Twinning ProjectKS 10 IB AG 02

Further assistance to the Kosovo1 Food and Veterinary Agency

Annex 2

Title KOSOVO NATIONAL LEGISLATION IN ACCORDANCE WITH THE EU ACQUIS

Short term expert(s)

Mrs. Aida AKSTINIENĖ

State Food and Veterinary Service Republic of Lithuania

No. of Mission 7.1-01 14_07

KOSOVO NATIONAL LEGISLATION IN ACCORDANCE WITH THE EU ACQUISby Kosovo food and veterinary agency

No EU Acquis Kosovo national legislation Compliance(Yes/No/Part-

ly)

Date of transposi-

tion

Date of enforce-

mentFood safety law

1. Regulation (EC) 178/2002 of 28 January 2002 of the European Parliament and of the Council laying down the general principles and requirements of food law,

1. Law on Food, Law No. 03/L-0162. Draft Administrative Instruction on

Partly

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establishing European Food Safety Authority and laying down procedures in matters of food safetyAs amended by:Regulation (EC) No 1642/2003 of the European Parliament and of theCouncil of 22 July 2003Commission Regulation (EC) No 575/2006 of 7 April 2006Commission Regulation (EC) No 202/2008 of 4 MarchRegulation (EC) No 596/2009 of the European Parliament and of theCouncil of 18 June 2009

Registration of food handling businesses (see under Reg. 852/2004/EEC)3. Draft AI on registration and approval of food business operators

2. Commission Implementing Regulation (EU) No 931/2011 of 19 September 2011 on the traceability requirements set by Regulation (EC) No 178/2002 of the European Parliament and of the Council for food of animal origin

3. Commission Regulation (EU) No 16/2011 of 10 January 2011 laying down implementing measures for the Rapid alert system for food and feed

Hygiene Package4. Regulation (EC) No 852/2004 of the European

Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffsAs amended by:Commission Regulation (EC) No 1019/2008 of 17 October 2008Regulation (EC) No 219/2009 of the European Parliament and of theCouncil of 11 March 2009

1. Regulation No.11/2011 on the hygiene of foodstuffs2. Draft AI on registration and approval of food bussiness operators3. Draft Administrative Instruction on Veterinary approval and registration of animal food handling businesses4. Draft Administrative Instruction on Registration of food handling businesses

Partly

5. Regulation (EC) No 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for food of animal originAs amended by:Commission Regulation (EC) No 2074/2005 of 5 December 2005Commission Regulation (EC) No 2076/2005 of 5 December 2005Commission Regulation (EC) No 1662/2006 of 6

1. Regulation No.12/2011 laying down specific hygiene rules for food of animal origin2 Draft AI on registration and approval of food bussiness operators3 Draft Administrative Instruction on Veterinary approval and registration of animal food handling businesses (see under Reg. 852/2004/EEC)

Partly

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November 2006Council Regulation (EC) No 1791/2006 of 20 November 2006Commission Regulation (EC) No 1243/2007 of 24 October 2007Commission Regulation (EC) No 1020/2008 of 17 October 2008Regulation (EC) No 219/2009 of the European Parliament and of the Council of 11 March 2009Commission Regulation (EC) No 1161/2009 of 30 November 2009Commission Regulation (EU) No 558/2010 of 24 June 2010Commission Regulation (EU) No 150/2011 of 18 February 2011Commission Regulation (EU) No 1276/2011 of 8 December 2011Commission Regulation (EU) No 16/2012 of 11 January 2012

6. Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organization of official controls on products of animal origin intended for human consumptionAs amended by:Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004Commission Regulation (EC) No 2074/2005 of 5 December 2005Commission regulation (EC) No 2076/2005 of 5 December 2005Commission Regulation (EC) No 1663/2006 of 6 November 2006Council Regulation (EC) No 1791/2006 of 20 November 2006Commission Regulation (EC) No 1021/2008 of 17 October 2008Regulation (EC) No 219/2009 of the European Parliament and of theCouncil of 11 March 2009

1. Regulation No.13/2011 laying down specific rules for the organization of official controls on products of animal origin intended for human consumption2. Draft Administrative Instruction on Veterinary approval and registration of animal food handling businesses (see under Reg. 852/2004/EEC)

