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UNIT 1 Tissues, Organs, and Systems of Living Things

UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

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Page 1: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

UNIT 1UNIT 1Tissues, Organs,

and Systems of Living Things

Tissues, Organs, and Systems of Living Things

Page 2: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

CHAPTER 3CHAPTER 3Animals: From Cells to SystemsAnimals: From Cells to Systems

In this chapter you will investigate how:• the cells in animals become specialized

• unspecialized cells replace and repair damaged tissues

• organs coordinate the actions of tissues and work together in

systems

• medical technologies and health strategies affect public health

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Page 3: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Skin: More Than a CoveringSkin: More Than a Covering

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Skin, our body’s largest organ, is composed of a variety of specialized tissues and cells.

(Page 83)

oil gland

Page 4: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

3.1 Cells and Tissues3.1 Cells and Tissues

Most of the 75-100 trillion cells that make up the human body are specialized to do certain tasks. The three main factors that influence the differentiation of these cells are:

1. the contents of the cell’s cytoplasm

2. environmental conditions, such as temperature

3. the influence of neighbouring cells

(Page 85)

Page 5: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Cell Specialization: Cytoplasm Content

Cell Specialization: Cytoplasm Content

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Differences between the cells in an amoeba and cells in a blue whale are related to differences in cytoplasm content.

(Page 85)

Page 6: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Cell Specialization: Environmental Conditions (Page 86)

Cell Specialization: Environmental Conditions (Page 86)

Copyright © 2010 McGraw-Hill Ryerson Ltd.

On the cat pictured below, dark- and light-coloured hair developed when skin cells experienced warm or cool temperatures during cell differentiation.

Page 7: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Cell Specialization: Neighbouring CellsCell Specialization: Neighbouring Cells

Copyright © 2010 McGraw-Hill Ryerson Ltd.

In this chick embryo, neighbouring cells influence the development of the eye in a specific location.

(Page 86)

Page 8: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Cell Specialization: Abnormal Cell DevelopmentCell Specialization: Abnormal Cell Development

Copyright © 2010 McGraw-Hill Ryerson Ltd.

The production of abnormal cells is often linked to: environmental conditions, such as the presence of chemical contaminants, temperature changes, diseases, and parasites, that are present during cell development.

Similar cell conditions form similar cells.

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Page 9: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Types of TissuesTypes of Tissues

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Tissue: a cluster of similar cells that share the same specialized structure and function. There are only four main types of tissue: epithelial, muscle, nervous, and connective.

Epithelial Tissue

(Page 88)

Page 10: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Types of TissuesTypes of Tissues

Muscle Tissue

(Page 88)

Page 11: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Types of TissuesTypes of Tissues

Nervous Tissue

(Page 89)

Page 12: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Types of TissuesTypes of Tissues

Connective Tissue

(Page 89)

Page 13: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Types of TissuesTypes of TissuesClick the “Start” button to review the tissues in the human body.

(Pages 88-89)

Page 14: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Stem CellsStem Cells

Stem Cell: an unspecialized cell that can produce various specialized cells

(Page 90)

Page 15: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Uses of Stem CellsUses of Stem Cells

Embryonic stem cells are unspecialized cells that can become any one of an organism’s body cells, making them valuable for research and medical treatment.

(Page 91)

Page 16: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Section 3.1 ReviewSection 3.1 Review

Concepts to be reviewed:• the factors affecting cell specialization (cytoplasm contents,

environmental factors, and neighbouring cell secretions)

• the four types of tissues (muscle, epithelial, nervous, and

connective)

• the potential and ethical concerns over the production or

harvesting of stem cells

(Page 92)

Page 17: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

3.2 Organs and Systems3.2 Organs and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

An organ is a combination of several types of tissue working together to perform a specific function.

With respect to the human body, a system is a group of tissues and organs that perform specific functions.

(Page 93)

Page 18: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Medical Imaging Technologies

Medical Imaging Technologies

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Medical imaging technologies are techniques used to form an image of a body’s internal cells, tissues, and organs.

(Page 94)

Page 19: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

EndoscopyEndoscopy

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Endoscopy involves inserting a flexible tube containing a tiny camera and light into a patient’s body. Compare the two images of an ulcer shown below.

