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z Management tools for flock and herd improvement SUSAN SCHOENIAN Sheep & Goat Specialist [email protected] www.sheepandgoat.com www.sheep101.info www.wormx.info

Management tools for flock and herd improvement

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Page 1: Management tools for flock and herd improvement

z

Management tools for flock and herd improvement

SUSAN SCHOENIAN

Sheep & Goat Specialist

[email protected]

www.sheepandgoat.com

www.sheep101.info

www.wormx.info

Page 2: Management tools for flock and herd improvement

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Presentation topics

1. Vaccinations

2. Weaning

3. Planning for breeding

4. Breeding ewe lambs and doe kids

5. Pregnancy determination

6. Life cycle feeding, including flushing

Page 3: Management tools for flock and herd improvement

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Vaccinations

Biological preparation

that produces immunity

in the body.

Purpose is to reduce

incidence of prevalence

of diseases.

Page 4: Management tools for flock and herd improvement

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Vaccine use on US sheep farms

Vaccine Percent farms

C & D 71.4

Tetanus 64.5

7 or 8-way clostridial 29.5

Vibrio (Campybacter) 15.2

Soremouth 11.0

Chlamydia (EAE) 8.1

Respiratory 4.8

Leptospirosis 4.2

Foot rot (Footvax) 3.5

Caseous lymphadenitis 3.4

Rabies 1.2

E. Coli scours 0.9

81.6% of sheep operations vaccinated at

least one sheep or lamb in 2010.

[NAHMS, 2011]

Page 5: Management tools for flock and herd improvement

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Vaccine use on US goat farms

Type Percent farms

Meat 55.7

Dairy 53.3

Other 34.4

All operations 49.0

Vaccine Percent farms

C & D 89.5

Tetanus 86.6

Other clostridial 15.1

Caseous lymphadenitis 8.3

Pasteurella 8.6

Leptospirosis 7.7

Soremouth 7.0

Vibrio or Chlamydia 4.3

Foot rot 4.1

Other 3.8

Rabies 3.6

Of those vaccinating

Page 6: Management tools for flock and herd improvement

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Clostridial vaccinationsOnly universally recommended vaccination for sheep and goats.

CDT

3-way vaccination for

clostridium perfringins type C &

D (enterotoxemias, D=“classic”

overeating disease) and

clostridium tetani (tetanus).

7 or 8-way

Vaccination for 7 or 8 clostridial

diseases, including clostridium

perfringins type C & D and tetanus.

Is the added protection necessary (?)

Clostridial vaccinations may

be less effective in goats.

Clostridial organisms of various types are found in the

soil, where they can survive for a long time. Most

clostridial organisms can also occur quite naturally in

the gut of healthy animals. When conditions are

favorable for the uncontrolled growth of clostridial

organisms they produce powerful toxins.

Page 7: Management tools for flock and herd improvement

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Clostridial vaccinations

Vaccination of young animals

does not provide adequate

protective immunity until

lambs/kids are at least 1-2

months of age.

For this reason, vaccination

strategies target the pregnant

dam so that maximum

immunity is transferred to the

neonate in the colostrum.

Need to consume ~8-10% of body weight of colostrum.

Page 8: Management tools for flock and herd improvement

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Vaccinating pregnant females

Vaccinate pregnant ewes and

does 2-6 weeks prior to

parturition.

Need to give two vaccinations,

3-6 weeks apart (depending

upon product), to ewes and

does that have not previously

been vaccinated.

Then: need to ensure

adequate colostrum intake by

neonate.

Page 9: Management tools for flock and herd improvement

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Vaccinating lambs and kids

Colostral immunity beings to

wane after ~6 weeks.

Give first clostridial vaccination at

~6-10 weeks of age; repeat in 3-6

weeks (depending upon product).

Vaccinate purchased feeders and

re-vaccinate pasture-reared

lambs/kids, if you put them in a

feed lot for finishing.

