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9/2/2019
1
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© ASI 2019
Presented by Joseph Dallal, L.C., M.Sc.Sr. Mgr. Ashland Specialty Ingredients Technical Sales and Innovation
For SWSCC August 21, 2019
Dallas, Tx
Where Do I Start?
How Do I Know I Finished?
210-380-1326, [email protected]
Exercise
• Probie/Newbie/Freshman
• Old Lab Book
• 5 yr. veteran
• Remake old formula
• Probie asks questions
• Learns to fill out lab notebook
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© ASI 2019 [email protected]
What We’ll Cover
• What is a Cosmetic Chemist
• Digesting a Project Profile
• Understand the Substrate, End User,
the Mode of Application
• Link to a Styling Technique and Tools
• Characterize the Innovation Strategy
How to Start a Project, Evaluate Stability
and Performance, and Scale-Up Tests
3© ASI 2019 [email protected]
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Development ChemistsWho are they; What do they do?
• Develop and Use Recipes/Processes/Specs
• Techniques and Technology
• Imagination, Insight, True Science
• Ingredients
• Processing
• Performance
• Scientific Method
• Satisfying Consumer Needs
© ASI 2019 [email protected]
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Ingredients
& Processing
but Creativity ….
© ASI 2019 [email protected]
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Responsibilities
• Satisfy Marketing Profile
• Performance for the Consumer
• Scale-Up
• Manufacturing
• Performance, Shelf Life, Preservation
• Specs, QC, QA
• Creativity
• Teamwork
• Leadership© ASI 2019 [email protected]
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Pop Quiz – 5 Min Limit
• Design the BEST
– Product
• What is the best Polymer?
• Design the Formulation and Production Process
• Specs
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© ASI 2019 [email protected]
The Profile The Brief
• What SKU Category
• Who Will Use It
• How When and Why will they Apply It
• What Kind of Hair
• What Kind of Style
• What Kind of Tools and Technique
• How will it be Applied???? Package??
• How Much will it Cost?8
© ASI 2019 [email protected]
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Digesting the Profile
• What do you want to CREATE?
• WHO will Use it?
• How will they USE it?
• What do they want it to DO?
• How will they MEASURE it?
• How will YOU Measure it?
• What will confirm that YOU were
Successful?
© ASI 2019 [email protected]
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Different Hair or Different Styles?
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© ASI 2019 [email protected]
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Product Development Stages
• Ideation/Discovery/Research/Target
– Marketing Profile
– Interpretation or Creation
• Formulation/Processing/Implementation
– Develop and Test or Validate
– Follow Through, Start to Finish
• Scale-Up Design and Proof
– 1Kg, 3Kg, Pilot, Small and Final Production
– Run Stability and Performance Tests
© ASI 2019 [email protected]
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How do you START?
How do you Choose?
• Quo Vadis?
• WIIFM ?
Why
are we
here?
© ASI 2019 [email protected]
InnovationSatisfy End Users
$$Billions
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To Start: Understand
• Substrate
• Consumer Using your Product
• Techniques to be Used by Consumer
• Marketing Profile
• Available Technologies
• Signals?????
– What will the Consumer be Looking for?
– How will You know if you are Successful?
© ASI 2019 [email protected]
What do you make for These
Consumers?
Various styles and techniques.
More important than who is
wearing them.
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© ASI 2019 [email protected]
BOOKCOMP, Inc.— Wayne State University Press / Page 277 / Classification
of Human Hair / Human Biology 79-3 / Journal roland de la mettrie et al.
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Learn about the Substrate
Moisture is Critical
© ASI 2019 [email protected]
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PVP K-90
© ASI 2019 [email protected]
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Disulfide Bonds
Lanthionine Bridge
HCCHCH2CH2CO H3N(CH2)4CH
O COC O
NH HN
C CO
HC CH2
O
CHH2C
NH HN
S S
C CO O
HC CH2 CHH2CS-O -3
-O3-S
NH HN
C CO O
HC CHCH2 H2CS
NH HN
Salt
Linkage
Hydrogen Bonds
Cysteic Acid
What Holds the Hair Together?
