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UY BANNHAN DAN THANH PHD HD cut MINHTONG CONG TV cAp xuoc sAl GON

TRAcH NHI.E:MHUu H~N MOT THANH VlEN

PHIEU KET QuA KIEM NGHl¢MSWC-00671SMT

I. THONG TIN MAu

8/2/2018

1. Ten khach hang: TONG CONG TY cAPNUdc sAl GON - TNHH MTV.

S6 01 C6ng Truong Quoc T~, P.6, Q.3, Tp. H6 Chi Minh.2. Dia chi:

3. Ten mfru: Mfru mroc.

4. Tinh trang mfru:

5. S61uQ1lgmfru:

6. Ngay nhan mfru:

Nuoc dfru van va mroc dfru ra cua Nha May Niroc Thu Dire.

Mfru duoc dung trong binh 2L, kh6ng mui, kh6ng vi 1~.

2

29/01/2018

7. Thai gian thir nghiem: 29/01/2018 d~n 212/2018

8. Lo~i mfru: Nuoc mat va mroc mat sau xu ly.

9. K~tqua TN: Xem trang sau.

PHONG QUAN LY CHAT LU<}NGNUaCPHO TRUONG PHONG

anh GiangDi~p Th] Hoang Ha

Liru y:I. Cac k~t qua thir nghiem ghi trong phieu nay chi co gia tri d6i voi m~u do khach hang giri d~n;2. Khong duoc trich sao 1 phan phieu k~t qua thir nghiern nay n~u khong co SI! d6ng y bang van ban cua SAWACO;3. Ten mfiu, ten khach hang duoc ghi thea yeu cftu cua noi gui m~u;4. Thai gian liru m~u: 5 ngay til' ngay tra k~t qua;

5. DQ khong dam bao do rna rong u6c IUQ'ngduQ'c tinh v6i k=2, mCrctin c~y 95%. Khach hang co thS lien h~ thea dia chi saudS bi~t them thong tin:

- Phong Quan ly Ch<lt IUQ'ngnu6c: S62 Le Van Chi, phuOng Linh Trung, Qu~n Thu Dll'C.- Email:sawaco.qlcln@gmai1.com- DT: (08) 37228357 ho~c (08) 37225927 ho~c (08) 37228495.

BM-QT-5.10.02 Ban himh: Thang 05/2017 (2) Trang bia

PHIEU KET QuA KIEM NGHI~MSWC-006718MT

8/2/2018

I KET QuA THU NGHIEM

PhU'O'ng Gi6'i han Quy chuan K~t quaTen chi tieu DO'n v] 08:2015/BTNMTTT phap thu' phat hi~n SWC-006718MTI0528(CQt At)

Pt-CoHach method

571 D9 mau - -8025

D9 due (*) NTUSMEWW

0,02 NTU 8.402 -2130B:2012

TCVN6.5 - 8.5 7.13 pH (*) - -6492:2011

D9 cirng (*) mg/L SMEWW1,45 mg/L 17.004 -2340C-2012

SMEWW0,39 mg/L :::;250 8.505 Clorua (*) mg/L

4500Cr-20 12

6 Sit (*) mg/LHach method

0,008mg/L < 0.5 0.198008

7 Mangan mg/LHach method

:::;0.1 0.020-8149

8 Nitrat mg/L Hach method:::;2 0.8-8171

9 Nitrit mg/L Hach method:::;0.05 0.002-8507

10 Sunphat mg/L Hach method18051 - -

11 Coliform CFUIIOOmL TCVN2500 280006187:2009 -

12 E. Coli CFUIIOOmL TCVN206187:2009 - 1400

13 SS mg/L Hach method:::;208006 - 11

14 EC us/ern Hach method8160 - - 83.4

15 COD mg/L Hach method8000 - :::;10 9.9

16 Clor dir mg/L Do hientnrong - - -

Ghz chu:- (*): Chi tieu duoc cong nhan ISO 17025;

SWC-006718MT/0528 : Nuoc d~u vao Nha May Nurre ThU Dire.

BM-QT-5.10.02 Ban hanh . Thang 05/2017 (2)Trang 1/2

PHIEU KET QuA KIEM NGHI~MSWC-006718MT

I. KET QuA THU NGHI~M8/2/2018

TT Ten chi tieu DO'n viPh U'O'ng Gi6'i han Quy chuan K~t quaphap thfr phat hi~n 01:20091BYT SWC-006718MTI0529

1 £>9 mau Pt-CoHach method

8025 - < 15 3

2 Mui - Cam quan - Khong co mui la Khong co mui la

3 £>9 due (*) NTUSMEWW

0,02 NTU2130B:2012 ::::2 0.15

4 pH (*)TCVN- - 6.5 - 8.5 7.66492:2011

5 £>9 cirng (*) mg/LSMEWW

1,45 mg/L2340C-2012 ::::300 29.00

6 Clorua (*) mg/LSMEWW

4500cr-20120,39 mg/L 250 - 300 8.75

7 S~t (*) mg/LHach method

0,008mg/L ::::0.3 0.028008

SMEWW8 Mangan (*) mg/L 3500B-Mn- 0.02 mg/L ::::0.3 KPH

2012

9 Nitrat mg/LHach method < 50 1.1-8171

10 Nitrit mg/LHach method

::::3 0.0028507 -

11 Sunphat mg/LHach method ::::250 '"I- .)

8051

12Chi s6

mg/LTCVN ::::2 0.2

Pecmanganate 6186:1996-

13 Coliform CFU/lOOmLTCVN 0 KPH-6187:2009. TCVN

14 E. Coli CFU/I00mL 6187:2009- 0 KPH

15 SS mg/LHach method 0- -

8006

16 EC us/ernHach method 96.4- -

8160

17 Florua mg/LDo hien 0.3- -tnrong

18 Clor du mg/LDo hien 0.91- -tnrong

Ghi chit:_ (*): Chi tieu duoc cong nhan ISO 17025; - KPH: khong phat hien;

SWC-006718MT/0529 :Nuoc dftu ra Nha May Nuoc Thu dire.

BM-QT-5.10.02 Ban hanh : Thang OS/2017 (2) Trang 2/2