Summer 2017 Functions Portfolio - Rockwall Catering · Functions Portfolio Summer 2017 Rockwall Catering Group Functions Portfolio Hunter Gatherer | Rockwall Functions and Events

Functions Portfolio Summer 2017

Rockwall Catering Group Functions Portfolio

Hunter Gatherer | Rockwall Functions and Events

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Thank you

Thank you for your enquiry about hosting your event at Hunter Gatherer Bar & Eatery.

At Hunter Gatherer we're committed to providing top-notch food and drinks to match our

unrivalled customer service. We source the best ingredients for our dishes, have an ace selection of Aussie

and Kiwi wines, love the local and imported beers we stock and only hire the best staff!

This portfolio outlines the popular food and beverage packages that we offer, suitable for a variety of styles of

event. We're sure you'll find something to suit your requirements.

The versatile layout of the venue is such that we can host events for up to 200+ people across three areas, with

space for a live band or DJ. The Moreton Fig tree located at the front of the restaurant also makes for a

great backdrop for group photographs.

Want your favourite wine bought in? Can't see the dish you're after? Ask us! We'll endeavour to cater to your

needs to ensure that your function is exactly what you're after.

Rockwall Catering Group, operators of Hunter Gatherer are proudly Gold Licence Caterers and Green Table

Certified.

Our office hours are 8am-5pm Monday to Friday and we are always

happy to show you around the venue and go through any particulars

with you. Just give us a call:

Functions & Events & General Enquiries - 02 9820-0780 / 1300 856 569

We look forward to working with you.



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CONTENTS

Breakfast & Brunch …. 4

Small Group Food & Beverage Packages …. 6

Canapés, Finger Food, Fork Food ….. 8

Miniature Cocktails ..... 13

Platters, Pizzas, Salads …. 14

Seated Banquets …. 17

Desserts, Coffee, Tea …. 20

Beverage Packages …. 21

Terms & Conditions …. 22



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BREAKFAST AND BRUNCH



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BREAKFAST & BRUNCH

A communal setting where food is served on share platters for guests to help themselves

Includes Bakers Basket of Sourdough, 9 seed, butter, jams, petite muffins

Hunted Brekky

Crispy bacon, spanish sausage

Gatherer Brekky (v)

Scrambled eggs, corn fritters, hash brown, slow roasted tomato, mushrooms

Farmhouse Brekky Board

Smoked ham, smoked salmon, turkey, persian fetta, smashed avocado,

Farmers Brekky (v)

Fresh fruit, sweet yoghurt, granola, berries

No. of choices 2 3 4

Price per person 20 24 27



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SMALL GROUP PACKAGES

For casual small group gatherings during our regular trading hours we can have

an area of the venue reserved for you.

These packages include food platters and pizzas plus a bar tab to kick your party off. Once the included bar tab is

exhausted, your guests can pay for their own drinks or, we can start a bar tab for you.

Package 1 $300 (approx. up to 10 people)

Includes your choice of 2 food platters & 2 pizzas from small group range + $200 bar tab

Package 2 $500 (approx. 10-20 people)


Package 3 $750 (approx. 20-25 people)

Includes your choice of 5 food platters & 3 pizzas from small group range + $550

Package 4 $1,000 (approx. 25-30 people)




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SMALL GROUP PACKAGE PLATTERS

Yum Cha (v)

Thai money bags, samosas, spring rolls, curry puffs, dipping sauce

Vegetarian Tapas (v)

Chefs selection such as Persian feta, olives, bell peppers, brie, arancini, dips, pita

Oriental

Sushi, nori, rice paper rolls (v), duck pancakes, bbq pork bites

Farmhouse Board

Select cold cuts, pate, breads, olives, pickles

Rustic Pies

Lamb & potato, chicken & mushroom , peppered beef

Sliders

Beef, jack, pickle and tomato jam , Pulled pork, slaw

Quinoa, red pepper, goats cheese, rocket (v)

