVE | IN THE HOTEL REHOBOTH | REHOBOTH BEACH | DE
3 0 2 . 2 2 6 . 2 2 4 0
HAPPY HOUR 5-7PM DAILY
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ENTRADASFresh Guacamole & ChipsPincho: scallops & chorizo, toast, puerto rican hot sauceJumbo Chicken Wings: smokey chipotle toss, veggies, cilantro ranch
QUESADILLASQueso Shroom & Veggie Chicken & QuesoShrimp & Chile Rajas Lobster & Corn Carnita & Chorizo
TACOSPork Carnita Grilled Chicken Thigh Rare TunaGoat Pork Belly Crispy FishScrapple Apple Beef Short Rib Spam & PineappleVeggie
ESPECIALES DE LA CASAChicken and Chorizo Enchiladas: veggies, house sauce, lime Half Chicken Mole: house sauce, sesame queso, veggies, limeScrapple & Fried Egg Burrito: beans & rice, jack, guacamole, house salsaShrimp Rice Bowl: pineapple, veggies, beans, plantains, salsa rojaPork Belly & Fried Egg Rice Bowl: veggies, beans, avocado, salsa rojaSnapper Veracruz: olives, onion, cilantro-wine butter, tomato, rice
FRESH DRINKS:Maximo Margarita: patron anejo, citronge, fresh lime, agave nectarCane Margarita: sauza blue reposado, orange liqueur, fresh lime, raw canePapa’s Rum Punch: don q gold, dark rum, fresh juiceMojito: don q silver, mint, lime, raw cane juice, soda
P A P A G R A N D E S . C O M3 0 2 . 2 1 2 . 2 4 0 9
210 SECOND STREET | REHOBOTH BEACH | DE
OUTDOOR PATIO & DINING SPACE | GREAT KIDS MENU
HAPPY HOUR 4-6PM DAILYNEW LOCATION
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We’ve brought to Rehoboth the finest eclectic mix of latin influenced cuisine.
From Mexican, Peruvian, Salvadorian,and Cuban to Spanish & Portugese you’ll
enjoy meals fit for an Aztec God withwhite tablecloth dining.
Open for Lunch and Dinner Every DayHappy Hour on the Deck Every Day from 3-6PM
14 Wilmington AvenueRehoboth Beach, DE 19971MariachiRehobothDE.com
302-227-0115
Scan the QR Code to visit our website!
t e.
ANTOJITOS/APPETIZERS
HOUSE SPECIALTIES
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Weekend Brunch Hours 11AM - 3PM • $5 Cocktails with Brunch!
Kids Menu Available!
Lunch Specials - $9 and Up!
BRUNCH SPECIALS
MEXICAN PLATTERS
Flan, Chocolate Mousse, Tres Leches,Fried Ice Cream, Sopapillas
DESSERTS
Best of Delaware!2010, 2011, 2012 & 2013
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go whereThe Locals go.
For a (real)Taste of Rehoboth,
Friendly local serversAll of our highly trainedservers love our communityand share your passionfor great food and wine!
Fresh is our secretWe use the best from thesurrounding local farmsin all of our dishes. Youmay have traveled fartherthan the food!
Local FlavorHand-Cut Prime Meats,Local Seafood, HomemadeBreads, and Local Micro-Brews all add to the beachexperience at Nage!
B I S T R O & W I N E B A R
HONO
RIN
G O
UR
LOCA
L F
OOD & WINE COMMUNITY • HONO
RING
OU
R LOCAL FOOD & WINE COMMUNITY •
10Years
“There is always something clever & unexpected on the menu.”
Rehoboth Foodie
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These sample menus are subject to change at any time.
Our Wine Bar features over40 wines by the glass, localbeers, and original cocktails.20 Bar Menu Items Under $10
Monday Meatless MondaysThursday Featured Farmer DinnerSunday Seafood SupperEvery Day Happy Hour 4:00 - 6:00
vegetarian, vegan, and gluten-free selections available.