Page 10: Management tools for flock and herd improvement

z What if dam was not vaccinated or lamb/kid did not get (enough) colostrum?

Lambs/kids under 4 weeks of age have

poorly developed immune systems and do

not respond well to vaccinations.

But, sometimes we have no choice and

must vaccinate younger lambs/kids. In this

case, two boosters should be given.

Can give tetanus anti-toxin at time of

docking, castrating, and disbudding to

confer immediate, short-term immunity.

Can give anti-toxins in event of disease

outbreak.

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What about the boys? Rams, bucks, and mature wethers

Rams, bucks, and wethers

should be boostered annually

for clostridial diseases.

Vaccine should be given prior

to risk period (e.g. breeding

season, after suffering deep

puncture wound).

Page 12: Management tools for flock and herd improvement

z Other vaccinations for sheep and goatsNeed depends upon disease prevalence and risk.

Abortion1. Chlamydia (EAE)1

2. Leptospirosis3

3. Vibrio (Campylobacter)1

Caseous lymphadenitis (CL)12

E. coli scours

Foot rot1 (Footvax® availability ?)

Respiratory

Pasteurella12 - IBR-P-I33

Rabies (Vx)1

Soremouth (live)12

Autogenous (farm-specific)

1sheep2goats3cattle

Page 13: Management tools for flock and herd improvement

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Administration of vaccines

Most vaccines are given subcutaneously

(under the skin, SQ, sub-Q).

Axilla (arm pit)

Over ribs

High on neck

Use a sharp, ½ to ¾ inch, 16 or 18 gauge

needle.

Switch needles every 15-20 animals; more

often is better (disposable needles!).

Use same clean needle to draw vaccine

from bottle.

Don’t vaccinate dirty, wet, or sick animals.

Withdrawal period is usually 21 days.

Page 14: Management tools for flock and herd improvement

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Vaccine basics

Always follow labeled instructions

Store properly

Record use (e.g. lot number)

Most vaccines require boosters for full immune

response.

Anti-toxins only provide immediate short-term relief.

There can be side effects to vaccination, including

anaphylaxis and injection site abscesses.

Have epinephrine on hand in case of adverse reactions.

Vaccines are not 100% effective in preventing disease.

Biggest cost to vaccines is

labor to give them.

Page 15: Management tools for flock and herd improvement

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Weaning

Removal of milk diet,

usually accompanied

by separation of

offspring from dam.

Page 16: Management tools for flock and herd improvement

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Why wean?

Milk production peaks at 3-4 weeks,

after which time it declines rapidly.

Weaning eases the lactational stress

of high producing females and

yearlings.

Weaning assists prolific females in

raising their offspring.

Weaning allows females to return to

breeding condition earlier (especially

important for accelerated birthing)

Weaning allows the culling of females

earlier in the season.

Page 17: Management tools for flock and herd improvement

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Why wean?

More efficient to feed lambs and kids

directly than to feed dams and offspring

as a unit.

If good quality forage is in short supply,

e.g. drought.

If farm lacks safe pastures or pastures

are highly contaminated with worm

larvae.

Because predator risk is high.

For artificially-reared lambs/kids, labor

and cost of milk replacer are reasons for

early weaning.

Page 18: Management tools for flock and herd improvement

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Weaning ages

Can be stressful to both dam and

offspring; thus, goal is to minimize

stress.

Weaning age varies from as early as 3

weeks until as late as “natural” weaning

at 5 to 7 months of age.

In 2011, average weaning age of lambs

was 109 days (66.7 lbs.) [NAHMS,

2013].

Kids are probably weaned later on-

average than lambs (?)

Artificially-reared lambs are kids are

usually weaned earlier than dam-raised

offspring (4-8 weeks).

Page 19: Management tools for flock and herd improvement

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Weaning rules of thumb

Weight more important than age; the

heavier the lamb or kid is the better it

is able to cope with stresses of

weaning.

