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Presented at 2009 Minnesota Statewide High Tunnel/Season Extension Conference, Dec 2 & 3, 2009. Alexandria, MN Larry.D.Jacobson, Professor and Extension Agricultural Engineer Dept of Bioproducts & Biosystems Engineering U of Minnesota, St.Paul, MN Ventilation and Air Flow in High Tunnels © 2009 Regents of the University of Minnesota

Ventilation and Airflow in High Tunnels

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Presented by University of Minnesota Professor and Extension Engineer Larry D. Jacobson at the 2009 Minnesota Statewide High Tunnel Conference in Alexandria, MN on Dec. 2-3, 2009.

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Page 1: Ventilation and Airflow in High Tunnels

Presented at 2009 Minnesota Statewide High Tunnel/Season Extension Conference, Dec 2 & 3, 2009. Alexandria, MN

Larry.D.Jacobson, Professor and Extension Agricultural Engineer

Dept of Bioproducts & Biosystems Engineering U of Minnesota, St.Paul, MN

Ventilation and Air Flow in High Tunnels

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Page 2: Ventilation and Airflow in High Tunnels

Presentation Outline Ventilation principles

Natural vs. Mechanical

High Tunnel application

Manual control Automated

(temperature) control

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Page 3: Ventilation and Airflow in High Tunnels

Ventilation of High Tunnels Needed to Control Heat & Moisture

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Page 4: Ventilation and Airflow in High Tunnels

Target TemperaturesTable 2. Approximate Temperatures for Best Growth and Quality of Selected Vegetable Crops.*

Temperature (ºF)Crop

Maximum Optimum Minimum

85 55-75 45 Onion, Garlic

75 60-65 40 Beet, Broccoli, Cabbage, Chard, Radish

75 60-65 45 Carrot, Lettuce, Pea, Potato Snap Bean, Lima Bean

80 60-70 50

90 65-75 60 Cucumber

80 70-75 65 Tomato, Sweet Pepper

95 70-85 65 Eggplant, Hot Pepper, Okra

*Adapted from Knott's Handbook for Vegetable Growers. Lorenz and Maynard. 1988. P 70.

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Page 5: Ventilation and Airflow in High Tunnels

Air expands as it is heated and can absorb more moisture.

Warm Air Holds More Moisture

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Page 6: Ventilation and Airflow in High Tunnels

Air temperature (F)

Moisture-Holding Capacity of Air

Every 18 F increase doubles moisture holding capacity

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Page 7: Ventilation and Airflow in High Tunnels

Ventilation principles Natural Ventilation

Driving Forces – Thermal Buoyancy Wind

Mechanical Ventilation Driving Force –

Fans

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Page 8: Ventilation and Airflow in High Tunnels

Natural Ventilation –Buoyancy Driven Case

Warm Air

Cool Air

Cool Air

Thermal Buoyancy

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Page 9: Ventilation and Airflow in High Tunnels

Natural Ventilation –Wind Driven Case

Wind

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Page 10: Ventilation and Airflow in High Tunnels

Natural Ventilation needs both an inlet and outlet

Outlet

Inlet

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Page 11: Ventilation and Airflow in High Tunnels

Inlets for High Tunnels

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Page 12: Ventilation and Airflow in High Tunnels

End Wall Outlet Vent

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Page 13: Ventilation and Airflow in High Tunnels

Ridge type “Outlet” for High Tunnel

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Page 14: Ventilation and Airflow in High Tunnels

Manual Control of sidewall Inlets

High-low thermometers

Remote thermometer (read out in home/office

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Page 15: Ventilation and Airflow in High Tunnels

Automated Temperature sensor and Inlet Controller

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Page 16: Ventilation and Airflow in High Tunnels

Mechanical Ventilation –Negative Pressure

-

Negative

(A) © 2009 Regents of the University of Minnesota

Page 17: Ventilation and Airflow in High Tunnels

Seal up corners (leaks) so can control roll up sidewall “inlets”

Before After

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Page 19: Ventilation and Airflow in High Tunnels

Summary

Natural Ventilation is probably preferred in High Tunnels because of cost and difficulty to seal up all the leaks

Temperature control is primary need for ventilation, moisture control secondary

Manual ventilation control challenging but possible Simple aid might be remote thermometer Automated controller for sidewall inlets would

yield tighter temperature control

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Page 20: Ventilation and Airflow in High Tunnels

Questions

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Page 21: Ventilation and Airflow in High Tunnels

Inlets and Outlets

© 2009 Regents of the University of Minnesota