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Each Club Rangoon cocktail is thoughtfully crafted using ingredients that best evoke the flavors of Myanmar. Featuring six signature cocktails and two non-alcoholic concoctions, the names of our drinks are made up of diverse cultural references from the Golden Land — ask our team what they mean!

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Page 1: using ingredients that best evoke the flavors of

Each Club Rangoon cocktail is thoughtfully crafted

using ingredients that best evoke the flavors of

Myanmar. Featuring six signature cocktails and two

non-alcoholic concoctions, the names of our drinks

are made up of diverse cultural references from the

Golden Land — ask our team what they mean!

Page 2: using ingredients that best evoke the flavors of

All prices are subject to a 10% service charge.

Turmeric-infused gin, banana skin, ginger beer

RANGOON CLUB 2.0 108

Pandan-infused vodka, fresh honeydew juice, falernum, lime juice

ODE TO DAWEI 128

Kaffir lime-infused rum, lychee juice, coconut milk, falernum, lime juice

We continuously strive to create a close-looped beverage program, creating sustainable cocktails by up-cycling unwanted ingredients from our kitchen.

KLEAR K AFFIR PUNCH 128

Seedlip Garden 108, assam tea, cucumber tonic

FLOATING GARDEN(NON-ALCOHOLIC)

98

Seedlip Spice 94, salted grapefruit cordial, cardamom, grapefruit soda

DA NYIN GONE(NON-ALCOHOLIC)

98

Coriander stem & chili-infused tequila, watermelon juice, hibiscus liqueur, lime juice

MIE MIE 108

C O C K T A I L S

Tea leaf-infused gin, campari, grapefruit cordial, vermouth

LAPHET NEGRONI 108

Bourbon, mango juice, coconut water, lemongrass

THABARWA 108

Sustainable cocktail Sugar-free

BARTENDER’S CHOICE

$88/GLS

Page 3: using ingredients that best evoke the flavors of

G & T S E L E C T I O N

S H A R I N G

SCAPEGRACE

JODHPUR

BAUHINIA

TWO MOONS

128

128

138

MONKEY 47 188

128

608

Our premium gins and tonics are carefully curated to add a regional twist to the classic G&T. Take your pick from our selection of gins and pair it with your choice of tonic: Fever-Tree Indian Tonic, Fever-Tree Light Tonic or East Imperial Burma Tonic.

Served in a traditional tiffin for 4

London dry gin, Darjeeling tea, homemade rhubarb and hibiscus cordial, lavender syrup, orange bitters

THE LUNCHBOX PUNCH

All prices are subject to a 10% service charge.

Page 4: using ingredients that best evoke the flavors of

Chiaro Prosecco NV, Bourgogne, Veneto, Italy Glera

Moët & Chandon Brut Imperial NV, Champagne, FranceChardonnay & Pinot Meunier & Pinot Noir

88 / 418

178 / 868

BUBBLES

Alie Rosé Ammiraglia Frescobaldi 2020, Toscana, ItalyRosé

98 / 468ROSÉ

Twinwoods 2017, Margaret River, AustraliaChardonnay

Ottelia 2018, Limestone Coast, South AustraliaPinot Gris

E. Guigal Côtes du Rhône Blanc 2018, Côtes du Rhône, France Viognier & Roussanne & Marsanne

Down To Earth 2016, Limestone Coast, South AustraliaSauvignon Blanc

Chanson 2016/2017, Bourgogne, FranceChablis

88 / 418

98 / 468

108 / 518

578

758

WHITE

St Hallett 2016, Barossa, AustraliaShiraz

Frisinō Primitivo 2018, Puglia, ItalyPrimitivo

Sidewood 2018, Adelaide Hills, South AustraliaPinot Noir

Marqués de Murrieta Reserva 2015, Rioja, SpainRioja

Chanson Mercurey 2018, Côte Chalonnaise, FranceRouge

98 / 468

98 / 468

108 / 518

768

798

RED

Glass / BottleW I N E

All prices are subject to a 10% service charge.

Page 5: using ingredients that best evoke the flavors of

All prices are subject to a 10% service charge.

VODK A

Tried & True

Tito’s

Scapegrace

88

108

118

AGAVE SPIRITS

Arquetecto Tequila

Tequila Ocho Blanco

Alipus San Baltazar (Mezcal)

1800 Coconut

Tequila Ocho Reposado

1800 Anejo

88

98

98

118

128

128

SCOTCH & ASIAN WHISK Y

Glenmorangie Quinta Ruban

Cragganmore 12

Bowmore 12

Glenfarclas 12

Kavalan Concertmaster

128

128

128

128

128

AMERICAN & IRISH WHISKEY

Bushmills Original

Wild Turkey Bourbon

Wild Turkey Rye

Russell’s Reserve 10

Hibiki

88

88

98

118

258

BRANDY

ABA Pisco

Laird’s Applejack

HINE VSOP

88

98

118

BEER

Pilsner Urquell

Young Master Classic

Two Towns Pineapple Cider

38

58

58

GIN

Widges

Tanqueray

Jodhpur Gin

Scapegrace Gin

Bauhinia Gin

Monkey 47

88

98

108

108

118

178

RUM

Flor de Caña 4

Nusa Caña White Rum

Flor de Caña 7

Wray & Nephew

Appleton Estate Rare Blend

Rhum JM VO

88

88

98

98

118

118

S P I R I T S

Page 6: using ingredients that best evoke the flavors of

RANGOON CLUB 2.0

COCKTAILS

We continuously strive to create a close-looped beverage program, creating sustainable cocktails by up-cycling unwanted ingredients from our kitchen.

TUESDAY TO THURSDAY (excluding public holidays)

90 MINS 250

120 MINS 300

W E E K L Y F R E E - F L O W

All prices are subject to a 10% service charge.

Turmeric-infused gin, banana skin, ginger beer

Widges gin, tonic, lemonGIN & TONIC

Veneto, ItalyCHIARO PROSECCO

Languedoc, FranceBARON PHILIPPE DE ROTHSCHILD CHARDONNAY

Pays D’oc, FranceBARON PHILIPPE DE ROTHSCHILD PINOT NOIR

WINES

PILSNER URQUELL

BEER