Partly

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Commission Regulation (EU) No 505/2010 of 14 June 2010Commission Regulation (EU) No 151/2011 of 18 February 2011Commission Implementing Regulation (EU) No 739/2011 of 27 July 2011

7. Council Directive 2002/99/EC of 16 December 2002 laying down the animal health rules governing the production, processing, distribution and introduction of products of animal origin for human consumption

8. Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffsAs amended by:Commission Regulation (EC) No 1441/2007 of 5 December 2007Commission Regulation (EU) No 365/2010 of 28 April 2010Commission Regulation (EU) No 1086/2011 of 27 October 2011Commission Regulation (EU) No 209/2013 of 11 March 2013

Regulation No. 27/2012 on microbiological criteria for foodstuffs

Partly

9. Commission Regulation (EC) No 2074/2005 of 5 December 2005 laying down implementing measures for certain products under Regulation (EC) No 853/2004 of the European Parliament and of the Council and for the organisation of official controls under Regulation (EC) No 854/2004 of the European Parliament and of the Council and Regulation (EC) No 882/2004 of the European Parliament and of the Council, derogating from Regulation (EC) No 852/2004 of the European Parliament and of the Council and amending Regulations (EC) No 853/2004 and (EC) No 854/2004As amended by:Commission Regulation (EC) No 1664/2006 of 6 November 2006Commission Regulation (EC) No 1244/2007 of 24 October 2007Commission Regulation (EC) No 1022/2008 of 17

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October 2008Commission Regulation (EC) No 1250/2008 of 12 December 2008Commission Regulation (EU) No 15/2011 of 10 January 2011Commission Implementing Regulation (EU) No 809/2011 of 11 August2011Commission Implementing Regulation (EU) No 1012/2012 of 5 November 2012

10. Commission Regulation (EC) No 2075/2005 of 5 December 2005 laying down specific rules on official controls for Trichinella in meatAs amended by:Commission Regulation (EC) No 1665/2006 of 6 November 2006Commission Regulation (EC) No 1245/2007 of 24 October 2007Commission Implementing Regulation (EU) No 1109/2011 of 3 November 2011

11. Commission Regulation (EC) No 1162/2009 of 30 November 2009 laying down transitional measures for the implementation of Regulations (EC) No 853/2004, (EC) No 854/2004 and (EC) No 882/2004 of the European Parliament and of the CouncilAs amended by:Commission Regulation (EU) No 28/2012 of 11 January 2012

12. Directive 2004/41/EC of the European Parliament and of the Council of 21 April 2004 repealing certain Directives concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption and amending Council Directives 89/662/EEC and 92/118/EEC and Council Decision 95/408/EC**- to be considered with due care

Official controls13. Regulation (EC) 882/2004 of 29 April 2004 of the

European Parliament and of the Council on official 1. Regulation No.10/2011 on official controls performed to ensure the verification of

Yes

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controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rulesAs amended by:Commission Regulation (EC) No 776/2006 of 23 May 2006Council Regulation (EC) No 1791/2006 of 20 November 2006Commission Regulation (EC) No 180/2008 of 28 February 2008Council Regulation (EC) No 301/2008 of 17 March 2008Commission Regulation (EC) No 737/2008 of 28 JulyCommission Regulation (EC) No 1029/2008 of 20 October 2008Regulation (EC) No 596/2009 of the European Parliament and of the Council of 18 June 2009Commission Regulation (EU) No 87/2011 of 2 February 2011Commission Regulation (EU) No 208/2011 of 2 March 2011 amended by Commission Regulation (EU) No 880/2011 of 2 September 2011Commission Regulation (EU) No 563/2012 of 27 June 2012

compliance with feed and food law, animal health and animal welfare rules2. Regulation No. 03/2010 on organization of the food and veterinary agency3.Regulation GRK – No. 29/2013 on amending the Regulation No. 03/2010 on organization of the food and veterinary agency4. Regulation No. 01/2011 laying down internal organization and structuring employment in food and veterinary agency5. Regulation No.17/2011 laying down payment rate for the services of the official control of the food and veterinary agency

14. Commission Decision 2006/677/EC of 29 September 2006 setting out the guidelines laying down criteria for the conduct of audits under Regulation (EC) No 882/2004 of the European Parliament and of the Council on official controls to verify compliance with feed and food law, animal health and animal welfare rules

