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STEAKS & GRILLSHOUSE FAVOURITES
Mozzarella Filled Chicken Wrapped in Pancetta§ A succulent sous-vide cooked chicken breast, wrapped in pork pancetta and stuffed with mozzarella, cream cheese & herb stuffing. Served with Tenderstem® broccoli, skinny fries and a chestnut mushroom, white wine & truffle flavoured sauce
Mozzarella Filled Chicken Wrapped in Pancetta
Chargrilled Gammon Steak A succulent 10oz* gammon steak topped with a fried egg and a juicy charred pineapple ring. Served with golden triple cooked chips and garden peasWhy not swap for blackened gammon with a spicy rub?
Smothered Chicken Melt Chargrilled chicken breast glazed with smoky BBQ sauce and loaded with crispy bacon and Cheddar cheese, with triple cooked chips, chunky slaw and a side salad
NEW Grilled Salmon & Hollandaise§** Delicately chargrilled fillet of salmon served with our velvety hollandaise sauce and skinny fries
NEW Beef & Pancetta Lasagne§ Minced beef and diced smoked pancetta ragù with tomato, oregano & Italian red wine, layered with egg pasta and a creamy cheese sauce. Served with warm flatbread brushed with garlic & parsley and a mixed leaf salad of fresh tomato, red pepper, cucumber and red onion drizzled with a French dressing
Beer-Battered Haddock & Chips§** A freshly battered, skin on chunky haddock fillet fried until golden brown and served with triple cooked chips, mushy or garden peas and tartare sauce
Chicken & Chorizo Pie Chicken breast and spicy chorizo in a creamy sauce with a hint of red pesto, wrapped in a light filo pastry casing. Served with a lightly dressed side salad and buttery potatoes
NEW Beef & Doom Bar® Pie§ Tender slow-cooked British beef in a rich Doom Bar® gravy, encased in a beef dripping pastry with a flaky puff pastry lid. Served with seasonal green vegetables, horseradish mash and lashings of gravy
SHARERSBeefeater Sharing Platter Tender chicken wings, slices of breaded crispy flat cap mushroom, lamb kofta, spicy potato dippers and grilled flatbread pieces. Accompanied by ranch, piri piri and smoky BBQ dips
Garlic Flatbread Strips Perfect for sharing. Brushed with garlic and parsley
Pork ribs for extra
HALF RACKADD
Look out for ourNEW dishes
And our Lower Calorie Options†:
WHILE YOU BROWSE Beef Crisps Skin on potato crisps with a beef seasoning. Cooked fresh today
Halloumi Fries With crispy rocket and a smoky tomato dip
MSC-C-55716
TASTY ALTERNATIVES NEW Mushroom Risotto§
Creamy mushroom risotto in a white wine & truffle flavoured sauce. Topped with sliced flat cap mushrooms, Regato cheese and a drizzle of herb dressing
Sweet Potato & Feta Lasagne Served with warm flatbread pieces and your choice of triple cooked chips or side salad
NEW Chilli Non-Carne Our mix of green lentils, soya mince, mixed peppers, chipotle chilli, smoked paprika and a hint of oregano. Served with slices of avocado, baked tortilla chips, Tenderstem® broccoli, potato wedges, and fresh tomato. Topped with fresh coriander and a drizzle of herb dressing
Buttermilk Chicken Goujon Caesar Salad Buttermilk chicken goujons on a bed of crisp romaine lettuce. Topped with a reduced fat Caesar dressing, house croutons and Regato cheeseFor a lighter option, swap your buttermilk chicken goujons for grilled chicken
NEW Beefeater’s House Salad Freshly made mixed leaf salad with fresh tomato, red pepper, cucumber and spring onion. Drizzled with a French dressing. Add succulent chicken breast for extra, 4oz* rump steak for extra, grilled salmon fillet** for extra or a grilled tuna steak** for extra
STEAK SAUCESStroganoff Sauce§ A delicious creamy mushroom, cognac, paprika, beef & red wine sauce
Triple Peppercorn Sauce
Béarnaise Sauce§ Beer & Beef Dripping Sauce§
Top it off with garlic king prawns
SURF & TURF
GRILLSBeefeater Mixed Grill§ 4oz* rump steak, chicken breast, 5oz* gammon steak and pork sausages, served with half a slow roasted tomato and mushroom, crispy beer-battered onion rings, a fried egg and triple cooked chipsUpgrade to a 8oz* Rump Steak for just extra or an 8oz* Sirloin Steak for extra
BBQ Chicken ‘n’ Ribs§ Half rack of slow-cooked pork ribs in bourbon BBQ sauce and succulent chargrilled chicken breast, served with skinny fries, chunky slaw and a spicy seasoned mini corn on the cobUpgrade to a whole rack of ribs for extra
NEW Grilled Tuna Steak** A succulent chargrilled tuna steak served with a red pepper & harissa sauce, Tenderstem® broccoli and skinny fries
Lamb Rump§ Served on a bed of crispy sliced potatoes and Tenderstem® broccoli. With a Malbec sauce, pickled red onion and thyme
Sticky Bourbon BBQ Ribs§
