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Member of the Food2Know network www.food2know.be Lessons from SMethane: Assessing the effect of plant extracts on methane production by in vitro screening tests: (dose) responses and sources of variability Veerle Fievez Laboratory for Animal Nutrition and Animal Product Quality

Lessons from SMethane: Assessing the effect of plant

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Page 1: Lessons from SMethane: Assessing the effect of plant

Member of the Food2Know network – www.food2know.be

Lessons from SMethane:

Assessing the effect of plant extracts on methane

production by in vitro screening tests: (dose)

responses and sources of variability

Veerle Fievez

Laboratory for Animal Nutrition and Animal Product Quality

Page 2: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Methodology

In vitro batch incubation system

250 mg substrate

5 ml rumen fluid + 20 ml phosphate/bicarbonate buffer

24 h at 39

C

Methane and VFA VFA

Page 3: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Test approach

1/ Screening : limited doses & substrates, 1 pH

2/ Promising compounds :

doses (btw. 3 and 10)

substrates (btw. 1 and 11)

pH levels (3)

3/ Combinations (3 companies; 1 ‘main’ test product)

Page 4: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Overview

• Specific vs overall inhibition

• Dose responses

• Substrate dependent inhibition

• pH dependent inhibition

• Other responses

Page 5: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Specific vs overall

inhibition

Extract1 – 0.1, 0.2, 0.3 mg/ml

Extract2 – 0.25, 0.50, 0.75 mg/ml

Substrate - grass silage

- - - control

Page 6: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Dose responses Extract3 – 0, 0.04, 0.1, 0.2, 0.3, 0.4, 1.0,

2.0, 4.0, 20.0, 40.0 mg/ml

Substrate – GS/MS/Conc (35/35/30)

Page 7: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Dose responses Extract3 – 0, 0.04, 0.1, 0.2, 0.3, 0.4, 1.0,

2.0, 4.0, 20.0, 40.0 mg/ml

Substrate – GS/MS/Conc (35/35/30)

Complete inhibition fermentation

VFA production – 2 mg/ml extract 50 mg/incubation 20% substrate

Page 8: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Extract3 – 0, 0.04, 0.1, 0.2, 0.3, 0.4 mg/ml

Substrate – GS/MS/Conc (35/35/30) Economically feasible

doses

Page 9: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Substrate dependent

inhibition

Maize

silage

Grass

silage

MIX

Soybean meal (SBM)

Grass silage (GS)

Maize silage (MS)

MIX (SBM + GS + MS, 25 : 20 : 55 ; 25 : 55: 20 )

Soybean

meal

Page 10: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Substrate dependent

inhibition

Soybean meal (SBM)

Grass silage (GS)

Maize silage (MS)

MIX (SBM + GS + MS, 25 : 20 : 55 ; 25 : 55: 20)

Straw (Straw)

Concentrate (CON)

MIX (Straw + CON, 25 : 75)

Lyophilised fresh grass (Grass)

Concentrate (CON)

MIX (Grass + CON, 35 : 65 ; 65 : 35)

Page 11: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Substrate dependent

CH4 inhibition

Page 12: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Substrate dependent

CH4 inhibition

Page 13: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Substrate dependent

VFA inhibition

Page 14: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Modelling from in vitro

data

Page 15: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Modelling from in vitro

data

Page 16: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Purified organosulphorous molecule at different pH

1-pH 5.5 1-pH 6.25 1-pH 7.0 2-pH 5.5 2-pH 7.0

Mea

n m

eth

ane

red

uction

(%

)

0

10

20

30

40

50

60pH dependent

inhibition

Page 17: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Organosulporous compound

3-p

H 5

.5

3-p

H 7

.0

4-p

H 5

.5

4-p

H 7

.0

5-p

H 5

.5

5-p

H 7

.0

6-p

H 5

.5

6-p

H 7

.0

Mean m

eth

ane r

eductio

n (

%)

-20

0

20

40

60

80

pH dependent

inhibition

Page 18: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Other responses

valine leucine

Page 19: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Other responses

Page 20: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Other responses

Feed

protein

Microbial

protein

Urea

(liver) NH3

Blood

Udder

Milk

Protein sources

animal

Saliva

(rumen)

(small

intestine)

Urine

Kidney

Page 21: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Other responses

Urine

(urea)

NH3

Evaporation

NH4+ NO2

- NO3-

nitrification

uptake

N2, NOx, N2O

Denitrification

leaching

Acidi-

fication

Eutrophication

Greenhouse

effect

Page 22: Lessons from SMethane: Assessing the effect of plant

Laboratory for Animal Nutrition and Animal Product Quality

http://www.lanupro.UGent.be

Conclusions

• Specific vs overall inhibition – some overall

• Dose responses – all – economically feasible

• Substrate dependent inhibition – e.g. fresh grass, straw

• pH dependent inhibition - variable

• Other responses – AA degradation; urinary urea