Sticks Platter

Harissa marinated chicken skewers

SMALL GROUP PACKAGE PIZZAS

Italiano

Prosciutto, caramelised onion, rocket, mozzarella, blue cheese, pesto

The Kiwi

Lamb, roast pumpkin, shallots, cherry tomatoes, Spanish onion, mozzarella, goat's cheese , chilli yoghurt

Jack Lantern

Chicken, pumpkin, cherry tomatoes, pine nuts, rocket leaves, mozzarella, goats cheese

Spaniard

Chorizo, onion, mushroom, baby spinach, Kalamata, mozzarella, haloumi

The Hunter

Slow cooked & charcoal meats, tomato & barbeque sauce base, onion, mozzarella, chipotle mayo

The Gatherer (v)

Grilled eggplant, zucchini, mushrooms, baby spinach, pumpkin, shallots, mozzarella



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CANAPE/FINGER FOOD MENUS

These impressive canapés are made with the freshest ingredients with an emphasis on presentation

For 'choose your own' options your selection can be a combination of warm & cold canapés



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Easy-Pick Set Sample Canapé Menus

We've put together these easy-pick menus based on our chef's favourites and the latest in food trends.

Each package is will provide food service of two to three hours

Sample Canape Menu 1- Informal Casual Style

$35 per person


Chefs selection such as Persian feta, olives, bell peppers, brie, pate, arancini, dips, pita

Sliders

Beef, jack, tomato relish / Pulled pork, chipotle slaw / Quinoa, red pepper, goats cheese, rocket (v)

Pizzas (Suggested or this can be 2 x choices from our pizza range)

The Hunter


The Gatherer (v)


Rustic Pies

Lamb & potato / Chicken & mushroom / Peppered beef

Pastry Rolls & Filos

House made sausage rolls / Beef & mushroom filo pastrys

Pork Popcorn & Chicken Poppers

Pork belly popcorn and buttermilk chicken with chipotle mayo

Skewer Platter

Assortment of charcoal meats, chicken, vegetarian (v)



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Sample Canape Menu 2- Casual / Semi Formal

$45 per person

Cold items

Chorizo & grilled haloumi on bamboo skewer

Thai beef salad served in crispy wonton basket

Peking duck pancakes, cucumber, shallots, hoi sin

Warm items

Tempura fish and chip boats

Slow cooked beef on creamy mashed potato served in cup

Coconut beer battered prawns with aoili

Risotto balls stuffed with sundried tomato and goats cheese (v)

Wagyu beef slider with jack, tomato jam

Twice cooked pork belly with chilli caramel

Rustic pies- Lamb & potato / Chicken & mushroom / Peppered beef

Pizzettes- The Hunter / The Gatherer (v)

To Finish

Chef's Dessert plate of bite size treats



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Choose Your Own Canapé Menu

Cold Canapés

Smoked salmon crepe roulade, capers, dill cream cheese, baby spinach

Peking duck pancakes with cucumber, hoisin, shallots

Thai beef salad served in crispy wonton basket

Sydney rock oyster served natural +$2

Vietnamese vegetable rice paper roll with dipping sauces (v)

Frittata bites topped with tapenade & pesto (v)

Shortcrust tartlet filled with garlic & thyme roasted cherry tomato, basil, bocconcini (v)

Warm Canapés

Chorizo sausage & grilled haloumi on bamboo skewer

House made sausage rolls with tomato relish

Salmon fishcakes

Twice cooked pork belly with chilli caramel

Pork belly popcorn

Beef and mushroom filo pastry

Harissa marinated chicken skewers

Coconut battered prawns with aioli

Rustic pies- Lamb & potato / Chicken & mushroom / Peppered beef

Sliders- Beef, jack, tomato jam / Pulled pork, chipotle slaw / Quinoa, red pepper, goats cheese, rocket (v)