Tender slow-cooked pork ribs basted in bourbon BBQ sauce and served with skinny fries, chunky slaw and crispy beer-battered onion rings
FANCY A BIT ON THE SIDE?Triple Cooked Chips
Skinny Fries
Sweet Potato Fries
Halloumi Fries With crispy rocket and a smoky tomato dip
Jacket Potato
Mac ‘n’ Cheese Bites
Crispy Beer-Battered Onion Rings§
Chunky Slaw
Mixed Salad
Veg Medley
Half Rack of Pork Ribs §
Sweet Potato Fries UPGRADE YOUR FRIES
8oz* Fillet The most lean and tender of all the steaks
when you swap your chips for salad
8oz* Sirloin The sirloin balances leanness with a juicy texture for extra flavour
when you swap your chips for salad
8oz* Rump A great everyday steak
NEW Fillet Steak Stroganoff§ Tender slices of fillet steak, served with our creamy stroganoff sauce sprinkled with paprika, chopped cherry tomatoes and triple cooked chips
10oz* Rib-Eye Good marbling gives this super succulent steak bags of meaty flavour
Seafood with this mark comes from an MSC certified sustainable fishery. www.msc.org
BURGERSBOLDER
MADE
Unless otherwise stated, all our burgers come with our house coleslaw and are served in a brioche bun, with your choice of
Sweet Potato Fries, Triple Cooked Chips or Fries
Short Rib, Peppercorn & Pulled Beef Burger
Lobster Double Stack Burger
STEAKSUnless otherwise stated all our steaks are 21 day aged and are sourced from UK
& Ireland farms. They all come served with half a slow roasted tomato, grilled mushrooms and unlimited triple cooked chips. For a lighter meal option, ask your
server to swap your unlimited chips for unlimited salad or veg medley.
D i s c ove r O u r
New B u r ge r s
Unlimited triple cooked chips, veg medley or salad. JUST ASK FOR MORE!
Double Bacon & Cheese Beef Steak Double stacked 1/4lb* minced beef steak burgers with crispy bacon, Cheddar cheese and burger sauce. Served in a sesame seed bun
NEW Grilled Chicken, Bacon & Avocado Succulent grilled chicken breast glazed in red pepper & harissa sauce, with crispy oak-smoked bacon and avocado slices. Served in a brioche bun with burger sauce, lettuce, fresh tomato and red onion
Lobster Double Stack§** Double stacked 1/4lb* beef steak burgers, topped with beer-battered lobster and melted Cheddar cheese. Served in a brioche bun with burger sauce, lettuce, fresh tomato and red onion
NEW Lamb & Feta Juicy lamb, mint & Feta burger topped with red pepper & harissa sauce and crumbled Feta cheese. Served in a brioche bun with lettuce, fresh tomato and red onion
NEW Vegan Sloppy Joe Beyond Burger™, the world’s first plant-based patty that looks and satisfies like beef, topped with a mix of soya mince, mixed peppers, green lentils, tomato, chipotle chilli, smoked paprika and a hint of oregano. Served in a toasted brioche-style bun with vegan burger sauce, lettuce, fresh tomato and red onion. Served with fries and a salad
NEW Short Rib, Peppercorn & Pulled Beef§ Select cuts of 4oz* short rib & chuck beef burger topped with peppercorn sauce and pulled beef brisket. Served in a brioche bun with red onion & port marmalade, lettuce, fresh tomato and red onion
SUNDAY ROASTAvailable on Sundays 12-6pm
All our roasts are freshly prepared and served with all the trimmings.
You can also pile them high with unlimited roast potatoes,
Yorkshire puddings and gravy!§
Slow-Cooked Beef
Half Roast Chicken
Rump of Lamb
Fake & Ale Pie§
Please help our fundraising for Great Ormond Street Hospital Children's Charity by topping up your bill by 25p when you pay by cardEvery penny you give goes to charity: 95% to GOSH (registered charity no. 1160024) and 5% to Pennies (registered charity no. 1122489)
12oz* 28-Day Matured Fillet
Beef & Doom Bar® Pie
Slow–Cooked Beef
OUR BEST EVER NEW 10oz* 28-DAY
MATURED SIRLOIN§
NEW 12oz* 28-DAY MATURED FILLET§
Topped with your choice of sea salt & cracked black pepper or garlic & parsley butter. Served with our signature beer, black
garlic & porcini with truffle sauce and flat cap mushrooms stuffed with our white wine, mushroom
& truffle flavoured sauceOUR BEST EVER
NEW PREMIUM SURF & TURF COMBO≠** Our lean and juicy 8oz*
sirloin steak with prawns & wild caught Canadian
scallops baked in garlic & parsley and lightly crumbed crispy calamari. Served with triple cooked chips and our
surf & turf sauce
STARTERS
Loaded Potato Dippers Potato dippers topped with your choice of cheese & spring onion or cheese, chopped back bacon & spring onion. Served with a cool sour cream & chive dip
NEW Mini Oven-Baked Camembert Drizzled with honey, studded with rosemary and served with toasted ciabatta bread
Crispy Flat Cap Mushrooms Chunky slices of juicy flat cap mushrooms coated in herby breadcrumbs, deep fried and served with ranch and smoky BBQ dips
