Holt Heath,

Worcester,

Worcestershire,

WR6 6NL

01905 620286

www.theholtfleet.co.uk

The

FleetFleet Holt

Established family business since 1983 V=Vegetarian VG=Vegan GF =Gluten Free

STARTERS

SHARING IDEAL FOR TWO TO SHARE AS A STARTER OR AS A MAIN FOR ONE

CHARGRILLAll served with a chunky house chips & salad, onion rings, closed cup mushrooms & tomato (GF IF REQUESTED)

10oz GAMMON Topped with egg, pineapple or both! £12

16oz GAMMON Topped with egg, pineapple or both! £15

8oz RUMP STEAK £15

16oz RUMP STEAK £22

10oz RIBEYE £25

BURGERS

CHEFS PATE (GF)

Coarse chicken & pork liver pate with red onion jam & sourdough crostini £6

SMOKED HADDOCK & SPRING ONION FISHCAKE

Served with red chilli jam £6

CHICKEN GOUJONS

Breaded chicken breast fingers with BBQ sauce £6

VEGETABLE SPRING ROLLS (V)

Served on mixed leaves with sweet chilli sauce £5

GNOCCHI (V)

Tossed in pesto with rocket & roasted red peppers topped with crushed nuts £6

HOMEMADE SOUP OF THE DAY

Served with sourdough crostini £5

CHILLI NACHOS SHARER (GF)

Crispy nachos with a creamy cheese sauce, homemade chilli ,sour cream, guacamole & salsa £13

SEAFOOD SHARER (please note may contain small bones)

Breadcrumbed wholetail scampi, smoked haddock & spring onion fishcakes, whitebait, filo wrapped prawns & peppered smoked mackerel fillets, served with tartare sauce and

dill mayonnaise with sourdough crostini £18

BBQ CHICKEN BURGER Chargrilled BBQ chicken breast topped with coleslaw, lettuce & tomato on a brioche style bun. Served with chunky house chips & onion rings £13

HOLT BURGER Two 5oz homemade beef patties with burger relish, tomato, lettuce, garlic aoili, on a brioche style toasted bun. With onion rings & chips £14

VEGAN BURGER (V,VG) Two plant based patties topped with vegan garlic aioli, vegan slaw, on a vegan brioche style toasted bun. With chips £13

CUSTOMISE YOUR BURGER

ADD CHEESE, BACON, EGG £1

ADD EXTRA BEEF OR CHICKEN BURGER £3

ADD BEEF BRISKET OR BBQ PULLED PORK £3

STEAK SAUCES £4 Peppercorn, Stilton

MAINS

FRESHLY BEER BATTERED COD (GF IF REQUESTED) Served with chunky house chips & garden or mushy peas £14

SCAMPI Breadcrumbed wholetail scampi served with chunky house chips & salad £14

SPINACH & RICOTTA CANNELLONI (V) Cannelloni tubes filled with spinach & ricotta cheese, oven roasted with a mature cheddar cheese topping.

Served with garlic bread & salad £13

SEABASS Fillets of pan fried seabass served on a medley of roasted winter vegetables £17

CHICKEN & BACON PASTA Pasta with cooked chicken strips in a creamy cheese sauce, with slow roasted tomatoes & bacon lardons with pesto. Served with

garlic bread & salad £13

LOCAL HOMEMADE SAUSAGES & MASH Three sausages served on a bed of homemade creamy mash with rich gravy & roasted winter vegetables £13

VEGAN COTTAGE PIE V, VG, GF Cottage pie filled with green lentils, sweet potatoes, carrots & swede in a seasoned base tomato sauce, topped with

crushed new potatoes, Served with roasted winter vegetables and vegan gravy £12

PIE OF THE DAY Award winning pieminister of the day served on a bed of mash with roasted winter vegetables and gravy £15

CHILLI ENCHILADAS Homemade chilli wrapped in tortillas, topped with cheese & oven baked. Served with salad £13

DIRTY LOADED CHIPS

Chunky house chips topped with cheese & your choice of

Slow roasted beef brisket (GF) £9

BBQ pulled pork (GF) £9

Onions, peppers, mushrooms, sweetcorn & tomato (V,VG,GF) £8

Chilli (GF) £9

ALLERGIES : IF YOU HAVE ANY ALLERGIES PLEASE INFORM YOUR SERVER BEFORE ORDERING

BAGUETTESServed till 4pm ONLY

All our meats are home roasted Choose from white or malted brown baguette served with a side salad