© ASI 2019 [email protected]
Peptide
Bond
Anionic
Sites
Cationic
Sites
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Pre-Detangled Dry Hair
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© ASI 2019 [email protected]
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Stress: Damage in Action
© ASI 2019 [email protected]
Abrasion
Dynamic
bending
Impacting and
Compression
Extension
Friction
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© ASI 2019 [email protected]
Stereomicroscope
Primary split
Secondary split
Tertiary split
J. Alan Swift, Fundamentals of Human Hair
Science, Cosmetic Science Monograph, Number
One, Micelle Press
Electron
microscope
Photo by Ray Rigoletto
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Surface of Hair
SEM x 900: normal Cuticle SEM x 225: Cortex exposed,
resultant split-end© ASI 2019 [email protected]
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© ASI 2019 [email protected]
Need Surface Modification?
Alan Swift
Alkali
Then H2O
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Dr. Alan Swift
Dr. Jachowicz
& J. Dallal MSc.
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© ASI 2019 [email protected]
Special Features-Needs of Curly Hair
Wide Axis vs Narrow Axis Bend and Twist
Mechanical Fracture at Bend Mechanical Fracture at Bend
200x
800x150x
200x
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© ASI 2019 [email protected]
Who is your Target?
Why do they
Want your Product?
How will they Use it?
What do they Expect?
Thermal Treatment
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© ASI 2019 [email protected]
Exocuticle Broken Off
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© ASI 2019
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© ASI 2019 [email protected]
Cross-Sectional View of Hair +/-
Thermal Exposure 15 sec
Formulation Innovation Strategy
• Texture
• Application
• Wet Effects
• Drying Down Effects
• Immediate and Long Term After Dry
Effects
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© ASI 2019 [email protected]
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Divide Product Development
Into 3
Concepts or Guiding Categories
In the Package; Dispensing
• Appearance, Texture, Delivery Mechanism,
Spreadability, Stability, PET
On the Hair: Function
• Wet-Hold, Tack or Grab, Dry Effects,
Tackiness, Elasticity, Flexibility, Stiffness,
Smoothness, HHCR, Frizz, Static, next day
Scale-Up, Stability, Packaging
#1 What’s it
LOOK like?
#2 What’s it
Do?
© ASI 2019 [email protected]
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Interactions in FormulationsTextures
N+ SO4-
ppt ?
© ASI 2019 [email protected]
What’s in
Here?
Polyanion PolycationPEC
+- - - - - - -+ ++
Macromolecules,
1997, 30, 7803
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Tools to Create Styles(What’s in a name?)
Marketing Terms translate to Formulas
• Liquids, lotions, glazes, gels, spray
gels (simple liquids), salt sprays
• Spray gels w/ gel, shaping gels
• Working sprays, curl activators
• Shaping sprays, finishing sprays
• Shine and hold, crème gels
• Pomades/Ringing Gels/Pastes/ Putties
- anhydrous and emulsions
• A rose is a rose is a ... but is it?
Textures
© ASI 2019 [email protected]
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Manipulative TechniquesOpportunities
• Wet Sets, Sculpting, Finger waves
• Wet look, Root Lift, Scrunching
• Curling Iron/Marcel/Hot iron/Flat/Ceramic
• Blow drying/diffuser/hot lamps
• curly look/curl activator
• Back Combing/ratting/teasing
• Braiding, pressing, wrapping, polishing
© ASI 2019 [email protected]
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0
100
200
300
400
500
600
700
Co
mb
ing
Fo
rce
[G
]
0 50 100 150 200 250 300 350
Distance [% of initial]
Damaged Hair after deep conditioner
Window 1 Window 2