15. Commission Decision (EC) No 2007/363/EC of 21 May 2007 on guidelines to assist Member States in preparing the single integrated multi-annual national control plan provided for in Regulation (EC) No 882/2004 of the European Parliament and of the Council

16. Commission Regulation (EC) No 669/2009 of 24 July 2009 implementing Regulation (EC) No 882/2004 of the European Parliament and of the Council as

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regards the increased level of official controls on imports of certain feed and food of non-animal origin and amending Decision 2006/504/ECAs amended by:Commission Regulation (EU) No 212/2010 of 12 March 2010Commission Regulation (EU) No 878/2010 of 6 October 2010Commission Regulation (EU) No 1099/2010 of 26 November 2010Commission Regulation (EU) No 187/2011 of 25 February 2011Commission Implementing Regulation (EU) No 433/2011 of 4 May 2011Commission Implementing Regulation (EU) No 799/2011 of 9 August 2011Commission Implementing Regulation (EU) No 1277/2011 of 8 December 2011Commission Implementing Regulation (EU) No 294/2012 of 3 April 2012Commission Implementing Regulation (EU) No 514/2012 of 18 June 2012Commission Implementing Regulation (EU) No 889/2012 of 27 September 2012Commission Implementing Regulation (EU) No 1235/2012 of 19 December 2012Commission Implementing Regulation (EU) No 91/2013 of 31 January 2013Commission Implementing Regulation (EU) No 270/2013 of 21 March 2013

17. Commission Regulation (EC) No 136/2004 of 22 January 2004 laying down procedures for veterinary checks at Community border inspection posts on products imported from third countriesAs amended by:Commission Regulation (EC) No 1792/2006 of 23 October 2006Commission Regulation (EC) No 206/2009 of 5 March 2009

Draft Administrative Instruction No XX/2010 laying down the principles governing the organization of veterinary checks on products entering the Community from third countries

18. Commission Regulation (EC) No 206/2009 of 5 March

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2009 on the introduction into the Community of personal consignments of products of animal origin and amending Regulation (EC) No 136/2004

19. Commission Regulation (EU) No 605/2010 of 2 July 2010 laying down animal and public health and veterinary certification conditions for the introduction into the European Union of raw milk and dairy products intended for human consumptionAs amended by:Commission Implementing Regulation (EU) No 914/2011 of 13 September 2011 Commission Implementing Regulation (EU) No 957/2012 of 17 October 2012

TSE20. Regulation (EC) No 999/2001 of the European

Parliament and of the Council of 22 may 2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathiesAs amended by:Commission Regulation (EC) No 1248/2001 of 22 June 2001Commission Regulation (EC) No 1326/2001 of 29 June 2001Commission Regulation (EC) No 270/2002 of 14 February 2002Commission Regulation (EC) No 1494/2002 of 21 August 2002Commission Regulation (EC) No 260/2003 of 12 February 2003 Commission Regulation (EC) No 650/2003 of 10 April 2003Commission Regulation (EC) No 1053/2003 of 19 June 2003 Regulation (EC) No 1128/2003 of the European Parliament and of theCouncil of 16 June 2003Commission Regulation (EC) No 1139/2003 of 27 June 2003Commission Regulation (EC) No 1234/2003 of 10 July

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2003 Commission Regulation (EC) No 1809/2003 of 15 October 2003Commission Regulation (EC) No 1915/2003 of 30 October 2003Commission Regulation (EC) No 2245/2003 of 19 December 2003Commission Regulation (EC) No 876/2004 of 29 April 2004Commission Regulation (EC) No 1471/2004 of 18 August 2004Commission Regulation (EC) No 1492/2004 of 23 August 2004 Commission Regulation (EC) No 1993/2004 of 19 November 2004Commission Regulation (EC) No 36/2005 of 12 January 2005 Commission Regulation (EC) No 214/2005 of 9 February 2005Commission Regulation (EC) No 260/2005 of 16 February 2005Regulation (EC) No 932/2005 of the European Parliament and of theCouncil of 8 June 2005Commission Regulation (EC) No 1292/2005 of 5 August 2005Commission Regulation (EC) No 1974/2005 of 2 December 2005Commission Regulation (EC) No 253/2006 of 14 February 2006Commission Regulation (EC) No 339/2006 of 24 February 2006Commission Regulation (EC) No 657/2006 of 10 April 2006Commission Regulation (EC) No 688/2006 of 4 May 2006Commission Regulation (EC) No 1041/2006 of 7 July 2006Council Regulation (EC) No 1791/2006 of 20 November 2006

