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Farmers Emergency Information WHAT YOU SHOULD KNOW ABOUT NUCLEAR POWER PLANT INCIDENTS Pennsylvania Department of Agriculture

WHAT YOU SHOULD KNOW ABOUT NUCLEAR POWER PLANT

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Farmers Emergency Information

WHAT YOU SHOULD

KNOW ABOUT

NUCLEAR POWER

PLANT INCIDENTS

Pennsylvania Departmentof Agriculture

Dear Farmer,

This booklet contains general information on theneeds and care of animals and specific informationon what you may be asked to do if an incident shouldoccur.

The protective actions outlined in this booklet aresupported by state, county and municipal emergencyplans.

The likelihood of a serious accident at a nuclearpower plant is small, but it can happen. A popularmisconception is that a nuclear reactor could explodelike an atomic bomb in the event of a nuclear acci-dent. The fact is that nuclear reactors are designed sothat it is impossible for them to explode like an atom-ic bomb. If an explosion would occur because of amalfunction in the reactor, it would have the sameeffect as a boiler exploding. The most probable haz-ard from a nuclear reactor accident is exposure toionizing radiation.

Please read this booklet carefully and discuss theinformation with your family. Keep it in a convenientplace for future use.

Remember, it is important that you know the alertsystem. If an emergency occurs, turn your radio orTV on and respond quickly but calmly.

Secretary of AgricultureCommonwealth of Pennsylvania

PURPOSE OF THIS BOOKLET

This booklet provides information for farmers andlivestock owners on how to protect livestock andpoultry should a nuclear power plant incident occur.It supplements the emergency information given in“What You Should Know About Nuclear Power PlantIncidents,” developed by the Commonwealth ofPennsylvania for people living near nuclear powerplants. This booklet also supplements informationsupplied by the county Emergency ManagementAgency (EMA).

WHAT IS A NUCLEAR

POWER PLANT INCIDENT?

The most frequently thought of nuclear powerplant incident is the abnormal release of radioactivematerial by a nuclear power plant. But a nuclearpower plant incident may not involve an activerelease of radiation.

Nuclear radiation is energy in the form of invisibleparticles or rays that are given off by radioactivematerials. There are three general types of radiation:Alpha particles, Beta particles and Gamma Rays.Alpha particles offer little hazard unless the radioac-tive material is ingested or inhaled. Beta particleshave a low penetration ability and are stopped bythings such as a layer of skin, a sheet of plastic or apiece of wood. Gamma rays are identical to X-raysand can easily penetrate low density materials. Theradioactive materials having the greatest impact onagriculture are the radioiodines. Radioactive iodine isimportant because of its abundance in a reactor andits affinity for the pasture-cow-milk-food chain.

Accidents not requiring protective action by thegeneral public may still require removal of dairy cat-tle and/or feed from the contaminated area.

HOW IS RADIATION

DETECTED?

Radiation cannot be detected through any humansenses, but it can be detected by special instruments.Experts use these instruments to continually monitorradiation levels around nuclear power plants. If anuclear incident does occur, monitoring will beincreased and accurate information will be gatheredfor potentially affected areas.

The amount of radiation in an area is measured byradiation dose, called a Rem. The Rem, based oneffects of radiation on the human body, is essentiallythe same as the unit measurement for X-rays.Millirem, commonly heard, is one-thousandth(1/1000) of a Rem.

HOW WILL YOU LEARN

OF A NUCLEAR INCIDENT?

If protective measures are required, the standard“Alert Signal” will be sounded over a siren systeminstalled within a ten-mile radius of all nuclear powerplants. The “Alert Signal” is a steady three to fiveminute tone—not a wailing or warbling sound. The“Alert Signal” means people within hearing distanceshould tune to their local TV or Radio EmergencyAlert Station. A message will be broadcast advisingthe action to be taken. To make sure everyone “getsthe word,” the emergency alert message will berepeated frequently. State and or local municipalpolice, fire departments and other agencies will carrythe message. Sound trucks, bull horns and door todoor contacts will be made.