Streaked Hair has Differential
Combing: Equalize It
© ASI 2019 [email protected]
SRCA
Jachowicz
Structure/Property/Function
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C
CH2H2C
H2CN
CH CH2
O
CH CH2
O
C
CH3
O
x y
PVP/VA
H2C
H2C CH2
CN O
CHCH2 CH2 C
C O
O
CH2
CH2
N
H3C CH3
CH3
x
y
COPOLYMER series
H2C
H2C CH2
CN
O
CHCH2 CH2 C
C O
O
CH2
CH2
CH3
N+
CH3H3C
C2H5
x
y
OSO3C2H5-
z
GAFQUAT ® quaternary copolymers
© ASI 2019 [email protected]
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y
z
CH3
N
CH2
CH2
O
OC
CCH2CH2 CH
ON
C
CH2H2C
H2C
H2C CH2
CH2 CH
ON
C
CH2H2C
H2C
CH3
CH3
X
GAFFIX ® VC-713N
C H C H 2
O
C H 2 C
C H 3
C H 2
C O
N H
C H 2
C H 2
C H 2
NC H 3C H 3
N O
C H
C H
3
C H2 C
3
C O
NH
(C H )2 3
N
H C C H3
CH 2
H C2 C O
H C2 C H 2
X
Y
CH
N
© ASI 2019 [email protected]
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© ASI 2019 [email protected]
CH2 C
CH3
CH3
HC CH
C C OO
N
CH2 C
CH3
CH3
HC CH
C C OO
N
CH2 C
CH3
CH3
HC CH
C C OO
OR OH
CHH3C
CH2
O
CHH3C
CH2
O
(CH2)2
OCH3
(CH2)3
N
H3C CH3
x y
z
R=-H, - CH2 CH3
m
n
NonionicAmine
Pendant
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C
CHCH
OCH3
CHCH2
OC
OO
x
GANTREZ ® AN-119, AN-139, AN-149, AN-169
C
CHCH
OCH3
CHCH2
HO
O C O
OCH2CH3
Omnirez® 2000
x
OCH3
C
O
O
O
C
OCH3
H3CO
OCH3
Stabileze® 06, QM
QMQMQM
C OO
C
O
C O
OCO
C OO
CO
© ASI 2019 [email protected]
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CH2 CH
O
C
CH3
CH CH
C C
OH
O O
OC4H9
CH2 CH
C
O
CH3
H3CCH3O
x y
z
ADVANTAGE® Plus
O
N C
C12H25
(CH2)3
O
NH N+
CH3
CH3
CH3
CH3
p-TsO
*H2O
H2C CH2
CN
CH CH2 CH2CH
HC
HC CH
CHC
CH
H2C O
x y
POLECTRON ® 430
© ASI 2019 [email protected]
Cause and Effect
• Moieties
• Ratios
• Molecular Weight
• Molecular Weight Distribution
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41.0x10
51.0x10
61.0x10
6.0 7.0 8.0 9.0 10.0 11.0
Mol
ar M
ass
(g/m
ol)
Volume (mL)
Molar Mass vs. Volume 2DC16C01
© ASI 2019 [email protected]
How do you Select?
How do you Choose?
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© ASI 2019 [email protected]
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‘Wet’ Set Swatches
© ASI 2019 [email protected]
% wt/wt vs Normal use levels vs $/use
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Standardized Hair Tresses
Critical to evaluating styling
products on hair tresses
1 Same width
2 Same length
3 Same # hair, or weight
4 Same kind of hair, i.e.,
…diameter and color or
…condition
These are neither.
© ASI 2019 [email protected]
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Grams product per square centimeter of hair
Lotion, Gel, or Spray Application
© ASI 2019 [email protected]
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Hair Characteristics
© ASI 2019 [email protected]
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© ASI 2019
Stiffness, Crunch, Flexibility
Springiness© ASI 2019 [email protected]
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Flaking and Residue
On Hair
On Comb
© ASI 2019 [email protected]
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Curl Memory
Manageability© ASI 2019 [email protected]
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Static Inhibits Control
© ASI 2019 [email protected]
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ShineEvaluate visually how shiny the tress is.
10.Very, very shiny9.Very shiny8.Shiny7.Shine to moderate shine6.Moderate shine5.Average shine4.Slight sheen3.Dull2.Very dull1.Very, very dull
StiffnessCompress curl between fingers and evaluate how stiff the curl is.
10.Very, very stiff9.Very stiff8.Stiff7.Stiff to moderately stiff6.Moderately stiff5.Slightly soft4.Moderately soft3.Soft2.Very soft1.Very, very soft (like natural hair)
Curl SnapHold the top of the tress and place your fingers in the center of the curl and gently pull to full extension, then release.
