Nyfc Drop Off Catering

8/2/2019 Nyfc Drop Off Catering

1/7

Great Food. Great Events. Anywhere. Anytime.

www.newyorkfood.com

2011- 2012 Catering MenuCate

ring

tothe

SouthBays

ince

1

979


2/7

Whether you need catering for a professional meeting or a personal party, weve got you covered. Our catering

menu is available for drop-off or pick up, Monday through Friday, between 8:00am and 5:00pm. Evening and weekend

catering is available by appointment only.

We believe in providing you with a complete solution when it comes to catering. You choose how you want to order,which type of packaging and presentation you prefer, and whether you want to pick up the food or have us drop it off.

Call in your order - Call us at 310.643.6151, Monday through Friday, between 8:00am and 5:00pm

Place your order online - Visit us at newyorkfood.com/online to use our easy online ordering system

Email us your order - Send us your order via email to [email protected]

Upscale disposable - High-quality plastic bowls, trays, serving utensils

Traditional NYFC - Baskets, chafing dishes, glass or wooden bowls, stainless steel serving utensils

Boxed lunches - Individually packaged box lunches; additional $1.50 per order

China, glass, and silver - Classic china, flatware, and glasses, presented with linens and everything you

need for an intimate party; additional $6.25 per order

Choose a 15-minute window for your delivery

Schedule a convenient pickup time

TraditionalNYFCEquipment UpscaleDisposablePackaging

newyorkfood.com/online 310.643.6151 [email protected]

HERES HOW TO ORDER

GREAT FOOD. GREAT EVENTS. ANYTIME. ANYWHERE.


3/7

* Please note that we have a 24 hour cancellation policy for all deliveries.

Forgot to order lunch for today's big meeting? Need to impress last-minute visiting execs

with a tasty mid-day meal? Now you can order select NYFC items for delivery ASAP.

Check out the list of delicious sandwiches and entrees below, which can be ordered and

ready for pick up or delivery on the same day.

New

When you sign up for our e-newsletter, youll get access to exclusive specials and deals including:

Youll also get great recipe ideas and useful tips from our culinary professionals!

Our chefs love a challenge, so if you have a special request, just ask! Well do our best to accommodate your dietaryneeds or culinary cravings. Dont see your favorite item on our menu anymore? We can still make it for you. Need

to make a dish completely vegetarian? No problem. We aim to please!

All Entree Salads Chicken Piccata

Chicken Scaloppine

Almond Encrusted Chicken

Pasta Marsala

Chef-created meal of the month

Specialty dessert of the month

Menu deal of the month

NYFCs Grinder

Gourmet Mini Sandwiches

Deli Sandwich Basket

Meat & Cheese Platter

NYFCs Wraps

Baja Bundles

CUSTOMIZE YOUR ORDER

ASAP ORDERS

MONTHLY SPECIALS


4/7

EARLY BIRD BREAKFAST ............................................ $11.75

Scrambled eggs, sausage or bacon, potatoes OBrien, breakfast pastries,and condiments. Coffee and choice of seasonal fresh fruit or juice.

BREAKFAST BURRITO .................................................. $10.75Large flour tortilla layered with a fresh omelet, Shelton Farms groundturkey, bell peppers, refried beans, pepper jack cheese, and homemadesalsa. Coffee and choice of seasonal fresh fruit or juice.

CONTINENTAL BREAKFAST .................................. $9.50Fresh muffins, bagels, cinnamon rolls, breakfast bread rosettes,croissants, bearclaws, and assorted danishes are served with jam,butter, and cream cheese . Includes coffee and your choice of seasonalfresh fruit or juice.

Optional Add-ons Granola ................................................................................ $2.75 Yogurt ................................................................................. $2.75 Deli roll-ups ........................................................................ $2.75 Raw nuts ............................................................................. $2.75

BREAKFAST SLIDERS.......................................... $10.75Choose from a trio of mini breakfast sandwiches. Served twoper person with coffee and choice of seasonal fresh fruit or juice.(Minimum of 5 orders per style)

HAM, SWISS, and ORTEGA - Shaved tavern ham, Swiss cheese,fire roasted Ortega chiles, and scrambled eggs topped with our

seasoned ranch browns. Served on a mini onion roll.SPINACH, MUSHROOM, and CHEDDAR - Sauted babyspinach, tender mushrooms, cheddar cheese, and scrambled eggs,topped with seasoned ranch browns. Served on a mini poppy roll.SMOKED TURKEY, PEPPERED BACON, PROVOLONE -Hickory smoked turkey, black pepper bacon, provolone cheese, andscrambled eggs, topped with seasoned ranch browns. Served on amini parmesan roll.