Pizzettes- The Hunter / The Gatherer (v)

Vegetarian quiche & tartlets (v)

Risotto balls stuffed with sundried tomato and goats cheese (v)

Haloumi and roast vegetable stack (v)

No. Pieces 7 8 9 10 11 12

Price per person 36 40 43 46 48 50



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Fork Food

Not quite a cocktail 'bite'; closer to a 'light meal' these tempting treats

are served warm and individually in noodle boxes, boats or cups

Chicken Popper Cup

Buttermilk chicken bites with chipotle mayo

Beef & Potato

Slow cooked beef & creamy mashed potato

Chicken & Mushroom Risotto

Baby spinach and parmesan

Mushroom Risoni (v)

Pea, goats curd, parsley cream

Fish & Chip Boats

with tartare

Hunter Poutine Cup

Chips with lashings of meat, cheese, gravy

Fork Food Pricing- All items are $6 each -Minimum of 20 per option



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Miniature Cocktails

(all $10 p.p.)

Caprioska

vodka, mint, sugar, fresh lime

Bloody Mary

vodka, tomato, signature spices

Cosmopolitan

vodka, triple sec, cranberry, fresh lime

Margarita

tequila, triple sec, fresh lime

Spiced Rum Mojito

Spiced rum, mint, fresh lime, sugar, soda

Virgin Mary

tomato, signature spices

Choose Your Own Favourite

Pricing based on selection



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PLATTERS, PIZZAS AND SALADS



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PLATTERS

Party Range $50 each

Yum Cha

Moneybags, spring rolls, samosas, curry puffs, dippings sauces (v)

Sandwich & Wraps

Assortment of baby specialty rolls and wraps filled to the brim with delicious fillings

Nibbles & Crudités

Corn chips, olives, vegetable crudités, cheese, mixed bread, dips

Chefs Range $85 each

Farmhouse Board

Select cold cuts, pate, breads, olives, pickles


Persian feta, olives, bell peppers, fried brie, haloumi, sundried tomato arancini, dips, pita

Italian

Prosciutto, tomato & bocconcini skewers, kalamata olives, frittata bites, bell peppers, brie cheese and more, dips, bread

Oriental

Selection of sushi, nori rolls, vegetable rice paper rolls, bbq'd pork bites, peking duck pancakes, dipping sauces

Seafood

Whole King Prawns Platter $110

Lemon, limes, dipping sauces

Cold Seafood Platter $150

Succulent medley of the freshest seafood such as Sydney rock oysters, slices of smoked salmon,

king prawns, marinated baby octopus, condiments, lemon

Baked Whole Snapper $200

Extra large market fresh snapper stuffed & scented with lemongrass, lime, lemon,

ginger & fresh chilli. Served whole & warm on banana leaf



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Function Extras

Compliment your event with extras that can be placed on side tables for cocktail parties or in

the centre of the table for seated events for guests to help themselves.

Pizzas (all $20)

Italiano

Prosciutto, caramelised onion, rocket, mozzarella, blue cheese, pesto

The Kiwi

Lamb, roast pumpkin, shallots, cherry tomatoes, Spanish onion, mozzarella, goats cheese, chilli yoghurt

Jack Lantern

Chicken & pumpkin with cherry tomatoes, pine nuts, fresh rocket, mozzarella, goats cheese

Spaniard

Chorizo, onion, mushroom, baby spinach, Kalamata olives, mozzarella, haloumi

The Hunter


The Gatherer (v)


Salads (all $35)

Chopped Salad (v)

Lettuce leaves, tomato, onion, cucumber, balsamic dressing

Potato Salad (v available)

Baby potatoes in a light mustard seed mayonnaise, crispy bacon, red capsicum, spinach leaves, shallots

Roast Pumpkin & Quinoa (v)

Quinoa, roast pumpkin, beetroot, spinach, chickpea, Moroccan spices, toasted almonds