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Regulation (EC) No 1923/2006 of the European Parliament and of theCouncil of 18 December 2006Commission Regulation (EC) No 722/2007 of 25 June 2007Commission Regulation (EC) No 727/2007 of 26 June 2007Commission Regulation (EC) No 1275/2007 of 29 October 2007Commission Regulation (EC) No 1428/2007 of 4 December 2007Commission Regulation (EC) No 21/2008 of 11 January 2008Commission Regulation (EC) No 315/2008 of 4 April 2008Commission Regulation (EC) No 357/2008 of 22 April 2008Commission Regulation (EC) No 571/2008 of 19 June 2008Commission Regulation (EC) No 746/2008 of 17 June 2008Commission Regulation (EC) No 956/2008 of 29 September 2008Commission Regulation (EC) No 103/2009 of 3 February 2009Commission Regulation (EC) No 162/2009 of 26 February 2009Commission Regulation (EC) No 163/2009 of 26 February 2009Regulation (EC) No 220/2009 of the European Parliament and of the Council of 11 March 2009Commission Regulation (EU) No 956/2010 of 22 October 2010Commission Regulation (EU) No 189/2011 of 25 February 2011Commission Regulation (EU) No 1064/2012 of 13 November 2012Commission Regulation (EU) No 56/2013 of 16 January 2013

Animal by-products

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21. Regulation (EC) No 1069/2009 of 21 October 2009 of the European Parliament and of the Council laying down health rules as regards animal by-products and derived products not intended for human consumption and repealing Regulation (EC) No 1774/2002As amended by:Directive 2010/63/EU of the European Parliament and of the Council of 22 September 2010

Draft Administrative Instruction laying down health rules as regards animal by-products and derived products not intended for human consumption

22. Regulation (EU) No 142/2011 of 25 February 2011 implementing Regulation (EC) No 1069/2009 of the European Parliament and of the Council laying down health rules as regards animal by-products and derived products not intended for human consumption and implementing Council Directive 97/78/EC as regards certain samples and items exempt from veterinary checks at the border under that DirectiveAs amended by:Commission Regulation (EU) No 749/2011 of 29 July 2011Commission Regulation (EU) No 1063/2012 of 13 November 2012Commission Implementing Regulation (EU) No 1097/2012 of 23 November 2012Commission Regulation (EU) No 294/2013 of 14 March 2013

Feed safety23. Directive 2002/32/EC of 7 May 2002 of the European

Parliament and of the Council on undesirable substances in animal feedAs amended by:Commission Directive 2003/57/EC of 17 June 2003Commission Directive 2003/100/EC of 31 October 2003Commission Directive 2005/8/EC of 27 January 2005Commission Directive 2005/86/EC of 5 December 2005Commission Directive 2005/87/EC of 5 December 2005

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Commission Directive 2006/13/EC of 3 February 2006Commission Directive 2006/77/EC of 29 September 2006Commission Directive 2008/76/EC of 25 July 2008Commission Directive 2009/8/EC of 10 February 2009Regulation (EC) No 219/2009 of the European Parliament and of theCouncil of 11 March 2009Commission Directive 2009/124/EC of 25 September 2009Commission Directive 2009/141/EC of 23 November 2009Commission Directive 2010/6/EU of 9 February 2010Commission Regulation (EU) No 574/2011 of 16 June 2011Commission Regulation (EU) No 277/2012 of 28 March 2012Commission Regulation (EU) No 744/2012 of 16 August 2012Commission Regulation (EU) No 107/2013 of 5 February 2013

24. Regulation (EC) No 1831/2003 of 22 September 2003 of the European Parliament and of the Council on additives for use in animal nutritionAs amended by:Commission Regulation (EC) No 378/2005 of 4 March 2005Commission Regulation (EC) No 386/2009 of 12 May 2009Regulation (EC) No 596/2009 of the European Parliament and of the Council of 18 June 2009Regulation (EC) No 767/2009 of the European Parliament and of the Council of 13 July 2009