a snack. a knosh. a reward.BitesNage FritesNage Classic!idaho & sweet potatoes, white truffle oil 8
Baked Oyster AsiagoNage Classic!spinach, mushrooms, fennel 3 an oyster
Marinated Beetshickman's hot sticks, pickled egg, raspberry beer mustard 7
Chickpea Hummustoasted flatbreads, accompani-ments 7
SAY "Cheese"!1 oz. cheese, accompaniment, crackers 5
PlatesFrench Onion SoupNage Classic!brioche crouton, gruyere 9
Roasted Cauliflower Soupcherry jam, pickled mustard seed, radish, toasted pecans 8
Warm Vegetable SaladNage Classic!goat cheese, reduced balsamic 11add shrimp 19
Kale Caesar Saladegg, radish, boquerones, pecorino, croutons, lemon vinaigrette 11
Nage BurgerNage Classic!hickman steak, smoked onions, white cheddar, truffle frites, tomato jam 16
Ricotta GnocchiNage Classic!garlic mascarpone, sundried tomato pesto, arugula, black olive 11
Mac n' CheeseNage Classic!truffle, english peas, wild mushroom 11
Pan Seared Scallopsasparagus-horseradish puree, roasted asparagus, crispy chorizo 16
Hot Brown Flatbreadhouse-roasted turkey, nueske's bacon, mornay sauce, cranberry relish 12
Short Rib FlatbreadNage Classic!leeks, cheddar, horseradish, arugula 12
Entrees
Weekly Specials A Wine Lover’s Haven
Seafood a la NageNage Classic!shrimp, scallops, clams, fennel, potato, tomato saffron broth 32
Slow Roasted Pork Loinhickman's kielbasa, sauerkraut, fingerling pota-toes, house-made beer mustard 25
Herb Crusted Turbopea, carrot & mushroom salad, sunchoke puree 27
Steak FritesNage Classic!6oz hickman's sirloin, arugula, nage frites, red wine reduction 26
Chesapeake Crab CakeNage Classic!sweet corn succotash, broccolini, tomato jam 26
Center Cut Filet MignonNage Classic!truffle potato cake, string beans, demi glace 32
Pan Roasted ChickenNage Classic!crispy polenta cake, slow-cooked chicken ragout, lemon-pinenut relish 24
Vegetarian Tastingchef's daily whims, vegetables, grains 23
(302) 226-2037nagerb.com
19730 Coastal Highwayacross from the Gap Outletnext to Root Gourmet... our sister gourmet shopLunch • Dinner • Happy Hour • Sunday Brunch
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LET’S DO LUNCH!
OPEN SAT & SUN @11AMN
OW Now you can satisfy your Outback craving
for lunch! Your favorite neighborhood Outback Steakhouse is now open for lunch featuring all of our great classic flavors along with some exciting new offerings. Meet your Mates at Outback for lunch.
NEW! Double Burger
SIGN UP @ OUTBACK.COM/365Don’t miss a single deal!
Rehoboth • 19917 Sea Blosson Blvd (Enter thru CVS entrance) • (302) 227-4858Visit OUTBACK.COM for Daily Hours of Operation!
OPEN FOR LUNCH DAILY MAY 2014 - SEPT 2014!
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DON’T MISS A SINGLE DEAL! SIGN UP @
THE CHOICE IS YOURS!We use real oak logs for our Wood-Fire Grill cooking method giving your steak, chicken and seafood a delicious outdoor flavor. Or stick with our classic Seasoned & Seared style that you’ve known and loved. You choose, delicious or delicious? Either way, you can’t go wrong.
OR
CONNECT WITH US
2 WAYS TO MAKE YOUR STEAK
REHOBOTH 19917 Sea Blosson Blvd.302.227.4858(Enter thru CVS entrance)
LOCATIONNEAR YOU
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Fresh Healthy Salads Gourmet Sandwiches Soups
are you
getting fresh
with me?
aww heck no...
I can get that at
Root Gourmet.
Root Gourmet“Best Downstate Gourmet To-Go”
19724 Coastal Highway -RT 1 opposite Gap Outletnext to Nage Bistro & Wine Bar rootgourmet.com
Your choice. Take it home,or relax in our cozy cafe or sunny front porch.
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SaladsHouse Saladarugula, roasted tomato, watermelon radish, beets, rosemary croutons, citrus vinaigrette $6.95
Asian Chickenromaine, sliced chicken, soba noodles, chili-sesame vinaigrette, tortilla chips, red peppers $12.95
BBQ Porkmixed greens, pulled pork, guacamole, kimchi slaw, cilantro, corn $13.95
Veg-aramakale, bean sprouts, quinoa, beets, radish, avocado, mixed seeds/nuts $12.95
Chipotle Cobbmixed greens, herb-roasted turkey, tomato, avocado, bacon, blue cheese, hard boiled egg, corn, chipotle dressing $13.95
Kitchen Sinkmixed greens, roasted broccoli, chickpea salad, soba noodle salad, chicken salad, lime-coriander dressing, siracha $13.95
Tasty-Tangy Nachostortilla chips, bbq, cheddar cheese, lime-coriander dressing, bacon, guacamole $8.95...add pulled pork, or chicken
SandwichesCobb Salad Wrapherb-roasted turkey, tomato, avocado, bacon, blue cheese, hard boiled egg, corn, mixed greens, chipotle dressing $12.95
Roast Beef Hot Pressroast beef, roasted tomato, arugula, pickled red onion, horsey sauce, white cheddar, rosemary focaccia $12.95
SandwichesThe Hungry Farmerherb roasted turkey, roast beef, bacon, cheddar, slaw, brioche bun $11.95
Crunchy Asian Chicken Wrapromaine, grilled chicken, soba noodles, chili-sesame vinaigrette, red peppers, carrots, tortilla chips $10.95
Farm Fresh.Good to Go.
