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Available spicy levels: mild, medium, hot or Thai hot
THAI cuisine DINNER
Monday to Thursday 11:00am to 02:30pm Lunch 04:30pm to 09:00pm Dinner
Tuesday Closed Friday 11:00am to 03:00pm Lunch
03:00pm to 09:30pm Dinner Saturday 11:00am to 09:30pm All day Dinner
Sunday 11:00am to 08:00pm All day Dinner
If you are a Vegan, Please let us to cook especially for you
Please let us know if you have any food allergies
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Available spicy levels: mild, medium, hot or Thai hot
Ar Haan Riak Nam Yawy
(Appetizers)
1. KAI KRAWP (Crispy Chicken) $7.99 Thin strips of chicken are dipped in the batter (wheat flour and eggs), then briefly
deep fried in boiling oil
2. KHAO PHOT THOD (Fried Sweet Corn) $5.99
Sweet corn dipped in flour and deep fried until crispy, served with sweet and sour
sauce
3. KUNG HOH (Shrimp Wrapped) $7.99
Deep fried shrimp wrapped in spring roll skin, served with sweet and sour sauce
4. LEPHET THOKE (Burmese Pickled Green Tea salad) $5.99
Pickled Tea leaf salad mixed with double fried various peas, dried shrimps, Thai
chilies, garlic, and lime
5. NUEA YANG (Thai Style Grill Beef) $7.99
Grilled, marinated beef with Thai herbs and spices, served with Tin’s House
special sauce
6. PAW PIA THOD (Spring Roll) $6.99
Deep fried homemade spring rolls stuffed with cabbage, carrot, bean sprout, and
cleared noodles, served with sweet chili sauce
7. PEAK KAI (Thai Chicken Wings) $7.99
Deep fried marinated chicken wings; served with homemade sauce
8. SATAY KAI / NUEA (Chicken or Beef Satay) $7.99
Chicken marinated in Thai curry powder and grilled with coconut milk, served
with peanut sauce and cucumber salad
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Available spicy levels: mild, medium, hot or Thai hot
SOOP
(Soup)
9. TOM JEUD (Clear chicken soup) Small $6.99 Large $9.99
Clear soup with ground chicken in cucumber, black pepper, green onions, and cilantro
10. TOM KHA KAI (Chicken Coconut Milk Soup) Small $6.99 Large $9.99 Coconut milk soup with onions, galangal, cilantro, mushroom, chili paste, and
chicken
11. TOM YUM KAI (Hot & Sour Chicken Soup) Small $6.99 Large $9.99 Thai traditional hot and sour soup with lemongrass, mushroom, lime juice,
galangal, tomato, cilantro, and Chicken
12. TOM YUM KUNG (Hot & Sour Shrimp Soup) Small 7.99 Large$11.99 Thai traditional hot and sour soup with milk, lemongrass, mushrooms, lime juice,
galangal, tomato, cilantro, and Shrimp
13. TOM YUM THA-LE (Hot & Sour Seafood Soup) $12.99 Thai traditional hot and sour soup with milk, lemongrass, mushroom, lime juice,
galangals, tomato, cilantro, and Seafood
YUM (Salad)
Steamed rice $1.99/ Sticky rice $2.99
14. TIN’S HOUSE SPECIAL
LARB KAI KROW (Crispy Fried Chicken Salad) $10.99
Deep fried chicken in egg mixed with onion, mint leaves, Thai chili powder, and
roasted rice powder in lime dressing
15. LARB (Thai Northeastern Salad) $10.99
Chopped meat mixed with onion, mint leaves, cilantro, Thai chili powder and
roasted rice powder in lime dressing (Chicken or Beef)
16. NAM TOHK (Spicy Beef Salad) $9.99
Lightly grill sliced beef with roasted rice powder, green onion, shallot, mint, and
cilantro and Thai chili powder
17. SOM TUM (Papaya Salad) $8.99 Shredded green papaya mixed with pounded in carrot, tomato, cloves garlic, Thai
chili, dried shrimp, peanut, and lime
18. YAM WUN SEN (Spicy Clear Noddle Salad) Chicken $9.99 Seafood $12.99
Clear noodles salad with mixture of onions, carrot, peanut, cilantro in spicy lime
dressing with choice of Chicken or Seafood
Available spicy levels: mild, medium, hot or Thai hot
KHAO SAWY & KHAO PAD
(Noodles & Fried Rice)
(Choice of meat: Chicken, Beef, Veggies or Shrimp with $2.00 extra)
19. LAAD NARH (Fried Noodles In Gravy Sauce) $10.99 Flat rice noodles with choice of meat, mushroom, broccoli, carrot topped with