REMEMBER: If the “Alert Signal” is heard, TURNON YOUR RADIO OR TV.

HOW WILL I KNOW

WHAT TO DO?

Each county EMA has established a “Contact andDosimetry KI Distribution Point for Farmers,” at alocation easily accessible and known. At the time ofthe emergency, Emergency Alert System (EAS)announcements will direct farmers to report to thedesignated location. At the location, farmers willreceive dosimeters, potassium iodide (KI) and a“Pass,” enabling them to exit and re-enter the con-taminated area. A dosimeter is a pen or card shapeddevice used to measure accumulated radiation expo-sure. Potassium iodide (KI) is a drug that offers someprotection to the thyroid gland from injury due to anaccumulation of radioactive iodide. The “pass” willconsist of a “Farmer Emergency WorkerCertification” form filled out by each farmer. Theoriginal serves as his “pass.”

Farmers will also be given information at the dis-tribution point on the use of dosimeters, what thereadings mean, what the KI is for and, how and whento use it. Any questions will be answered at the dis-tribution point.

Farmers should be aware of the Food and DrugAdministration’s (FDA) protective action guidelines.These are not regulations, but are recommendedguidelines for farmers and emergency workers.According to the guidelines, projected radiationdosage should not exceed 5 Rem for the whole body.Dosimeters and calculations are used to determinethe radiation dose. Farmers will receive help at thedistribution point on their calculations.

Emergency workers from the PennsylvaniaDepartment of Agriculture will be available to collectfield samples of milk, livestock forage, feed, andwater for laboratory analysis. Contamination levelsand appropriate health related advisories will beissued.

WHAT PROTECTIVE ACTIONS

CAN BE TAKEN?

There are two simple and effective steps that canbe taken in a nuclear power plant incident. Theappropriate action will be advised to farmers over theEmergency Alert System.

One step is taking cover or shelter; go indoors.Take shelter is the action usually taken if a small puffof radiation rises from a nuclear plant and movesswiftly away. Farmers hearing a “Take Shelter” advi-sory should take shelter themselves and if time per-mits, shelter animals and provide uncontaminatedfeed and water.

Another step is evacuation. Evacuation is consid-ered to be the normal protective action inPennsylvania. Evacuation is recommended if there isa possibility of, or if large amounts of radiation haveescaped from the plant. Farmers hearing an“Evacuation” advisory should shelter their animals ifenough advance warning is given. Sheltering givessome protection from airborne radioactive particlesand makes it easier to supply feed and water withoutcontamination.

Farmers affected by a “Take Shelter” or“Evacuation” advisory should contact their countyEmergency Management Agency (EMA) as directedby the Emergency Alert System (EAS).

The basic objective of protective actions is toreduce the amount of radiation received by thefarmer and his livestock. Farm operators near anuclear power plant should take advantage of alltheir resources, plan ahead for adequate livestockshelter, ventilation and protection of feed and water.Poor ventilation or lack of water can harm animalsjust as readily, if not more so, than radiation.

WHAT TYPE OF SHELTER

SHOULD BE USED?

Sheltered animals are protected from potentiallycontaminated air and radioactive materials which aredeposited as the radioactive cloud passes. Livestockhoused in farm buildings can receive some protec-tion from direct radiation exposure.

Plan ahead for shelter by deciding which buildingsoffer the greatest protection. Barns, milking parlors,machine sheds, garages, corn cribs and swine orpoultry buildings are all possible livestock shelters.Some buildings offer greater protection than othersdepending on their construction:

PROTECTION OFFERED BY COMMON

FARM BUILDINGS

Percent of outside radiationreceived by animals inside thebuilding Type of Building

5-10 . . . . . . . . . . . . . . .Large barns, concrete or masonry20 . . . . . . . . . . . . . . .Multi-story poultry houses,

masonry20-40 . . . . . . . . . . . . . . .Large frame buildings20-40 . . . . . . . . . . . . . . .Full masonry or concrete block

hoghouse30-50 . . . . . . . . . . . . . . .Conventional frame barns30-90 . . . . . . . . . . . . . . .Other poultry houses