The image the left was obtained using a barium X ray. The image on the right was obtained using an endoscope. The X ray exposes the patient to radiation. The endoscope does not.

(Page 95)

Page 20: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Body’s OrganizationThe Body’s Organization

Copyright © 2010 McGraw-Hill Ryerson Ltd.

With respect to complexity, the human body is organized from:

CELLS TISSUES ORGANS SYSTEMS

Page 21: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Human Organ SystemsHuman Organ Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Your body has 11 organ systems that keep you alive and healthy.

(Page 96)

Page 22: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Respiratory SystemThe Respiratory System

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Gas exchange in the body takes place in the respiratory system. Air is inhaled, and oxygen is extracted and absorbed by the blood. Carbon dioxide leaves the blood and is exhaled.

(Page 103)

Page 23: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Respiratory System: Gas ExchangeThe Respiratory System: Gas Exchange

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Gas exchange between the respiratory and circulatory systems occurs in the alveoli.

Hemoglobin is the protein in red blood cells that allows oxygen to attach to molecules.

(Page 104)

Page 24: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Respiratory System: Gas ExchangeThe Respiratory System: Gas Exchange

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Click the “Start” button to review gas exchange at an alveolus.

Page 25: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Respiratory System: Gas ExchangeThe Respiratory System: Gas Exchange

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Click the “Start” button to review the conditions that make gas exchange possible.

Page 26: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Respiratory System: DiseaseThe Respiratory System: Disease

Copyright © 2010 McGraw-Hill Ryerson Ltd.

The most common cause of respiratory disease is cigarette smoking. The chemicals and foreign particles present in cigarette smoke damage the lung’s ability to exchange gases.

(Page 105)

Page 27: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Comparing Circulatory and Respiratory SystemsComparing Circulatory and Respiratory Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

(Page 105)

Frogs have a 3-chambered heart where humans have a 4-chambered heart.

Fish have a completely different system altogether.

Page 28: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Digestive SystemThe Digestive System

Copyright © 2010 McGraw-Hill Ryerson Ltd.

The digestive system breaks down food both mechanically and chemically in order to release nutrient molecules that the body’s cells can absorb and use.

(Pages 97-99)

Page 29: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Digestive SystemThe Digestive System

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Click the “Start” button to review the organs of the digestive system.

(Pages 97-99)

Page 30: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Digestive System: Gastric SecretionsThe Digestive System: Gastric Secretions

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Click the “Start” button to review how the digestive system secretes gastric juices.

Page 31: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Digestive System: Transfer of NutrientsThe Digestive System: Transfer of Nutrients

Copyright © 2010 McGraw-Hill Ryerson Ltd.

The villi within the small intestine are where nutrients are absorbed into the blood. They help increase the surface area to increase absorption.

(Page 98)

Accessory organs – food does not pass through, produce and/or secrete gastric juices that aid in the process of digestion (liver, gall bladder & pancreas)

Page 32: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Excretory SystemThe Excretory System

Copyright © 2010 McGraw-Hill Ryerson Ltd.

The excretory system processes and eliminates liquid wastes from the body. The excretory system interacts with the digestive and circulatory systems.

(Page 99)

Page 33: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Circulatory SystemThe Circulatory System

Copyright © 2010 McGraw-Hill Ryerson Ltd.

The circulatory system absorbs and transports nutrients and oxygen to cells and carries wastes to the organs responsible for eliminating them from the body.

(Page 100)

Page 34: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Circulatory System: The HeartThe Circulatory System: The Heart

Copyright © 2010 McGraw-Hill Ryerson Ltd.

The heart is the organ that pumps the blood throughout the body.

The four chambers of the heart are the left and right atriums and the left and right ventricles.

(Page 100)

Page 35: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Circulatory System: The HeartThe Circulatory System: The Heart

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Click the “Start” button to review the operation of the heart.

Page 36: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Circulatory System: Arteries and VeinsThe Circulatory System: Arteries and Veins

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Arteries carry blood AWAY from the heart to all body parts.

Veins carry blood from body parts back TO the heart.

Capillaries are extremely small, thin-walled blood vessels that connect organs, tissues, and cells to the circulatory system.