BREAKFAST POTATO SKINS ........................................ $8.25Choose from the following three varieties. Served with coffee andchoice of seasonal fresh fruit or juice. (Minimum of 5 orders per style)

CLASSIC - Scrambled eggs, bacon, cheddar cheese, green onions,and sour cream.SOUTH OF THE BORDER - Scrambled eggs, pepper jackcheese, crumbled chorizo, and cilantro. Served with fresh salsa.ITALIAN - Scrambled eggs, Genoa salami, mild Italian sausage,basil, homemade marinara, and mozzarella cheese.

BREAKFAST CROISSANTS ......................................... $9.75Choose from four different varieties. Served with coffee and choice ofseasonal fresh fruit or juice. (Minimum of 5 orders per style) Country ham & Swiss cheese Roast turkey & cheddar cheese Italian sausage & mozzarella cheese Egg & Swiss cheese

PANCAKE BREAKFAST ........................................... $10.95Select your favorite style of pancakes, served with bacon or sausage,whipped butter, and warm syrup. Includes coffee and choice of freshseasonal fruit or juice. (Minimum of 5 orders per style) Buttermilk Maine blueberry Chocolate chip

BREAKFAST PREPARED FOR A MINIMUM OF 15 FOR COLD AND 20 FOR HOT

SOUP, SALAD, AND HALF SANDWICH ... $9.95Choose ONE or MORE sandwiches, ONE soup, and ONE salad.

Only available with NYFC Style Equipment Presentation.

SANDWICHES

Turkey with Monterey Jack

Ham with Provolone

Pastrami with Swiss

Chicken Salad with Cheddar

Tuna Salad with Swiss

Roast Beef with Cheddar Corned Beef with Swiss

Grilled Vegetables with Cheddar

SALAD

Tossed Green Salad

Caesar Salad

Greek Salad

Spinach Salad

Red Rose Potato

Fresh Fruit Salad

Pasta Primavera

Asian Noodle Salad

Mexican Caesar Salad

SOUP

Broccoli White Cheddar

Lentil

Arroz Con Pollo

Mexican Black Bean

Tortellini

Baked Potato

Cream of Asparagus

ULTIMATE SUB STARS (Minimum Order of 10) .................... $9.50

Choose from the following sandwiches served with a bag of potato chips and presented on ourupscale disposable platter.RED, WHITE, AND BLUE - Turkey breast, smokehouse ham, Genoa salami, black-pepperbacon, tomato, lettuce, onion, pepperoncini, and cheddar cheese with a touch of our secretsauce and signature spice blend.ANGUS SIRLOIN AND CHEDDAR - Angus sirloin layered with cheddar cheese,tomato, lettuce, onion, and pepperoncini topped with our homemade horseradish sauceand signature spice blend.SMOKED SONOMA TURKEY BRUSCHETTA - Smoked turkey breast, provolonecheese, prosciutto, lettuce, onion, and pepperoncini. Finished with fresh basil, balsamic marinatedtomato, and signature spice blend.NYFC HERO - Genoa salami, mortadella, capicola ham, tomatoes, and provolone cheese.Topped with lettuce, onion, pepperoncini, black pepper vinaigrette, and sprinkled with oursignature spice blend.

New

New

VALUE MENUS PREPARED FOR A MINIMUM OF 10

UltimateSubStars


5/7

Tossed Green Spinach Traditional Caesar Greek Coleslaw Mexican Caesar Chinese Chicken

(upgrade charge applies)

GOURMET SAMPLER .................................................... $12.25Create your own variety of our signature sandwich creations.Served with your choice of salad.

BUFFALO CHICKEN - Spicy marinated chicken breast withMonterey Jack cheese, sliced tomatoes, and diced celery, topped withblue cheese spread on a fresh Kaiser roll.COBB - Carved turkey breast, peppered bacon, Hass avocado,lettuce, hard cooked egg, sliced tomatoes, and blue cheese on arosemary olive roll.NYFCS GRINDER* - Capicola ham, Genoa salami, roast turkey,fresh basil, sliced tomatoes, mozzarella cheese, and lettuce with anherbed dressing on a French roll.GRILLED PORTOBELLO - Fire-roasted portobello mushroom,mesclun greens, Swiss cheese with sweet pepper vinaigrette on afreshly baked Kaiser roll.PANINI DE SICILY - Parmesan encrusted chicken breast, freshmozzarella cheese, lettuce, Roma tomatoes, and garlic aioli on apanini style roll.PHILLY CHICKEN - Marinated grilled breast of chicken, sautedonions, bell peppers, and provolone cheese on fresh Italian flatbread.