Lambs/kids need to be eating solid

food before being weaned.

Weaning grazing lambs before 45

days of age is not recommended.

Page 20: Management tools for flock and herd improvement

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Weaning rules of thumb

Minimum of 30 lbs. for lambs;

some recommend 45 lbs.

Minimum of 20 lbs. for

standard sized goats.

Another rule of thumb is 3x

the birth weight, assuming

birth weight was near

average.

Page 21: Management tools for flock and herd improvement

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Early weaning

Usually less than 90 days

Most common when lambs/kids are

born in the winter or early spring.

Most common with shed

lambing/kidding and jugging.

Most common with creep feeding

and dry lot feeding.

Artificially-reared lambs and kids

are usually weaned early.

Late weaning

Usually more than 90 days

Most common when lambs/kids are

born in spring (April-May).

Most common with pasture

lambing/kidding.

Late weaned lambs/kids are usually

grazed with their dams and sold

directly off of grass, put on better

quality pasture after weaning, or

transitioned to grain diets prior to

marketing.

Early vs. late weaning

Page 22: Management tools for flock and herd improvement

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Advantages to different weaning ages

EARLY

Ease lactational stress

Allow females to return to

breeding condition earlier

Market culls earlier

More efficient to feed lambs

So you don’t have to castrate

Sell lambs/kids earlier in season

Lower predator risk

Lower parasite risk

Save pasture for ewes and does

LATE

More natural

Less stressful

Less mastitis risk

More economical gains

Fewer pens/pastures needed

Page 23: Management tools for flock and herd improvement

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Recommendations for early weaning:lambs and kids

BEFORE

Begin feeding coccidiostat at

least 21 days before weaning or

put coccidiostat in water ahead of

weaning.

Complete management tasks,

such as docking, castrating, ear

tagging, and vaccinations.

Assess for parasites and deworm

any requiring treatment.

Ensure lambs are eating creep

(1% of body weight).

AT WEANING

Wean on a nice day.

Leave lambs/kids in familiar

surroundings.

Keep lambs/kids on same diet.

Minimize stress

Weigh to calculate Adj. WWs.

Watch lambs/kids closely for signs

of problems.

Page 24: Management tools for flock and herd improvement

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Recommendations for early weaning:ewes and does

BEFORE

Two weeks ahead of time,

begin removing grain

from diet.

Gradually, switch to

feeding a low quality

roughage (mature hay or

straw).

Limit water intake for 2-3

days before weaning.

AFTER

Move ewe/does to another location, ideally

out of sign and sound of lambs and kids.

Consider withholding water for 24 hours.

Keep ewes/does on lower quality forage

until their udders start to dry up.

Do not put on lush pasture after weaning.

Monitor udders; can remove some milk to

ease pressure.

Page 25: Management tools for flock and herd improvement

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Planning for breeding

Page 26: Management tools for flock and herd improvement

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Planning for breeding: decisions

When?

Winter

Dec-Feb

Early spring

Feb-March

Late spring

April-May

Fall

Sept-Nov

Where?

Shed (barn)

Pasture

How often?

Annually

Once per year

3 times/2 years

Every 8 months

STAR system

5 times/3 years

Every 7.2 months

Twice per year

Continuous

Page 27: Management tools for flock and herd improvement

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Factors to consider when determining when, where, and how often to lamb/kid?

Forage and feed availability

Weather - climate

Housing needs and availability

Labor needs and availability

Predator risk

Parasite risk

Seasonality of animals

Markets - Demand

Page 28: Management tools for flock and herd improvement

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Preparing for breeding1-2 months before breeding

Assemble females

Bag and mouth

Cull unsound and unproductive females

Assess health

Treat for external parasites, if necessary

Deworm, if necessary

Trim feet, if necessary

Vaccinate, if necessary

Assess body condition

Separate into groups based on body condition.

Begin flushing thin females.

