T h u r s d a y, September 18, 2014 29FOH-EO1-S2

FUTURE EVENTS: Saturday at2pm gardeners’ autumn show inTEVH; Sunday at 7.30pmBaroque Theatre Haunting ofHill House at Alkham VillageHall; Sunday at 2pm, youth clubtea in TEVH, Macmillanf u n d r a i s e r.

■ ST MARGARET’S-AT- C L I F F EST MARGARET’S CHURCH:Communion on Wednesday at10.45am.COFFEE MORNING: AMacmillan Coffee Morning onTuesday, September 23 at EastLangdon Village Hall from 11amto 1.30pm.LITTER PICK: Next litterpicking meet is on Sunday, 2pmat the first kissing gate onLighthouse Road. E-mail Sara at:sara.little1@btinter net.comROYAL BRITISH LEGIONMEN’S BRANCH: The nextmeeting is on Tuesday,September 23, in the StMarg aret’s Bowls Club. Miss JanLeeming will be talking abouther researches into the life anddeath of René Mouchotte, aFrenchman who flew with theRAF during the Second WorldWar. All members of the women’ssection of the St Margaret’sbranch will be most welcome.For further information pleasecontact the secretary, JohnPidoux on 853853 or e-mail:h j w p i d o u x @ c a n t ab. n e tRED AND WHITE NIGHT: Inthe village hall on Friday.COUNTRY MARKET: F ridayfrom 9am to noon in the villagehall. Selling fruit and vegetables,quality free range rare breedpork, bread, cakes, scones, tartsand cupcakes. Craft tables,handmade jewellery, incense andpot pourri. All stalls will takeorders for any specialre q u i re m e n t .SOUTH FORELANDLIGHTHOUSE: Fan Bay Foray,on Saturday. Discover why FanBay was such an importantfortification and relive thestories of the defences now lost.Enjoy an informal walk wherean expert will bring history tolife, using rarely seenphotographs. From 10.30am to3pm. Costs £5. Parking at theWhite Cliffs Visitor Centre.Booking is essential, call 853281,e-mail: jon.barker@nationaltr ust.org.ukPRIMARY SCHOOL: S ch o o lphotographs on Tuesday,September 23.SAMPHIRE HOE: ‘D i s c ove r i n gThe Cataclysmic Cliff Fall’ onSunday at 2pm at the sitemanagement office. Come along

and discover how the February2014 dramatic cliff falls occurredand the effect it has had on thelandscape and wildlife.Suggested donation £2. Durationan hour and a half, distance one-and-a-half miles. Dogs must beon a lead. Call White CliffsCountryside Partnership on01304 225649 for more details.

■ CAPEL-LE-FERNEYOUTH CLUB: First eveningback after the summer break istoday (Thursday) 7 to 9.30pm,kicking off with football, cookies,craft and games consoles. Asusual the tuck shop will be opentoo. Don’t forget its newmembership time - £6 for theyear and £2 subs (non-members£3) See you there, please spreadthe word. Call Simon on 07860803767 with any queries.WI: Saturday is the annual Witand Wisdom evening in thevillage hall, 6.45 for a 7pm start.Tables of six, but if you cannotmake a table, do not worry, comeand there are always others whoare the same. Bring your ownfood and drink. Call Jayne on01303 211480 with any queries.BIG COFFEE MORNING:Macmillan coffee morning onFriday, September 26 at 49 OldDover Road, 10am to 12.30pm.With a bring and buy sale.QUIZ NIGHT: The youth club isholding a quiz night on Saturday,September 27 in the school hall,7pm start, teams of six - adults£3, kids £1.50. Bring your ownrefreshments, raffle with lots ofprizes. This is our main annualfundraiser, please come andsupport us.FA R M E R S ’ MARKET: Re c e n t ly,due to a mixture of illness,holidays and other problems forthe stall holders, the stalls havebeen a little thin on the ground.Unfortunately, due to lack ofsales we have lost Handmade byHannah, Real Deal Roasters andThe Real Pasta Company. We dohope things will start picking upvery soon, as we are seeking newstalls for our customers. We arepleased to say that we have founda new cake stall for you, asSheila’s Cakes had to pull outdue to Jimmy’s ill health.Barbara’s Cakes, has been doingvery well and has settled innicely. Sandgate Bakery is stillawaiting a replacement bakeryvenue, which we hope willhappen very soon, and in themeantime will be returning withhis other than bread products.We have a temporary bakerfilling in for him, The CottageLoaf, just until he is up and