FOCACCIA - Carved turkey breast, capicola ham, lettuce, tomato,and smoked mozzarella cheese with pesto.

DELI SANDWICH BASKET*.......................................... $11.50Premium deli meats and cheeses with assorted relishes andcondiments served on the side. Includes choice of salad. Roast beef Tavern ham Roast turkey Peppered pastrami

CROISSANT SANDWICHES ....................................... $10.50Choose from the delicious combinations below. All served on our flakycroissant rolls with your choice of side salad. Egg salad with bacon Tavern ham Roast turkey

GOURMET MINI SANDWICHES* ................................ $11.75Choose from the following selections of our miniature sandwiches.Served two per person with choice of salad.

BLACK FOREST HAM AND SWISS - Petite rosemary rollsfilled with thinly sliced black forest ham, frise, and sliced baby Swisscheese. Finished with honey mustard.SMOKED TURKEY WITH PROVOLONE - Hickory smokedturkey breast, lettuce, roasted red bell peppers, provolone cheese onan olive roll. Finished with a red pepper aioli spread.ROAST BEEF AND BLUE - Certified Angus roast beef toppedwith caramelized red onion, blue cheese, and shredded lettuce.Served on a grilled onion roll.TBLT - Garlic herb turkey, peppered bacon, lettuce, Roma tomatoand a touch of mayonnaise served on a mini rosemary roll.

GRILLED & CHILLED CHICKEN SANDWICHES........$11.50Choose from the selections below. Served on toasted Kaiser roll, withlettuce and sliced tomatoes. Served with choice of salad.

KEY LIME BBQ - Marinated in key lime BBQ sauce, charbroiledand topped with strips of black pepper bacon, pepper jack cheese,and fried shoestring onions. Served with a BBQ aioli.CALIFORNIAN - Marinated in a tangy citrus sauce, charbroiledand topped with sliced Hass avocado and cheddar cheese. Servedwith a pesto mayonnaise.TERIYAKI - Marinated in a teriyaki style sauce, charbroiled andtopped with shaved tavern ham, Swiss cheese, and pineapple.

COLD ENTRES PREPARED FOR A MINIMUM OF 10

Chicken salad Albacore tuna salad Club style

Corned beef Chicken salad Tuna salad Grilled vegetable (vegetarian)

LEMON BAKED CHICKEN .......................................... $12.00Tender boneless chicken breast marinated in lemon juice and lightlyfloured then baked in brown sugar. Served with a honey mustarddipping sauce, choice of salad, rolls and butter.

CILANTRO CHICKEN ................................................... $11.75Boneless chicken breast marinated in fresh fruit juices, thencharbroiled, chilled, and sliced. Served with fresh tomato slices, pestomayonnaise, homemade salsa, choice of salad, rolls and butter.

NYFCS WRAPS*.............................................................. $11.75Four different wrap style sandwiches rolled in giant tri-colored flourtortillas. Served with your choice of salad.

TUNA, SPINACH, AND PESTO - All white flaky Albacore,celery, carrots, onions, and broccoli combined with a pesto aioli andlayered with fresh spinach and Swiss cheese.SOUTHWEST CHICKEN - Honey-chipotle marinated chicken

with roasted corn, black beans, onions, and cilantro. Layered withiceberg lettuce and Southwest spiced cream cheese.ANGUS SIRLOIN - Charbroiled and piled atop fresh romaine,beefsteak tomatoes, Hass avocados, and horseradish cream cheese.VEGETARIAN - Romaine lettuce, sliced zucchini, carrots,crookneck squash, cheddar cheese, sliced tomato and alfalfa sprouts.

BAJA BUNDLES*.............................................................. $10.00Tri-colored tortillas layered with your choice of thinly sliced turkey,roast beef, ham, or vegetarian style. All styles include cheddar cheese,lettuce, tomatoes, alfalfa sprouts, and a herbed cream cheese spread.Served with homemade salsa and choice of salad.