see our entire menurootgourmet.com
Chef Sides Party Platters (302) 727-5664
open every day
We also offer delicious ready-to-heatfull gourmet mealsFully prepared with easy instructions.Our chef even provides heat & serve containers
Veggie-Wrap Delitekale, quinoa salad, avocado, bean sprouts, lime-coriander dressing $9.95
Curry Chicken Wrapcurry chicken salad, romaine $10.95
Bangin’ Beet Burgervegetarian beet meat, avocado, tomato, romaine, siracha, horsey sauce, seven grain bread $10.95
The Perky Turkeyherb roasted turkey, cucum-ber, roasted tomato, bean sprouts, chili cheese dip, seven grain bread $10.95
Salmon BLTroasted tomato, romaine, bacon, chipotle aioli, seven grain bread $13.95
Pulled Pork BBQkimchi slaw, korean bbq, brioche bun $9.95
Crab Cake Sandwichlump crab cake, tomato jam, romaine, brioche bun $13.95
Tofu Parm-wichtofu parm, marinara, fresh mozzarella, parmesan, rosemary focaccia $9.95
Veggie-licious Grilled Sandwichmarinated veggies, fresh mozzarella, tomatoes, olive tapenade $10.95
Beet-Meat Tacosvegetarian beet meat, pineapple salsa, avocado, corn tortillas, lime, cilantro $10.95
Pork Tacospulled pork, kimchi slaw, sweet & sour cucumbers, corn tortillas, lime, cilantro $9.95
SidesAsian Soba Noodle Saladbuckwheat soba noodles, carrots, red pepper, red-cab-bage, scallions, cilantro, sesame-chili vinaigrette
Roasted Broccolisalt, pepper, garlic olive oil
Carrot-Chickpea SaladQuinoa Saladbeets, red peppers, corn, pepitas, red onion, citrus vinaigrette
Kimchi Slawgreen-cabbage, kim-chi, siracha aioli
SuccotashTangy Potato SaladSeasonal Vegetablesroasted & marinated
Our Famous Nachostaste the difference!tortilla chips, bbq, cheddar cheese, lime-coriander dressing, bacon, guacamole...add pulled pork, or chicken
Soup’s On!The menu changes daily to give you the best variety of nutritious and satisfying soups using our exclusive recipes and farm fresh ingredients.
Ask about our vegetarian, vegan and gluten-free items.
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Rusty Rudder · 113 Dickinson Street and The Bay · Dewey Beach Land and Sea Buffet served everyday during the season · Friday and Saturday off season
Call 302-227-3888 for more information · www.deweybeachlife.com
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Semras’MEDITERRANEAN GRILLSun-drenched Middle Eastern vegetables. Delicately cooked and spiced lamb and chicken.
Savory grains. So many fresh and vibrant flavors of the Mediterranean await you at Semra’s!
APPETIZERS (All Homemade)Hummus ....................................................................... $5.95Chickpea puree with tahini, garlic, lemon juice, & olive oil
Eggplant Salad ............................................................. $5.95Charbroiled eggplant with green & red bell peppers, lemon juice, garlic, & olive oil
Dolmas ......................................................................... $5.95Grapevine leaves stuff ed with rice, currants, parsley, mint, & spices
Falafel .......................................................................... $9.955 Falafels served with hummus, tzatziki
Baba Ganoush .............................................................. $5.95Charbroiled eggplant puree, lemon juice, garlic, white pepper & olive oil
Cous Cous / Kisir .......................................................... $5.95Bulgur with fi nely chopped tomatoes, onions, parsley, lemon juice, & olive oil
Potato Salad ................................................................. $4.95Diced potatoes with tomatoes, onions, green and red bell peppers, parsley & olive oil
Bean Salad ................................................................... $5.95Red Kidney Beans with tomatoes, onion, green and red bell peppers, parsley & olive oil
Tzatziki / Cacik / Yogurt Sauce .................................... $5.95Homemade yogurt with diced cucumbers, garlic, oregano, fresh dill, & mint
Grilled Shrimp Skewer ................................................. $6.95Grilled shrimp marinated Mediterranean style & served with hummus
Appe zer Combo Plate* (Most Popular Item) .......... $16.95Hummus, Dolma, Baba Ganoush, Cous Cous, Eggplant,Potato, & Bean Salad, & Yogurt SauceAdd Falafel ..............................................................$1.25/Per(Large enough for Two or One as main course)
SALADSGreek Salad ................................Small $5.95; Large $9.95Le uce, tomatoes, onions, feta cheese, lemon juice, olive oil
Chicken Gyro or Chicken Shish Salad ........................$11.95Lamb & Beef Gyro Salad ..........................................$11.95Ko e Salad ..............................................................$11.95Falafel Salad. ...........................................................$11.95Fish Salad. ...............................................................$11.95Shrimp Shish Salad. .................................................$13.95Lamb Shish Kabob Salad. .........................................$13.95