Move to better quality pasture.

Page 29: Management tools for flock and herd improvement

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Preparing for breeding1-2 months before breeding

Allow new males at least 8 weeks

to acclimate.

Isolate (sight and smell) from

females for one month or more to

take advantage of ram or buck

effect.

Consider shearing, if in summer

Make sure housing is secure to

prevent early breeding.

Page 30: Management tools for flock and herd improvement

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Breeding Soundness Exam (BSE)

1. Physical exam

a) Body condition

3.0 to 3.5 is ideal – begin supplemental feeding, if necessary

b) Structural correctness

feet, legs, hooves, mouth, teeth, eyes

Trim hooves, if necessary

c) Health - free from disease

Deworm and treat for external parasites, if necessary

2. Inspection of reproductive organs

scrotum, testicles, epididymis, penis, prepuce, sheath

3. Semen evaluation and evaluation of sperm (Vx)

4. Libido (sex drive)Serving capacity test

Up to 10-15% of males

have sub-par fertility.

Page 31: Management tools for flock and herd improvement

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Breeding ratiosHow many rams or bucks do you need?

General recommendations

1. 1 mature male per 30-50 females

2. 1 ram lamb or buck kid per

15-25 females.

Other countries (New Zealand) use much

higher ratios, e.g. 1.5% (multi-sire matings,

males determined to be fit and sound).

More males are needed if breeding is

synchronized: 1 male per 8-10 females.

Ideally, mate young females away from

mature females.

Single-sire matings, if you need to know sire.

Page 32: Management tools for flock and herd improvement

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Length of breeding exposure

Sheep: Two heat cycles is 35

days, so no more than 42 days

Goats: Two heat cycles is 42

days, so 45 days will cover two

heat cycles.

Females that do not breed

after two chances should be

culled.

Males should not be kept with

females when not breeding.

Page 33: Management tools for flock and herd improvement

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Monitoring breeding activity

Use marking harness or raddle powder to

monitor breeding activity of ram or buck.

Male will leave mark on female after he has

serviced her.

Marks will provide breeding date and help to

identify breeding problems

Male infertility (repeat marks)

Lack of libido in males (few or no marks)

Lack of estrus in females (no marks)

Females that do not settle (repeat marks)

Change colors during breeding season.

Different colors for different sires. Start with

lighter colors.

Apply raddle powder every 2-5 days.

Recommended in single-sire matings.

Page 34: Management tools for flock and herd improvement

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Breeding ewe lambs and doe kids

Breeding ewe lambs and

doe kids so that they have

babies at a year of age

instead of waiting to breed

them as yearlings.

Page 35: Management tools for flock and herd improvement

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Why breed ewe lambs and doe kids

Improve lifetime productivity

Quicker return on investment: increase

profitability.

Shorter generation interval: accelerate

genetic improvement

Ewe lambs or doe kids are big enough and

have reached puberty.

You have the ability to keep them separate

from the mature females until they are

joined for the second time.

You’re willing to spend extra time with them.

Page 36: Management tools for flock and herd improvement

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Why not to breed ewe lambs and doe kids

They’re not big enough.

They haven’t reached puberty.

You can’t keep them separate from

your mature females.

Because yearlings have more

problems at lambing and kidding,

especially if they are over or under-fed.

Because they require extra labor.

Because you think early breeding will

stunt their growth (for showing).

Page 37: Management tools for flock and herd improvement

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Recommendations for breeding ewe lambs and doe kids

At least 7 months of age.

Size more important than age; should achieve 60-

75 percent of their mature size (weight).

Breed to male of same or smaller breed.

Mate separately from mature females.

Manage and feed separately until second joining.

Consider breeding later than mature females so

you can give them extra attention.

Remember yearlings that are nursing offspring are

more susceptible to parasites, especially if nutrition

is not optimal.

Page 38: Management tools for flock and herd improvement

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Pregnancy diagnosis

Is she or isn’t she?