A TEENAGER has scooped a£50,000 prize for his brilliantbusiness idea in the Young Start-up Talent for East Kentcompetition.

Cameron Smith, 18, wasnamed the winner at a showcasefinal at the Gulbenkian Theatrein Canterbury on Wednesday.

Cameron, a student atRamsg ate’s Chatham andClarendon Grammar School,created a business called Madeto Measure, aimed at providing areliable and personal cleaningexperience with those who ownsecond homes.

The showcase was hosted byfounders Lorraine Nugent andMatt Turner, with guest speakersincluding Pete Kenyon of Cripps,Bob Heapy of Town and CountryHousing Group, Mairi Coylefrom the Gulbenkian Theatrealongside two previous winners– Sam French of Sam’s Kitchenand Eden Tiltman of Bales CareAg ency.

Cameron said: “I’m feelingecstatic! It’s been hard work buteven if I hadn’t won, theexperience has been amazing.I’m so pleased!”

Chief executive of Town andCountry Housing, Bob Heapy,

added: “A fantastic process andit’s a great initiative to beinvolved in. We are proud to bethe lead sponsor and it’s brilliantto see the impact it’s having.”

Pete Kenyon – partner atCripps said: “Hugely importantfor Cripps to have been part ofsuch a special organisation, Idefinitely feel it is making adifference to the lives of theyoung people involved.”

Judge Tracy Newtoncommercial director for LocalWorld south east newspapers,including the Isle of ThanetGazette, and Times series, added:“It’s the first time I have beeninvolved in the process, Ithoroughly enjoyed it from startto finish. It’s great to see theamount of talent we have in EastKent and the entrepreneurialflair, passion and enthusiasmeach finalist has brought to theprocess. Looking forward to nextye a r ! ”.

Young Start-up Talent has runworkshops across the East Kentregion since November last yearin its search for the next set ofentrepreneurs who want to starttheir own business.■ To find out more visit:w w w. y o u n g s t a r t u p t a l e n t . c o . u k

Young entrepreneur bags £50,000EXPRESS PEOPLE

■ Turn to page 31

■ Karendeep Sangha, 17K a re n d e e p ’s business –Kino’s Bakery offers aselection of tasty treats tocustomers who haveintolerance to gluten,wheat, diary and eggallergies. Her first productis a fairy cupcake whichwas seen in the YoungStart-up Talent Final.

■ Valeriia Reznik, 18Va l e r i i a ’s business is calledHealthyMe and brings acreative new approach toaudiences both young andold, with her first productintroducing them to greentea. Her new concept is setto highlight the benefits byusing a series of inventivemethods as well as a boardgame.

■ William Ward, 23William is a graduate fromthe University of Kent.William has a businesscalled Imerzo and is hopingto adapt in-flightentertainment, updatingcurrent systems to makethem more viable,intelligent and intuitive forfuture users. In what is avery fast-paced industry,this concept could be thenext big project in theaeronautical industry.

■ Sammy Ali, 18Sammy, from Margate,developed a concept calledInfusion Weddings,designed to help couplesthrough the planningstages of a wedding, in astress-free environmentfrom the comfort of theirown homes. With thewedding industry inconstant demand thiscould be a very interestingprospect to follow.

THE WINNER:Cameron Smith, 17 THE FINALISTS: