T E R M S A N D C O N D I T I O N S O F B O O K I N GStock Brook’s aim for Christmas Party Nights is to provide good food with dancing, entertainment and an all inclusive drinks package for a set price. The following information is our terms and conditions of booking:

Payment Schedule: A non refundable deposit of £10 per person (Christmas Bookings only) is required within 7 days of making a booking. The final balance for the evening will fall due not less than 6 weeks prior to your booked function date. At this time no refunds can be made. We will accept debit cards, company and private cheques or cash for all parties. Credit cards maybe used for parties of 10 or more people. Only one payment per party will be accepted. For cancellations after this point or for failure to arrive, a FULL CHARGE per person will be made and no refund given.

PLEASE NOTE: WE DO NOT TAKE PROVISIONAL BOOKINGS.

Opening Times: Pre-Dinner reception commences at 7:30pm (8.30pm for NYE) – there will be strictly no admittance before this time. The discothèque concludes at 12.30am. To comply with licensing regulations the building will close at 1am.

Reception Drinks: On arrival your party will be able to enjoy a selection of Mint Juleps, Prosecco and House Beer.

Evening Meal and Table Drinks: A four course Christmas Dinner with all the trimmings will be served with an inclusive supply of House table wine, beer and soft drinks.

Free Evening Bar: The free spirit bar opens at 10.30pm. This will include house spirits, wines, beers, lagers and soft drinks. The exclusions include prosecco, cocktails, bottled beers, shots, liqueurs, Champagne and specialist branded spirits (e.g. Glennfiddich, Hennessy XO , Vintage Port & Brandy etc). A full list of drinks is available upon request. One Drink per person per visit.

Drinking Up Time: Staff will begin to collect unused wine bottles, 15 mins after the bar closing time. All drinks must be consumed 30 minutes after bar closing time. Last orders will not be called and the bar will be closed at 12.30am. Extension for New Years Eve until 2am.

Closing Times: The music stops and the bar closes at 12.30am, the building closes at 1am. On New Years Eve the music stops and the bar and building close at 2am.

Personal Conduct: Any persons behaving disorderly will at first be cautioned, if they continue to be, in the opinion of management, a nuisance to other guests they will be required to leave. No refunds will be given.

Dress Code: Smart casual dress is a minimum requirement on all Christmas party night evenings. No blue denim or trainers, gentlemen are requested to wear a shirt with collar.

Seating Arrangements: We will try to accommodate your preferred seating arrangements, however no guarantee can be made.

Cloakroom: Stock Brook Golf & Country Club accepts no responsibility whatsoever for guests property whilst on the premises, inside or outside of the building including car parks, roadways etc.

Allergies: All of our products are likely to contain nut derivatives and other allergic reaction causing products. We therefore accept no responsibility whatsoever for any and all allergic reactions how so ever caused. It is the booking person or persons sole responsibility to check with all persons, guests, employed or connected persons, all of their respective allergies and make appropriate alternative arrangements. Booking persons must hold the company, the club and all their connected persons HARMLESS and INDEMNIFIED against all of their acts and or omissions.

Alcohol: it is against the law for persons under the age of 18 years to purchase and/ or consume alcohol on the premises. Any person supplying alcohol to an under age person is in danger of committing a criminal offence. It is the booking persons responsibility to inform management of anyone who is under age and to supervise those persons throughout the function and avoid breaking the licensing laws. Management and staff are under strict instructions to refuse such persons request for alcohol. Further, licenses are not allowed to serve anyone who has been drinking and is obviously not fully in control of their person.

Liability Limitation: The booking person or persons are solely responsible for themselves, their guests, employees and connected persons and must hold the company, the club, the Directors, officers, employees, representatives, agents and connected persons, harmless from all loss, cost, injury, damage and or liability sustained and or resulting from any act or omission by the booking person or persons, their guests or employees, connected persons,the company, and the club, Directors, officers, employees, representatives and the agents of the company and or the club. We strongly recommend comprehensive insurance cover for all eventualities.

Queens Park Avenue, Stock, Near Billericay, Essex CM12 0SPRegistered Office: Unit 7, Bentalls Business Park, Bentalls, Basildon SS14 3BN

Company Registration No: 2535759

S T O C K B R O O K . C O M

Step back in time to the Roaring 20’s and the glamour, decadence and excess which characterised the beautiful world of Gatsby.

The height of the Jazz age, prohibition was in full force and speakeasies flourished amidst flamboyant Art Deco scenery.

Whisper the password at the door and gain access to a top secret Gatsby themed Christmas party with the feel of a smoky jazz-era underground den of prohibited pleasures.

THE EVENING INCLUDESGATSBY CANAPÉS

MINT JULEPS AND PROSECCO RECEPTION

4 COURSE LUXURY CHRISTMAS MENU

HOUSE WINES, BEER AND SOFT DRINKS THROUGHOUT DINNER

ALL INCLUSIVE HOUSE BAR AFTER 10.30PM

DJ ENTERTAINMENT

EVENING CONCLUDES 12.30AM

STARTERSGatsby Lobster Bisque

Finished with a Brandy Cream Swirl

Smooth Chicken Liver PâtéOn Mixed Leaves & French Toast.

Waldorf Salad

Fan of Melon With Seasonal Berry Compote

MAIN COURSESRoast Turkey Breast With Chipolata Sausage,

Sage & Onion Stuffing and Traditional Gravy

Rosemary Rump of Lamb With Roasted Vegetables

Sole & Salmon Fishcakes On a Bed of Mixed Leaves Accompanied by a Chilli Relish

Gruyere, Spring Onion & Desiree Tart With Rocket Leaves, Fresh Parmesan & Basil Oil

All Served with a Selection of Seasonal Vegetables and Roast Potatoes

DESSERTSChristmas Pudding With Home Made Custard

Crème Brulee

Gin & Tonic Cheesecake

Lemon & Blueberry Trifle With Shortbread Biscuits

Tea / Coffee & Mince Pies

NOVEMBERFridays & Saturdays £59

DECEMBERWednesdays & Thursdays £65

Fridays & Saturdays £89

Sundays £59

JANUARYFridays & Saturdays £55

Call: 01277 650400 Please note your final balance is due no later than 6 weeks prior to your event.

All prices are inclusive of Vat @ 20%