PLATTERS, PACKAGES AND CATERING

P E R F E C T F O R : O U T D O O R LU N C H O N A B L A N K E T, D E L I D I N N E R F O R T H E FA M I LY, B A C K YA R D PA R T Y, B R I S , B A B Y N A M I N G , S H I VA . $ 8 5

F E E D S 6 P E O P L E (O R F E W E R W I T H L E F T O V E R S ! ! )

DELI PLATTERO N T H E S I D E : C O L E S L AW ( p i n t )

R U S S I A N D R E S S I N G ( h a l f p i n t )D E L I M U S TA R D ( h a l f p i n t )

H A L F S O U R P I C K L E S (q u a r t )C H A L L A H R O L L S (6 )

P L AT T E R E D : PA S T R A M I ( 1 / 2 l b)

C O R N E D B E E F ( 1 / 2 l b) T U R K E Y ( 1 / 2 l b)

S W I S S C H E E S E ( 1 / 2 l b)L E T T U C E , T O M AT O, O N I O N

P E R F E C T F O R : E N T E R TA I N I N G F R I E N D S F O R B R U N C H , E A S Y B R E A K FA S T F O R T H E FA M I LY, B R I S , B A B Y N A M I N G , S H I VA . $ 7 5

F E E D S 6 P E O P L E (O R F E W E R W I T H L E F T O V E R S ! ! )

SMOKED FISH PLATTERP L AT T E R E D :

N O VA L OX ( 1 / 2 l b)W H I T E F I S H S A L A D ( 1 l b)

C R E A M C H E E S ET O M AT O, C U C U M B E R , R E D O N I O N , C A P E R S , L E M O N

O N T H E S I D E : M A M A L E H ’ S B A G E L S (6 f r e s h f r o z e n )

P E R F E C T F O R : H O U S E WA R M I N G , W E L C O M I N G A B A B Y, G E T W E L L PA C K A G E , A V I S I T T O T H E I N L AW S , B R I S , S H I VA . $ 1 0 0

MAMALEH’S AT HOMES T O C K YO U R PA N T R Y o r G I V E A G R E AT G I F T:

M AT Z A H B A L L S O U P ( f r o z e n q u a r t )N O O D L E K U G E L ( f r o z e n p a n )

M A M A L E H ’ S B A G E L S ( f r o z e n h a l f d o z e n ) P L A I N C R E A M C H E E S E ( h a l f p i n t )

P O TAT O K N I S H E S ( f r o z e n , b a k e a t h o m e )P O TAT O L AT K E S ( r e f r i g e r a t e d , w a r m a t h o m e )

B A G O F B U B B E ’ S B E A N S (o u r h o u s e c offe e b l e n d )1 0 C H O C O L AT E R U G E L A C H

1 0 R A S P B E R R Y WA L N U T R E G E L A C H

P E R F E C T F O R : T H E E A S I E S T, M O S T D E L I C I O U S F R I D AY N I G H T D I N N E R $ 7 5

SHABBAT DINNERI N C L U D E S :

H O M E M A D E B R A I D E D C H A L L A H L O A FM AT Z A H B A L L S O U P ( r e f r i g e r a t e d q u a r t ) R O A S T E D B E E T A N D H A L L O U M I S A L A D

S C H M A LT Z R O A S T E D P O ATA O E S (w a r m a t h o m e )B R A I S E D B R I S K E T ( 1 l b , w a r m a t h o m e )2 S L I C E S C H E E S E C A K E w i t h p r e s e r v e s

P E R F E C T F O R : S T O C K I N G YO U R F R I D G E T O B E S A N D W I C H-R E A DY, H O U S E WA R M I N G G I F T, C O L L E G E C A R E PA C K A G E , ‘ T H I N K I N G O F YO U ’ PA C K A G E $ 5 0

DELI FAVORITES: MEATI N D I V I D UA L LY PA C K A G E D :

PA S T R A M I ( 1 / 2 l b)C O R N E D B E E F ( 1 / 2 l b) S W I S S C H E E S E ( 1 / 2 l b)

R U S S I A N D R E S S I N G ( h a l f p i n t )H A L F S O U R P I C K L E S (q u a r t )

I G G Y ’ S S E E D E D R Y E B R E A D ( h a l f l o a f )

