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Biochemistry Moisés Sánchez Gómez & Javier Hernandez Puchot

Biochemistry

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Page 1: Biochemistry

BiochemistryMoisés Sánchez Gómez & Javier Hernandez Puchot

Page 2: Biochemistry

What it studies?

It studies the processes of the living things

All the sciences that are related to life are linked to biochemistry

Page 3: Biochemistry

It once was generally believed that life and its materials had some essential property or substance

Many years ago, the scientist thought that living things could only produce certain substances.

Page 4: Biochemistry

Friedrich Wöhler

Friedrich Wöhler in 1828, he synthesized the urea and published a book where he had the evidence that organic compounds could be synthesized.

Page 5: Biochemistry

QUICK QUESTION!!

• Who was Friedrich Wöhler?

Page 6: Biochemistry

Main classes of molecules

• carbohydrates• lipids• Proteins• nucleic acids

Page 7: Biochemistry

Monomers and polymers

Monomers are microscopic molecules that they link to make larger chains named polymers

The monomers when they are linked they can synthesis biological polymers.

Monomers make different chains, depending on the function they are needed

Page 8: Biochemistry

Examples of monomers

• monosaccharides• glycerol and fatty acids• nucleotides• amino acids

Page 9: Biochemistry

QUICK QUESTION!!!

• Name the main clases of molecules. (4)

Page 10: Biochemistry

Monosaccharides

Monosaccharides link to make carbohydrates and carbohydrates are used to provide energy to a organism.

Page 11: Biochemistry

Glycerol and fatty acids

Glycerol and fatty acids link to make lipids. Lipids are use as energy providers and in cell membranes Some lipids are bad, others are good

Page 12: Biochemistry

Nucleotides

Nucleotides link to make DNA and RNA. The DNA gives mthe instruction of how to make the poby and its functions, the RNA is for making copies of DNA.

Page 13: Biochemistry

Quick QUESTION!!!• Does Glycerol and fatty acids link to make Proteins? (true or false)

Page 14: Biochemistry

Aminoacids

• Aminoacids are organic compounds made up of amine which is (-NH2) and carboxylic acid (-COOH).

• The main elements of an aminoacid are H, C, O and N.

Page 15: Biochemistry

Carbohydrates

• A carbohydrates is a molecule that contains H, O and C.

• And is a synonym of a saccharide.

Page 16: Biochemistry

Lipids

• A lipid is an organic compound that their solubility is in organic solvents (like acetone, chloroform, etc) and also in wáter.

Page 17: Biochemistry

QUICK QUESTION!!!

• What is BIO CHEMISTRY?

Page 18: Biochemistry

Proteins

• They are molecules or “macromolecules” that consist in a chain of aminoacid residues.• They function in the metabolic reactions, replicating DNA, etc.

Page 19: Biochemistry

Bibliography

• “Biochemistry” https://en.wikipedia.org/ Wikimedia Foundation 18/06/15• Gauthier, Nicholas “Monomers: Types & Examples” http://study.com/ BBB

18/06/15• “Nucleotide” http://www.ncbi.nlm.nih.gov/ USA.gov 18/06/15• “Aminoacids” https://en.wikipedia.org/ Wikimedia Foundation 20/06/15• “Carbohydrates” https://en.wikipedia.org/ Wikimedia Foundation 20/06/15• “Lipids” https://2chemistry.msu.edu / William Resch 20/06/15“proteins” https://en.wikipedia.org/ Wikimedia Foundation 20/06/15