How many?

Page 39: Management tools for flock and herd improvement

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Why test for pregnancy status?

Yes or No?

Sell open females:

save on feed,

medicine, and labor

costs.

Helps you select

females for early

puberty by culling

those that don’t settle.

Fetal numbers

Separate into management groups

based on fetal numbers.

Manage/feed ewes with singles and

multiples differently.

Females carrying multiples need 25%

more energy.

Females with multiples may benefit

from extra care.

Females with singles need less feed

and oversight.

Page 40: Management tools for flock and herd improvement

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Dry females have significantly lower nutritional requirements than pregnant females

1.00

1.20

1.40

1.60

1.80

2.00

2.20

2.40

Maintenance Breeding Earlygestation

Lategestation

Lactation

Energy requirements, lb. TDN/day132-lb. mature non-dairy doe (twins)

1.00

1.50

2.00

2.50

3.00

3.50

Maintenance Breeding Earlygestation

Lategestation

Lactation

Energy requirements, lb. TDN/day176-lb. mature ewe (twins)

Page 41: Management tools for flock and herd improvement

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Options for pregnancy determinationYes or no? Is she or isn’t she?

1. Management

Breeding marks - return to estrus

Udder palpation: bagging

2. Blood, urine, or milk testing

1. Blood progesterone

2. Pregnancy-specific protein B (PSPB)

(BioPRYN) - after 30 days

3. A-mode ultrasound (e.g. Preg-tone)

1. No image: beep or light indicates

pregnancy (40-120 days)

2. What actually is being detected is fluid

Thus, less accurate (e.g. full bladder).~$300 and up < $7 per animal

Page 42: Management tools for flock and herd improvement

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Females carrying multiples have higher nutritional requirements

1.60

1.70

1.80

1.90

2.00

2.10

2.20

2.30

2.40

Single Twins Triplets

Energy requirements, lb. TDN/day132-doe, late gestation

1.60

1.80

2.00

2.20

2.40

2.60

2.80

3.00

3.20

3.40

Single Twins Triplets

Energy requirements, lb. TDN/d176-lb. mature ewe, late gestation

Page 43: Management tools for flock and herd improvement

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Consequences of over and under-feeding during gestation

UNDER

Risk of pregnancy toxemia

(inadequate intake of energy)

Low reserves of brown fat

(protection against hypothermia)

Underweight lambs/kids

Poor quality and quantity of

colostrum.

Reduced milk yield

OVER

Risk of pregnancy toxemia

(fat ewes are more vulnerable)

Increased dystocia (difficult birthing)

Oversized fetuses

Over-conditioned ewes/does

Increased risk of vaginal prolapse.

Increased (unnecessary) feed costs.

Page 44: Management tools for flock and herd improvement

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Pregnancy determination Fetal numbers

B-mode ultrasound

Initially developed and used in

human medicine.

Uses internal or external probe

Scanning equipment emits

ultrasonic waves that reflect off

dense tissue. Ultrasound console

displays image from the reflective

image.

Best at 35-90 days gestation.

Diameter of fetal head can be

used to estimate the number of

days pregnant.Trained technician interprets image.

Page 45: Management tools for flock and herd improvement

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Life cycle feeding of ewes and does

Nutritional requirements of

ewes and does vary

according to their stage

(and level) of production.