P E R F E C T F O R : S T O C K I N G YO U R F R I D G E T O B E B R E A K FA S T-R E A DY, H O U S E WA R M I N G G I F T, C O L L E G E C A R E PA C K A G E , ‘ T H I N K I N G O F YO U ’ PA C K A G E $ 5 0

DELI FAVORITES: FISHI N D I V I D UA L LY PA C K A G E D :

N O VA L OX ( 1 / 2 l b , h a n d s l i c e d )W H I T E F I S H S A L A D ( 1 p i n t )

M A M A L E H ’ S B A G E L S ( f r o z e n h a l f d o z e n )P L A I N C R E A M C H E E S E ( h a l f p i n t )

P E R F E C T F O R : T H E U LT I M AT E D E L I C AT E S S E N E X P E R I E N C E AT H O M E , H O U S E WA R M I N G G I F T, B I R T H -D AY P R E S E N T, W E L C O M E B A B Y G I F T $ 1 5 0

DELI FAVORITES: DELUXEI N C L U D E S M E AT A N D F I S H PA C K A G E S , P L U S :

M AT Z A H B A L L S O U P ( f r o z e n q u a r t )C H E E S E B L I N T Z E S (6 , f r o z e n

P O TAT O L AT K E S ( r e f r i g e r a t e d , w a r m a t h o m e )1 0 C H O C O L AT E R U G E L A C H

1 0 R A S P B E R R Y WA L N U T R E G E L A C H

P E R F E C T F O R : A S O C A I L LY D I S TA N C E D B R E A K FA S T AT T H E O F F I C E $ 4 5

BAGELS FOR THE OFFICEI N D I V I D UA L LY PA C A KG E D :

1 D O Z E N A S S O R T E D M A M A L E H ’ S B A G E L S( s e s a m e , p l a i n a n d e v e r y t h i n g)

1 D O Z E N A S S O R T E D C R E A M C H E E S E S( p l a i n , s c a l l i o n a n d d i l l )

WE MAKE WHOLE CAKES AND PIES, SEND US A REQUEST

P L E A S E T E L L U S I F YO U H AV E A N Y A L L E R G I E S , N O T A L L I N G R E D I E N T S A R E L I S T E D

* C O N S U M I N G R AW O R U N D E R C O O K E D F O O D M AY I N C R E A S E YO U R C H A N C E O F F O O D B O R N E I L L N E S S

( V ) = V E G E TA R I A N ( V + ) = V E G A N

B A G E L , S C H M E A R A N D V E G E TA B L E S ( V ) $ 6 . 7 5tomato, cucumber, capers, red onions

S M O K E D N O VA L OX S A N D W I C H $ 1 3dill cream cheese, tomato, capers and red onion

W H I T E F I S H S A L A D S A N D W I C H $ 1 3tomato, capers, cucumber, and red onion

T H E I D A ( V ) $ 4 . 7 5plain bagel, plain cream cheese, raspberry jam

E G G A N D C H E E S E ( V ) $ 6on a homemade challah roll

L E O $ 8 . 7 5lox eggs and onions with dill mayo on a homemade challah roll

PA S T R A M I, E G G A N D C H E E S E $ 8 . 7 5with russian dressing on a homemade challah roll

S A L A M I, E G G A N D C H E E S E $ 8 . 5 0with dijonaise on a homemade challah roll

B I G S A L A D $ 1 3turkey, marinated halloumi, hard boiled egg, cucmbers, radishes, sumac onions, sunflower seeds, mixed greens, manischewitz vinaigrette

R E U B E N $ 1 4 ( a l s o a v a i l a b l e w i t h t u r k e y)corned beef, russian, swiss, and sauerkraut, pressed on seeded rye

PA S T R A M I R A C H E L $ 1 4 ( a l s o a v a i l a b l e w i t h t u r k e y)pastrami, russian, swiss, and cole slaw, pressed on seeded rye

C O L D T U R K E Y $ 1 1coleslaw, russian, swiss, pickles on a homemade challah roll

H U M M U S S A N D W I C H ( V + ) $ 1 1lettuce, tomato, pickled carrots, cucumber, avocado on a bagel