SOUPSLen l Soup .................................................................$5.95Chicken Tomato Soup.................................................$6.95
HOMEMADE PASTRIESCigare e Pastry Borek (Homemade) ..........................$5.95Deep-fried fl aky dough roll stuff ed with feta cheese & parsley
Spinach Borek (Homemade) ......................................$5.95Oven-baked fresh dough with spinach
Feta Borek (Homemade) ............................................$5.95Oven-baked fresh dough spread with feta cheese & parsley
DESSERTS (Homemade)Baklava with Pistachios .............................................$5.95Kadayif with Pistachios ..............................................$5.95Rice pudding..............................................................$4.95Kazandibi (Caramelized Milk Pudding) .......................$5.95Lokma/Loukoumades/Mediterranean Donut Puff s ....$5.95
KIDS MENUHamburger, Pizza, Chicken Tenders & Fries, Hot Dog & Fries, Grilled Cheese & Fries, Nutella Sandwich & Fries,Peanut Bu er Sandwich & Fries
19 Rehoboth Avenue · Ocean Block · Rehoboth Beach 302-226-GYRO (4976) · www.semras.com
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SANDWICHES & WRAPSGyros/ShawarmaThinly sliced tradi onal Gyro with tomatoes, le uce, onion,& homemade tzatziki sauce.Lamb & Beef. ..........................................................$8.95Chicken ...................................................................$8.95Combo ....................................................................$8.95
Shish KabobsChar-grilled marinated Lamb, Chicken, or Shrimp on skewer with tomatoes, le uce, onions, & tzatziki sauceChicken ...................................................................$8.95Lamb .....................................................................$10.95Shrimp (with Hummus) .........................................$10.95
Grilled Ko e Kabob* (Recommended) ................. $8.95Char-grilled beef and lamb pa es seasoned with Turkish herbs and spices
Falafel ................................................................ $8.95Deep-fried chickpea pa es with tomatoes, le uce, onions, & tzatziki sauce
Breaded Flounder & Fish of the Day .................... $8.95Deep fried breaded fl ounder with seasoned Greek salad and sauce
Cheese Steak & Chicken Cheese Steak Wrap ....... $8.95Prime Rib-eye or Chicken seasoned Mediterraneanstyle in a wrap
Veggie Sandwich ................................................ $8.95Pick your choice of veggie appe zers
DRINKSAyran ........................................................................$3.95Tradi onal fresh Greek yogurt, salt and water (Great on a Hot Day)Turkish Black Tea .......................................................$2.25Apple & Green teas also availableTurkish Coff ee ............................................................$3.95Finely grounded coff ee brewed in a ladle to a boil three mesHomemade Lemonade...............................................$3.50So Drinks (Coca-Cola Products) ................................$2.25Bo led Beer ................................................................. $4.00Wine ...........................................................................
ENTREES(Served with Rice Pilaf, yogurt sauce, vegetables & pita bread)
Gyros/ShawarmaThinly sliced tradi onal Kabob GyroLamb & Beef. .............................................................. $14.95Chicken ....................................................................... $14.95Combo ........................................................................ $14.95
Shish KabobsOne skewer of char-grilled marinated Lamb, Chicken, or ShrimpLamb ........................................................................... $16.95Chicken ....................................................................... $14.95Shrimp ........................................................................ $16.95
Grilled Ko e Kabab* (Recommended by Semra)Char-grilled beef and lamb pa es seasoned withTurkish herbs and spices ............................................. $14.95
Falafel Pla er ..........................................................$14.95Deep-fried chickpea pa es
Fish of the day Pla er. .................................................?
*add extra meat or any skewer. .................................$5.00Lamb & Shrimp ..........................................................$6.00
SPECIALTY PLATTERSIskender (Alexander the Great)* ..............................$17.95(Highly Recommended). Thinly sliced tradi onal Gyro served over a pita with a spicy tomato and red pepper marinara sauce, yogurt, and roasted peppers
Musakka Pla er ......................................................$15.95Ground Beef & Lamb with eggplant, potato, red & green pep-pers and Semra’s special sauce. Served with rice and tzatziki sauce
Man (Shepit) .........................................................$15.95Ground Beef & Lamb with parsley, tomato & red pepper sauce wrapped in a fl atbread topped with Yogurt sauce, mint, & sumac
Ask About Catering Services!