(Page 102)

Thick muscle wall

Flow o

f blo

od

Page 37: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Circulatory System: DiseaseThe Circulatory System: Disease

Copyright © 2010 McGraw-Hill Ryerson Ltd.

The most common causes of circulatory system disease are hypertension (high blood pressure) and arteriosclerosis (a thickening of the walls of the arteries). Each can cause blood clots to form.

A heart attack occurs when a blood clot breaks free and blocks a blood vessel (artery) in the heart.

A stroke occurs when a blood clot breaks free and blocks a blood vessel in the brain.

Healthy (left) versus clogged (right) arteries.

(Page 102)

Page 38: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

The Circulatory System: AngioplastyThe Circulatory System: Angioplasty

Copyright © 2010 McGraw-Hill Ryerson Ltd.

An angioplasty is a medical procedure designed to open up a clogged blood vessel. The procedure involves inserting a small balloon into the blood vessel and inflating it.

(Page 103)

Page 39: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Skeletal Muscles and MotionSkeletal Muscles and Motion

Copyright © 2010 McGraw-Hill Ryerson Ltd.

The interaction between the human skeleton and the muscles attached to it allows us to move parts of our bodies.

(Page 106)

Page 40: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Section 3.2 ReviewSection 3.2 Review

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Concepts to be reviewed:• the use of medical imaging

• 11 human organ systems interact to perform essential tasks

• the components of the digestive system and their functions

• the function of the excretory system

• the components of the circulatory system and their functions

• the components of the respiratory system and their functions

(Page 107)

Page 41: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

3.3 Maintaining Healthy Systems

3.3 Maintaining Healthy Systems

The development of new medical procedures and technologies and the reintroduction of traditional treatments are currently being used by healthcare practitioners to prevent and treat a wide range of diseases and conditions.

(Page 108)

Page 42: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Medical Technologies: BiophotonicsMedical Technologies: Biophotonics

The field of biophotonics relates to the use of procedures and devices that use various light technologies to work with living systems, including human systems.

The use of endoscopes to view internal structures and the use of lasers to conduct eye surgery are examples of biophotonics.

(Page 108)

Page 43: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Medical Technologies: Prenatal CareMedical Technologies: Prenatal Care

Ultrasound technology allows doctors to safely monitor the development of a fetus.

(Page 109)

Page 44: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Preventative Health CarePreventative Health Care

Public health strategies are co-ordinated efforts to track, research, and reduce the incidence of specific health problems in a population.

Vaccination, the process of giving a vaccine by mouth or injection, provides active immunity against a disease.

http://www.phac-aspc.gc.ca/im/iyc-vve/index-eng.php

http://www.phac-aspc.gc.ca/fluwatch/index-eng.php

(Page 109)

Page 45: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Fighting Infectious DiseaseFighting Infectious Disease

When a human immune system is healthy, the body’s white blood cells fight infections.

(Page 110)

Page 46: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Stopping The Spread of DiseaseStopping The Spread of Disease

When vaccines are not available to control infectious diseases, a variety of public health strategies can be used to control their spread.

www.publichealth.gc.ca

(Page 112)

Page 47: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Cancer Prevention: Screening Cancer Prevention: Screening

www.publichealth.gc.cahttp://www.phac-aspc.gc.ca/publicat/prccc-relccc/pdf/F244_HC_Cancer_Rpt_English.pdf

Cancer screening tests can detect cancer cells at an early stage of the disease so that it can be treated more effectively.

Mammogram

(Page 114)

Page 48: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Cancer Prevention: Lifestyle Choices

Cancer Prevention: Lifestyle Choices

Physical Activity

Weight Control

Diet

Smoking

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Page 49: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Section 3.3 ReviewSection 3.3 Review

Concepts to be reviewed:• the technologies involved in the diagnosis and treatment of

abnormalities in tissues, organs, and systems

• the public health strategies for improving the health of

Canadians

(Page 115)

Page 50: UNIT 1 Chapter 1: Cells and More Cells Chapter 2: Plants: From Cells to Systems Chapter 3: Animals: From Cells to Systems Tissues, Organs, and Systems

Copyright © 2010 McGraw-Hill Ryerson Ltd.

Virtual Frog DissectionVirtual Frog DissectionClick the “Start” button to participate in a virtual frog dissection.

(Pages 117-118)