special Tin’s House gravy
20. KHAO PAD (Fried Rice) $10.99 Thai style fried rice with choice of meat, green onion, carrot, egg, and tomato
21. KHAO PAD, BAI KRA PROW (Fried Rice Basil) $10.99 Spicy Thai style fried rice with onion, bell pepper, egg, Thai chili, and basil
leaves
22. KHAO PAD, HET (Fried Rice Mushroom) $10.99 Thai style fried rice with onions, bell pepper, egg, Thai chili, and mushroom
23. KUAY TIEW NEUA/KAI (Thai Noodle Soup, Beef/Chicken) $10.99 Rice noodles with sliced meat, bean sprouts, green onion, cilantro, and fried
garlic in homemade soup
24. KUAY TIEW HANG (Thai Noodles Salad) $10.99
Rice noodles with mixed sliced meat, bean sprout, green onion, cilantro, and
fried garlic
25. PAD KEE MAOW (Drunken Noodles) $10.99 Stir-fried flat rice noodles with choice of meat, bell pepper, carrot, cabbage,
onion, basil leaves, and choy sum in homemade sauce
26. PAD THAI (Thai Fried Noodles) $10.99 Stir-fried noodles with meat, tofu, egg, ground peanut, green onion, and bean
sprout in pad Thai sauce
27. PAS SEE EWE (Sticky Flat Rice Noodles) $10.99
Stir-fried flat noodles with meat, cabbage, broccoli, carrot, and egg in Thai sweet
soy sauce
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Available spicy levels: mild, medium, hot or Thai hot
KAENG THAI
(Thai Entrees)
* Served with steamed rice (or fried rice substitute for $3.99)
(Choice of meat: Chicken, Beef, Veggies or Shrimp with $2.00 extra)
28. KAENG KHIAO WAN (Green Curry)* $10.99
Sliced meat with bamboo shoot, bell pepper, green bean, eggplant, basil leaves,
and coconut milk
29. KAENG MASAMAN (Masaman Curry)* $10.99 Masaman curry in coconut milk with potato, carrot, pineapple, onion, and peanut
30. KAENG DENG (Red Curry)* $10.99 Sliced meat in Thai hot curry with bamboo shoot, bell pepper, green bean, basil,
and coconut milk
31. KAENG KARI (Yellow Curry) $10.99 Choice of meat, yellow curry paste, coconut milk, potato, onion, and chopped
cashews
32. KAENG PHANAENG (Phanaeng Curry) $10.99
Choice of meat, phanaeng curry paste, kaffir lime leaves, slice red chili and,
peanut
33. PAD KHING (Ginger Meat)* $10.99
Stir-fried meat with gingers, garlic, onions, carrots, celery, Bell pepper and,
mushroom
34. PAD KRA PROW (Spicy Basil)* $10.99 Stir-fried meat in homemade sauce with basil leave, onion, Thai chili, bell
pepper, and green bean (Add egg extra $1.00)
35. PAD NAM MUN HOY (Fried Meat in Oyster Sauce)* $10.99 Sliced meat with onion, broccoli and carrot in oyster sauce
36. PAD PED (Stir-fried meat in Spicy Sauce)* $10.99 Stir-fried meat in Thai curry paste with bamboo shoot, green bean, bell pepper,
and basil leaves
37. PAD PAK RUAM MITT (mixed veggies and meat)* $10.99
Stir-fried mixed vegetable with sliced meat in homemade Thai sauce
38. PAD PIEW WAN (Sweet & Sour)* $10.99 Stir-fried meat with cucumber, tomato, carrot, bell pepper, onion with mushroom
in homemade sweet and sour paste sauce
39. PRIK NUEA (Pepper Steak)* $10.99 Stir-fried Beef with bell pepper, onion, mushroom in homemade sauce
Available spicy levels: mild, medium, hot or Thai hot
THA-le phi saeht (SEA Special)
40. PLA NIN THOD (Deep Fried Tilapia) $13.99
Deep fried whole Tilapia fish served with choice of sauce
Red Prik Sauce: Spicy red chili sauce, pepper, basil, and kaffir leaves
Panang Sauce: Panang curry sauce, red pepper, and kaffir leaves
Prik Nam Pla: Fish sauce, garlic, Thai Chili, and lime juice
41. PRIK THA-LE (Spicy Ocean) $14.99 Stir-fried shrimp, catfish, mussels and calamari in homemade sauce with tomato,
pineapple, and bell pepper
42. PAD PRIK PLA DOOK (Spicy Fried Catfish) $10.99 Deep fried catfish with green bean and basil leaves in hot chili sauce
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EXTRA
STICKY RICE $2.99
STEAM RICE $1.99
FRIED RICE (Substitute) Small $2.99 Large $3.99
SHRIMP $3.00 MEAT $2.00 VEGGIE $1.00
Thank you Have a nice day