25. Commission Regulation (EC) No 429/2008 of 25 April 2008 on detailed rules for the implementation of Regulation (EC) No 1831/2003 of the European Parliament and of the Council as regards the preparation and the presentation of applications and

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the assessment and the authorisation of feed additives

26. Regulation (EC) No 767/2009 of 13 July 2009 of the European Parliament and of the Council on the placing on the market and use of feed, amending European Parliament and Council Regulation (EC) No 1831/2003 and repealing Council Directive 79/373/EEC, Commission Directive 80/511/EEC, Council Directives 82/471/EEC, 83/228/EEC, 93/74/EEC, 93/113/EC and 96/25/EC and Commission Decision 2004/217/ECAs amended by:Commission Regulation (EU) No 568/2010 of 29 June 2010Commission Regulation (EU) No 939/2010 of 20 October 2010

27. Regulation (EC) No 183/2005 of 12 January 2005 of the European Parliament and of the Council laying down requirements for feed hygieneAs amended by:Regulation (EC) No 219/2009 of the European Parliament and of the Council of 11 March 2009Commission Regulation (EU) No 225/2012 of 15 March 2012

28. Commission Regulation (EC) No 152/2009 of 27 January 2009 laying down the methods of sampling and analysis for the official control of feedAs amended by:Commission Regulation (EU) No 278/2012 of 28 March 2012Commission Regulation (EU) No 51/2013 of 16 January 2013

29. Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffsAs amended byCommission Regulation (EC) No 1126/2007 of 28 September 2007Commission Regulation (EC) No 565/2008 of 18 June 2008

Regulation No. 43/2013 (GRK) laying down maximum levels of certain contaminants in foodstuffs and undesirable substances in animal feedingstuffs

Partly

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Commission Regulation (EC) No 629/2008 of 2 July 2008Commission Regulation (EU) No 105/2010 of 5 February 2010Commission Regulation (EU) No 165/2010 of 26 February 2010Commission Regulation (EU) No 420/2011 of 29 April 2011Commission Regulation (EU) No 835/2011 of 19 August 2011Commission Regulation (EU) No 1258/2011 of 2 December 2011Commission Regulation (EU) No 1259/2011 of 2 December 2011Commission Regulation (EU) No 219/2012 of 14 March 2012Commission Regulation (EU) No 594/2012 of 5 July 2012Commission Regulation (EU) No 1058/2012 of 12 November 2012

Zoonoses30. Council Directive 2003/99/EC of 17 November 2003

on the monitoring of zoonoses and zoonotic agents, amending Council Decision 90/424/EEC and repealing Council Directive 92/117/EECAs amended by:Council Directive 2006/104/EC of 20 November 2006Regulation (EC) No 219/2009 of the European Parliament and of the Council of 11 March 2009

31. COUNCIL DIRECTIVE 2005/94/ECof 20 December 2005on Community measures for the control of avian influenza and repealing Directive 92/40/EEC

Administrative Instruction MA-No. 24/2005 against Zoonotic Disease Avian Influenza

32. Regulation (EC) No 2160/2003 of the European Parliament and of the Council of 17 November 2003 on the control of salmonella and other specified food-borne zoonotic agentsAs amended by:Commission Regulation (EC) No 1003/2005 of 30

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June 2005Council Regulation (EC) No 1791/2006 of 20 November 2006Commission Regulation (EC) No 1237/2007 of 23 October 2007Commission Regulation (EC) No 213/2009 of 18 March 2009Regulation (EC) No 596/2009 of the European Parliament and of the Council of 18 June 2009Commission Regulation (EU) No 517/2011 of 25 May 2011Commission Regulation (EU) No 1086/2011 of 27 October 2011

33. Commission Regulation (EC) No 1177/2006 of 1 August 2006 implementing Regulation (EC) No 2160/2003 of the European Parliament and of the Council as regards requirements for the use of specific control methods in the framework of the national programmes for the control of salmonella in poultry

34. Commission Regulation (EU) No 200/2010 of 10 March 2010 implementing Regulation (EC) No 2160/2003 of the European Parliament and of the Council as regards a Union target for the reduction of the prevalence of Salmonella serotypes in adult breeding flocks of Gallus gallusAs amended by:Commission Regulation (EU) No 517/2011 of 25 May 2011