Enjoy aMediterranean
Eveningof delicious
dining and live Belly Dancing
Show!Call for schedule! Ph
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Cour
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ANTIPASTITorre di Melanzane 9Lightly breaded flash fried eggplant, layered with ricotta, tomato sauce and topped with mozzarella cheese Ravioli di Zucca 8Hand-crafted pumpkin ravioli sauteed in a brown butter and fresh sage sauce accompanied with sweet Italian sausageGnocchi Quattro Formaggi 11Handmade ricotta potato gnocchi tossed with gorgonzola, fontina, provolone and fresh ricotta cheeses, topped with pecorino romano and breadcrumbs, baked to perfection Bocconcini con Prosciutto 10Three velvety handmade mozzarella balls wrapped in prosciutto, pan seared with a hint of rosemary and EVOOChivalade 12Lamb sausage with pecorino romano cheese and parsley handmade by the famous butcher shop on Arthur Avenue in the Bronx, grilled and served on a bed of broccoli rabeBagna Cauda 9Wood fired Italian cheeses with a hint of white wine and garlic cloves melted together and accompanied with toasted grissiniCalamari Fritti 10Lightly dusted calamari with a side of our Fra’ diavola saucePolpette della Mamma 9Handrolled meatballs and topped with our homemade marinara sauce and fresh seasoned ricottaPolpette 9Veal, pork and beef meatballs are hand rolled then flash fried and tossed with caramelized peppers, onions and Italian long hot peppersSalsiccia con Peperoni e Cipolle 8Your choice of hot or sweet Italian sausage, roasted with a beautiful mix of peppers and onionsPane alle Olive 6Slices of oil cured, hand rolled, black olive bread served with warm, fresh ricotta, drizzled with EVOO
INSALATAInsalata Cesare 9 Fresh romaine, Caesar dressing, shaved Parmigiano Reggiano and homemade semolina croutons w/ Grilled Chicken 14 Insalata di Rucola 9Fresh arugula, sliced red onion, marinated artichokes, candied walnuts, balsamic vinaigrette Insalata Mista 9Fresh spring mix lettuce topped with strawberries, candied walnuts, goat cheese and house dressing Insalata Italiana Tradizionale 8Fresh iceberg, tomatoes, kalamata olives, raw onions, balsamic vinegar and EVOO Insalata Caprese 11Our own handmade fresh mozzarella with sliced fresh tomatoes topped with basil and drizzled with EVOO ZUPPA Scarola e Fagioli 6 Zuppa del Giorno 7
LE PIZZEPrepared well done in our 800 degree wood fired oven handmade “00” tipo dough is then layered with our handmade mozzarella and only the finest ingredients from both the Old World and the New.Insalata Prosciutto 16Prepared in our wood fire oven handmade “00” Tipo Dough is then layered with thinly sliced imported prosciutto, arugula & shaved Parmigiano Reggiano, finished with drizzled EVOO & balsamic vinegar, served room temperatureFiaschetto 15Handmade mozzarella, mushrooms, prosciutto, artichokes, tomato sauce, grated Italian cheese, basil, EVOOAl Bianco With Anchovies 15 Without 13Handmade mozzarella, ricotta, oregano, grated Italian cheese, basil, EVOOCampagnola 16Handmade mozzarella, tomato sauce, Italian sausage, peppers and onions, EVOO Alla Sopressata 14Handmade mozzarella, tomato sauce, sopressata, fresh thinly sliced mushrooms, grated Italian cheese, basil, EVOO Alla Salsiccia 14 Handmade mozzarella, tomato sauce, Italian sausage, grated Italian cheese, basil, EVOO San Marzano 13Handmade mozzarella, tomato sauce, grated Italian cheese, basil, EVOO Il Migliore 16Handmade smoked mozzarella, broccoli rabe, sausage, garlic, grated Italian cheese, EVOO Padrino 16Parma cotta ham, tomato sauce, fontinella, sharpprovolone, fresh spinach, garlic, EVOO Focaccia Robiola Deluxe 23Created by Ciro Verdi, owner of the historic “Da Ciro Ristorante” in NYC. Crispy thin focaccia, filled with robiola cheese, oven-dried tomatoes, arugula and prosciutto, drizzled with white truffle oil.