MEAT & CHEESE PLATTER*......................................... $11.50Premium roast beef, turkey breast, tavern ham, corned beef, and/orpastrami with your choice of two cheeses (Monterey Jack, provolone,cheddar, or Swiss). Served with sandwich breads and rolls, a relishplatter, condiments, and choice of salad.

PITA KABOBS .................................................................. $11.95Choose between chicken breast or beef filet medallions, skeweredwith bell pepper and onion, grilled, then chilled. Accompanied withshredded lettuce, cherry tomatoes, tzatziki, (yogurt & cucumber sauce)and pita bread. Served with choice of salad.

ENTREE SALADS*........................................................... $10.95All entre salads served with rolls and butter on the side.(Minimum of 10 orders per style)

CHINESE CHICKEN SALAD - Charbroiled chicken breasttossed with fresh greens, mai fun noodles, Mandarin oranges, snowpeas, bell peppers, water chestnuts, and green onions. Served withour homemade Chinese salad dressing.BARBECUE CHICKEN CHOP SALAD - Grilled barbecuechicken, roasted bell peppers, black pepper bacon, Monterey Jackcheese, iceberg lettuce, cilantro, and diced tomatoes. Served with ourhomemade honey dijon dressing.

GRILLED CHICKEN BLT SALAD - Charbroiled chicken tossedwith romaine and iceberg lettuce, black pepper bacon, beef steaktomatoes, avocado, crumbled blue cheese, sliced egg, and garliccroutons. Served with warm bacon-shallot vinaigrette.CAESAR TORTELLINI STEAK SALAD - Asada-style skirtsteak, hand chopped and combined with grilled crimini mushrooms,tri- colored tortellini, shaved Parmesan, and garlic croutons. Tossedwith pesto Caesar dressing.

SIDE SALAD CHOICES Red Rose Potato Pasta Salad Primavera Asian Noodle Caesar Style Pasta Traditional Fruit Exotic Fruit with

Passion Fruit Dressing

COLD SANDWICHES PREPARED FOR A MINIMUM OF 10

*Available for ASAP Orders


6/7

Image of slider trio here


HOT SANDWICHES PREPARED FOR A MINIMUM OF 15

HOT ENTRES PREPARED FOR A MINIMUM OF 15

GOURMET BURGER BAR .............................................. $12.50Build your own juicy half-pound charbroiled Angus burger served on asesame seed bun. Toppings include: grilled onion, black pepper bacon,smoked crimini mushrooms, lettuce, tomato, assorted cheeses andtraditional condiments. Served with choice of salad.Additional fees apply if presented in our upscale disposable packaging.

PANINI SAMPLER ........................................................... $11.75A variety of our warm panini style grilled sandwiches. Served withchoice of salad. (Minimum of 5 orders per style)

SMOKED TURKEY CLUB - Sliced oven roasted turkey breast,black-pepper bacon, shaved capicola ham, mozzarella cheese, andbeef steak tomatoes with pesto aioli sauce.CHICKEN PROSCIUTTO - Chicken medallions layered withprosciutto ham and Monterey Jack cheese. Finished with garlic aioli.ROAST BEEF STACK - Thinly sliced Angus sirloin with grilledonions and English white cheddar cheese.

PULLED PORK OR CHICKEN SANDWICH................ $10.95Hand pulled applewood smoked pork or chicken smothered in our

Kansas City style tangy BBQ sauce. Served with a spicy slaw, cilantropotato salad, and pickled jalapeo. (Minimum of 10 per style)

SLIDER BURGER TRIO .................................................. $10.95Gourmet mini burgers served two per person with your choice ofsalad. (Minimum of 5 orders per style)

TUSCAN TURKEY - Grilled Italian seasoned ground turkey pattytopped with fresh pesto and mozzarella cheese. Served on an onionranch roll with a drizzle of garlic aioli.HAWAIIAN CHICKEN - Grilled island spiced chicken patty, freshpineapple and Swiss cheese served on a Hawaiian sweet roll with atouch of teriyaki sauce.ALL AMERICAN - Grilled Angus beef, applewood smoked bacon,cheddar cheese, and fried onion straws served on a sesame ranch rollwith a splash of BBQ sauce.