H O T D O G S $ 72 dogs with deli mustard and kraut, on griddled buns

C H I C K E N S A L A D $ 9 . 5 0arugula on a homemade challah roll

C H I C K E N S C H N I T Z E L $ 1 2zhoug mayo, lettuce, tomato, pickles on a homemade challah roll

C O R N E D B E E F o r PA S T R A M I S A N D W I C H with mustard on seeded rye bread 4 o z $ 1 1 o r 8 o z f o r $ 1 9

H O T T O N G U E S A N D W I C H $ 1 4 ( 6 o z )with mustard on seeded rye bread

C H O P P E D L I V E R S A N D W I C H $ 1 2lettuce, tomato, red onion, mustard on seeded rye bread

PA S T R A M I & C H O P P E D L I V E R S A N D W I C H $ 1 5with red onion and mustard on seeded rye bread

BAKERY

SMOKED FISH PLATTER

BREAKFAST & LUNCH ALL DAY

B A B K A M U F F I N ( V ) chocolate or cinnamon $ 3 . 7 5

S O U R C R E A M WA L N U T C O F F E E C A K E ( V ) $ 3 . 7 5 / s l i c e

L E M O N P O P P Y S E E D C A K E ( V ) $ 3 . 5 0 / s l i c e

C H O C O L AT E L AY E R C A K E ( V ) $ 6 . 7 5 / s l i c e

NEW YORK CHEESECAKE ( V ) $6.75 /s l iceserved with raspberry preserves

CHOCOL ATE SWIRL CHEESECAKE ( V ) $6.75 /s l icewith walnut crust served with raspberry preserves

B A G O F TA H I N I C O O K I E S (10) ( V ) $ 9 .0 0

B A G O F R U G E L A C H ( V ) $ 1 5 .0 0(10) raspberry wa lnut and (10) chocolate

A P P L E D AT E C R O S TA D A ( V ) (take and bake) $ 2 0

C H A L L A H L O A F ( F R I D AY O N LY ! ! ) ( V ) $ 1 0

M A M A L E H ’ S G R A N O L A B A R ( V ) $ 3 . 7 5

F E E D S 4 - 6 P E O P L E $ 7 5

a lovely platter with 1/2 lb of Nova Lox, 1 lb of Whitefish Salad, cream cheese,

sliced tomato, cucumber, red onion, capers, lemon a half dozen fresh-frozen Mamaleh’s bagels

A D D Q UA R T O F B L O O DY M O I R A M I X $ 1 3 .9 5

DRINKSH O T C O F F E E 8oz $ 2 12oz $ 2 . 5 0 16oz $ 3

I C E D C O F F E E 12oz $ 2 . 5 0 20oz $ 3

H O T T E A 16oz $ 3 green, oolong, earl grey, english breakfast, decaf english breakfast, lemon chamomile, peppermint

I C E D T E A (earl grey or blood orange hibiscus) 12oz $ 2 . 5 0 20oz $ 3

DR. BROWNS $2.75cream, diet cream | black cherry, diet black cherry | cel-ray

TOWER $2.50 root beer | gingerale

SPINDRIFT $2.50 grapefruit | blackberry

SARATOGA SPARKLING WATER $3.25 (12oz)

MARTINELLI ’S APPLE JUICE $2.50

NATALIE’S OJ $3.50 (16oz)

MILKSHAKE vanilla | chocolate | FoMu van i l l a $7

PREPARED DINNERSMAINS:

B R A I S E D B R I S K E T 1lb with gravy $ 3 0 S T U F F E D C A B B A G E I N T O M AT O S AU C E ( V + ) $ 1 6

SIDES: S C H M A LT Z R O A S T E D P O TAT O E S $ 1 2

R O A S T E D B E E T & H A L L O U M I S A L A D ( V ) $ 1 5

BOOZEO KO C I M L A G E R $ 4 / 1 6 o z c a n

C B C / F L O W E R C H I L D I PA $ 5 / 1 2 o z c a n

BLOODY MOIRA MIX $13.95 / quart

C H Ã O R I J O / P O R T U G E S E W H I T E W I N E $ 1 8 / b o t t l e

M T H E R M O N / I S R A E L I R E D W I N E $ 1 8 / b o t t l e

from the deli

M A M A L E H ’ S B A G E L S ( V + ) $ 1 0 (half dozen, sliced and fresh frozen, 2 plain, 2 everything, 2 sesame. No substitutions, sorry)