Rocket & Parmesan (v)

Rocket, parmesan, toasted pine nuts, sun dried tomato, aged balsamic

Quinoa & Kale Salad (v)

Windsor kale, summer pea, ricotta

Greek Salad (v)

Cucumber, tomato, red onion, capsicum, Persian feta, Kalamata olives, oregano, lemon dressing



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SEATED BANQUET MENU



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Banquet Menu

A communal setting where food is served on share platters for guests to help themselves

To Start- Select 2

Farmhouse Board- Select cold cuts, pate, breads, olives, pickles

Grilled pita, dips, garlic bread (v)

Sliced tomato, bocconcini, Persian feta, fresh basil, extra virgin olive oil, balsamic glaze (v)

Mains- Select 3

Sous vide chicken wrapped in prosciutto, red pepper compote, balsamic glaze

Twice cooked pork belly with radish & green apple slaw

Pork belly with candied walnut, red cabbage salad, whisky & apple sauce

Slow cooked lamb leg, pumpkin puree, orange & cous cous salad

Roast lamb, honey labneh, grilled eggplant, zucchini, harissa

Red wine braised beef rib, grilled prawns, garlic mash, béarnaise sauce

Beef cheek, mustard crumb, roasted beetroot, orange gramolata

Crispy skin salmon fillet with wilted Asian greens, quinoa & pumpkin

Risoni with peas, mushrooms, goats curd, parsley cream (v)

Pumpkin, vegetable, spinach, ricotta gratin (v)

Sides- Select 2

Rocket, Parmesan, toasted pine nuts salad, aged balsamic (v)

Fries with rosemary salt (v)

Seasonal greens with toasted almonds (v)

Baby carrots, cumin yoghurt (v)

Roast baby potatoes with sea salt, garlic , rosemary (v)

Sweet potato, blue cheese, hazelnut (v)

Chopped salad, leaves, tomato, onion, cucumber, balsamic dressing (v)

Quinoa, Windsor kale, summer pea & ricotta salad (v)

Brussel sprouts with bacon & parmasan



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Desserts

New York style cheesecake with raspberry coulis

Apple crumble, vanilla bean ice cream, berry compote

Passionfruit brulee, toasted coconut shavings, vanilla bean ice cream

Warm chocolate brownie, vanilla bean ice cream

Warm sticky toffee pudding with butterscotch sauce & charred banana

Salted chocolate and caramel slice, vanilla bean ice cream

Ricotta and chocolate cannoli with berry compote

Cheese board with select cheeses, crackers, Wollemi honeycomb, grapes

Banquet Menu Pricing

Price per person

Banquet Menu- includes starters, main, sides 45

Banquet Menu- with dessert 52

Additional Starter 5

Additional Main choices 7

Additional Sides choices 4

Bread roll assortment 2

Add canapés on arrival for $6.50 per person (2 selections from canape range)Add Champagne on Arrival from $6 - $20 per head



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DESSERTS, COFFEE & TEA

Percolated Coffee & Tea selectionServed in urns for guests to help themselves

$2.50 p.p(Min 40 people)

Espresso Coffee & Herbal TeaFreshly ground barista made coffee and freshly brewed tea

$4 each

Sweet Canapés & Desserts

Petite cupcakes & cheesecakes $36/doz

Petit fours & truffles $24/doz

Salted caramel slice $30/doz

Chocolate dipped strawberries $24/doz

Mini cakes & slices $42/doz

Fresh fruit skewers $36/doz

Cannoli- trio of flavours $48/doz

Macarons- assortment $36/doz

Ask us about our range of whole cakes - from $50 - $120

Australian Cheese PlatterSelect cheeses with dried fruits, crackers, Wollemi honeycomb, grapes

$85 per platter

Sliced Fresh Fruit PlatterMarket fresh fruit, melons, berries

$55 per platter



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BEVERAGE PACKAGES All beverage packages include soft drinks, juice & water