CALZONI
Napoletano 15Handmade mozzarella, sopressata, grated Italian cheese, basil, EVOO Verdure Bianche 16Handmade mozzarella, spinach, mushrooms, black olives, roasted red peppers, grated Italian cheese, basil, EVOO Tutto Bianco 13Handmade mozzarella, ricotta, oregano, grated Italian cheese, EVOO
CONTORNIVegetables are sautéed with garlic and EVOOBroccoli Rabe 8 Spinaci 7 Escarole & Beans 7 Potato & Peppers 8
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PRIMI PIATTIPasta con Salsiccia 16Orecchiette pasta with Italian sausage and broccoli rabe sautéed in garlic and EVOORavioli 16Borgatti’s hand-crafted cheese ravioli in our homemade tomato basil sauce, topped with a dollop of fresh ricottaTagliatelle Alfredo 17Light Parmigiano Reggiano cream sauce topped with seared pancetta and shaved asiago cheeseTagliatelle alla Bolognese 16Fresh imported Tagliatelle pasta tossed in our classic meat sauce topped with freshly grated Parmigiano Reggiano and basil Pesce Fra’ diavolo 24Shrimp, clams, mussels and calamari sauteed in a spicy hot marinara tossed with fresh tagliatelleGnocchi Calciano 14Light as a feather potato gnocchi, simply tossed with tomato basil sauce and a dollop of fresh ricotta SECONDI PIATTIPollo al Taleggio 19Italian breaded chicken cutlet pan-seared with melted taleggio, topped with prosciutto di Parma in a white wine Italian herb sauce Salmone Oreganata 19Roasted in our wood fired oven, topped with warm caponata, accompanied with escarole and beansFiletto di Manzo alla Griglia 22Fire-grilled hanger steak with Italian seasoning, served with sauteed peppers & onions, and broccoli rabe Costoletta di Vitello 28Porterhouse Veal Chop roasted to a medium temperature in our wood fired oven, seasoned with Italian herbs and EVOO, accompanied with escarole and beansPollo alla Contadina 20Oven roasted chicken on the bone with sweet Italian sausage sauteed with pepper, onions and potato, EVOO and rosemarySpecialita della CasaPollo alla Parmigiana 19Breaded chicken cutlet pan-seared and topped with melted muenster cheese blend and tomato sauce, side of tagliolini pasta Pesto Avellinesi 15Fusilli prepared with our homemade pignoli lemon basil pesto, tossed with grilled portabello mushrooms and cherry tomatoes with grilled chicken 17 with grilled shrimp 19Braciole con Cavatelli 19 Flank steak stuffed with mozzarella, raisins, pignoli nuts and herbs, slow braised in our red sauceTagliolini alle vongole 16Prepared with an assortment of whole and chopped little neck clams
Specialty Hero Sandwiches
#1 Blanco E’Rosso 9Fresh handmade mozzarella, tomatoes, basil, EVOO#2 Don Orazio 9.50Hot capicola, fresh handmade mozzarella, sun dried peppers, EVOO “An offer that can’t be refused”#3 Rocky Marciano 9.50Hot sopressata, sharp provolone cheese, roasted red peppers, EVOO#4 DaVinci 9.50Salami, sopressata, fresh handmade mozzarella, sun dried and roasted red peppers, EVOO#5 Bocelli 9.50Handmade smoked mozzarella, prosciutto, mortadella, capicola, EVOO#6 San Bendetto 9.50Roasted Red Peppers, handmade mozzarella, chicken cutlet, broccoli rabe, EVOO#7 Americana 8.50Ham with Swiss cheese, tomatoes, EVOO#8 DaCurzi 9.50Proscciutto, sopressata, roasted red peppers, handmade mozzarella, EVOO#9 Italian Combo 10Mortadella, parma cotto ham, genoa salami, capicola, sliced mild provolone cheese, EVOO#10 The Politician 8.50Full of bologna! Your choice of cheese, EVOO#11 Milano 9.50Capicola, shavings of fontinella cheese, anchovies, EVOO#12 Marchigiano 9.50Sun dried peppers, Italian porkette, sharp provolone, broccoli rabe, EVOO#13 Contessa Gallo 9.50Imported Swiss Lorraine, turkey breast, sun dried peppers, for a beautiful figure, EVOO#14 Mama’s Meatball Parmigiana 9.75Meatballs and marinara sauce, topped with melted muenster and mozzarella cheese blend #15 Chicken Parmigiana 9.75Fried chicken breast topped with marinara and melted muenster and mozzarella cheese blend#16 Eggplant Parmigiana 9.75Fried eggplant topped with marinara and melted muenster and mozzarella cheese blend#17 Joel Special 9Generous portion of prosciutto and fresh ricotta cheese, EVOO#18 DaPaulie 9.50Fried eggplant, fresh handmade mozzarella, sun dried peppers, basil, EVOO#19 The Dante 11Grilled eggplant, roasted red peppers, grilled olives, marinated mushrooms, marinated artichokes and mild provolone cheese, EVOO#20 Sausage, Peppers & Onions 10
Authentic Italiana Family Style Dinner For Two 45
“Nonna’s Sunday Dinner” Available after 5pm Thursday - Saturday and all day Sunday
Insalata Italiana TradizionaleCavatelli with sweet sausage, meatballs, short ribs and braciole
prices subject to change
order online at [email protected]
Also visit, Touch of Italy Italian Deli at 33A Bal more Avenue in Downtown Rehoboth Beach (no sit-down dining).
prices subject to change
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Appet i ze r s Crab Pretzel 10 imagine a ballpark pretzel oozing with Dewey’s best crab dip and topped with melted shredded cheeses. great to share or knot!