10.Excellent springback (like a rubber band)9.Very good springback8.Good springback7.Moderate to good springback6.Moderate springback5.Fair springback4.Fair to poor springback3.Poor springback2.Very poor springback1.No springback (completely falls out)
Calibrate and Validate
Your Panel
© ASI 2019 [email protected]
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Hair Characteristics
0
2
4
6
8
10
12
Shine Stiffness Curl Snap Comb Drag Comb Residue Hair Residue Manageablility Static
© ASI 2019 [email protected]
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© ASI 2019
Stiffness Ratio
Flexibility
© ASI 2019 [email protected]
DHSA
Jachowicz
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© ASI 2019 [email protected] of typical measurement by DHSA
➢F1- maximum force in the 1st deformation
➢F10 /F1 - ratio of maximum forces in the 10th
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How do I know if I Finished?
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© ASI 2019 [email protected]
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Personal Evaluation
• Make Your Own Assessment
• Understand the Scores and
Assessments of Others: Panel Tests
• Did it meet all the Profile requirements?
© ASI 2019 [email protected]
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Hyg
rom
ete
r
%R
H
© ASI 2019 [email protected]
Significantly
Important
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Removability from Hair
© ASI 2019 [email protected]
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Visualizing Deposit
Employs
Negatively
Charged
dye to
show
where the
cationic
molecules
remain
© ASI 2019 [email protected]
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-
-
-
-
4 Alternating Formulas, 800F, 90% RH
Repeating, 1-2-3-4 then 1-2-3-4; 0.35g gel/2g hair
High Humidity Curl Retention
© ASI 2019 [email protected]
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HHCR of Typical Styling Polymers
© ASI 2019 [email protected]
0
10
20
30
40
50
60
70
80
90
100
0 50 100 150 200 250
Time (min)
Hig
h H
um
idit
y C
url
Rete
nti
on
(%
)
1
2
3
4
5
6
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Clarity on Glass ~Hair?
AB
© ASI 2019 [email protected]
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© ASI 2019 [email protected]
Anti-Breakage Method
Flat iron regimen Comb tresses
Quantify breakage
Differential Scanning Calorimetry
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© ASI 2019 [email protected]
132.12°C
129.57°C
139.84°C
123.25°C
116.91°C
-1.1
-1.0
-0.9
-0.8
-0.7
-0.6
-0.5
No
nre
v H
eat F
low
(W
/g)
60 80 100 120 140 160 180 200
Temperature (°C)
VP/DMAPA Acrylates Copolymer / HEC + 232C flat iron––––––– Polyquaternium-55 / HEC + 232C flat iron––––––– control - no heat––––––– HEC +232 C flat iron––––––– 232 C flatiron– – – –
Exo Up Universal V4.4A TA Instruments
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Webbing/Flaking
© ASI 2019 [email protected]
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Hold Vs Flakes
© ASI 2019 [email protected]
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What Did YOU Leave
Behind ?
Polymer
Frag/Sol/Add/Rheo
Water and
Other
Volatiles
Frag/Sol/Add/Rheo
Polymer
© ASI 2019 [email protected]
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Shine
© ASI 2019 [email protected]
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Line Intensity Measurements Luster
Evaluation
Apparatus
Digital
Camera
Linear
PolarizersTop of
Hair
Tress
Bottom of
Hair Tress
© ASI 2019 [email protected]
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Shine Evaluation
© ASI 2019 [email protected]
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Plus Baffling and Side Scrape
Then Scale-Up
Order of Addition (A to B or?)
pH
Mixing speed vs Shear
Ionic character
Molecular Weight
© ASI 2019 [email protected]
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Test Processing
Order of Addition1. Add the Polymer/neutralizer premix solution to
the acidic gelling agent slurry.
2. Partially neutralize the gel before adding the polymer. Then complete the neutralization (i.e., add the neutralizer to the polymer solution prior to combining).
3. Neutralize/thicken the gel before adding the polymer powder or solution.
4. Add the polymer to the un-neutralized
gelling agent.© ASI 2019 [email protected]
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Foam Textures and Looks
© ASI 2019 [email protected]
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© ASI 2019 [email protected]
Stability Records
© ASI 2019
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© ASI 2019 [email protected]
Finalize
• Test
• Modify, Adjust, Retest
• Run Stability and Performance (vs Aging)
• Scale-up and Run Stability, Performance
• Test Errors and Limits of Specs (How to Set?)
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Forced Error Analysis
• How robust is the formula?
• Can you identify an Error Visually?
• Salt Curve is an Obvious for Shampoos
• What are the limitations of the Production
Environment?
– Weighed in, Weight by Difference, Pumped
in, Metered in?
– What If?