CHEESE & TOMATO (V) £7

VEGAN CHEESE SALAD with vegan mayonnaise £7

BEEF & HORSERADISH £7

PORK & APPLE £7

HAM & MUSTARD £7

DESSERTS

CHOCOLATE BROWNIE BANANA SUNDAE (GF VG) (Please request vegan ice cream if required)

Super fudgy banana brownie Bennetts vanilla ice cream, chocolate sauce and lashings of whipped cream £6.50

ROCKY ROAD SUNDAE Crushed chocolate honeycomb, marshmallows, red glace cherries & biscuit encased in belgian chocolate, Bennetts vanilla ice cream,

lashings of cream & topped with marshmallow pieces £6.50

STICKY TOFFEE PUDDING (V,VG,GF) A traditional classic with dates soaked, macerated and mixed with plant based ingredients to make a gooey sponge

served Bennetts ice cream (Please request vegan ice cream if required) £6

LEMON & WHITE CHOCOLATE CHEESECAKE A velvety smooth lemon cheesecake made with fresh lemon juice, drizzled with lemon sauce and

decorated with a cream swirl and white chocolate curls. served with ice cream £6

MIXED BERRY TART A sweet pastry case filled with crème pâtissier and topped with redcurrants, blueberries, blackcurrants, blackberries and raspberries.

Topped with a strawberry glaze, served with ice cream £6

DARK CHOCOLATE TORTE Chocolate genoese sponge base covered with a rich chocolate mousse, finished with a dark chocolate swirl & white chocolate

shavings. Served with ice cream £6

LOCAL BENNETTS ICE CREAM 2 scoops £3 or 3 scoops £4.50 Choose from classic vanilla, strawberry, raspberry ripple or chocolate. Served with a wafer and ice

cream sauce (butterscotch, chocolate or strawberry)

VEGAN vanilla ice cream with a choice of sauces 2 scoops £3 or 3 scoops £4.50

COFFEES & TEAS Coffee�� £2.70

Latte� � � £3.00

Espresso� � £2.70

Liquer coffee £5.00

Tea £2.50

Pot of tea for two £3.70

Cappuccino� � £3.00

Hot chocolate� � £3.00

Hot chocolate with cream & marshmallows £3.50

Earl grey tea £2.50

Peppermint tea £2.50

Some are available decaffeinated please ask your server

SUNDAY LUNCH 12-6pmADULTS £14 CHILDREN £8

A choice of Topside of beef, leg of pork or turkey crown or all three!

All served with stuffing, roasties, yorkshire pudding, dishes of mash potato & roasted winter vegetables with a jug of gravy

CHIPS £4

GARLIC BREAD £3

CHEESY GARLIC BREAD £3.50

SALAD £3

COLESLAW £3

BAGUETTE & BUTTER £2

SIDES GARLIC MUSHROOMS £3

SWEETCORN £3

BEANS £3

PEAS £3

ROASTED WINTER VEGETABLES £3

ONION RINGS £4

CHILDREN’S MENU £7 Served with a choice of potato and beans, peas, sweetcorn or salad

BEEFBURGER

SCAMPI

SAUSAGES

CHICKEN GOUJONS

FISH FINGERS

September 21

ALLERGIES : IF YOU HAVE ANY ALLERGIES PLEASE INFORM YOUR SERVER BEFORE ORDERING

TURKEY & CRANBERRY £7

COD FISHFINGERS with lettuce & tartare sauce £8

BEEF BRISKET £8

SMOKEY BBQ PULLED PORK £8

NOODLE BOWLS

Medium egg noodles, panfried with chilli, garlic, onion, pak choi, green beans, mushrooms & peppers. Topped with a choice of

PLAIN (no topping) £11

DUCK LEG £14

CHARGRILLED BBQ CHICKEN £13

SEABASS FILLETS £17

STONEBAKED PIZZAFresh homemade pizzas straight from the oven to your table

All our pizzas are available gluten free if requested £2 to add

RUSTIC CLASSIC (V or VG IF REQUESTED) Tomato base topped with mozzerella £10

THE GARDEN (V or VG IF REQUESTED) Tomato base with mozzarella, sweetcorn, onions, peppers, mushrooms & tomatoes £12

BBQ CHICKEN A smoky barbeque base with mozzarella, chicken, sweetcorn, onions, peppers & mushrooms £13

MEAT FEAST Tomato base with mozzarella, meatballs, chicken, ham, chorizo & salami £14