Seared Ahi 11 cajun rubbed seared rare tuna with seaweed salad garnished with wasabi cream
Jerk Chicken 7.5 tender strips of chicken marinated in a zesty caribbean jerk seasoning served with honey mustard *
Crab Dip 11 toasted bread bowl loaded with Dewey’s best crab dip and topped with shredded cheeses then baked, served with carrots, celery, & crackers
Fried Pickles 7 5 pickle spears lightly breaded, fried to golden brown and served with Woody’s secret sauce *
Chicken Tenders 8 5 breaded and served with your choice of bbq, honey mustard or Woody’s secret sauce *
Onion Rings 5 fresh onions deep fried to a golden brown served with Woody’s sauce *
Spicy Fried Green Beans 7.5 coated in a crispy batter with a spicy blend of seasonings served with ranch dressing *
Loaded Tater Tots 8 topped with chili, jalapenos, and shredded cheeses served with sour cream
soups
Bowl MD Crab Soup cup 4.5 / bowl 7 Soup of the Day cup 3.4 / bowl 7
Bowl of Chili 7 topped with onions, shredded cheeses, and sour cream
sa lads Large House 7.5 fresh romaine topped with carrots, red onions, tomato, cucumber and croutons
Caesar 8 romaine hearts with a homemade caesar dressing garnished with garlic bread Raspberry Walnut Salad 9 romaine tossed with onion, mandarin oranges, raspberries with candied walnuts and a raspberry walnut vinaigrette Turkey Waldorf Salad 9.5 romaine tossed with fresh turkey, granny smith apples, candied walnuts & blue cheese add to any salad: chicken (+4), grilled shrimp (+5), salmon (+5), tuna (+5) or crab cake (+10) Dressings: Raspberry Walnut, Balsamic Vinaigrette, Blue Cheese, Buttermilk Ranch, Thousand Island, Italian, Olive Oil & Vinegar Fat Free Raspberry Vinaigrette
1 lb. Wings Your Way 8.5 mild hot bbq old bay asian big & meaty served with celery, carrots and blue cheese or ranch dressing *
Chicken Quesadilla 9 flour tortilla stuffed with chicken, onion, jalapenos, black olives, tomato and cheddar cheeses served with sour cream & salsa *
Loaded French Fries 8 topped with bacon and shredded cheeses served with ranch dressing *
Buffalo Shrimp Poppers 7.5 12 breaded shrimp smothered in our own secret buffalo sauce served with blue cheese *
Nachos 8.5 a heaping mound of tortilla chips topped with shredded cheeses, tomato, olive slices, onion and jalapenos served with sour cream & salsa * add: chicken +4 chili +2.5
Fresh Veggies and Dip 9 a combination of our freshest vegetables served with our homemade roasted red pepper hummus & guacamole
Mozzarella Sticks 6.5 fresh mozzarella breaded & lightly fried served with marinara *
Cheeseburger Sliders 8 3 mini burgers grilled to perfection topped with your choice of cheese
Crab Cake Sliders (3) 13.5 3 mini “colossal” crab cakes broiled and served on our mini signature rolls *
Crabby Tots 11 topped with Dewey’s best crab dip with melted cheeses melted on top
Peel n Eat Steamed Shrimp 1/2 pound 8.5 covered in old bay and steamed to perfection 1 pound 16 (with onions or without)
Dozen Little Neck clams 9 steamed in lemon / garlic butter and white wine served with garlic bread
Mussels 7.5 steamed in lemon / garlic butter and white wine served with garlic bread
raw bar
*
* any extra sauces +.25 * split plate charge +2
Scan to keep up with all of our FB specials!
pizza 10” grilled gourmet pizza
Cheese Pizza 8 Pepperoni Pizza 9 Daily Specialty Pizza 11
menu 11/13
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Best CRAB CAKES in Town!
Serving Lunch & Dinner
7 Days a Week 11 am - 1 am
Where the Locals Eat & Drink
Open Year Round
sandwiches
Pit Beef 9
Woody’s famous mouth watering beef is slow cooked top round, sliced thin to order med rare, medium or well, just the way you like it!
Pit Turkey 9 fresh roasted turkey breast grilled and piled high on your choice of bread
Philly Cheese Steak 9.5 sliced rib-eye steak sautéed with onions and your choice of cheese
Chicken Cheese Steak 9.5 chicken breast sautéed with onions and your choice of cheese
BBQ Salmon BLT 10 grilled bourbon bbq salmon, bacon, lettuce & tomato served on our toasted Brioche bun
The Classic BLT 6.5 bacon, lettuce, and tomato with mayo on your choice of toasted bread
Triple Decker Turkey Club 9.5 sliced pit turkey, cheese, bacon, lettuce, tomato & mayo served on toast
Dewey Dunker 9.5 shaved top round beef served on our toasted Brioche bun then dunked in its own au jus, might want to have a knife & fork handy for this one!