35. Commission Regulation (EU) No 517/2011 of 25 May 2011 implementing Regulation (EC) No 2160/2003 of the European Parliament and of the Council as regards a Union target for the reduction of the prevalence of certain Salmonella serotypes in laying hens of Gallus gallus and amending Regulation (EC) No 2160/2003 and Commission Regulation (EU) No 200/2010

36. Commission Regulation (EU) No 200/2012 of 8 March 2012 concerning a Union target for the reduction of Salmonella enteritidis and Salmonella typhimurium in

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flocks of broilers, as provided for in Regulation (EC) No 2160/2003 of the European Parliament and of the Council

37. Commission Regulation (EU) No 1190/2012 of 12 December 2012 concerning a Union target for the reduction of Salmonella Enteritidis and Salmonella Typhimurium in flocks of turkeys, as provided for in Regulation (EC) No 2160/2003 of the European Parliament and of the Council

38. Commission Decision 2004/564/EC of 20 July 2004 concerning Community reference laboratories for the epidemiology of zoonosesand for salmonella and national reference laboratories for salmonella

Food labelling39. Regulation (EU) No 1169/2011 of the European

Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 from 13 December 2014

Regulation No. 09/2013 (MTI) on labelling, presentation and advertising and food products

Partly

40. Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives.As amended by:Commission Regulation (EU) No 238/2010 of 22 March 2010Commission Regulation (EU) No 1129/2011 of 11 November 2011Commission Regulation (EU) No 1130/2011 of 11 November 2011Commission Regulation (EU) No 1131/2011 of 11 November 2011Commission Regulation (EU) No 380/2012 of 3 May 2012

Regulation No.28/2013 on food additives Partly

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Commission Regulation (EU) No 470/2012 of 4 JuneCommission Regulation (EU) No 471/2012 of 4 June 2012Commission Regulation (EU) No 472/2012 of 4 June 2012Commission Regulation (EU) No 570/2012 of 28 June 2012Commission Regulation (EU) No 583/2012 of 2 July 2012Commission Regulation (EU) No 675/2012 of 23 July 2012Commission Regulation (EU) No 1049/2012 of 8 November 2012Commission Regulation (EU) No 1057/2012 of 12 November 2012Commission Regulation (EU) No 1147/2012 of 4 December 2012Commission Regulation (EU) No 1148/2012 of 4 December 2012Commission Regulation (EU) No 1149/2012 of 4 December 2012Commission Regulation (EU) No 1166/2012 of 7 December 2012Commission Regulation (EU) No 25/2013 of 16 January 2013Commission Regulation (EU) No 244/2013 of 19 March 2013Commission Regulation (EU) No 256/2013 of 20 March 2013Commission Regulation (EU) No 438/2013 of 13 May 2013Commission Regulation (EU) No 509/2013 of 3 June 2013Commission Regulation (EU) No 510/2013 of 3 June 2013

41. Regulation (EC) No 1830/2003 of the European Parliament and of the Council of 22 September 2003 concerning the traceability and labeling of genetically modified organisms and the traceability of food and feed products produced from genetically modified

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organisms and amending Directive 2001/18/ECAs amended by:Regulation (EC) No 1137/2008 of the European Parliament and of the Council of 22 October 2008

42. Commission Regulation (EC) No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffsAs amended by:Commission Regulation (EU) No 836/2011 of 19 August 2011

Phytosanitary43. Council directive 2000/29/EC of 8 May 2000 on

protective measures against the introduction into the Community of organisms harmful to plants or plant products and against their spread within the Community

Law on Plant Protection No. 04/L-120/ 2012 Partly

44. Commission Directive 92/90/EEC of 3 November 1992 establishing obligations to which producers and importers of plants, plant products or other objects are subject and establishing details for their registration

1. Administrative instruction No. 11/2010 on registration of plant producers, processors, importers, distributors, deponent, packers, exporters, plant wholesale sellers, other parts and plant products2. Draft on Administrative instructions On creation of Plant Health Register of the producers, importers, exporters, wholesalers of plants, plant products and other objects in the Ministry of Agriculture, Forestry and Rural Developments

Partly

45. Commission Directive 93/50/EEC of 24 June 1993specifying certain plants not listed in Annex V, part A to Council Directive 77/93/EEC, the producers of which, or the warehouses, dispatching centres in the production zones of such plants, shall be listed in an official register