TOSTADA BAR(Minimum 15 orders per style) ............... $10.50Start with a crisp tostada bowl and fill with either ground beef orchopped chicken, refried beans, fresh salsa, sour cream, green onions,shredded lettuce, grated cheese, olives, and chopped tomatoes.Additional fees apply if presented in our upscale disposable packaging.

FAJITAS(Minimum 15 orders per style) ............................... $11.25Choice of citrus marinated chicken or top sirloin steak sauted withonions and bell peppers (add $2 to substitute shrimp). Served withsalsa, sour cream, flour tortillas, and Mexican rice with black beans.

STREET TACOS .............................................................. $11.95Build your taco with a choice of diced chicken or carne asada and topwith fresh salsa, shredded cabbage, pickled onions, lime wedges and our

own street sauce. Served with a side of cilantro-tomatillo riceAdditional fees apply if presented in our upscale disposable packaging.CHICKEN PICCATA* ...................................................... $11.50Boneless, skinless breast medallions, quickly sauted in olive oil, lemonjuice, white wine and capers. Served with oven-browned potatoes, rollsand butter. Includes choice of tossed green salad or vegetables.

CHICKEN SCALOPPINE* .............................................. $12.50Boneless, skinless chicken breast sauted in olive oil with mushrooms,artichoke hearts, onions, and fresh basil, in a Marsala cream sauce.Served with oven-browned potatoes, fresh vegetables, rolls and butter.

BLACK PEPPER BEEF .................................................... $11.95Stir fry of beef filet and bell pepper in a peppery sauce. Served withgarlic-ginger rice and an Asian spinach salad.

CHARBROILED TERIYAKI CHICKEN ......................... $10.95Teriyaki marinated chicken, bell peppers, onions, and buttonmushrooms are charbroiled and served with steamed rice andvegetable wontons.

ISLAND CHICKEN............................................. $11.50Tender boneless chicken breast marinated in a citrus, cilantro and herbblend then wok-fried with our homemade island glaze. Finished witha cilantro plum sauce. Served with egg fried rice, vegetable eggroll, andchoice of salad.

HONEY KISSED CHICKEN.................................$11.50Boneless chicken breast marinated in buttermilk, dipped in pankobread crumbs, then quick fried and finished with a drizzle of orangeblossom honey. Served with four-cheese macaroni, choice of salad, rollsand butter.

MEDITERRANEAN CHICKEN....................................... $12.50Boneless, skinless breast medallions, quickly sauted in olive oil, lemonjuice, white wine, and capers. Served with oven-browned potatoes, rollsand butter. Includes choice of tossed green salad or vegetables.

ULTIMATE STUFFED MEATLOAF ............................... $10.75Joes secret meatloaf recipe stuffed with fresh spinach, rice pilaf, andprovolone cheese. Individually baked and finished with a fresh tomatocreole sauce. Served with choice of salad, rolls and butter.

YANKEE POT ROAST ..................................................... $11.95Slow cooked until fork tender with carrots, broccoli, and red potatoes

in a rich tomato reduction sauce. Served with rolls and butter.

ALMOND ENCRUSTED CHICKEN*............................... $12.50A boneless skinless breast of chicken coated with crushed almondsthen sauted to a juicy golden brown and served with fresh tomatobasil sauce, apricot almond rice, sauted green beans, rolls and butter.

MEXICAN MEDLEY (Minimum of 15 orders per style) ....... $12.50Choose crisp corn or soft flour tortillas then add shredded beef orchopped chicken, grated cheddar cheese, shredded lettuce, homemadesalsa, sour cream, and green onions. Served with choice of chicken, beefor cheese enchiladas, Spanish rice with beans, and tortilla chips and salsa.Additional fees apply if presented in our upscale disposable packaging.

CHICKEN FLORENTINE ............................................... $11.50A boneless skinless chicken breast filled with spinach and cheese, toppedwith Marsala mushroom sauce. Served with garlic mashed potatoes andCaesar salad.

New

New


7/7


NYFC STYLE PIZZA ....................................................... $8.95Served with your choice of salad.

BBQ CHICKEN - Cilantro honey BBQ sauce, grilled chicken, andred onion with Gouda and mozzarella cheeses.MARGHERITA - Garlic crust, fresh basil, Roma tomatoes, andtwo types of mozzarella cheese.

TRADITIONAL - Rosemary crust, rich marinara, sweet Italiansausage, pepperoni, and mozzarella.