C R E A M C H E E S E plain, scallion, or dill ( V ) $ 3 . 5 0 / h a l f p i n t salmon cream cheese $ 4 . 5 0 / h a l f p i n t tofutti ( V + ) $ 2 . 7 5 / h a l f p i n t

N O VA L OX $ 2 0 / h a l f p o u n d

W H I T E F I S H S A L A D $ 1 8 / p i n t

H E R R I N G I N W I N E $ 7 / h a l f p i n t

BAGELS & APPETIZING

FRIDGE & FREEZER

A P P L E S AU C E ( V + ) $ 3 / h a l f p i n t

C O L E S L AW ( V ) $ 9 / p i n t

D E L I M U S TA R D ( V + ) $ 2 . 7 5 / h a l f p i n t

R A S P B E R R Y J A M ( V + ) $ 6 . 5 0 / h a l f p i n t

S O U R C R E A M ( V ) $ 3 . 5 0 / h a l f p i n t

S AU E R K R AU T ( V + ) $ 6 / p i n t

H U M M U S ( V + ) $ 6 / h a l f p i n t

R U S S I A N D R E S S I N G ( V ) $ 5 . 5 0 / h a l f p i n t

S U M A C M A R I N AT E D O N I O N S ( V + ) $ 5 / p i n t

P I C K L E D C A R R O T S ( V + ) $ 5 / p i n t

H A L F S O U R P I C K L E S ( V + ) $ 8 / q u a r t

M AT Z A H B A L L S O U P $ 1 5 / f r o z e n q u a r t

N A N A’ S N O O D L E K U G E L ( V ) (frozen, feeds 2-4) cornflake topping, no raisins $ 1 2

M I N N I E ’ S B L I N T Z E S ( V ) $ 1 5 / 6 f r o z e n

P O TAT O L AT K E S ( V ) (6 cold, reheat at home) $ 8 . 5 0

4 F R O Z E N K N I S H E S : P O TAT O ( V ) $ 1 6 or M E AT $ 2 0

MEAT & CHEESE

M A M A L E H ’ S PA S T R A M I $ 1 5 / h a l f p o u n d

M A M A L E H ’ S C O R N E D B E E F $ 1 5 / h a l f p o u n d

FA R M E R ’ S A N D C O O K ’ S T U R K E Y $ 9 / h a l f p o u n d

P E A R L A L L B E E F S A L A M I $ 1 0 / h a l f p o u n d

C H I C K E N S A L A D $ 1 3 / p i n t

S W I S S C H E E S E ( V ) $ 9 . 2 5 / p o u n d

SAUCES, SPREADS & PICKLES

BRANDED MERCHANDISE

CANDY

BOOKS

GIFTS

TCHOTCHKES

AND MORE!!!

BREAD & CHIPS

I G G Y ’ S R Y E B R E A D ( V + ) $ 3 . 5 0 / h a l f l o a f

B A G O F C H I P S ( V + ) $ 1 . 7 5 sea salt or sour cream and onion

S C H M U T Z B I B $ 1 2

6 M O N T H O N E S I E $ 1 8

A D U LT B I B A P R O N $ 2 9

F U T U R E M A M A L E H M AT E R N I T Y T-S H I R T $ 3 0

M A M A L E H ’ S T-S H I R T $ 2 0

P I C K L E S T H E G R E AT T S H I R T $ 2 0

P I C K L E S T H E G R E AT S O C K S $ 1 8

P I C K L E S T H E G R E AT B A S E B A L L C A P $ 2 5

S C H L E P T O T E B A G $ 1 3 . 5 0

M A M A L E H ’ S P L AT E $ 1 8

M A M A L E H ’ S M U G $ 1 2

M A M A L E H ’ S C O N T I G O T R AV E L M U G $ 3 2

M A M A L E H ’ S PAT C H $ 5

M A M A L E H ’ S 1 ” P I N $ . 5 0

M A M A L E H ’ S 3 ” S T I C K E R $ 1

M A M A L E H ’ S K E YC H A I N $ 7

P O I N T YO U R P H O N E ’ S C A M E R A H E R E T O B R I N G YO U T O

O U R M O S T C U R R E N T M E N U

H O P E T O S E E YO U S O O N !