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*Minimum numbers apply Starters Fan of Galia melon with fruits of the forest and honeyed yoghurt Pork, apple and Calvados paté served with melba toast and seasonal fruit chutney Mini fishcakes with citrus mayonnaise Your choice of Chef’s homemade soup Mains Roast breast of Suffolk chicken with trimmings of chipolatas, bacon and stuffing Grilled fillet of local salmon with a chive and cream white sauce reduction Walnut and spinach filo tart with a creamy apricot and Stilton sauce All served with a selection of potatoes and seasonal vegetables Desserts A selection of soſt and hard Suffolk cheeses with biscuits Profiteroles with a hot chocolate sauce Citrus tart with cream White chocolate and raspberry cheesecake Paddy and Scott’s coffee with mint chocolates Food and drink packages Confetti package £36 per person*

Ufford Park Wedding Menus 2015

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Page 1: Ufford Park Wedding Menus 2015

*Minimum numbers apply

StartersFan of Galia melon with fruits of the forest and honeyed yoghurt

Pork, apple and Calvados paté served with melba toast and seasonal fruit chutney

Mini fishcakes with citrus mayonnaise

Your choice of Chef’s homemade soup

MainsRoast breast of Suffolk chicken with trimmings of chipolatas, bacon and stuffing

Grilled fillet of local salmon with a chive and cream white sauce reduction

Walnut and spinach filo tart with a creamy apricot and Stilton sauce

All served with a selection of potatoes and seasonal vegetables

DessertsA selection of soft and hard Suffolk cheeses with biscuits

Profiteroles with a hot chocolate sauce

Citrus tart with cream

White chocolate and raspberry cheesecake

Paddy and Scott’s coffee with mint chocolates

Food and drinkpackages

Confetti package£36 per person*

Food and drink A5 cards.indd 1 12/02/2015 15:57

Page 2: Ufford Park Wedding Menus 2015

StartersChicken Caesar salad

A traditional prawn and crayfish cocktail with Marie Rose sauce

Mini fishcakes with citrus mayonnaise

Mediterranean platter with rustic rolls, dips and olives

MainsRoast rib of beef with Yorkshire pudding

East Anglian roast pork served with an apple compote

Locally sourced grilled fillet of sea bass with a lime and chilli beurre blanc

All served with a selection of potatoes and seasonal vegetables

DessertsMandy’s sticky toffee pudding with ice cream

A selection of soft and hard Suffolk cheeses with biscuits

Rich dark chocolate torte with cream

A tangy passionfruit and lemon gâteau served with cream

Paddy and Scott’s coffee with mint chocolates

Food and drinkpackages

Orchid package£40 per person*

*Minimum numbers apply

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Page 3: Ufford Park Wedding Menus 2015

0-2 years: Free3-11 years: £1012-14 years: Half the package price andhalf the portion size of adult meal.

To include a welcome drink and squash with the meal.

StartersBread roll

Garlic bread

MainsSausage and mash

Chicken goujons and chips

Pasta with tomato sauce, mozzarella and basil

DessertsChocolate sponge and custard

Ice cream and wafer

Food and drinkpackages

Children’s package

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Page 4: Ufford Park Wedding Menus 2015

Sparkle (£13.50 per person)Choice of welcome drink

Glass of wine and a top up with your meal (Red, White or Rosé)

Sparkling Toast

Gold (£20 per person)Choice of welcome drink

Unlimited wine during your wedding breakfast (Red, White or Rosé)

Sparkling Toast

Add sparkling and still bottles of water(1 litre) to your tables for £3.30 per bottle

Food and drinkpackages

Drinks package

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Page 5: Ufford Park Wedding Menus 2015

Suffolk Selection (£12.95 per person)Dingley Dell pulled pork served in a floured bap with bramley apple sauce

Mini Dedham Vale beef burger in a floured bap

Veggie burger in a floured bap

Something different (£12.95 per person)Mini fish and chips

Mini chicken goujons and chips

Rustic table (£16.95 per person)Selection of local cheeses with grapes, celery, artisan breads,continental meats, olives, pickles, onions and chutney

Traditional buffet (£14 per person)Choose 6 items from the list below:

Assorted sandwiches Assorted filled bridge rollsMini jacket potatoes stuffed with Welsh rarebit Assorted vol-au-ventsSpicy cocktail sausages Pizza - assortedSelection of mini quiches Sausage rollsSouthern style goujons of chicken Tortilla chips with dipsSpicy potato wedges Sweet potato curry bites

Food and drinkpackages

Evening reception

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Page 6: Ufford Park Wedding Menus 2015

Mango and brie parcels

Vol-au-vents filled with: pepper and prawn mousse, chicken andbacon mousse and mushroom Provençal mousse

Duck hoisin spring rolls

Filo wrapped prawn

Crispy prawn purses

Smoked salmon pinwheels

Assorted filled canapé shells

Crostini topped with a selection of guacamole,sweet pepper tapenade or green olive tapenade

Cheese burgers crostini

Steak rosti

Fish and mushy pea rosti

Yorkshire puddings with roast beef and horseradish

Canapé shells filled with spicy tomato salsa and black olives

Food and drinkpackages

CanapésChoose 4 options from thefollowing list for £4.50 per person

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