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Most Popular Dishes in each Country of ASEAN

Most popular dishes in each country of asean (1)

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Page 1: Most popular dishes in each country of asean (1)

Most Popular Dishes in each

Country of ASEAN

Page 2: Most popular dishes in each country of asean (1)

Tom Yum Goong

Thailand

Page 3: Most popular dishes in each country of asean (1)

“Tom Yum Goong” is a Thai dishes which be made as soup with  herb smell, spicy and sour are the main taste, and use shrimp to be meat of the dishes.

Tom Yum Goong

Page 4: Most popular dishes in each country of asean (1)

Lahpet

Myanmar

Page 5: Most popular dishes in each country of asean (1)

“Lahpet” is a national dish of Myanmar. It is served traditionally in a shallow lacquer ware dish called lahpet ohk with a lid and divided into small compartment.

Lahpet

Page 6: Most popular dishes in each country of asean (1)

Laksa

Singapore

Page 7: Most popular dishes in each country of asean (1)

“Laksa” is spicy noodle that is popular in Singapore.It is a noodle dish in coconut milk and curry soup.

Laksa

Page 8: Most popular dishes in each country of asean (1)

Adobo

Philippines

Page 9: Most popular dishes in each country of asean (1)

“Adobo” is the immersion of raw food in a stock composed variously of paprika, oregano, salt, garlic, and vinegar to preserve and enhance its flavor.

Adobo

Page 10: Most popular dishes in each country of asean (1)

Nem

Vietnam

Page 11: Most popular dishes in each country of asean (1)

“Nem” (SpringRolls)It consists of thinly chopped vegetables. It is very easy to prepare, but it is very delicious. Nem Ran comes with a dipping sauce. Sometimes a pickled vegetable or a fresh garden salad is served with the rolls.

Nem

Page 12: Most popular dishes in each country of asean (1)

Nasi Lemak

Malaysia

Page 13: Most popular dishes in each country of asean (1)

“NasiLemak” It is Malaysian coconut milk rice with dried anchovies.   Serve hot or cold with fried peanuts, crispy anchovies, cucumber slices, boiled eggs and sweet chilli paste.

Nasi Lemak

Page 14: Most popular dishes in each country of asean (1)

Chicken soup

Loas

Page 15: Most popular dishes in each country of asean (1)

“Chicken soup” Lemongrass, basil leaves, garlic and onions are important ingredients. Undoubtedly, Laos food is one of the greatest and healthiest cuisines with many types of fresh herbs.

Chicken soup

Page 16: Most popular dishes in each country of asean (1)

Gado-gado

Indonesia

Page 17: Most popular dishes in each country of asean (1)

“Gado-gado” It is vegetable salad with peanut sauce. It is usually served with tomato wedges, bean sprouts, tofu, cabbage and boiled eggs.

Gado-gado

Page 18: Most popular dishes in each country of asean (1)

Amok

Cambodia

Page 19: Most popular dishes in each country of asean (1)

“Amok” is a traditional Cambodian dish. It's fish mixed with curry sauce , coconut milk and steamed in a boat made origami fashion from a banana leaf.

Amok

Page 20: Most popular dishes in each country of asean (1)

Am Bu Yat

Brunei Darussalam

Page 21: Most popular dishes in each country of asean (1)

“Am Bu Yat” Feature in the dough is thick porridge or gruel like the sago starch as the main ingredient. Ambuyat is served with a minimum of three main and side dishes.

Am Bu Yat

Page 22: Most popular dishes in each country of asean (1)

Anna Wongpattanakit553050007-7

Chanissata Rakkhuamsue553050057-2

Chutimon Sochaiyan553050069-5

Phanutchaporn Fukfai553050310-6

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