Vision and Mission Statement

Our vision is to be the leading Food and Beverage Company in the Caribbean Region, providing our customers with high quality products and services with added value at competitive prices, simultaneously ensuring the long term viability and profitability of the organization.

Our vision: “To be an inspiring growth partner that delivers creative, branded food and beverage solutions, enabling operators to innovate and delight their consumers.”As part of the world’s largest food and beverage company with a commitment to Nutrition, Health and Wellness, Nestlé Professional is passionate about supplying you with branded solutions that are creative, customized and commercially viable. In our relentless drive for excellence, we aim to continue to: 1.  Share our expertise with youWith over 100 years’ knowledge and experience in food and beverage, we’re here to share our skills with you and advise you, using our deep, authentic market and industry knowledge, and our scientific and technological know-how.Our knowledge is from hands-on industry experience; it’s not just research based. So, whatever channel you’re in – full service or quick casual restaurants, college & university, lodging, education, healthcare, business and industry, leisure, convenience stores, vending, or even cash and carry - we can quickly understand your challenges and help you develop profitable solutions that best meet your needs and delight your customers. 2. Create profitable solutions tailored to youAt Nestlé Professional, we use our global consumer insight to create and deliver profitable new business solutions that are right for your channel. We bring you brands that your customers trust and love. We also offer you the service and training you need to maximize customer satisfaction, efficiency and profitability. 3. Deliver safe, superior quality – every timeIn an increasingly global, competitive, regulated and demanding market, we deliver consistently excellent products that you and your customers can trust. With extensive research, development and qualitative analysis, we aim to create many more such innovative products, helping you to differentiate your foodservice establishment from the competition. 4. Take the lead on nutritionWe’re at the forefront of the growing customer demand for health and wellness. Amongst other things, we’re improving the nutritional profile of our existing products without compromising on taste. 5. Be socially and environmentally awareWe strive to bring the benefits of globalization without adverse social and environmental impact. We are dedicated to improving the quality of life by addressing issues important to our global community such as sustainability, health and wellness, and food safety. From product development to packaging, our aim is to demonstrate that we fully understand both operator and consumer preferences, desires, and needs.

Nestles’ Vision: “At Nestlé, we believe that research can help us make better food so that people live a better life. Good Food is the primary source of Good Health throughout life. We strive to bring consumers foods that are safe, of high quality and

provide optimal nutrition to meet physiological needs. In addition to Nutrition, Health and Wellness, Nestlé products bring consumers the vital ingredients of taste and pleasure. As consumers continue to make choices regarding foods and beverages they consume, Nestlé helps provide selections for all individual taste and lifestyle preferences. Research is a key part of our heritage at Nestlé and an essential element of our future. We know there is still much to discover about health, wellness and the role of food in our lives, and we continue to search for answers to bring consumers Good Food for Good Life”(vision, n.d.)The Mission of Nestle: “Nestlé strives to be a leader in nutrition, health and wellness, with the belief that good food is central to health and wellness. At the Nestlé Research Center, nutrition research meets food innovation to bring consumers of all ages and stages of life, foods and beverages that contribute to health and wellness, while offering remarkable taste and convenience”