McDonald’sThe world’s largest chain of

hamburger fast food restaurants

McDonald’s History

1937: The brothers Richard and Maurice McDonald opened a hot dog stand in California .1940: The first restaurant called McDonald's opened in San Bernardino, California. It was a small but succesful restaurant run by the two brothers. They produced a limited menu, concentrating on just a few items –burgers, fries and beverages- wich allowed them to focus on quality at eevery step. 1967 : Opened the first restaurant outside the United States, in Canada1971: Opened the first European fast food, in The Netherlands

DEVELOPMENT OF FAST FOOD

“Fast food” is a term born in the 50s and given to food prepared and served quickly, often in take-away packages.The fast food concept was already present in ancient Rome because there were stands in the street selling sausages, bread and wine.After World War I drive in restaurants were introduced and the first hamburger chain opened in 1921. They were the precursors of modern fast food. Nowadays the USA have the biggest fast food industry in the world, and their restaurants are located all around the world.So fast food was born in the ancient Rome, but has only developed in the last years.

McDonald’s Menu

Sandwiches

•Big Mac

•Big Tasty

McChicken

•Chicken nuggets

• Click on the name of sandwich to see nutritional values

• Filet o fish

• Quarter Pounder Deluxe

• Crispy MacBacon

• Chicken Mythic

• Click on the name of sandwich to see nutritional values

Salads

Chicken Salad

Side Salad

Southwest Salad

Side Dishes

•French fries

•Las Vegas French fries

•Baby Carrots

Fruit

•Fruit Salad

•Apple

•Kiwi

Desserts

Milkshake

Mc Flurry

Muffin

Ice cream cone

Drinks

Mineral Water

Coffé Cappuccino Fruit Juice

Big MacHOME

Big Tasty

Mc ChickenHOME

Chicken nuggets

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Filet o fishHOME

Quarter Pounder Deluxe

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Crispy MacBaconHOME

Chicken MythicHOME