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© ASI 2019 [email protected]
Controls
• Temperature
• Distance/weight
• Benchmarks
• Bracketing
• Substrate
• Swatch Consistency
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© ASI 2019 [email protected]
Starting a ProjectEvaluation of Profile: First
• What kind of package and dispenser will deliver the product to the consumer?
• How much product they will use in one application?
• Will they apply the product to wet or dry hair
• How they will disperse the product onto or
throughout the hair or parts of the head of hair?
• How they will dry it?
• What will the hair look like after it is done?
• How long does it need to last (maintain the desired
look), either FIXed in place or FREE flowing?
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© ASI 2019 [email protected]
Strategies
• Choose a Matrix to Deliver the Actives
– Commensurate to the Package, HairStyle and
Styling Technique
• Choose the Active Polymer and Modifiers to
Deliver
– Feel Characteristics
– Holding Power
• Adjust Levels to Optimize, Test Performance on
Hair
• Run Scale-Up Studies, Stability, Efficacy
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© ASI 2019 [email protected]
It’s the Formula that Performs
• It’s a Concert of ACTION
• Not an Individual Ingredient
• Not the Package
• It’s What YOU Created…
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© ASI 2019 [email protected]
Make and Evaluate
• Remember Mistakes as well as
Successes
• Everything is GOOD Eventually
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© ASI 2019 [email protected]
References
• Harry’s Cosmeticology (Marty Reiger)
• Hair and Hair Care (Dale Johnson)
• Chemical and Physical Behavior of Hair
(Clarence Robbins)
• Maison G. De Navarre
• Spray, C&T, HAPPI, etc
• American Salon, PBA, Modern Salon
• BTC.com, etc. etc. etc. YouTubes
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© ASI 2019 [email protected]
Thank You to my Mentors
and Influencers
Develop relationships with multi-mentors
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© ASI 2019
Thank You
▪ Enjoy Designing, Creating,
Making, Testing, and Improving
▪ Nurture Several Mentors
▪ Raise the Bar Pay it Forward
Joseph A. Dallal, L.C., M.Sc. [email protected] 210-380-1326
What Would you
make for me?
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© ASI 2019 [email protected]
disclaimer
The information contained in this presentation and the various products described are intended for use only by persons having technical skill and at their own discretion and
risk after they have performed necessary technical investigations, tests and evaluations of the products and their uses. This material is for informational purposes only and
describes the scientific support for the use of the products described herein as an ingredient in cosmetic products intended to enhance appearance and other cosmetic
benefits or to enhance performance of an end product. Certain end uses of these products may be regulated pursuant to rules governing medical devices or other
regulations governing drug uses. It is the purchaser’s responsibility to determine the applicability of such regulations to its products. While the information
herein is believed to be reliable, we do not guarantee its accuracy and a purchaser must make its own determination of a product’s suitability for purchaser’s use, for the
protection of the environment, and for the health and safety of its employees and the purchasers of its products.
Neither Ashland nor its affiliates shall be responsible for the use of this information, or of any product, method, formulation, or apparatus described in this brochure. Nothing
herein waives any of Ashland’s or its affiliates’ conditions of sale, and no statement, information and data is to be taken as a guarantee, an express warranty, or an implied
warranty of merchantability or fitness for a particular purpose, or representation, express or implied, for which Ashland and its affiliates assume legal responsibility. We also
make no warranty against infringement of any patents by reason of purchaser’s use of any information, product, method or apparatus described in this presentation.
The testing information (the “Testing Information”) has been gratuitously provided by Ashland. The Testing Information is based on many factors beyond Ashland’s control,
including but not limited to, the conditions prevailing when the testing was conducted, and in some cases, is based on data generated with development samples of the
Active Ingredient. Although it is intended to be accurate, ASHLAND DISCLAIMS ANY AND ALL LIABILITY, EITHER EXPRESS OR IMPLIED. The Testing Information is
confidential or proprietary to Ashland, and may not, except as provided below, be disclosed to any third party. You may not make commercial use of the Testing Information,
or make claims with respect to your products based the Testing Information, without the written agreement with Ashland covering such use.
® Registered trademark, Ashland or its subsidiaries, registered in various countries
™ Trademark, Ashland or its subsidiaries, registered in various countries
* Trademark owned by a third party
© 2019, Ashland
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