GRILLED PESTO CHICKEN PASTA .......................... $11.25Pesto marinated breast of chicken, charbroiled then tossed with ovenroasted shiitake mushrooms, red onion, asparagus, mozzarella, andpenne noodles. Served with garlic breadsticks and choice of salad.

NYFCS LITTLE ITALY ................................................. $10.95Homemade spinach and cheese manicotti topped with stripes ofpesto cream and marinara sauces. Served with grilled Italian sausage,peppers and onions. Served with Caesar salad and focaccia bread.Additional fees apply if presented in our upscale disposable packaging.

ROLLED LASAGNA ..................................................... $10.00Choice of sausage or spinach lasagna combined with a trio of cheesesand fresh spices, individually rolled, and then baked with our heartymarinara sauce. Served with choice of salad or fresh vegetables, andfocaccia bread. (Minimum 15 orders per style)

PASTA MARSALA*........................................................ $10.95Radiatore noodles sauted with chicken breast, button mushrooms,roasted red peppers, asparagus, red onions, garlic, basil, zucchini,tomatoes, and baby artichoke hearts. Finished with Marsala creamsauce. Served with tossed green salad and Italian flatbread.

SMOKED CHICKEN LASAGNA .................................. $11.50Applewood smoked chicken, fresh spinach, Italian herbs, and a trioof cheeses, rolled then baked. Finished with an heirloom tomatoalfredo sauce. Includes your choice of salad and fresh foccacia bread.

NYFC SPAGHETTI AND MEATBALLS ................... $10.00

Tender spaghetti seasoned with fresh garlic and chopped parsleyserved with a choice of traditional beef and sausage meatballs orchicken Florentine meatballs. Topped with our hearty marinara sauceand served with choice of salad and garlic Italian flat bread.

PASTAS & PIZZAS PREPARED FOR A MINIMUM OF 15

BARBECUE ITEMS PREPARED FOR A MINIMUM OF 15 AND REQUIRE 48 HOURS NOTICE.

TRADITIONAL CHICKEN & RIBS ............................. $13.95Applewood smoked, slow roasted until tender, and brushed withNYFCs secret BBQ sauce. Served with molasses baked beans, choiceof two salads, and garlic breadsticks.Additional fees apply if presented in our upscale disposable packaging.

SMOKED BRISKET & BARBECUED PORK................ $12.95We slow smoke carved brisket and pork for 12 hours in our kitchenand then season to perfection. Served with creamy coleslaw, cilantropotato salad, fried pickles, and homemade bacon corn muffins.Additional fees apply if presented in our upscale disposable packaging.

NYFCS FAMOUSCOOKIES & BROWNIES ............. $3.95(Two pieces per order) Dark Chocolate Chunk* White Chocolate Chip Macadamia Double Chocolate Chip Walnut Molasses Spice* Oatmeal Raisin* Peanut Butter Chip

Snickerdoodle* Chocolate Brownies with Walnuts

BARS & SQUARES ........................ $3.95(Two pieces per order) Lemon Bars* Munchie Bar Blondie Bar Brownie Cheesecake* Coconut Lime Macadamia Pecan Diamonds Apple Pie

GOURMET CUPCAKES ................ $3.25

Boston Cream* Red Velvet* Dark Chocolate Mousse* Carrot Cake* Strawberry Chocolate* Lemon Coconut*

INDIVIDUAL CAKE SLICES .......... $4.50

Chocolate Mousse Cake* Snickers Cheesecake New York Style Cheesecake* Blueberry Cheesecake* Carrot Cake Banana Cream Cake

WARM DESSERTS .......................... $3.95

(Minimums 15 orders per style) Peach-Blackberry Cobbler Apple Crumble* Chocolate Chip Cookie Pie*

Add Vanilla Bean Ice Cream ....................$1.75

CONFECTIONS ......................... $3.95(Two pieces per order) Smores Fudge* Eclairs* Almond Chew Cream Puffs* Pecan Caramel Shortbread Baklava

INDIVIDUAL TARTS ................. $4.95 Fresh Fruit* Key Lime*

* These items do not contain nuts as an ingredient, but are prepared in a kitchen that utilizes nuts and nut oils.

Assorted Soft Drinks ............... $1.50Bottled Water ............................ $1.50

Assorted Juices ............................ $2.00Mineral Water .............................. $1.75

Coffee and Teas .................................. $1.75

Individual Milk .................................... $1.75

Documents

Nyfc Drop Off Catering