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Your Spoon is Not a Shovel —Your Knife is Not a Fork Ten Etiquette Tips Essential to the Survival of any FBLA Member

Business Etiquette

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The basics of business etiquette for FBLA-PBL members

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Page 1: Business Etiquette

Your Spoon is Not a Shovel—Your Knife is Not a Fork

Ten Etiquette

Tips Essential to the Survival of any FBLA

Member

Page 2: Business Etiquette

Do you think that you have a good grasp of manners and etiquette? Results from the fourth

Annual Lenox Gift-giving and Etiquette survey should that more than 1/3 of all respondents rate the manners of Americans in general as poor – yet 80% of respondents rate their manners as excellent.

The survey uncovered a lack of basic etiquette knowledge.

Let’s see how well you do – Etiquette Exam

Page 3: Business Etiquette

1. False.Turn the cell phone off – completely during a

luncheon meeting, social function, or even on public transportation.

Page 4: Business Etiquette

2. False.No – you should never give an important

person your business card that you meet briefly unless they ask for it.

Page 5: Business Etiquette

3. False.You can arrive anytime between 7:00 p.m.

and 9:00 p.m. - it is terribly impolite to be early.

Page 6: Business Etiquette

4. False.Any time is proper to shake someone’s hand.

Make sure that you have a firm grip (but not painful) for both men and women.

Page 7: Business Etiquette

5. False.Make eye contact with all of the individuals

that you are talking to.

Page 8: Business Etiquette

6. False.Use the spoon provided. It is not a cup of

coffee, for heaven’s sake. And don’t slurp either!

Page 9: Business Etiquette

7. TrueAlways select your silverware from the

outside in.

Page 10: Business Etiquette

8. TrueShould always taste first.

Page 11: Business Etiquette

9. FalseBreak into pieces and butter a piece at a time

as you eat it.

Page 12: Business Etiquette

10. FalseWait for your host or hostess.

Page 13: Business Etiquette

Other things to remember:Hold the door- whether male or female, hold

open a door you have just passed through for the person behind you.

Keep to the right – on the sidewalk, escalators, in stairwells.

Say please and thank you to waiters, flight attendants, cab drives – little things go a long way.

Keep food or drink or briefcases in your left hand –keep your right hand free for handshakes.

Page 14: Business Etiquette

Other reminders:Make eye contact and offer a warm smile – in

every situation this puts people at ease.Be perceptive –survey a situation and always

use your best judgement.NOW more than ever people to have live

graciously. Having good manners is always in style.