Early to mid

gestation

Dry period

(maintenance)

Lactation

Late

gestation

Breeding

(flushing)

Page 46: Management tools for flock and herd improvement

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Energy requirements vary according to stage of production

1.00

1.20

1.40

1.60

1.80

2.00

2.20

2.40

Maintenance Breeding Earlygestation

Lategestation

Lactation

Energy requirements, lb. TDN/day132-lb. mature non-dairy doe (twins)

1.00

1.50

2.00

2.50

3.00

3.50

Maintenance Breeding Earlygestation

Lategestation

Lactation

Energy requirements, lb. TDN/day176-lb. mature ewe (twins)

Page 47: Management tools for flock and herd improvement

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Monthly energy (TDN) requirements of ewes and does lambing/kidding in the spring (April)

1.00

1.50

2.00

2.50

3.00

3.50

January February March April May June July August September October November December

176-lb ewe 132-lb doe

DryLactationEarly

gestation

Late

gestation Breeding

Lambing

Kidding

Wean

Page 48: Management tools for flock and herd improvement

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Monthly energy (TDN) requirements of ewes and does lambing/kidding in fall (September)

1.00

1.50

2.00

2.50

3.00

3.50

January February March April May June July August September October November December

176-lb ewe 132-lb doe

Dry LactationEarly gestationLate

gestationBreeding

Lambing

Kidding

Wean

Page 49: Management tools for flock and herd improvement

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Monthly energy (TDN) requirements of ewes and does lambing/kidding in winter (January)

1.00

1.50

2.00

2.50

3.00

3.50

January February March April May June July August September October November December

176-lb ewe 132-lb doe

Dry periodLactation Early gestationLate

gestationBreeding

Lambing

Kidding

Wean

Page 50: Management tools for flock and herd improvement

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Matching forage to nutrient requirementsSpring lambing/kidding

1.00

1.50

2.00

2.50

3.00

3.50

January February March April May June July August September October November December

176-lb ewe 132-lb doe

DryLactationEarly

gestation

Late

gestation Breeding

Lambing

Kidding

Wean

Page 51: Management tools for flock and herd improvement

z Matching forage to nutrient requirementsFall lambing/kidding

Dry LactationEarly gestationLate

gestationBreeding

Lambing

Kidding

1.00

1.50

2.00

2.50

3.00

3.50

January February March April May June July August September October November December

176-lb ewe 132-lb doe

Wean

Page 52: Management tools for flock and herd improvement

z Matching forage to nutrient requirementsWinter lambing/kidding

1.00

1.50

2.00

2.50

3.00

3.50

January February March April May June July August September October November December

176-lb ewe 132-lb doe

Dry periodLactation Early gestationLate

gestationBreeding

Lambing

Kidding

Wean

Page 53: Management tools for flock and herd improvement

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Flushing

Providing extra nutrition to ewes and

does prior to and during the early part of

the breeding season.

Females respond to improved nutrition by

gaining weight and/or body condition.

Purpose of flushing is to increase

ovulation rate, so that ewes and does

give birth to and raise more offspring.

Flushing may also improve embryo

survival, which would also increase

lambing and kidding percentages.

Page 54: Management tools for flock and herd improvement

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Flushing

Flushing works best with females that

are slightly under-conditioned (BCS <3,

especially <2.5), e.g. those that have not

recovered from previous lactation stress.

Females that are already in good body

condition (BCS >3.5) generally do not

respond to flushing.

It is more beneficial to flush early in the

breeding season than late, when

ovulation rates are already naturally

high.

Prolific breeds are less responsive.

Page 55: Management tools for flock and herd improvement

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How to flush

Provide supplemental feed in the form

of grain or better quality forage.

1. Up to 1 lb. of concentrate feed per head per day.

2. Access to fresh or better pasture.

3. Feeding exceptional quality hay.

Common to start 2-3 weeks prior to

breeding season and continue for 3-4

weeks into breeding season.

Flushing period can be lengthened or

shortened, depending upon body

condition of females.

Page 56: Management tools for flock and herd improvement

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There are many

different ways to raise

sheep and goats. No

management system is

best. However,

regardless of the

system, sheep and

goats usually respond

well to good

management ($$$).

Page 57: Management tools for flock and herd improvement

z Thank you

Questions?

Comments?

SUSAN SCHOENIAN

Sheep & Goat Specialist

[email protected]

www.sheepandgoat.com

www.sheep101.info

www.wormx.info