Creamy Mozzarella & Fresh Cherry Tomato Flatbread Burrata, a rich & creamy mozzarella sourced in Italy, served with fresh cherry tomatoes on toasted flatbread. Topped with fresh basil and drizzled with a herb dressing
Calamari≠ Lightly crumbed crispy calamari. Served with surf & turf mayo, fresh parsley and a lemon wedge
Classic Prawn Cocktail Sweet, juicy prawns served with a crisp lettuce, tomato and cucumber salad with our Marie Rose sauce and warm ciabatta
Buttermilk Chicken Goujons Coated in rosemary breadcrumbs, topped with jalapeños, spring onions, a creamy cheese sauce and smoky tomato dip
NEW Soup of The Day Served with toasted ciabatta bread
Chicken & Duck Wings A mix of tender chicken and British Gressingham Duck® wings glazed in a sticky BBQ sauce and topped with chilli, spring onion and sesame seeds
NEW Wild Caught Canadian Scallops Baked with garlic & parsley and served with creamy mashed potato and crispy oak-smoked bacon
Chicken Wings 5 tender chicken wings served with your choice of piri piri or smoky BBQ sauceUpgrade to 8 for extra
OUR BEST EVERNEW BEEFEATER PREMIUM
SHARING PLATTER§≠
The ultimate sharing platter to start your meal. With half a rack of pork ribs
glazed in bourbon BBQ sauce, a juicy chicken, chorizo & red pepper skewer,
lightly crumbed crispy calamari, baked nachos and coleslaw. Served with our smoky chilli ketchup, houmous and
a sour cream & chive dip
WHY NOT ADD...Crispy bacon, onion rings, fried egg
An extra 1/4lb burger, cheese and bacon
Halloumi fries
SHARING?FANCY Make me a sharer
for extra
Suitable for vegetarians. Suitable for Vegans. *Approximate weight uncooked. **May contain small bones or shell. ¤ May contain fruit stones. §May contain small traces of alcohol. †Calories stated are based on the average serving size. ≠Contains tentacle and rings. ††Swap your skinny fries or triple cooked chips for the upgrade price stated. Sweet potato fries are not unlimited. Images are for illustrative purposes only.
Mini Oven-Baked Camembert
OUR BEST EVERPOSH PRAWN & LOBSTER
COCKTAIL§** A delicious combination of prawns in a Prosecco Marie Rose sauce, with king
prawns and succulent lobster sprinkled with paprika. Served with baby gem
quarters and warm ciabatta bread
Wild Caught Canadian Scallops
Don’t worry, we know there are allergens in our food and drink which we need to tell you about, so please let your server know if you have a specific allergy or would like more information about our dishes
*Approximate weight uncooked. §May contain small traces of alcohol ▲May contain small traces of shell
^Terms and Conditions apply: 1. Two courses cannot be ordered from the same section. Two courses must include Starter & Main OR Main & Pudding from selected items in our main menu. Additional courses available at a supplement. 2. This offer is only applicable to Premier Inn guests. Proof of stay will be required. 3. Prices are inclusive of VAT. 4. Full alcoholic content (ABVs) and units can be found on our drinks menu. 5. Full menu details and individual dish descriptions can be found on our main menu. 6. Management reserve the right to withdraw this offer at any time and without prior notice. 7. Alcohol served to over 18s only. Proof of ID may be required. 8. You are welcome to contact us at: Whitbread Group PLC, PO BOX 777, Dunstable, Beds, LU5 5XE. Telephone: 0333 234 1452. Website: https://www.beefeater.co.uk/contact-us.html
Take advantage of our exclusive offer for Premier Inn guests and book in for unlimited breakfast and a two course evening meal, plus a drink, for a mouthwatering
That’s a delicious saving of up to 20%!^
Choose one of the following drinks, all included within the price:
Bottle of J20 Please ask a team member for flavours available
Pepsi Max, Diet Pepsi or R White’s Lemonade
Pint of Carling Lager Draught products may vary regionally Upgrade to Stella Artois for
Pint of Tetley’s Bitter Draught products may vary regionally
175ml glass of House White or House Red Wine Upgrade to Beefsteak Club Malbec or Pinot Grigio for
Simply choose any starter and main, or main and pudding from the Main Menu. We also have the following dishes that can be added for an additional supplement:
Beef Bites § � � � � � � � � � � � � � � � �
Loaded Nachos � � � � � � � � � � � �
Sharing Potato Dippers � � � �
8 Buttermilk � � � � � � � � � � � � � � Chicken Wings
The Beefeater � � � � � � � � � � � � � Sharing Platter
10oz* Rib-Eye Steak � � � � � � � �
8oz* Fillet Steak � � � � � � � � � � �
8oz* Fillet � � � � � � � � � � � � � � � � � Steak Stack
Lobster Double � � � � � � � � � � � � � Stack Burger § ▲
10oz* Extra Matured � � � � � � � Angus Sirloin Steak
Steak, Prawn & � � � � � � � � � � � � Chicken Combo
BEEF031843SP NP
NEW Limoncello Trifle§