Standard Package

House white, red, sparkling wines

2 bottled beers, light beer

Party Package

House white, red, sparkling wines

2 bottled beers, light beer

Spirits- House range

Premium Package

Premium white, red, sparkling wines

Tap beers, 2 bottled beers, light beer (range to be agreed)

Spirits (range to be agreed)

Beverage Package- Pricing per person 2 Hours 3 Hours 4 Hours 5 Hours

Standard Package 20 25 30 35

Party Package 30 41 47 53

Premium Package 40 52 64 72

Package Upgrades (additional per person)

Craft Beer- Our stocked range 10 20 25 30

Spirits- Premium 10 20 25 30

Wines- Premium 15 25 30 45

French Champagne 30 60 80 100



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Function Catering Terms & Conditions

Quote

Once we have discussed your requirements, we will develop a quote based on your individual requests. We can accommodate changes to the original quote, however, any

dramatic changes that occur to either the quoted menu or number of guests attending may result in a re-evaluation of the original quote.

Weekend Functions and Venue Hire

Functions & events held on Sunday or public holidays incur a 10% additional charge on the final price. No venue hire is payable during our regular trading hours, however

events outside these incur a $300 venue hire fee.

Deposit and Confirmation

To confirm your booking we will require a 20% deposit of the total quoted price, payable at the time to secure the event date. Your booking cannot be guaranteed without this

deposit. A final invoice will be issued 3 days prior to the event, at this point we will require confirmation of guests attending and full payment of balance. From this point

onwards we will do our best to accommodate an increase in guests, however, are unable to accept a decrease in numbers.

How would you like to pay?

Payments can be made by direct credit (EFT), credit card or cash. (Cleared funds are to be received 3 days prior to event, so please allow sufficient clearance times)

Cancellation

If you need to cancel your event, the following conditions will apply:

Any corporate or private event cancelling within 7 days prior to the scheduled date will incur a 100% loss of deposit. Any cancellation made within 72 hours prior to the event

will require full payment of the quoted price. In the instance of us cancelling your event a full refund will apply.

Prices

While all attempts are made to maintain published prices, they may be subject to change without notice. All menus are seasonal and are subject to availability of produce and

we reserve the right to vary the menu at any time. If this occurs the client will be informed prior to the event and a substitute will be offered to equal or greater value.

Minimum charges and group numbers apply to all of our menus. Prices quoted include GST unless otherwise specified.

Property Damage / Equipment Hire & Damage

Any breakages, loss or damage caused to our property and/or equipment, through no fault of ours will be charged to your account per item. For offsite functions, all goods are

to be cleaned and returned by the due date or additional charges will apply. All items delivered are subject to a delivery charge based on the distance of various locations.

Responsible Service of Alcohol

We have a responsible service of alcohol policy. It is illegal to serve alcoholic beverages to any person who is considered to be intoxicated or who will be driving a vehicle, and as

such we reserve the right to refuse service to such a person or request them to depart the premises. It is illegal to serve alcohol to persons under the age of eighteen years and

we reserve the right to request suitable identification.

Staff Charges Travel Time and Delivery (off-site functions )

To provide you with the best possible food and beverage service, we recommend a minimum of one chef / supervisor, and a ratio of one service staff member per 25 guests.

While we try to ensure that there is no variation from our quoted prices, if during your event unforeseen labour is required, or you request to extend the scheduled staffing

times, overtime charges for each additional hour will apply. Depending on the location of your event, travel time and or delivery charges may apply.

Acceptance of Terms and Conditions

Confirmation of your order, verbally or in writing, will be an acceptance by you of these terms and conditions. Payment of a deposit will constitute confirmation of your order.



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Documents

Summer 2017 Functions Portfolio - Rockwall Catering · Functions Portfolio Summer 2017 Rockwall Catering Group Functions Portfolio Hunter Gatherer | Rockwall Functions and Events