Chocolate cup cake Recipes for kids in home

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1. Recipes for Kids - Chocolate Cup Cake Cup Cakes are an all-time favorite for kids. Add Chocolate to the cupcakes and the combo becomes invincible. Learn this simple recipe and prepare scrumptious Chocolate Cup Cakes for your kids. Impress your loved ones on festivals and occasions with your baking skills.Image Courtesy : Time Chart Preparation Time : 30 mins Cooking Time : 30 mins To decorate : 40 mins Yield : 25 cup cakes Essential Ingredients: Dark Chocolate Butter: 30gm : 2. Maida : 150gm Powdered Sugar : 250gm Eggs : 4Nos Chocolate Essence : 1tsp Baking powder : 1tsp Milk : 100ml Procedure: 1. Sift the flour along with the baking powder and the other ingredients by alternating the wet and dry ingredients. 2. In the top of a double boiler, combine chocolate and butter. Heat, stirring occasionally, until mixture is melted and smooth. Remove from heat and allow to cool to lukewarm. 3. Preheat oven to 325 degrees F (165 degrees C). Line the tray muffin cups with paper liners. 4. Fill muffin cups 2/3 full. Bake in the preheated oven for 25 minutes.Image Courtesy : Cup Cake Icing: White butter Margerine Powdered sugar Chocolate essence: 100 gm : 100 gm : 350 gm : 8-10 3. Added colours (of desire) for icing and piping : red/yellow/pink Cocoa Powder : 4 tbsp For Icing: 1. Begin mixing at low speed until the mixture starts to thicken. Increase the speed to high and beat just until you start seeing streaks in the cream. 2. Add the sugar and chocolate essence and beat on high speed until the mixture holds a soft peak when lifting the beater out of the icing. 3. The cake needs to be kept refrigerated until served. To make your cooking experience interesting and delighting, here is a list of recommended products. 1. 2. 3. 4.Silicone Egg Whisk 10" - S-0279 Silico Round Shape Cake Mould Set (6 Cups) - S-0152 Silico Muffin Mould 12 Cups (Large) - S-1307 Tescoma Delicia Piston Cake Decorator, 8


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