Hippie Dip Wrap 8 roasted red pepper hummus, sprouts, red onions, tomato, roasted red peppers carrots, avocado, cucumbers, romaine, and ranch dressing served in a wrap
The Cappie 8.5 breaded chicken smothered in marinara sauce topped with melted provolone served on our sub roll
MD Colossal Lump Crab Cake *Reader’s Choice Winner 15.5 our very own MD homemade recipe made with colossal lump crabmeat seasoned & broiled to perfection, with very little filler, served on our toasted Brioche bun or with crackers (best anywhere around, hands down, so we’ve been told)
Build a Burger 8.5 fresh ground angus beef burger flame broiled just the way you like it topped with your choice of condiments served on our toasted Brioche bun!
The Chicklet 8 breaded chicken covered with our original buffalo sauce and blue cheese topped with melted swiss cheese served on our toasted Brioche bun
Turkey Rueben 8.5 fresh pit turkey topped with cole slaw, 1000 island dressing, melted swiss, served on grilled rye
Turkey Powerhouse 9 fresh roasted turkey breast, lettuce, tomato, sprouts, avocado, cheddar, cucumber, honeycup mustard served in a wrap
Black & Blue Shrimp BLT 10 blackened jumbo shrimp covered with blue cheese crumbles & bacon atop a bed of lettuce & tomato served on our toasted Brioche bun
Chicken Salad (sandwich or platter) 7.5 white breast chunks with celery, mayonnaise and a few other spices
Shrimp Salad (sandwich or platter) 11 jumbo shrimp seasoned with our own special blend of spices
The McDonough 13 cajun rubbed seared ahi tuna atop a bed of seaweed salad, tomato & bacon served on our toasted Brioche bun with wasabi mayonnaise
French Dip 9.5 shaved pit beef topped with sautéed onions and melted swiss served with au jus for dipping
all sandwiches served with homemade old bay chips and a pickle spear on our Brioche roll, white, wheat or rye bread, wrap or submarine roll
ent rees served with two sides of your choice:
Crab Cake Platter * 27 two 6 oz colossal crab cakes broiled to a golden brown
Bourbon BBQ Salmon 14 8 oz salmon filet basted with bourbon bbq sauce and grilled to a delicious finish
Breaded Fried Shrimp 15 6 jumbo breaded gulf shrimp served with cocktail sauce Sesame Encrusted Tuna 20 2 4oz encrusted seared tuna filets served with a soy-honey glaze desser t s
beverages
Ultimate Brownie brownie served with vanilla ice cream, whipped cream and topped with fudge sauce
S’more’s Brownie Vanilla Ice Cream
Served with unlimited refills 2.5 Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist, Pink Lemonade
Fresh Brewed Ice Tea, Mt Dew, Orange Soda
Juices 2.5 Cranberry Juice, Orange Juice, Pineapple Juice
Red Bull & Red Bull Sugarfree 3.5
sides small house salad cole slaw french fries mac & cheese tater tots seaweed salad chunky applesauce small caesar salad steamed seasonal veggies
served with french fries and a drink
Fried Shrimp (3)
Chicken Tenders (3)
Mini Cheese Burgers (2)
Peanut Butter & Jelly
Hot Dog
“The Jebster”
k ids eat for $5
condiments
lettuce, tomato, onion (raw or sautéed), hot peppers, sweet peppers, mayonnaise, mustard, ketchup, horseradish, tiger sauce, bbq, and buffalo, add: sprouts, green peppers, mushrooms, au jus (+.25) avocados, bacon, guacamole, roasted red peppers (+.75) add: cheese : American, swiss, provolone and cheddar (+.75) add: french fries or tater tots to any sandwich (1.5)
Gift Certificates Available Due to market conditions prices are subject to change without notice
1904 Highway 1, Dewey Beach Delaware
T: 302.260.9945 www.deweybeachbar.com
* any extra sauces +.25 split plate charge +2
Best Crab Cake 2013
Featured on The Travel Channel
“Top 10 Foods on the East Coast”
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Victoria’s is the only restaurant in downtown Rehoboth Beach that’s open for breakfast, lunch and dinner, 365 days a year. Savor the sea breeze while you
dine on the boardwalk or settle down inside our dining room in climate-controlled comfort. The food and service is superb. The ocean view is even better.
Boardwalk Plaza Hotel2 Olive Avenue & the Boardwalk
Rehoboth Beach, DE(302) 227-0615
www.victoriasrestaurant.com
WHERE TABLESIDE
MEETS OCEANSIDE.