1. Administrative instruction No. 11/2010 on registration of plant producers, processors, importers, distributors, deponent, packers, exporters, plant wholesale sellers, other parts and plant products 2. Draft on Administrative instructions On creation of Plant Health Register of the

Partly

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producers, importers, exporters, wholesalers of plants, plant products and other objects in the Ministry of Agriculture, Forestry and Rural Developments

46. Commission directive 98/22/EC of 15 April 1998laying down the minimum conditions for carrying out plant health checks in the Community, at inspection posts other than those at the place of destination, of plants, plant products or other objects coming from third countries

Draft Administrative instructions on import control at border inspection post or at approved place other than border inspection postAnex 1 - List of equipment for BIP inspectors

Partly

47. Commission Directive 2008/61/EC of 17 June 2008 establishing the conditions under which certain harmful organisms, plants, plant products and other objects listed in Annexes I to V to Council Directive 2000/29/EC may be introduced into or moved within the Community or certain protected zones thereof, for trial or scientific purposes and for work on varietal selections

Law on Plant Protection No. 04/L-120 / 2012 Partly

48. Commission Directive 2004/105/EC of 15 October 2004 determining the models of official phytosanitary certificates or phytosanitary certificates for re-export accompanying plants, plant products or other objects from third countries and listed in Council Directive 2000/29/EC

Administrative instruction No. 16/2011 on Assessment form and content of data to the phytosertificate for export, re-export and phytosertificate on the internal movement of plants, plant products and other facilities

Partly

49. Commission Directive 92/105/EEC of 3 December 1992establishing a degree of standardization for plant passports to be used for the movement of certain plants, plant products or other objects within the Community, and establishing the detailed procedures related to the issuing of such plant passports and the conditions and detailed procedures for their replacement

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50. Commission Directive 92/70/EEC of 30 July 1992 laying down detailed rules for surveys to be carried out for purposes of the recognition of protected zones in the Community

51. Council Directive 93/85/EEC of 4 October 1993 on the control of potato ring rot

52. Council Directive 98/57/EC of 20 July 1998 of 20 July 1998 on the control of Ralstonia solanacearum (Smith) Yabuuchi et al.

53. Council Directive 2007/33/EC of 11 June 2007 on the control of potato cyst nematodes and repealing Directive 69/465/EEC (Comes in force at the July 1st 2010)

54. Council Directive 69/464/EEC of 8 December 1969 on control of Potato Wart Disease

55. Council Directive 2006/91/EC of 7 November 2006 on control of San José Scale

56. Council Directive 74/647/EEC of 9 December 1974 on control of carnation leaf-rollers

57. Commission Directive 2004/103/EC of 7 October 2004 on identity and plant health checks of plants, plant products or other objects, listed in Part B of Annex V to Council Directive 2000/29/EC, which may be carried out at a place other than the point of entry into the Community or at a place close by and specifying the conditions related to these checks

Draft Administrative instructions on import control at border inspection post or at approved place other than border inspection post

58. Commission Regulation (EC) No 1756/2004 of 11 October 2004 specifying the detailed conditions for the evidence required and the criteria for the type and level of the reduction of the plant health checks of certain plants, plant products or other objects listed in Part B of Annex V to Council Directive 2000/29/EC

59. Commission directive 94/3/EC of 21 January 1994 establishing a procedure for the

Draft Administrative instructions on establishment of procedure for the

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notification of interception of a consignment or a harmful organism from third countries and presenting an imminent phytosanitary danger

notification of interception of a consignment or a harmful organism from other countries and presenting an imminent phytosanitary danger

60. Commission Directive 92/71/EEC of 2 September 1992 determining the percentage of consignments that could be subject to phytosanitary inspection, documentary and identity checking, when introduced into a Member State from another Member State.