50 . . . . . . . . . . . . . . .Conventional hoghouse (partconcrete)

60-80 . . . . . . . . . . . . . . .Pole barns, loafing sheds, stockconfined under roof

HOW MUCH SPACE IS REQUIRED

IN THE SHELTER?Decide how many animals need shelter and deter-

mine priorities for sheltering stock. Providing shelterand care for all livestock is usually impractical andimpossible. Plan to give dairy cows and best breed-ing stock the most protected areas. If an evacuationis called and there is time, place the calves, especial-ly newborns, with valuable lactating cows. Try to milkall cows BEFORE evacuating. The following chart canhelp determine space requirements.

SPACE REQUIREMENTS FOR LIVESTOCK IN

CLOSED BUILDINGS

Dairy Cows Cow in Production Dry Cow Weaning Calves

20 cows or less . . .30 square feet21 cows or more . .50 square feet5 cows or less . . . . . . . . . . . . . . . . . . .20 square feetcalves up to 6 months . . . . . . . . . . . . . . . . . . . . . . . .15-20 square feetcalves 6 months to 1 year . . . . . . . . . . . . . . . . . . . . .20-30 square feet

Beef Cows

Beef cow with calf . . . . . . . . . . . . . .150 square feetBeef cow dry . . . . . . . . . . . . . . . . . . .50 square feetWeaning calves

calves up to 6 months . . . . . . .15-25 square feetcalves 6 months to 1 year . . .20-30 square feet

Sheep

Ewe with lamb . . . . . . . . . . . . . . . . . .32 square feetEwe, dry . . . . . . . . . . . . . . . . . . . . . . .16 square feetWeaning lamb . . . . . . . . . . . . . . . . . .16 square feet

Swine

Brood sow with litter . . . . . . . . . . . . .40 square feetBrood sow, dry . . . . . . . . . . . . . . . . . .15 square feetWeaning pigs . . . . . . . . . . . . . . . . . . .10 square feetFattening hogs

100 pounds . . . . . . . . . . . . . . . . . . . .4 square feet200 pounds . . . . . . . . . . . . . . . . . . . .6 square feet

Poultry

Laying hens . . . . . . . . . . . . . .2 square feet per birdBroilers . . . . . . . . . . . . . . . . . .6 square feet per birdTurkeys . . . . . . . . . . . . . . . . . .4 square feet per bird

WHAT ABOUT VENTILATION?A primary limiting factor in sheltering livestock is

ventilation. Listen to your Emergency Alert System(EAS) announcements to obtain information on radi-ation exposure conditions.

Livestock confined in a roofed building and beingfed uncontaminated feed and water will still beexposed to radiation from contaminated air enteringthe building. Therefore, outside air entering thebuilding should be kept to a minimum.

DO NOT USE FANS FOR VENTILATION. If youmust, plan to set them on low speed to reduce the airintake.

RECOMMENDED VENTILATION IN

ANIMAL SHELTERS

Animal Cubic Feet Minute/ Cubic Feet minute/

Animal Animal

Winter Summer

Cattle400 pound calf 30 80800 pound dairy 70 200

1000 pound 100 2251600 pound 130 300

Hen 1/2 6

SheepNursing Ewe 10 3060 pound lamb 7 20

SwineSow and litter 50 100100 pound hog 15 40200 pound hog 25 75

Ventilation needs are the judgement of the herds-men. Remember, it is better to have some radioactivecontamination than losses from overcrowding, heatand poor ventilation.

WHAT ABOUT FEED AND

WATER FOR ANIMALS?Plan to protect feed and water from radioactive

contaminants. If animals ingest contaminated feedand water, they will be exposed to internal radiation.Give animals uncontaminated feed and water untilquestionable samples have been analyzed and deter-mined safe.

Feed stored in buildings is protected from contam-ination. Feed stored outside can be protected by plac-ing plastic or canvas covering over it as soon aswarning of an incident is heard.

The animals’ most crucial need is safe water, evenmore so than feed. Water from a covered or deepwell or running spring is safe for livestock.