Animal Health61. Commission Regulation (EC) No 1251/2008

of 12 December 2008 implementing Council Directive 2006/88/EC as regards conditions and certification requirements for the placing on the market and the import into the Community of aquaculture animals and products thereof and laying down a list of vector species

Draft Administrative Instruction MA – No. XX/2009 on control, prevention and eradication of aquaculture animal epizootic disease in Kosovo

62. Council directive 2001/89/EC of 23 October 2001 on Community measures for the control of classical swine fever

Administrative Instruction MA-No. 33/2006 on Measures for the Control of Classical Swine Fever

63. Commission decision of 1 February 2002approving a Diagnostic Manual establishing diagnostic procedures, sampling methods and criteria for evaluation of the laboratory tests for the confirmation of classical swine fever

64. Council Directive 2002/60/EC of 27 June 2002 laying down specific provisions for the control of African swine fever and amending Directive 92/119/EEC as regards Teschen disease and African swine fever

65. Council directive 2003/85/EC of 29 September 2003 on Community measures for the control of foot-and-mouth disease repealing Directive 85/511/EEC and Decisions 89/531/EEC and 91/665/EEC and amending Directive 92/46/EEC

Administrative Instruction MA-No. 27/2006 on Control, Prevention and Eradication of Foot and Mouth Disease in Kosovo

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66. Council Directive 77/391/EEC of 17 May 1977 introducing Community measures for the eradication of brucellosis, tuberculosis and leucosis in cattle

67. Council Directive 78/52/EEC of 13 December 1977 establishing the Community criteria for national plans for the accelerated eradication of brucellosis, tuberculosis and enzootic leukosis in cattle

68. Council Directive 89/556/EEC of 25 September 1989 on animal health conditions governing intra-Community trade in and importation from third countries of embryos of domestic animals of the bovine species

69. Council Directive 90/429/EEC of 26 June 1990 laying down the animal health requirements applicable to intra- Community trade in and imports of semen of domestic animals of the porcine species

70. Council Directive 91/68/EEC of 28 January 1991 on animal health conditions governing intra-Community trade in ovine and caprine animals

71. Council Directive 92/35/EEC of 29 April 1992 laying down control rules and measures to combat African horse sickness

72. Council Directive 92/65/EEC of 13 July 1992 laying down animal health requirements governing trade in and imports into the Community of animals, semen, ova and embryos not subject to animal health requirements laid down in specific Community rules referred to in Annex A (I) to Directive 90/425/EEC

73. Council Directive 92/66/EEC of 14 July 1992 introducing Community measures for the control of Newcastle disease

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74. Council Directive 2000/75/EC of 20 November 2000 laying down specific provisions for the control and eradication of bluetongue

Animal Welfare75. COUNCIL DIRECTIVE 98/58/EC of 20 July 1998

concerning the protection of animals kept for farming purposes

1. Draft Administrative instruction on the protection of animals kept for farming purposes2. Draft Administrative instruction in performing certain Veterinary Operations

76. Council directive 2008/119/EC of 18 December 2008 laying down minimum standards for the protection of calves

Draft administrative instruction on minimum standards for the protection of calves

77. Council directive 2008/120/EC of 18 December 2008 laying down minimum standards for the protection of pigs

Draft administrative instruction on minimum standards for the protection of pigs

78. Council directive 1999/74/EC of 19 July 1999laying down minimum standards for the protection of laying hens

Draft administrative instruction laying down minimum standards for the protection of laying hens

79. Council directive 2007/43/EC of 28 June 2007laying down minimum rules for the protection of chickens kept for meat production

Draft administrative instruction laying down minimum rules for the protection of chickens for meat production

80. Council directive 93/119/EC of 22 December 1993 on the protection of animals at the time of slaughter or killing

Administrative instruction MA-NO. 24-2006 for humanely slaughter

81. Council regulation (EC) No 1099/2009 of 24 September 2009 on the protection of animals at the time of killing

Draft administrative instruction on the protection of animals at the time of killing

82. Council Regulation (EC) No 1/2005 of 22 December 2004 on the protection of animals during transport and related operations and amending Directives 64/432/EEC and 93/119/EC and Regulation (EC) No 1255/97

1. Administrative instruction MA-NO. 31-2006 for transport of animals2. Draft administrative instruction protection of animals during transport and related operations

83. Regulation (EC) No 1523/2007 of the European Parliament and of the Council of 11 December 2007 banning the placing on the market and the import to, or export from, the Community of cat

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and dog fur, and products containing such fur84. Council Directive 1999/22/EC of 29 March 1999

relating to the keeping of wild animals in zoosDraft administrative instruction on keeping of wild animals in zoos

85. Council directive of 24 November 1986on the approximation of laws, regulations and administrative provisions of the Member Statesregarding the protection of animals used for experimental and other scientific purposes

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