Livestock care and maintenance many not be pos-sible for the first 48 hours after an evacuation advi-sory.

For this reason, the farmer should plan to providea minimum emergency supply of water and withholdfeed until care is possible. The lack of feed will helpreduce the need for water. Decreased water intakewill help reduce milk flow.

After the first 48 hours or more, feed livestock one-half their normal feed for a day; gradually increasethe amount by one pound a day per animal until theyare back to their normal rations.

Animals can survive on the following minimumrations and water for several months. Additional pro-tein will be needed to build tissues.

DAIRY COWS WATER/DAY FEED/DAY

In Production 9 gallons summer 20 pounds hay71/2 gallons winter

Dry cows 9 gallons summer 20 pounds hay71/2 gallons winter

Weaning calves 6 gallons summer 8-12 pounds hay3 gallons winter

Cow (pregnant) 7 gallons summer 10-15 pounds of6 gallons winter legume hay

Cow with calf 9 gallons summer 12-18 pounds of8 gallons winter legume hay

Calf (400 pounds) 6 gallons summer 8-12 pounds of4 gallons winter legume hay

Swine

Brood sow with litter 4 gallons summer 8 pounds grain3 gallons winter

Brood sow (pregnant) 1-2 gallons summer 2 pounds grain1 gallon winter

150 pound gilt or boar 1 gallon 3 pounds grain

Sheep

Ewe with lamb 4 quarts 5 pounds hayEwe, dry 3 quarts 3 pounds hayWeaning lamb 2 quarts 3 pounds hay

Poultry

Layers 5 gallons/100 birds 17 lbs/100 birdsBroilers 5 gallons/100 birds 10 lbs/100 birdsTurkeys 12 gallons/100 birds 40 lbs/100 birds

Farmers should make plans to protect their ani-mals BEFORE an actual nuclear power plant emer-gency occurs. Farmers are advised to gather as muchinformation as possible to determine the bestmethod for protecting livestock should an incidentoccur.

WHAT ABOUT CROPS & FOOD?Protective actions for crops, fresh fruits and veg-

etables and other food products depend on when thecontamination occurs as well as the type of crop.

Contamination just before or during harvest timerequires washing or peeling of fresh fruits and mostvegetables before consumption. Root vegetables areprotected by the soil. Wait to harvest them untildetermined safe by authorities.

Contamination of field crops at harvest time can beminimized through storage. Radioactive decay willreduce contamination of field crops with time.

Other foods may also be canned or frozen to allowtime for radioactive decay.

At other periods in the growing cycle, effects ofcontamination should be limited depending on thelength of time before harvest.

Further information on protective actions for cropsand food products will be available through theEmergency Alert System (EAS).

SUMMARYThe basic principals of protecting livestock (and

people) against radiation are easy to apply. Theobjective is to reduce the total exposure to radiation.

IF AN ACCIDENT OCCURS:

Siren alert systems will signal the public in thevicinity of a nuclear reactor that a problem hasoccurred. Turn on your radio or television for moreinformation.

Emergency Alert System announcements (radioand/or television) will provide instructions or direc-tions to the public. Public information statements willbe issued over the same system.

Two primary protection action options for the gen-eral public are sheltering and evacuation. It is impor-tant that you respond quickly but calmly when noti-fied that any protective action should be taken.

Lactating dairy cows should be removed from pas-ture to protect milk supply. Animals should be givenuncontaminated feed and water. Feed stored inbuildings is protected from contamination. Waterfrom a covered well or running spring is safe foranimals.

Sheltered animals receive some protection fromradiation exposure.

A limiting factor in protecting livestock is ventila-tion. It is better to have some radioactive contami-nation than losses from over crowding, heat andpoor ventilation.

Milk and other food products produced in thearea of contamination will be tested by an appropri-ate agency. Their advice should be followed.

Farmers affected by an “Evacuation” advisoryshould contact their county EmergencyManagement Agency to receive instructions,approval and necessary equipment to enter therestricted area.

Good judgement and a cool head will be helpfulin protecting the Agricultural Community in theevent of a nuclear reactor accident.

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